Shrimp with Lobster Sauce on The Vintage Lodge Cast Iron Wok

[@BasicDrumming]

Great video.

[@MrMegaFredZeppelin]

Hey Bow😃You had me at shrimp😁Dude, you are a culinary genius😉Bella wants some😊That looks really delicious😋Right into my CULINARY PLAYLIST😋ROCK ON!!!!!!!🤘🏻🤙🏻✌🏻

[@bowhunter2439]

Thanks Freddy , rock n roll brotha !!!

[@Marshiplier]

Bro I saw your channel name at the 302 in fryburg maine

[@bowhunter2439]

Yes sir we have a cabin ten miles north near Rosies we go up all summer long , the camping and fishing videos on my channel are mostly from the Lovell area , lol cool stuff LMAO !!! how is the food there is it still good ??

[@StatenIslandSlim]

Nice Bow! Mi riporta indietro di 40 anni Grazie

[@bowhunter2439]

Wow how have you been friend , time to do a video !! great to hear from you hope all is well !!!

[@jonpjennings]

My favorite meal!

[@cheflynne1359]

Cast iron is the best! I have all the same pans on my stovetop lol

[@cheflynne1359]

Sweet dog💖💖💖💖

[@billie869]

No fermented beans?

[@ChicoChubbuck]

awsome

[@tamianderson123]

Looks so good! Did you make the rice also?

[@bowhunter2439]

Thanks Yes the rice is in my previous video !!

[@tamianderson123]

@@bowhunter2439 thank you

[@rootboycooks]

Chinese restaurants got nothing on you Charlie! Rootboy Approved! 🍺🍺🍺🍺🍺🍺🍺🍺🍺

[@janetmariegarcia]

Please post recipe!

[@kevinwashington8474]

This looks Magnificent! Asians are jealous everywhere l! I’ve been craving this! I hate the white sauce type with cheap peas and carrots!

[@frankschwartz7405]

"Shrimps"?????

[@bowhunter2439]

indeed

[@frankschwartz7405]

@@bowhunter2439 Is that like "deers" or fresh picked sweet "corns"?

[@nicktouloumzis4916]

Disorganized shit show. Pork should've gone in first after shrimp. That deglazing sauce step was a waste.

[@Nigel53.]

Looks awesome! You didn’t learn those wok skills at Four Seasons🍹🍹🍹🍹🥡🥢😂

[@bowhunter2439]

Chester taught me everything I know lol!!! They had the best lobstah sauce!!!