SIMPLE DECADENT MOIST CHOCOLATE CAKE | Chocolate cake recipe

Let's bake a Decadent chocolate cake recipe!
Baked this Cake for a Christmas school party and I can tell you it was yum!❤️
It is a simple moist chocolate cake recipe and very easy to prepare.
Please check the pinned comment for recipe for at the end of the video.
Let's get baking!
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Now unto him that is able to do exceeding abundantly above all that we ask or think, according to the power that worketh in us
Ephesians 3:20
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Music Credit
KZbin Audio Library

[@OluchiImoh]

Hello Beautiful people! Thanks for your support this year! You all have been simply amazing. As we head on to the new year, here's a decadent chocolate cake recipe for you to start and celebrate with. Happy New year in advance!❤️ 2 cups flour 2 cups sugar 2 eggs 1 cup vegetable oil 1 cup buttermilk 3/4 cups cocoa powder 1 teaspoon chocolate Flavour 1 Teaspoon baking powder 1 teaspoon Baking soda 1 teaspoon coffee powder 1 Cup boiling hot water

[@Quinlin_37]

Ma plz what's the measurement for buttermilk

[@OluchiImoh]

@@Quinlin_37 4 and half tablespoons powdered milk + 175ml water + 1 tablespoon white vinegar Or 1 cup milk + 1 tablespoon white vinegar

[@joyjohn5117]

@@OluchiImoh this recipe is currently my best seller, I have been using it for my cake loaves and I have not gotten any bad reviews, everyone loves it😊😊. Please do you have any recipes for decadent vanilla and red velvet. Thank you so much for this video 😊😊😊

[@adetolaoriade7530]

Is the coffee necessary or optional Ma'am?

[@joyjohn5117]

@@adetolaoriade7530 yes it is

[@Giniwonders1]

Nice 👍 looking cake! The outcome is inviting dear

[@OluchiImoh]

Thanks a lot!👍🏼👍🏼 I appreciate your kind comment Gini!

[@nneamakaaniche449]

This certainly is a new year gift. Thanks so much Ma.

[@OluchiImoh]

You're most welcome Nneamaka! Happy New year in advance!❤️

[@chidiebereezeh4323]

Thanks for sharing always

[@OluchiImoh]

It's my pleasure.💕

[@ukahnwajei4617]

Thanks Oluchi. God bless you and yours. Very inviting. A must try

[@OluchiImoh]

You're most welcome Ukah. Amen, I pray same and more for you. Happy New Year!

[@mosesephraim790]

Thanks Ma'am. Happy New Year. God bless you richly

[@OluchiImoh]

Happy New Year Moses! Amen and you too.

[@rityrit24]

Thanks for this great recipe

[@OluchiImoh]

It's my pleasure!🙏🏼

[@hadizaabdullahi3816]

Compliment of the season thanks for this wonderful recipe

[@OluchiImoh]

Compliments of the season Hadiza! You're most welcome.

[@marymungai1846]

Thanks for sharing your knowledge.

[@OluchiImoh]

You're welcome Mary!

[@ngozichidi6136]

Thanks so much ma'am for sharing May God Almighty bless and increase you more in the coming year. Amen

[@OluchiImoh]

You're most welcome! Amen and amen, God bless you too! Amen.🙏🏼

[@germainendjomou1117]

Happy New Year 2022 Thank you for always inspiring us with all your videos I am learning a lot with you I appreciate all your works, ideas and advices May God continues to bless your talents

[@OluchiImoh]

Happy New Year Germaine! May it be a sweet one for you. It's my absolute pleasure!! Thank you again and again, awww! Amen, God bless and reward you for your kindness!🙏🏼

[@ninamicheal1640]

hi,thank u for this recipe.this is the best chocolate cake ever..like ever....is so yummy.God bless u.

[@OluchiImoh]

Hello Nina, thank you so much!! I appreciate your kind feedback once again! Amen and God bless you!

[@estheralloh6175]

Thank you ma for sharing💕 You are the best

[@OluchiImoh]

You're most welcome Esther. Thank you!❤️

[@uniqueme_bakesnmore]

Thank you so much ma, I am really grateful. You stores up my baking games walahi

[@OluchiImoh]

It's my pleasure Queenz! Thanks for watching.

[@gladysomoregbe4449]

Thank you ma for this.. I will sure give it a try

[@OluchiImoh]

You're most welcome Gladys! Cool.👍🏼

[@UniqueIconCakes]

So amazing! Thank you ma'am

[@OluchiImoh]

You're welcome!

[@toniaokugbe-genesis3266]

Happy New Year ma, I tried your chocolate recipe and as usual it came out yummy and moist. Thank you ma and God bless you

[@OluchiImoh]

Happy New Year Tonia! Thanks a lot for the feedback.👏🏼👏🏼👏🏼 You're most welcome. Amen!

[@chachacakes538]

Thank you so much Momma ❤️

[@OluchiImoh]

You're most welcome!❤️🥰

[@bricemeganetsemeutchongoua8025]

Thanks soi much Mme, and Happy New year

[@OluchiImoh]

You're most welcome Brice. Happy New Year!

[@okhuoyaelizabeth6897]

Thank you you Ma... Compliments of the season

[@OluchiImoh]

You're most welcome Elizabeth. Compliments of the season!

[@joodaoluwatominsin-xu5so]

I saw this video today, I made the cake today all I can say is thank you Soo much , the recipe is straight forward it came out Soo nice

[@OluchiImoh]

Awww, thank you so much Oluwatosin for trying out my recipe and for your kind and beautiful feedback as well. Very much appreciated!

[@simonomodia9203]

A cake to end the year and usher in a new one.

[@OluchiImoh]

Absolutely! Thank you Simon.

[@maryuche4422]

Happy New year ma'am Thanks for all you do

[@OluchiImoh]

Happy New Year Mary! You're most welcome.

[@tayoleke7626]

God bless you maam

[@OluchiImoh]

Amen and you too Tayo!🙏🏼

[@Whisperedchronicless]

Thank you ma’am, for this wonderful recipe. Made it today and I just confess, it’s the best cake I’ve made so far. So moist like a box cake mix.

[@OluchiImoh]

Anytime! Thanks for your beautiful and kind feedback, well appreciated. Glad it turned out so well for you. Well done! 👏👏👏👏

[@rityrit24]

Ism here for the recipe as well… thanks

[@OluchiImoh]

You're most welcome, please check the description or pinned comment.

[@amakaadigwe1329]

Compliment of the season 🎉🎉🎉

[@OluchiImoh]

Compliments of the season Amaka! 🎊🎊🎊

[@jessicakuwanta6320]

This recipe is the bomb ....like it’s too amazing ...I just couldn’t get enough .God bless you ma 😍

[@OluchiImoh]

Thanks a lot Jessica!!💃💃🥰

[@graceoba2677]

Your chocolate cake recipe came to my rescue. . .much appreciation to you. Thank you.💝

[@OluchiImoh]

Thank you so much for your kind feedback Grace!❤️ I am happy for you! 🎊

[@JJcakesNmore]

Pls where can I get the recipe measurements too, cos mine never comes out well😢

[@igbokweadela8871]

Just made this cake now it’s so good ,I used the initial measurements and then half the measurements again to get 1 and half measurements and made a 12” pan , this is also my first time making an oil based cake and it came out just perfect

[@OluchiImoh]

Awesome!! Well done Adela! Thanks for the beautiful feedback!❤️❤️

[@oluwatosinmojeed2896]

Thank you Oluchi nice stumbling on you on KZbin Have been njoying ur videos. Thank you teaching us this but Pls help us to list out the ingredients and measurements with this it will enable us to understand what you and doing . Thank you

[@OluchiImoh]

You're welcome Oluwatosin. Thanks for watching! It's pinned in the comments.

[@okosunrita1412]

Thanks for always. Love u loads 🥰🥰🥰🥰

[@OluchiImoh]

You're most welcome Rita, love you too!🥰🥰🥰

[@aleakwekadiri8662]

Thank you so much Ma'am, thank you for this recipe, I tried it, and it came out so well, thank you

[@OluchiImoh]

Awesome, thanks for your beautiful feedback! It's my pleasure.

[@victoriaag4460]

Hello! Just wanted to let u know, i made the recipe 2 days ago, and doubled the ingredients, it tastes HEAVENLY, ty for the amazing recipe, lots of love 💖

[@OluchiImoh]

Yaaaaayyy, thanks a lot Victoria!❤️❤️ Sorry, I couldn't respond earlier, had issues with my account. Thanks for this beautiful feedback and well done for putting in the effort! Lots of Love. 💕

[@victoriaag4460]

@@OluchiImoh don't worry! And yes! Easily the best chocolate cake i have ever made 🤤

[@chiamakannamdi4366]

Hey ma'am!!! how's the UK treating you?🥰 I tried this recipe 3 days ago and OMG I couldn't get enough...even my mum who didn't like cakes fell in love with it.. Thank you very much for sharing.. I love you soooooo much XOXO

[@OluchiImoh]

Hey Chiamaka!!🎉🎉🎉💃💃💃 Whoop whoop! Amazing to know, thanks a million for this amazing feedback! It's my pleasure. My love to your Mum! Love you too! xoxo

[@gracealor7239]

Hi, compliment of the season. Thanks for the work you are doing here. pls can be specific about the quantity used

[@OluchiImoh]

Hello Grace, wish you same. You're welcome. It's at the end of the video or you check my pinned comment.

[@omotolaadebola7284]

I did it and the cake came out 😋😋... sorry I didn't send ur share.. thanks for sharing 👏

[@OluchiImoh]

Yaaaaayyy!! 🥳🥳🥳🥳💃💃 Please send my share oh! 😭😭😭 You're most welcome Omotola!❤️

[@omotolaadebola7284]

@@OluchiImoh 😂😂😂.. you're welcome ma

[@igeo.449]

Hello, Thank you for your efforts. Please may l know if yoghurt can replace the buttermilk?

[@OluchiImoh]

Hi Oge, you're welcome. Can't tell if that would be a good substitute.

[@afolayankemi3704]

Thanks for the recipe. Please can this recipe and your red velvet oil base be covered in fondant?

[@OluchiImoh]

You're welcome. You need to pair with other flavour(s) that are not as moist.

[@blessingabodunde5043]

Thanks a lot for the great job. Please is the flour, baking soda and baking powder measurements the same as the one you gave in making red velvet?

[@OluchiImoh]

You're most welcome Blessing. I doubt. Please check the pinned comment for the recipe.

[@joyjohn5117]

Congratulations to 12k subscribers 💃💃💃💃.. Your Hardwork is paying off 😊. I made cake loaves with this recipe and it was soooooo yummy, thank you so much, can I use this recipe for cup cakes???

[@OluchiImoh]

Whoop whoop!!🥳🥳🥳🥳💃💃💃 Thank you!! Yes oh, it is. Yaaaaayyy!!!💃💃💃💃 It's my pleasure. Sure, you can!

[@elizabethetim6739]

Thanks

[@OluchiImoh]

You're welcome Elizabeth!

[@Revivan24]

Good afternoon miss Oluchi, thanks for the video, I enjoy it a lot. Pls can I mix without adding coffee.

[@OluchiImoh]

Good day Revivan. Apologies for the late reply, your comment was held back by KZbin. You're most welcome. Yes, you can.

[@chukwunweikemarycynthia649]

Thanks very much ma... please at what temperature can one bake this chocolate cake...

[@OluchiImoh]

You're most welcome Marycynthia. You can bake at 350°F or your normal baking temperature whichever works fine for you thank you.

[@Niella567]

Please can you help mention your measurements in you descriptions or on the screen 🥺 I’ll really appreciate 🙏🏽🙏🏽

[@OluchiImoh]

Hello Niela, please check the pinned comment, it's there. 😊

[@christiangift7934]

Thank you maaa for this, what if one wants to use only baking powder, like it is a must to add baking soda?

[@OluchiImoh]

If you want to get the best results, you would need to stick to the recipe as given except the ingredient is stated as optional.

[@akinbooluwatosinaijbola3209]

Thanks for sharing. Pls can cover this cake with fondant?

[@OluchiImoh]

You're most welcome, Oluwatosin. Yes, if you can pair with other flavours or cover first with ganache, you're good to go.

[@akinbooluwatosinaijbola3209]

@@OluchiImoh kindly share a recipe on how to make ganache with me. Thanks.

[@chidiebereezeh4323]

💖💖💖💖💖💖

[@OluchiImoh]

❤️❤️😊😊😊 Thank you Chidiebere!

[@faithimonide1382]

Hello sis thank you, please how long is the shelf life or how do I preserve it.cos I tried using your recipe I took out one cup of white sugar and added a cup of brown sugar, before the third day the cake got bad.

[@OluchiImoh]

Hi Faith, you welcome. You preserve by freezing. By doing that substitution you already altered the recipe. I usually advice it's best you practice with the recipe given so try and see the result you'd get with the original recipe.

[@jaydosho9398]

Happy New Year ma'am. Thanks for the recipe, can this be done as cupcakes too?

[@OluchiImoh]

Happy New Year Jay! Yes, it can be done as cupcakes too.

[@jaydosho9398]

Thanks ma'am

[@viananaadejoke501]

Wow this looks good am sure trying it. God bless you ma. Can I add coconut chips and mixed fruits into this cake. And how long can it last without a refrigerator. Thanks for your reply.

[@OluchiImoh]

Thank you Vianana. Amen and you too. You can try but I can't say what results you would get especially as it's a light-textured cake. Haven't kept for long out of the fridge. Cakes are best consumed immediately or frozen.

[@viananaadejoke501]

Ok ma I'll try it ma and let you know the outcome. Maybe I'll half the recipe and then try it.

[@adeosunomowumi8444]

Looks so yummy 😋😋😋can i have some 🤔🙄 wow 💃💃💃💃💃💃💃🎂🎂🎂🎂🎂

[@OluchiImoh]

Thank you very much, sure you can!🥰🥰🧁

[@nuwairadanjuma3697]

Good day Ma and thank you so much.I have some questions concerning the chocolate cake.I have some challenges which are: 1.It foams and spills over,what might be the cause? 2.Is butter-based better than oil-based? 3.It breaks easily hence making it difficult for me to trim.What can I do to avoid that? Thank you

[@OluchiImoh]

Good day Nuwaira, you're welcome. Wow, foams? Never heard of this before. I think you should check your ingredients and make sure that they're still okay for use. They're both good if you get good recipes of both. It's also a thing of personal choice. Just that the butter based one is usually firmer in texture than the oil-based one. You can allow it set and firm up or chill/freeze before trimming.

[@nuwairadanjuma3697]

Tnx so much Ma.

[@adeskitchen9508]

Great job ....can I substitute melted butter for the oil

[@OluchiImoh]

Thank you! I guess you can try, I haven't tho.

[@anneahabue5252]

Happy new year..thanks for the video but what about the measurements plz thanks ma

[@OluchiImoh]

Hi, happy new year. You're welcome. Please watch the video till the end, it's there or check pinned comment.

[@judithnlemedim8758]

Please what's the required oven temperature for this lovely recipe?

[@OluchiImoh]

350°F Judith, thanks for watching!

[@Mjane123]

Pls more of how to mix icing sugar....🥺pls...

[@OluchiImoh]

Hello Eniola, not very clear about your question but would this help? kzbin.info/www/bejne/bJPHlGmVnp5sq7c

[@biancachinaza2181]

Please what kind of preservative can you use for a chocolate cake?

[@OluchiImoh]

Sorry, no idea Bianca, I don't use preservatives.

[@Aarin_Fresh]

Thanks for sharing ma, please can i use this recipe for wedding cake?

[@OluchiImoh]

You're most welcome Tolulope, I wouldn't advise that except you want to pair it with other flavours and have it as the topmost tier. Else, no, it's moist and wouldn't hold.

[@Aarin_Fresh]

Alright, thanks

[@OluchiImoh]

@@Aarin_Fresh you're welcome.

[@oparahchinwendu3256]

Great job really amazing. Please share the measurement. And ddid you add dark chocolate ..... The one I did wasn't this dark. I was. Thought to Use Browning but its really bitter. I love that color really. Please help me out

[@OluchiImoh]

Responded.

[@kasarachibarny6834]

Ma please can I also use brownie to the chocolate cake

[@OluchiImoh]

No please.

[@graceali5010]

Please which brand of cocoa powder did you use here?

[@OluchiImoh]

Rostaar.

[@peculiaruwalaka197]

I love your videos. Can any preservative be added?

[@OluchiImoh]

Thank you Peculiar! I'm afraid not, I don't add to my Cakes.

[@tutubabs]

Can u use d same measurements with that off that ur edvelvet

[@OluchiImoh]

No Tutu.

[@Exemplary832]

Thank you so much for this recipe ma'am. I made this a few days ago and it was so heavenly. However it was too soft which made it fragile and difficult to trim. Can you give us tips to avoid this?

[@OluchiImoh]

You're most welcome. Thanks for the beautiful feedback!❤️ Did you trim same day as you baked?

[@Exemplary832]

@@OluchiImoh Not at all ma'am. The next day precisely.

[@OluchiImoh]

@@Exemplary832 okay, I can't tell in this case. For me moist as it is, by the second day it should be set or firm enough to handle. However, you can chill or freeze to make trimming easier if it happens again.

[@Exemplary832]

@@OluchiImoh Thank you so much ma'am. God bless you.

[@OluchiImoh]

@@Exemplary832 you're most welcome, amen!

[@bobbyuchenna2077]

Nice vids. But please how do we intend to try the cake w/o the measurements of the ingredients?

[@OluchiImoh]

Thanks Bobby, please check pinned comment. You already know how I operate. I won't drop a baking video without a recipe.

[@bobbyuchenna2077]

@@OluchiImoh lol... alright ma

[@joymonioluwa7753]

I want someeeee, I'm about to try it out. Please, how do I get the 3/4 cups?

[@OluchiImoh]

Alright Joy. Measure 1/4 three times.

[@joymonioluwa7753]

Thank you ma, can it be frosted to use as a birthday cake?😂

[@joymonioluwa7753]

Can I add Brandy to increase shelf life?

[@OluchiImoh]

@@joymonioluwa7753 Chocolate cake doesn't need Brandy. To store cakes for longer, it's best to freeze.

[@adomaama8937]

Pls the cocoa powder is it the one with sugar

[@OluchiImoh]

No, it's not.

[@amakachima819]

How do you make the buttermilk?

[@OluchiImoh]

Please check the description or pinned comment in my red velvet recipe video.

[@christiangift7934]

But may mixing this way, how will the grains of sugar dissolve?

[@OluchiImoh]

The same way it will if you use a mixer.🙂

[@GlitterbySheba]

Wow yummy🥰💃💃💃 Ma please can i use evaporated milk (1 cup and the vinegar

[@OluchiImoh]

Thanks a lot, Sheba!🥰😍😍🥳 Yes, please. 1 cup of evaporated milk and 1 tablespoon of vinegar.

[@GlitterbySheba]

@@OluchiImoh thank you so much ma 🙏 Ma pls how long can the cake last Can I bake it like today and decorate it the next day ?🙏🙏 And how many minutes should I bake it ? Please don't be offended ma by my questions 🙏

[@OluchiImoh]

@GlitterbySheba kzbin.info/www/bejne/e56pcntnm8qArtksi=DYyLLbRqDy7VLLvC This video will help. Bake for 45 - 60 minutes or until your toothpick/skewer comes out clean.

[@rufaidahayford3304]

Pls I want the recipe for this sweet cake

[@OluchiImoh]

Please check the pinned comment. Cheers!

[@nelobaby1676]

Do you add preservative in your cakes?

[@OluchiImoh]

No, I don't Nelo.

[@todunbakes8713]

Please what size of pan did you use?

[@OluchiImoh]

A 10".

[@toniadavies2743]

Hello ma Is it ok to use cake flour? And what is the substitute of buttermilk?

[@OluchiImoh]

Hi Tonia. I can't say how that will turn out with the recipe. There's none that I know of for now as a substitute.

[@toniadavies2743]

Ok ma Thank you

[@OluchiImoh]

@@toniadavies2743 you welcome.

[@ogunmiloyeolamide9536]

Can I do this for wedding cake

[@OluchiImoh]

Apologies for the late reply Olamide, your comment was held back by KZbin. Yes, for the topmost tier, though, in my personal opinion.

[@tessychinasa2189]

Please can we be getting the measurement for ur recipe and please is adding coffee necessary

[@OluchiImoh]

Hello Tessy, please check pinned comment.

[@mesasinnu4094]

Happy new year mama 💃💃

[@OluchiImoh]

Happy New Year! Thanks a lot Mikun!!🥂🥰

[@favouragatha6343]

Can we use butter instead of vegetable oil

[@OluchiImoh]

Not for this recipe cause it won't be the same.

[@ChefVicCuisine]

Wow! New sub here! I recently made Molten Lava Cakes on my page too and your chocolate dish looks amazing! Hope to stay connected! 😀

[@OluchiImoh]

Hi Chef Vic, welcome! Oh, that's great! Thanks for your kind compliment. I hope to as well, thank you!😊

[@Princess_Destiny]

Can I use a hand mixer tho?

[@OluchiImoh]

I believe you can.

[@estherelekwa7669]

So yummy. please ma, you didn't indicate your measurements for the ingredients.

[@OluchiImoh]

Thanks Esther. Please check pinned comment.

[@nafisadaerego5388]

Can you use any coffee ?

[@OluchiImoh]

No, not any coffee Nafisa.

[@amaheyenuro4954]

Pls ma can the coffee be optional

[@OluchiImoh]

I think so if you desire.

[@oluwatunmisetruth7378]

Thanks for this recipe ma Will reducing the sugar by 1/8 or 1/4 cup alter the recipe?

[@OluchiImoh]

You're welcome Oluwatunmise. Yes but maybe not significantly due to the quantity.

[@oluwatunmisetruth7378]

Alright Thanks so much ma

[@OluchiImoh]

@@oluwatunmisetruth7378 you welcome.

[@ursulachinyerejames7297]

Hello ma please can you help me with the recipe measurement for this chocolate cake

[@OluchiImoh]

Please check pinned comment.

[@koduessentials6103]

Ma you mentioned vanilla flavour but it's not in the recipe or did you mean chocolate flavour

[@OluchiImoh]

0:48

[@ogwuukamaka7260]

Pls ma can I also add hot water to my vanilla cake

[@OluchiImoh]

No please, I don't see the need for that.

[@ogwuukamaka7260]

@@OluchiImoh thanks ma

[@oparavivian2976]

Can I half the recipee using one egg

[@OluchiImoh]

No please.

[@affluyvonne-zm2yv]

This is what l needed, thanks Ma, please how many days can it last in room temperature because l would be decorating my cake and deliver the next morning I'm scared it might spoil since it contains buttermilk

[@OluchiImoh]

You're most welcome Yvonne. It won't spoil because of the buttermilk. What's your baking timeline?

[@affluyvonne-zm2yv]

4 years please but this is the first time someone asked for a chocolate cake for her wedding

[@OluchiImoh]

@@affluyvonne-zm2yv @affluyvonne-zm2yv No, I mean when is the Cake needed, when are you baking, decorating, what days of the week? Like the duration in between the activities.

[@affluyvonne-zm2yv]

Please l will bake on Thursday morning when cool will refrigerate and decorate on Friday Then deliver on Saturday

[@affluyvonne-zm2yv]

Thank you so much for your help I really appreciate it 💖

[@Nma_nwosuocha]

Which oil is the best ma

[@OluchiImoh]

Any quality brand is okay.

[@excellbakes6564]

Thanks allot ma .. ma is this recipe for 250g

[@OluchiImoh]

You're most welcome. Yes, it is.

[@jimonbensonprecious9815]

Please ma I want to make 1kilo cake please I don’t know the measurements..help me out ma

[@OluchiImoh]

Please multiply the recipe given.

[@maureenchukwujekwu6849]

Please where can I get the measurements

[@OluchiImoh]

Please check pinned comment Maureen.

[@estherekpo1693]

Pls sis,can u put the measurements for this recipe?Thanks

[@OluchiImoh]

Please check pinned comment Esther.

[@ruthewelimnken7389]

How can I get 3/4 cup ma

[@OluchiImoh]

1/4 cup, three times.

[@BelleJaysKitchen]

Please ma'am where can I get the recipe🙏🙏

[@OluchiImoh]

Please check pinned comment.

[@onyebuchichiejine4636]

Is the coffee powder a must Can it be optional?

[@OluchiImoh]

No, it's not Onyebuchi.

[@onyebuchichiejine4636]

@@OluchiImoh Okay Ma. Thank you Ma. I tried out your Chocolate and Red velvet recipe. It is the best👍❤ Look forward to more educational videos from you. Well done🙏

[@tutubabs]

D procedure too is jus like that of red velvet the only difference is d red food color

[@OluchiImoh]

That's not the only difference.😊

[@ruthewelimnken7389]

Why didn't you use a mixer ma? Can I use a mixer?

[@OluchiImoh]

There was no need. If you wish but he careful not to overmix.