SHTF Economy and Deep Cheese Trade Talk with Subscriber Kaden 😀

[@123Homefree]

You can checkout my activist projects here 123homefree.com You can support my journey with a tool off my wishlist :) www.amazon.com/registries/custom/233IXZJIDEX8N/guest-view Or You Can Make A Dollar Donation! www.Paypal.me/homelessshepherds www.Cash.app/$123homefree www.Venmo.com/aaron-fletcher-49 Or You Can Support Us In An Ongoing Monthly Way! www.Patreon.com/123homefree(they only take a kzbin.info/www/bejne/Y3uuZn6qq8aMY8Usi=70NEtFh3bMEr-kWw Or You Can Click My Channel’s “Join” Button To Become One Of My Channel Members And Get Access To My Members Only Videos AND Livestreams! You Can Also Support Yourself AND My “Facelook” Real Social Networking Tshirt Project Here! www.Bonfire.com/store/123homefree Help me think of video titles for all my vlogs that just have dates for their titles, leave your title suggestions in the comments!? My video titles can always be improved so keep the suggestions coming and my currently favorite suggestion will be updated as the video title, thanks for your help there i have a hard time choosing titles so ive been just letting the auto-generated, dated titles be displayed. docs.google.com/document/d/1k6a8HkND5sPjRGr330gCRUXVRmx_2v0-NPgN1HivYs4/edit?usp=sharing_eip_m&ts=649e64e0

[@collinblazer6427]

Love your work, you are inspiring and visionary. Hope to meet you someday.

[@jeremybryant882]

Love your work and the discussions about the diverse microbiome.

[@SarahTree]

Have you tried feta? I know that real Feta is supposed to be made from either half goats milk and half sheep's milk or my favorite full sheep's milk. I don't know if it would work with your setup but it's worth thinking about. Love to hear your insights on cheese making. I never tried it myself. I'm mostly a yogurt maker. Used to make Kombucha way back in the day. Did and still make yogurt on and off the road. Thanks for all of your information and knowledge that you give to us all.😊

[@123Homefree]

Yeah ive made feta but its not as diversely used since it doesnt stereotypically melt and its too heavy of a preservation method with oil, brine or whey bath in a glass jar just for one puck of cheese i would only be able to haul around 1/4 the amount of cheese.

[@nonyobussiness3440]

Cheddar baby!

[@mojorising1]

I second that ❤

[@cognitivedissonancecamp6326]

Keep up the good work!

[@ebikeoutdoors]

To me this looks like one of the most interesting and satisfying ways of life also I was just wondering if you have ever considered using a hud motor from an ebike on your wagon 🚲⚡️👊✌️

[@amyrobinson3119]

🐑 🧀

[@TabbellariusNuntiorum]

How are you making your sour cream?

[@123Homefree]

Separating cream and letting it sour its really that simple

[@TabbellariusNuntiorum]

@@123Homefree No culture? Air tight vessel or open? Every time that I've made it it's a hit and miss, sometimes it's bitter other times not.

[@RefugeeOfModernity]

the relationship between the influencer and the follower or subscriber is a thing of beauty