I'm sharing my feedback after experimenting with this recipe at home and making a few adjustments. The flavor turned out delightful and authentic without the use of garam masala and oil, making it suitable for those focused on fitness and weight loss. My modifications included incorporating carrots and tomatoes into the recipe, and I opted to add lemon juice after serving the soup in bowls instead of during cooking. Big 👍 for sharing this delicious recipe.
@tenyxkkñ3 ай бұрын
womp womp
@Satan-lh7hfАй бұрын
@@tenyxkkñdhuiii .
@beenabharadwaj38117 күн бұрын
Wow
@ghostmasud817016 күн бұрын
Can you tell me leap name
@runimaskitchenandvlog9140 Жыл бұрын
Well prepared 😋😋👍👍looks yummy mummy 😋👍boil chicken....stay connected always
@adkashi11 Жыл бұрын
Nice. I also tried this before. Very healthy and tasty.
@animasangma9347 күн бұрын
Wow super very tasty recipe 😋😋👌👌
@ishanjanbandhu2010116 күн бұрын
Thank you very much! Just loved it!
@rondhaborha Жыл бұрын
wow.... super tasty recipe 👍👌
@AshishJha-ls5em6 күн бұрын
Very nice recipe for diet person
@khanapakanawithanjum97152 күн бұрын
Woq great ❤
@cyrilalbert1041 Жыл бұрын
Good job
@rayisawasim56137 ай бұрын
I jst lovee boiled chicken❤
@aditihubbycookingvlogssupp1739 Жыл бұрын
Ultimate 😋😋👍👍👍👍
@nishikantangangom89613 ай бұрын
for boiled try adding some sliced peeled cucumber. Its give a fresh and light flavour which goes well with boiled meat or soup
@nomitagogoi1039 Жыл бұрын
Yummmmy
@hannanhub171722 күн бұрын
Loved it
@triptidhibar24Ай бұрын
Thank you for this video..now can you tell me..What type of leaves were in the local masala leaves?
@travelvlogs60522 ай бұрын
Yummy 🤤🤤🤤
@jadumanibasumatary77374 ай бұрын
To remove the access water of the chicken one can put the meat on a low heated pan without pouring extra water. Once the chicken releases its access water, we can put the ingredients and boiled water to cook.
@Root_00120 күн бұрын
Best when serve with paratha
@pratiksaha76994 күн бұрын
Cover and cook at what? High flame? Low flame? Medium flame? Which one????
@nikhiljha1086 ай бұрын
super
@animasangma9343 ай бұрын
Wow super tasty yummy
@DrupatiDebbarma172 ай бұрын
Wow 😮
@IPKISS73 ай бұрын
Add vegetables, it will be yummy and healthy.
@Taalmagic6 ай бұрын
what would it pair well with? Buttered garlic bread??
@Saintmoone5 ай бұрын
No, plain steamed rice.
@npk311719 күн бұрын
Plain rice. Eat healthy
@sunilk49133 күн бұрын
Those who want to satisfy taste buds - forget it..
@manchisreedharrao5893 ай бұрын
You can eat as it is like soup i think,
@raminderkapoor94136 ай бұрын
Wow
@Samalvious2 ай бұрын
U skip bamboo shoot as northeastern we use it every boil recipy 😊btw it's look tasty😋😋
@nikuzumaki3 ай бұрын
Hi from Kanglatongbi, Manipur Recipe Good for gym bros Looks like it's from Nagaland😂
@jhumusangma88105 ай бұрын
Yummy😋😋
@englishvinglish-k3j2 ай бұрын
The syrwa looks like jingyah kyla😂 (chicken gravy)
@MeroKitchen114chefRishi3 ай бұрын
nice
@Amateurtrader20243 ай бұрын
To reduce water, don’t use more water.. my personal experience
@rajpsms8 ай бұрын
Local masala leaves ? Please advise the name of the leaves
@siddheshnilkanth96298 ай бұрын
Bay leaf
@rajeshranjan45677 ай бұрын
Kadhi patta
@Onlyshorts32106 ай бұрын
not bay leaf
@ucpunkz5 ай бұрын
No no that's mejenga paat. Schechuan pepper leaves. Thr r so many local masala available in the hills of northeast. Better to visit arunachal/ assam/ Nagaland to know more about those masala. Those are the secret recipes of our northeast.
@AnimaDas-ik3gn4 ай бұрын
Maan dhania
@buddhadevdaimary23137 ай бұрын
Tammato and king mirc?
@rupjyotisaikia17898 ай бұрын
Local masala tur naam ki ???
@HiyatMondal8 ай бұрын
Tomato 🍅 missing
@FusionX_shorts5 ай бұрын
Thanks bro
@mikethornet784210 сағат бұрын
A common misconception that people have is that onions are only for frying.
@punjabdamunda72682 ай бұрын
Bhai cha A ki pattti v daal do😅
@living3454 ай бұрын
Kari patta
@MrJamespta804 ай бұрын
Soup recipe
@RajShekar-l6i8 ай бұрын
Add tomotos and red mirchi powder wil become chiken curry😂
@bhargavsarmah78385 ай бұрын
Do you see any oil here??
@IAmGonnaPutSomeDirtInYourEye13 ай бұрын
@@bhargavsarmah7838add oil too
@jelyabarela47153 ай бұрын
क्षोभ रौरौ रररर
@ranveer48452 ай бұрын
This. Not bangoli vat..😆
@micromax2606 ай бұрын
put turmeric powder also
@swapnadas79106 ай бұрын
No
@rrwriting5 ай бұрын
What was that local masala leaf? which leaf was that? and how can i substitute it with?
@sweekritibisht5 ай бұрын
That's curry leaf. You can only add coriander..
@prakashbhamre77705 ай бұрын
क्या इसे दही का मेरीनेशन कर सकते है क्या
@npk311719 күн бұрын
नहीं
@rickawesome25521 күн бұрын
Cooking is good but use a wooden spoon next time
@ghostmasud817016 күн бұрын
Can you tell me leap name
@swapnilkireet7 ай бұрын
Aka "Chicken Soup" !!! 🤦🤦
@mujayfahim73015 ай бұрын
Itna sub kuch dalnay kay bad siraf aik cheez dalna rah gaya. Is may thora sa peshap bhi kar laitay to taste ajata. Dafa hojao.
@lubnak20144 ай бұрын
😂😂😂😂 😂😂😂😂 true,, green chilli 😂😂😂😂
@npk311719 күн бұрын
I bet you drink 2 ltrs of oil everyday.
@really98808 ай бұрын
Lol northeast people don't eat karri patta haha
@anusmitabarman31497 ай бұрын
😂who says you that ? We use it almost every recipe and we called it Narasingha ..okk
@KD127807 ай бұрын
নৰসিংহ ❤
@goodluck84106 ай бұрын
@@anusmitabarman3149.yeas.🌿🌿
@aniketguha46073 ай бұрын
Kisne kaha bhai? Maine khud khaya h guwahati me although Im from bengal
@nawabmalik95066 ай бұрын
Bhut bekar bna bhai😂
@ohibande56034 ай бұрын
Taste kesa tha?
@npk311719 күн бұрын
Instead of all those leaves, put Dried bamboo shoot if you can find some. That's way better.