Sinigang na Hipon at Mustasa, SIMPOL!

[@maryjoyevangelista7330]

Napakasimple tlga magluto ni Chef , short and clear

[@ChefTatung]

It's very SIMPOL!

[@sophiaailago6633]

Wow masarap yan chef miso na sinigang na hipon.....

[@esangsdiary4703]

True simpol recipes thank you!

[@bellagalang293]

i love your style cooking Hipon sa mustasa but i will not put ginger coz it will gonna have ginger flavor..thanks for your yummy Cooking Chef.. God Bless

[@joavery4580]

Ok b mustasa halo?

[@emeeabalajen5905]

I cooked sinigang for dinner tonight... so straight forward and simple. Thanks again.

[@ChefTatung]

Great to hear that! Glad you like it. Happy eating.

[@rodponcedelrosario6873]

I bought your cookbook chef Tatung, but still I watch your videos with my wife so that she could watch yout videos firsthand.

[@mhaecervantes3567]

thank you po mula ng mapanood ko po kau nag subscribe agad ako ngaun dami ko ng naluluto n sobrang simple pero sobrang sarap. .Thank ypu po chef . .from osaka

[@REXlavi]

Wow sabaw Sarap lalo na aa tag ulan perfect 👍😋😋♥️

[@ChefTatung]

Luto na tayo ka-Simpol!

[@vonandreiespia1853]

Good evening chef this is our dinner ❤❤❤ watching from koronadal South Cotabato ❤❤❤

[@ChefTatung]

Hello!

[@kuyabebang1266]

really helps a lot, im not good in cooking. but i need to learn it because my buntis wife likes sabaw sabaw and sabaw na pagkain.. thanks chef for making it simpol ..

[@ChefTatung]

Glad to hear that! Nice. Hope it helps you a lot. Happy cooking.

[@simplegirl7432]

Yum 😋 favorite po ng anak ko ito ☺️♥️

[@elvieespiritu1635]

Try ko to sa mga employer Kung Chinese☺️

[@Janice1789]

Thank you sa video kuya maluto ko nga mamaya🤤🤤

[@felinaconcepcion3465]

Perfect ... basta Simpol, hello Chef Tatung... 👋👋👋

[@ChefTatung]

Hi M A! Thank you. Hope you enjoy this channel! More recipes to come.

[@jhayeahnnedollente4939]

My favorite ❤️❤️❤️

[@tetabejuro4]

Super love this❤️❤️❤️😋😋😋thAnk you chef tatung😊

[@victorvillamor4789]

Thank you chef tatung God bless po.

[@flashbackfun5382]

😍😍😍💯👍 ang sarap chef .thanks

[@barabarasystem6324]

Sir super sarap....

[@gelliesebastian2819]

Classic!

[@sarahoyyeng1493]

Thanks for your good recipe s

[@elmarremiasvlog6144]

Bigla akong na gutom Napa sarap nyan 😊

[@sarahoyyeng1493]

Wow good morning yummy

[@gregdemabildo9183]

I love it sinigang

[@cheryldeleon816]

Ganon din ako ginigisa ko.muna ang kamatis sibuyaw at luya para lumabas ang lasa 😀

[@ikelanila6794]

Thanks simpol

[@tineejohnston9737]

Sarap

[@emkarlieandrade8798]

Love it chef ❤️

[@jerichogatbonton8720]

Hi, Chef :) Thank you for this video! I tried your recipe and I cooked it as per how your do it. Kaso, parang hindi ko na-achieve kasi hindi ko na-achieve yung asim. Any suggestions po para ma-achieve yung asim ng sinigang? Thanks po :)

[@mariadangoy7761]

Try to add more sinigang powder para ma achieve mo ung gusto mo na asim.. :)

[@teacherraf5939]

Or madaming kamatis po

[@marcelynmaturol3484]

thanks sa video, magluluto ako ng version mo chef may hipon ako dito😅.

[@brendaferraren2999]

hala apaw na yung caserole mow 😳

[@raima.5060]

Can i use green peas instead?

[@yzyklmd]

Don’t use peas for Sinigang. You can use string beans, spinach, bok choy, daikon, okra and eggplant

[@frncsmndz1]

Chef, wala ka bang malaking pot?!?

[@askherbs]

People from the visayas and mindanao almost always put ginger in sinigang. Weird for people from Luzon.

[@nsp74]

shrimp in Hebrew=חסילון (hasilon)

[@askherbs]

Hindi “simpol” ito, bakit may gisa? Simple lang ang sinigang, halo-halo lang lahat ng ingredients.