Shrimp in Salsa

[@dianagonzalez2065]

Looks amazing, thank you, and your smile makes me smile, thank you for that too!!! 🙏🏼😋

[@Thefreakinricanrestaurant]

Aaawwww Diana - you made ME smile! Thank you so very much for watching and for making me feel the love! God bless you and your loved ones!

[@mickeyblue2647]

Dude not only are you creative your funny but most importantly your a humble person, keep dishing those fabulous recipes cause you got me hooked, thank you and be blessed .

[@belfiore_18]

I enjoy your channel. You have a great presence on camera and you cook so well. Thanks so much. I'm Italian but LOVE Spanish food too!!!!

[@macr500]

I so very much enjoy watching you cook and your humor. (hence, the paper towel- not to throw out lol) You explain your steps very well and make cooking a joy! Garlic is life! I can do without the halapeno (hot pepper) but my son likes it so I'm undecided but I will definitely cook this recipe. By the way your haircut and shave looks awesome. Too bad though I'm happily married. Keep cookin' with sabor! Gracias brother.

[@emikoyoshida7163]

Freaken rican, love you cooking shows. You explain how to create such yummy food to eat. Plus i get a kick out of your saying amazing . keep your shows coming. Thank you.

[@concettagreen818]

Made this today and it was delicious. Only changes: I made a little stock with the shrimp tails, added it to the sauce with shrimp and some old bay. And added a cup or so of rice to the pot. Amazing!

[@tiakayy777]

I'm not a big seafood person but my husband is so I love learning new recipes to make for him! Gracias y buen provecho 💖

[@amyhansen9932]

Buen provecho looks delicious, besides maduro you also need avocado yummy

[@blackietorres5253]

Omg I'm so glad to have bump into your channel, you make me laugh and you can whoop some hell of a meal in a small kitchen thanks. Love your tittle

[@Munekita7771]

I love watching your channel. You have a beautiful personality and welcoming smile. You represent our beautiful people so kindly. The recipes are perfection!!!! Todo Es Mejor Con Latino Sabor, haha. ;) Dios te Bendiga!

[@cairofrancis8878]

I know Im asking randomly but does someone know of a tool to log back into an instagram account..? I somehow lost my password. I love any tricks you can give me.

[@rayanwade8331]

@Cairo Francis instablaster =)

[@vanessacarire8881]

Omgosh yes! I've been wanting a recipe of this for my husband for so long & now i can surprise him.💗Thanks

[@vanessacarire8881]

I made this & it turned out so delicious so thank you!

[@cheryllynnmartinez6165]

I love watching you cook. You help me not PR to learn to cook PR food. You make it easy to learn to cook PR. Thank you!

[@ejazbhatti2368]

Love the channel and love your recipes. I just made some arroz con frijoles tonight. It looks like you overcooked your shrimp however. A quick tip would be to take the tips off the raw shrimp and boil to make a quick "stock". Then add that to your stew, let simmer to the right consistency THEN you add your shrimp at the very last minute since thats about how long they need to cook. Kudos! :)

[@crystalrodriguez6599]

Love your videos! Super explanatory easy and I love you take your time! Cooking is my Zin lol.

[@Mike-cp5ch]

Very good video and great explanation of ingredients. I usually soak my shrimp or lobster in beer before cooking or you can lightly steam it in beer. But shrimp does not take long to cook..I am very fortunate that i have a friend who makes this awsome salsa sauce and i use it alot..Thanks for posting i look forward to more vids...Thank you

[@sheenavega2369]

omg I tried your recipe and it came out amazing thank you.

[@petecruse6008]

I love you instructions very simple very easy to follow I will definitely try to make this and let you know how it tastes

[@Thefreakinricanrestaurant]

Did you make it?

[@ninalopez8686]

Thank you for help me make my daughter country food delicious food may you continue doing what you do best and I am a faithful follower hugs and kisses

[@migdaliasantana2667]

I did this recipe today my way. But today I'm going to learned your way 🇵🇷. Bendiciones en esta cuaresma. 🙏🏽🕊📖

[@Thefreakinricanrestaurant]

How did it come out?

[@migdaliasantana2667]

Wow, delicious you cook the old authentic way . The way my great grandmother use to do it. Please no sazon, no cubitos knorr and sll those artificial products. That's what give us cancer. YOU ARE THE BEST. 😀😀😀

[@justrisa1]

Omgosh, I'm dying here. You are sooo funny! No te atrevas botar el papel porque cuesta mucho, yes, my mom used to say that, lol! 👏👍💞💗💕😂

[@wandabitters8355]

This is amazing,I look forward to making it!!!

[@milliet4982]

You are absolutely phenomenal and I appreciate the time you take to make these video's and bring a little of PR into our homes! Thank you for sharing this delectable recipe! 😊👌Love the haircut and shave too! Although you're always on point! LOL! 😊😄

[@evey840]

love this recipe can't wait to make it!!! my favorite dish!!!

[@IrmaPereira]

Freakin Rican you done it again wow my favorite shrimp en salsa, but I would have my with mofongo. 🍤🍴🍷todo es mejor con buen savor jajaja.

[@eddarivera6680]

Irma Pereira-Rivera I

[@Thefreakinricanrestaurant]

Thank you for also supporting us . And loving our videos ❤

[@kararodriguez7940]

Me encanta tu receta se me hace la boca agua 😋 Ahora tengo que hacer esto! Me encanta que hablas Español 😊 Gracias por la receta.

[@maggievasquez1028]

Another great recipe I made tonight, I even made the maduros. Thank you, the family was blown away.

[@Thefreakinricanrestaurant]

Glad you enjoyed it

[@miriamwalker5211]

I have brought Pastels from the Freakin Rican and loved them sooooo much. I really enjoy the recipes too!

[@Jehova_es_mi_Pastor]

now I wanna eat shrimps with white rice lol, looks so yummy. am gonna make this!!!

[@jenny4bronx]

thank U, thank you ,for your recipes I am learning so much today I make the shrimps and you make it easy to learn so please more videos.

[@ronluckenbach9492]

I make this a lot, but your extra added Brown Sugar really gave it a nice twist. Thanks for that tip.

[@estherleach-aponte722]

Slammin recipe!! You definitely throw down NYC style Boriqua comida! ❤️ All your recipes!

[@deniserodriquez-rosado1270]

Hi..Looks so good! but only my husband and daughter can enjoy the shrimps..I'm also allergic to crustaceans..but I'll make bacalau for me and let them enjoy this delicious shrimp recipe..love watching you!☺

[@celestedemure9800]

My son loved this!!

[@carolchampon7743]

Wow! I just cooked the shrimp a little less time and boiled the tails to make a nice shrimp broth. You're awesome!

[@Thefreakinricanrestaurant]

Shrimp broth, yummy. Rice cooked in that broth delish. You're making me hungry.

[@ALopezTheGreat]

LOL! We do the same with the paper towels! Good meal hermanito! Buen provecho Cangri!

[@deborahrivera5826]

Love learning to cook boricua-style with your quick tutorials. Wondered if I can purchase your pasteles when I go to your restaurant.

[@Thefreakinricanrestaurant]

Yes they can be purchased at the restaurant or online at www.thefreakinricanrestaurant.com

[@cnidia35]

this is an awesome dish... the best part of the video is the food tasting at the end ... p.s Please make a bacalao video... thanks for sharing all your dishes with us.. I'm sending much Love from Chester, Virginia..

[@wonderkat1118]

I’m not use to those ingredients, I like my food simple, so I didn’t like it as much, but my husband did. He loved the recipe and wants me to make it again next time with jalapeños. I left them out since I don’t eat anything spicy. Thanks for all the recipes you make. Definitely will attempt most of them.

[@mbaez303]

Oh boy, Just made that recipe with spaghetti, and it came out Amazing 👏 😋

[@mariarivera-jx4bz]

This looks amazing!! Oh yeah I will be making this! 😋

[@tiaria5375]

hahahaha you always make me laugh love the part about bounty so true your are an amazing cook bless you thumbs up!!!

[@b3lla2envy2009]

Looks great love ur channel. Ill make it with tostones mi niño or a goid mofongo yummmyyy god bless u.

[@yowill2b4]

Good job explaining everything Ima make that tonite for the family

[@belancejusseline5930]

we call it Pillon too here in Haiti. well done. new subbie

[@leonorcancelceron1231]

Con un buen sabor, todo es mejor!!! Love your videos 💖

[@latinfuzz10]

Hi, I had a good friend from florida with her family go visit ur restaurant , and she loved it. I hope 1 day to visit NY and go visit ur restaurant. I hope you blow up and have restaurants all over the place especially south Florida.

[@Thefreakinricanrestaurant]

Thank you so much!! Hope you can stop by and visit soon

[@GFine31]

This is amazing 🤩

[@yvette8347]

Love this recipe,

[@Thefreakinricanrestaurant]

Have you made it recently?

[@daviddelgado475]

Thank you for telling me about cutting out the seeds I don't want anymore pepper plants growing out my belly button. great job bro.

[@pangpek5645]

Looks wonderful... Greatly appreciate your sharing... Heaps of thanks... All the very best... God Bless... Pang - from The Far East, Asia... 30 June 2022 16:11hrs

[@mosesphilpot3272]

Looks very good and simple

[@susanamarthie2502]

Moses Philpot deacuerdo

[@solennecruz5737]

we dominican have pilon too lol love everything u do

[@blackietorres5253]

Omg I just fallow this recipe and ADM it's so good two bad it was dinner for one. Dinner and lunch for work. Thanks papi

[@margiecieslinski1509]

Omg that looks delicious 🎈

[@yvette5827]

Looks good

[@rosaalvarado8976]

truer this today and it was a lot better then I thought it would be, for sure I'm making this again :) thanks

[@margariteolmos3457]

I'm making this one for sure!

[@juanitarodriguez3917]

That Shrimp looks scrumcious..I truly enjoy you eating your own dishes you enjoy them lol.. Todos mejor con un buen sabor a freakin Rican lol ❤❤

[@glendaruiz2477]

I love your videos, love your sofrito. 🔥❤🙌

[@amandarivera519]

i love this channel so much food is so amazing

[@Speechiegirl1]

This recipe is so good. I got people thinking I have been cooking all my life! But nope it’s only because I followed his recipes

[@nurischoch5406]

Awesome. Glad i found you!

[@tiffanyortega4231]

I just made this tonight love it thank you!!!

[@lucylu0615]

"ayyy ya ayyyy what did I do" you always make me laugh, I wish I could eat shrimps again I became allergic 8 years ago

[@prmyway1]

lol rinse that bounty,love your videos your wife must be a happy camper

[@Sprinkles_some_kindness]

Husband (And very cute too)

[@johnsantos2140]

Great job enjoy your videos you have a great personality only recommendation is to use fresh shrimp not frozen keep up the good work

[@franciscacortes6131]

good morning Mi hijo thank you for your recipe I am going to try it and by the way I love you coffee cup where could I buy the same one thank you have a blessed day 👍👍👍😀

[@Thefreakinricanrestaurant]

francisca cortes how are you mi vida. you can purchase one online at www.thefreakinricanrestaurant.com click onto the freakin rican shop

[@franciscacortes6131]

The Freakin Rican Restaurant. gracias mi hijo have a bless day 👍😀

[@margaritabennett5329]

you got it con un buen sabor todo es mejor

[@luvtravel6207]

You're cute and you can cook ☺️ I'm making this for my hubby tonight!! Gracias

[@thxmike13]

I love these videos

[@arelys1228]

Do u prefer the wooden pilon i have an old skool metal one w the metal stomper from DR

[@EMANUEL-sq5ey]

The best 👍

[@Flytai1]

Looks delicious 😋

[@richarddesisto1124]

Made this dish today, it was a big success.

[@joanndiaz9613]

Hello chef, love your videos thank u for taking the time to make them. How about a seafood salad video?

[@Thefreakinricanrestaurant]

Joan Diaz thank you for taking the time out to watch them. ❤

[@joanndiaz9613]

The Freakin Rican Restaurant. Should've asked earlier, if I do 2lbs of shrimp do i just double all the ingredients?

[@franciscoparraguez1378]

Great recipe, thank you

[@chit-chat007]

Lol... love ur cut & that smile?! It’s the cat’s meow:):)

[@metalmonster34]

great job! love it!

[@anahilda4276]

Love your videos!

[@MariniSol]

Delicious! I prefer tostones with it!🙂👍

[@mariposaorofusionfoodchann7573]

Nice!! When will you upload Mofongo please?

[@jisseniacarrion9897]

Can you please make cornbeef with white rice

[@antoniomontilla49]

yes!!!

[@Thefreakinricanrestaurant]

Soon I will. ❤

[@monserratelapuerta3808]

Jissenia Carrion easy peasy

[@idamatias980]

Looking good, Love your smile;-)

[@M3LODY2508]

Looks good you should do a video on how you make your bacalao salad :-)

[@Anamaria_Morales17]

I love watching your videos. you are so chulo and good-looking

[@SabySoto]

LOVE IT!!!!!

[@MaryRodriguez-bx8zq]

Love all your recipes xoxoxoxo

[@jeanamedina5107]

Just made for dinner. Yumm O!

[@FjT240]

Looks good, I'm going to make it today... but I noticed you didn't use any sofrito in your salsa... how come?

[@afaf4132]

😔Freakin Rican .... why??? I'm fasting now and will have to watch this tomorrow during lunch, looks so juicy and flavorful.... #torture😉😂

[@lydiaflores7832]

I am pretty sure you drive your neighbors crazy with the aroma.

[@brunildarivera-franqui6428]

Looks freakin good Dan! Yes!

[@santiagoquiles6257]

Freakin Rican that looks good, I will attempt to do this soon however, I would add the shrimp raw to the sauce due to the fact that, I personally don’t like over cooked shrimps or any type of seafood other then that, I give it a 2 thumbs up, Great job brother!!!

[@Sprinkles_some_kindness]

You definitely grew up in a puertorican household. "Mira, no botes el bounty, enganchalo ahi hasta que se seque pa' usarlo otra vez" lol!!!!🤣😂🤣😂🤣 Old school puertorican moms, nothing like it!

[@dolsiemercado3140]

It looks good. Shrimp cooks only within 4 to 7 minutes if not it would turn gummy.

[@juliepelegrino3789]

Can you get me the recipe for the Spanish stuff Pork loin - my mom use to make it on special occasions... thx luv u 2 pcs

[@michaelmcgarry7701]

Nice recipe...not too difficult...need the address of your restaurant in Astoria....Feliz Navidad..Michael..

[@Thefreakinricanrestaurant]

Hi Michael! The address is 4306 34th Avenue, NY 11101. Hope to see you soon

[@alybe2812]

i need a friend like you in my life lol

[@judysoto4555]

looks good.

[@judysoto4555]

Oh I see

[@judysoto4555]

Good afternoon

[@judysoto4555]

Hello

[@Herring1070]

Any more new recipes?

[@kerig5905]

Grasias 👍, Que Rico👌