Are There Any Frozen Pizzas Actually Worth Buying?

Today we're taste testing frozen pizza brands. These are all available nationwide. We know there are many more but wanted to limit it to eight.
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[@SipandFeast]

You guys voted on what taste test you wanted next. Frozen pizza was the winner. If you have more suggestions, please let us know below. We love making these videos and plan to make more, but don't worry we are still posting our weekly recipe video every Thursday. Thanks as always for liking and sharing our videos!

[@antonchigurh3226]

Another frozen pizza that’s okay at midnight is Chicago Home Run Inn brand. Another brand I used to love but they became skimpy with ingredients and messed the recipe (since Pandemic) was Screamin' Sicilian Bessie's Revenge Cheese Pizza.

[@Grayald]

Jarred pizza sauce test!

[@angelamccarthy4731]

Different cheeses, herb brands, breadsticks, tomato canned items, pastas. Go James, Mom and Dad!

[@keysersoze503]

How about canned white clam or red clam sauce.

[@-xirx-]

@@keysersoze503 🤢 they sell that?

[@davidhalldurham]

I'll be honest here. While the rankings of frozen pizzas and pasta sauces are interesting, I watch for the sweet relationship between James and Jim. Growing up without a father, I just love watching the two interact. You're all three very lucky to be your family.

[@malloryg4251]

I'm sorry you didn't have a father figure as a kid. That must have been rough. I agree, I love seeing the lovely family dynamic on this channel. I see a lot of parents dismiss their children because they're "just kids," but not Jim and Tara! They value their son's opinions.

[@verucasalt2391]

They also have a daughter. 😊

[@bonnieblue1792]

I agree whole heatedly! James is a great kid, and a wonderful reflection of both your parenting. I only saw your daughter on one video - is she a bit camera shy? In any event your family comes across as very sweet, loving, and “salt of the earth”. Love watching your videos. Love the vids that show more family interactions, like this ranking one.

[@verucasalt2391]

@@bonnieblue1792 Absolutely, Bonnie. If more children had a home like this, the world would be a diffident, much, much better place.

[@lianealbert7728]

Same here… I had a dad though but I love these two and their interactions together. Just such a nice family, the three of them. James seems like he’s just such a good kid… (See my response… I thought of it when I read yours….

[@blakecurry3880]

I do think blind test is better because you can see "Oh Trader Joe's has nice stuff this one will be nice" and rate it a little higher. That said, I'm a fan of these sorts of videos.

[@LordShockwave9]

I will say this about your channel, Jim: It is a joy and a pleasure to watch your family's interaction with each other and it's the reason I keep coming back. Thank you all for giving us this content, and especially frozen pizza.

[@tmelinsky]

There's a reason tests are done blind - to prevent bias (from things like name recognition). When DiGiorno's was mentioned, James had the bias with KZbinr's eating it. That will influence your opinion on it. Next time, try giving them numbers (and a separate person knows what they are) and do a reveal at the end. This keeps it all about the taste!

[@reginafisher9919]

You're right that's a better idea they shouldn't know what the brand is that they are trying

[@BlackJesus8463]

DiGorno is really good though. I've never had a bad one and if you asked me if I wanted some I would always say yes.

[@sigma00113]

@@BlackJesus8463 DiGiorno's is overpriced you can get a delivery pizza which is better for cheaper. If you like rising crust try Freshetta.

[@RandemNJ]

@@sigma00113 but its not delivery......its DiGiorno

[@KingofCrusher]

@@RandemNJ lol classic

[@tamaramartin4015]

My favorite thing about all your videos is how you as parents value James' opinions and are teaching him to express himself. The cooking, as excellent as it is, is totally secondary to your relationship. Bravo.

[@edmessina8392]

James is so fortunate to have parents that are so supportive and inclusive. Hes learning a lot from them. Cool kid.

[@tamaramartin4015]

@@edmessina8392 Agreed, on every point.

[@jaketallorlin223]

4-pack of Naan bread from Aldi works well as a crust and lasts for weeks in the cupboard unopened. Also each family member can choose their own toppings.

[@j.m.7056]

Naan pizza is great! I use Rao's pizza sauce and fresh mozzarella.

[@lisap.7996]

Yes! I usually get the the garlic Naan and put veggies on it with Marinara sauce and Galbani mozzarella cheese.

[@americafirst9144]

Great idea.

[@GregMoress]

Ya just say Naan since it means bread.

[@j.m.7056]

@@GregMoress Thanks, Greg! Didn't know that!!

[@jskelly1979]

As a former employee of Nestle, I used to deliver some of these frozen pizzas to grocery stores and stock the shelves. Of the pizzas you tried; CPK, Digiorno, and Tombstone are all Nestle products. They also do Jack's pizza, that is known in the midwest. The Red Baron is owned by Schwan's and they also do Freschetta and Tony's Pizza. Each pizza brand, from the two companies, are considered to be on different tiers that compete with each other. Not sure what kind of oven you all used to cook these, but I know for sure that the Nestle ones taste drastically better when cooked in a pizza oven!

[@TheRealPontificator]

Ask Dave Portnoy about Jack's frozen pizza. 🤣🤣🤣🤣🤣

[@sdsmt99]

I'm not buying a pizza oven for frozen pizza.

[@TheRealPontificator]

@@sdsmt99 No one expects you to do that.

[@cowboy68]

All these pizzas opened by just a few companies. The illusion of choice

[@cn5304]

The two they ranked last are actually my favorites. It was also not a fair comparison using DiGiorno's with pepperoni and sausage when all the others were only cheese pizza. Individual tastes vary so much that these tastings are interesting but you really can't depend on them.

[@SeraVend]

I fuckin love Red Baron dude, I can't believe they ranked it so low. I've pretty much ranked all frozen pizza exactly the same until the first time I had a Red Baron.

[@wjack4728]

I'm a pizzaholic and have tried them all, and Red Baron thin crust pepperoni is my favorite of all. Digornio is like eating a dough ball to me. You haven't had a great pizza until you eat a New Haven pizza, best in the world.

[@SuperChipperson]

Dude, RED BARON!

[@nahor88]

@@wjack4728 Funny enough, that seems to be the most contentious thing with pizza lovers; doughiness. People that really love a classic NY slice want that slice thin and crispy, but not too thin. I live in Austin and the most popular pizza chain is Roppolos. It has that doughy texture similar to DiGiornos, which is amazing at soaking up booze after a night of drinking lol. It's also just satisfying.

[@melissaannjohnson294]

I agree! They should all be the same flavor pizza, cheese or meat. Also, should be blind tasting.

[@richardvinsen2385]

I hate waiting for the oven to preheat so I always put the pizza in as soon as I turn it on then I add 4-5 minutes to the cooking time which always gives me a perfectly cooked pizza with a very nice crispy crust.

[@KrissyMeow]

Same!

[@PEGASUSleadmare]

I toss the cookie sheet in while pre heating.

[@richardvinsen2385]

@@PEGASUSleadmare You get a crispier crust if you put the pizza directly on the rack.

[@PEGASUSleadmare]

@@richardvinsen2385 thanks!

[@bluesky7288]

Me too. I also thaw it in fridge before cooking. Energy saver

[@Lunapoodles]

I switched from rao’s to Victoria sauce because of you three! Thank you. I’d love to see a frozen meatball review 😊

[@markbrooks6979]

I did too!

[@SipandFeast]

That one is definitely on the list!

[@timtyndall4025]

There aren’t that many meatball brands available by me. Most taste bad/artificial to me. I’d rather make my own, freeze them, and have them whenever I want.

[@lwilton]

@@SipandFeast It would be interesting if you can get Costco frozen Italian meatballs.

[@Rick_Hoppe]

@SipandFeast Trader Joe’s has frozen meatballs that I like.

[@Kayla-ey7zg]

I love these whole family videos, you can see how clear it is that Jim loves his whole family so much. So wholesome. I've never tried most of these frozen pizzas so this was interesting!

[@deuceb1069]

It’s hilarious how the guys take a bite and just start saying random things until momma reigns em back in with a “what did you like about it” 😂

[@brazilnut8898]

I like to buy cheap frozen pizzas and soup them up with more and better toppings. It's a lot easier than trying to make a cracker crust at home.

[@allisonwanderland9917]

My parents do that, too! They get Trader Joe’s plain pizza and add tons of their own toppings. Cheers 🍕

[@HiddenHandMedia]

Just by premade dough. Frozen pizza has an enormous amount of sodium and oils in it.

[@edrdavenport78]

@@HiddenHandMedia wtf i was eating it for the antioxidants and vitamins

[@Jumpman67]

@@HiddenHandMedia Frozen pizza isn't health food you say? I don't believe it.

[@Half_LifeKitty]

​@@HiddenHandMedia not to mention the nitrites and preservatives yum 😋

[@koreyb]

What my family does for frozen pizza is we just always order an extra pizza or two when we order pizza, and then we separate each slice out and separate them with wax paper and then put them into a freezer bag and freeze them. That way when we do eventually eat frozen pizza, it is the best pizza around here.

[@rc.8436]

How do u reheat them? I might start doing that

[@luloops]

I grew up in a small town and there was no pizza other than frozen pizza. We were pretty excited when a Pizza Hut opened up in town. Now I am married to an Italian who makes homemade pizza on Friday nights. He does a thin crust and sometimes will make a Sicilian style pizza. Some of the store brands like Albertson's makes decent thin crust pizza.

[@bungeycord5971]

I liked this review, but i wonder if the results would be different if it was a blind taste test, as the box art and names could influence the results possibly.

[@gcbwoods]

James's face after biting into that Digornios pizza was epic. Personally, this is also one of my comfort food.

[@dr.pepperaddict8071]

Frescheta is a good runner up tbh. Edit: more specifically, digorno three meat sucks. It's to greasy. Their pepperoni and cheese are absolutely goated

[@theprousteffect9717]

Frankly, that one shouldn't have been included. The pepperoni and sausage make it an unfair comparison.

[@gcbwoods]

@@theprousteffect9717 unfair advantage. I see your point there.

[@lennywinbox1734]

You could tell he couldn't wait to take the next bite!

[@gcbwoods]

@@lennywinbox1734 made wanna go out and buy one right away.

[@Lt.Commander_Data]

This series is stacking up to be such an awesome one to watch because it involves the family during the entire vid and not just then end part! Especially his wife plating the pizza slices that way, so simple yet creative!

[@yourmajesty3569]

I love that you don't waste time. You jump in, taste and comment quickly, compare textures and then give us a ranking pretty quickly. It's entertaining in your style of video. And it's not a 30 minute video!

[@gaichured8579]

I love that you encouraged your kid forming his own opinions, that's awesome man. You're a good dude. Also this video really helped guide me on what to try when I do pick up frozen pizzas or at the very least where to start. It helps that you guys all 3 had pretty consistent opinions outside of personal preference and you all made it a point to say your biases upfront, and explain the logic behind each choice.

[@aazhie]

I do like that James likes his own thing, and doesn't always agree with his dad. It just feels fun and friendly, no need for wild, made up drama!

[@lianealbert7728]

These two together are perfect! James seems like he’s such a good kid.. and for some strange reason I’m feeling like going out to buy a frozen pizza LOL….

[@sayerovtings414]

I liked that you included Amy's in the mix, they're a very organic/vegetarian minded company and a lot of their products are delicious despite being nontraditional.

[@roscoe74]

I love the relationship between father and son. He will never forget this

[@hnybee113]

@Sip and Feast I love these son and father and mom commentating along in real time. Im hooked. Tara you rock!!

[@2Wheels_NYC]

Born, raised, and living in NYC, there's no shortage of pizzerias. But, these do hit different. I grew up always having either Ellio's or Celeste in the freezer (and still do) Sometimes you need a snack at 0100!

[@cerebrumexcrement]

if i lived in nyc, i wouldnt know what frozen pizza is

[@mazzie9663]

I’m a native NYC gal myself. We always ate at the pizzerias. But Elio’s was our frozen favorite. Not sure how they taste now haven’t eaten them in years. 🍕🍕🍕🍕🍕🍕I make my own dough and fresh pizza now, so delicious.

[@verbone]

@@cerebrumexcrement Yeah, if the pizzerias here are closed, I'm just not eating pizza. No frozen pizza for me.

[@katieaustin9639]

If anyone is longing for '90's school lunch' Ellios vibes- Costco's breadcrumb crust cheese pizza hits that exact note for me! But it comes in a 4 pack and it's too much freezer space for me :(

[@bozojoe197]

You know what they call Ellio's where I'm from? Leather Shoe repair kits... Give Freschetta cheese or Red Baron Brick Oven cheese pizza a try... I'd also rather have the real deal, but as you said... Sometimes at 1:00am you get those cravings.

[@eileendemmith550]

This was another fun video! James has become a really good taste tester! And it was fun to have Tara participate too!! Love this channel!

[@johnklein233]

First time J have seen one of your videos. The pizza comparison was good and appreciated, but the family interaction and bonding experience was priceless.

[@carriemcginnis]

They're actually raising a child who's polite, interacts with the family, forms opinions based on good and sensible criteria, is strong enough to hold a different opinion from his parents, AND can sort out how he feels about sauce, crust, toppings, etc. separately from one another. Really think on that a bit. It's terrifying that I should be so impressed, but there it is.

[@suzyinstitches273]

I would love to see the son eating more with his mouth closed.

[@tiagoverret9098]

@@suzyinstitches273 - Don't get me started on people keeping their mouths closed.

[@mmc9828]

100% agree on all levels. Good job, parents!

[@Roobsrandomz]

Seems like a great kid for sure with some great parents. Good observation!

[@MaskedMazter]

I feel like he's reading a script

[@catherinelw9365]

I like Trader Joe's Pizza Margarita - made in Italy and the tomato sauce is fantastic. I was stunned by the burst of flavor from the sauce when I first tasted it. Fun video - I hope you continue!

[@carnaubawax9405]

Interesting. Newman's Own has the exact same pizza, imported from Italy as well. Stone fired crust, and the whole basil leaves and San Marzano tomatoes with EVOO tastes as close to non-frozen as I've ever had in a frozen pizza.

[@thewiirocks]

Looks like it’s also the best value for the money. Other top contenders were a lot more expensive.

[@pleiadesluciernaga8877]

@@carnaubawax9405 Newmans has changed their recipe within the last year I think. They used to be my favorite, now… meh

[@jeffreyfenton1822]

These series are great. So genuine and fun. If we did this as a family this exactly how it would look.

[@David-sc2ir]

If you take a DiGiorno rising crust pizza (combination) add additional green pepper, olives, onion, and cheese.... bake it. It's hard to tell from a pizzeria pizza and you have it at a fraction of the cost. Tip... bake the pizza first then add the additional cheese for the last 5 minutes of baking... I actually use Monterey Jack cheese, I love the creamy texture it has. YUM!

[@allisonwanderland9917]

Loving this series, guys. If you are going to do this again, please try “Screamin’ Sicilian”! Thanks 🙏🏼

[@JohnCap523]

They’re pretty good.

[@Scotty_B123]

I literally just commented about Screamin Sicilian..... it's the best!

[@allisonwanderland9917]

@@Scotty_B123 I know, right?!

[@STV-H4H]

The first time I tried that brand I was sold. But after probably the third time, I grew to dislike it. The sauce I think. It wasn’t really the best among the more expensive ones.

[@AlvisHerren]

That’s a favorite of mine as well and I like it much more than most other frozen pizza brands.

[@DrButcher1971]

I recently tried the Motor City frozen Detroit style pizza from Costco, and, thought it was one of the better frozen pizzas I've tried. Not sure it'll be your style though, it's a fluffy, pan style pizza. Kind of like Pizza Hut.

[@Kricket2020]

I like Motor City pizza also, I think it’s delicious.

[@Kricket2020]

But honestly, I probably wouldn’t turn any of these down.

[@FourSeasons04]

Good to know 'cause I recently purchased a box from Costco, but haven't tried it yet.

[@rampsofwallstreet8820]

Great videos...its nice to see an Italian Family being creative as a team to dish out great recipes, interacting while voting on their favorite and individual tastes.. Go James.. maybe you can with the help of your parents make teenage recipe videos

[@dmnemaine]

I grew up in SE Massachusetts, and the best pizza I've ever had is Greek style pizza.

[@shannonpalmer]

I’ve been watching your channel for quite a while now, and honestly it just keeps getting better and better. Really loved this one, it seemed like you guys were having a good time together :) I definitely wasn’t expecting the Target brand pizza to be so high up on the list, but now I feel like I need to go buy one and try for myself!

[@laurabagley6272]

I can't go down the sauce aisle without thinking of you guys now it will be the same with the frozen pizza section😀

[@mysticwanderer4787]

Nice comparison. Tombstone and Red Baron started out as bar food. Just about every bar in the 70's and 80's had a small toaster oven just for those two brands. They didn't taste bad after a few beers but don't compare IMO with the frozen pizzas made to market to the general public. James's description of the pizzas is great. Obviously a very smart, articulate young man.

[@lagarde2011]

"They didn't taste bad after a few beers..." Lol. It's like the gustatory equivalent of beer goggles.

[@carlciulla6546]

Loving these comparison videos!!

[@ditsylilg]

I like the Dr Oetker's mushroom pizza. Have it in the freezer when I don't feel like cooking.

[@diagnolsnakeskin462]

I love your videos and you incorporating your family into the videos! Keep up the great work!

[@Captain_Jack514]

There’s nothing more Italian than a frozen pizza named after a famous German WWII pilot.

[@dingbat3440]

WWI, not WWII

[@hammerlockwow525]

Lol Tara talking about "midnight and you're in college" when thinking about Dominos was just hilarious.

[@halwasserman7905]

Yeah, it was more like it's midnight and you're...in college. She fooled no one with that. In fact Mr Sip kind of smirked at that point too.

[@TomBaddley]

LOL..quick cut. ANYWAY!...

[@johnleo2668]

Not sure what she's even talking about. In college I was asleep by 10pm after some warm milk.

[@wildnotion]

I love these comparison videos even though I live in Europe and will never eat any of the foods compared. I just like seeing the family interaction. It warms the heart.

[@hwiley8141]

Well depending where you live, you get to have Dr Oetker American pizza , which has corn.

[@wedontjudge7166]

My wife and I like Red Baron Supreme. We put extra pepperoni, garlic powder, onion powder, and extra cheese. Beautiful pizza.

[@user-is6de8pp7k]

I really love your channel. It’s so fun to watch. It’s also so wholesome.😇🤗

[@franniemelville1211]

I'm loving all of these review videos! It's a fun shake-up as a viewer - and I respect your opinion a lot! Keep them coming!

[@brianzembruski5485]

If you want to completely destroy your mouth for a week, try the Stouffer's french bread pizza! Unless it's been changed in the 30 years since I've eaten one, it can be brutal.

[@viralgayguy]

Lolll I’m glad I’m not the only one. Thought I was just weak

[@dawalrus]

Omg these are the best! Can’t find them at my Kroger anymore tho, sadly.

[@terminalogicalinexactitude4561]

They stopped selling the sausage one in favor of horrid pepperoni..so I haven't needed to replace the flesh on the roof of my mouth since then.

[@kite6864]

stouffers made white pizzas that were the best

[@richardcoughlin8931]

I like the family participation. It’s very nice how everyone felt comfortable offering their own opinion. I live in an area where there’s no New York pizza, but for 10 bucks Costco gives you a huge portion of their version of pizza- dollar for dollar way better than any of the frozen variety.

[@simeonfyksen7958]

Great video! I love all your opinions and how they are based on thoughts and reasons. Your kid is so sweet and respectful

[@WafflesOWNz]

I really like the thin and crispiness of the California pizza kitchen. Those pizzas got me through college (even though they're pretty pricey). But I also live in Texas and never had an authentic pizza in my life.

[@BlackJesus8463]

Thin crust is life.

[@constructivecritique5191]

I love your family style and all your effort to bring it all home! THANKS!

[@snavs420]

The common problem with frozen pizzas are the tasteless crusts, so thin crust pizzas are better by default. Anything with thick crusts goes in the garbagio.

[@carolyndaughton3373]

Thank you three for the frozen pizza review. I've only tried a few of these brands but never the Trader Joe's one which is right down the street from my house, so I'll give it a try. Also, my husband bought the Paul Newman's pepperoni pizza a while back and he said it was pretty good. I'm looking forward to making your recipe for Grandma's pizza :) I really enjoyed watching your pizza from scratch videos and after watching them, purchased the Lloyd's pan that you mentioned. I love that pan and even use it to roast vegetables, etc. Such a nice quality. Thank you.

[@Lhene9]

I love how you and Tara supported James while he was a bit upset about the differing opinions on DiGiorno. It's great to see a family that encourages independence and empathy!

[@freedomliberty7611]

You mean enabling him. He is old enough for the truth.

[@user-tq3rr8vy2w]

@@freedomliberty7611oh jeez, get a life.

[@ItsChrisFtw]

Only reason James picked D'Giorno's is because the KZbin basketballers and his peers were eating that brand. I'm not knocking the kid, he's young, but that's pretty easy to see lol.

[@timtyndall4025]

@@ItsChrisFtw so you’re calling him a liar? Very mature.

[@ItsChrisFtw]

@@timtyndall4025 He's a kid, kids are largely influenced by their peers when it comes to pop culture. It's the same reason he has that "broccoli haircut" that 90% of Gen Z kids have. We're all trying to fit in at that age, it's just part of growing up. Again I'm not dissing James lol get a life dude.

[@LivetolearnMama]

Love the idea of a "taste test battle". I might actually get my picky eaters to eat something new. 😂 I grew up on Tombstone and Red Baron and probably would enjoy them if I tried them now. I don't like Digiorno, and neither do my kiddos. They like the advertising though. We go to the frozen pizza section, and they're all bout Digiorno, but once cooked up, they won't finish it. I'll give Good and Gather a try at some point, though. I like Amy's frozen foods a lot, but I haven't purchased them since I found out the employees have bad working conditions. You'd think with the cost of it, some of that would go toward the employees' wages and/or working conditions, but I guess not. For me, frozen pizza is difficult. I rarely buy it. We have a great pizza place nearby that costs three times as much as most of these frozen pizzas, but you get way more and much better quality. I can usually place an order and go pick it up in less time than it would take my oven to pre-heat. I also know that I'm supporting local with a purchase there.

[@jimleung1300]

I think you guys are the 1st family that makes videos like this. I enjoy watching it. Back then hellthyjunkfood with Julia and JP started this in New York as partner and then got married and moved to Florida. Where are you guys from?

[@MattOrchardCrimeandSociety]

The new place looks amazing man. Really glad the channel has taken off. Couldn't happen to a nicer guy (and family)

[@pamelapetrosino4437]

Great video! So glad that you did another taste tasting. So happy that Tara contributed this time. I have to buy some of your top choices.

[@mr-vet]

Red Baron is always a great choice. Used to buy DiGiorno when my kids were little, but the brand is now one of the more expensive ones. I’d have done this as a blind taste test to remove possible brand bias and had the same toppings on each pizza. You should try Aldi’s pizza..can’t recall the brand. No matter what frozen pizza I eat, I always jazz it up a bit….some more cheese, ham or prosciutto, fresh slices of hot peppers….

[@MrSmartAlec]

Red Baron has the best crust out there. Light and crispy.

[@toby7291]

Red Baron makes a very thin crisp pizza. The Baron has 3 or 4 different styles of crust. I think thin and crispy is my favorite when it comes to red Baron.

[@tifapanties25]

Motor city pizza

[@wiz4020]

I definitely agree with you, I always doctor up my frozen pizza's. Seems like the price of Digiorno's pizza almost doubled with Bidenflation!

[@KurtisRader]

I agree. Red Baron has the best tasting sauce and its thin crust is decent. I'm not a fan of DiGiorno or Freschetta; although the latter's "brick oven" style is okay.

[@Mulderfactoring]

We stopped eating DiGiorno all together. Screaming Sicilian is one of our favorites. They almost taste like they came from a pizzeria. Trader Joe's pizzas are pretty good too. There's a lot to try though.

[@doloresgray3668]

I just discovered your Chanel with this video and went on to watch the one where you rated sauces as well. The first thing I did was hit the thumbs up and I subscribed. Excellent!!!❣️

[@catcontent]

I'm just daydreaming about the 48 extra slices of pizza laying around your kitchen right now

[@vroom6490]

😂

[@silverranger3532]

Yes, let's see how you mess THAT up.

[@johnklein233]

Thats funny! :-)

[@walmartsucks1995]

i dont think getting the digiorno with the meats was a fair test but i understand if it was the only one the store had for the brand. personally my favorite frozen is home run inn and the screamin sicilian though. so good.

[@Wguy56]

Yes, a more even contest would have been just plain cheese pizzas. If possible.

[@Mark.remarking]

I love it when Tara is talking about getting Dominoes pizza in college "like when... it's midnight" but you can tell she was going to say something like "like when... you're drunk" lol

[@Blitzkrieg1976]

Hell yeah! I loved Ellio's, Mama Celeste and bagel bites as a kid growing up in Boston! Ahhh... memories!!!!😀

[@buddha1321]

YESS!!! this is continuing to be my favorite YT content, perfect info to help my family figure out what stuff to try out next at the store. thank you!!!!

[@DianaEve65]

The Screamin Sicilian - Try it. It’s delicious!

[@ThePatriots010304]

Freschetta is a sneaky good one. My favorite growing up was Mystic. Sadly, it's nowhere near what it once was.

[@midsouthhomestead7527]

This was so informative! Great tasting.

[@torihutchins]

Love how James is included in all of the tasting videos lol! Need more pasta dishesssss!!

[@pamb440]

So glad you reviewed frozen pizza! My favorite is Trader Joe's Pizza Margarita. I never thought I'd like frozen pizza compared to freshly made but it's one of the best along with Screamin' Sicilian.

[@camillajulianagonzalez6044]

That was so nice! Thanks for doing that. It makes me want to go to the supermarket and choose a few ones to do the same with my son. When I moved to the U.S. 17 years ago, I tried a Red Baron and thought it was awful! I guess they did not change their recipe.

[@melaneymattson3733]

I loved the challenge! Thanks Jim, James, and Tara. I shop at Trader Joe's a lot and never tried their pizza, will for sure now. I really like Freschetta 4-cheese pizza self rising crust. I'm like James and like the fluffy crust. I always doctor it up with onions, mushrooms and red papper flakes, YUM. Melaney from SoCal

[@beerbratscheese1230]

When I was a kid growing up in Wisconsin, Tombstone was THE pizza. They were actually made in a little town in Northern Wisconsin called Medford. At some point Kraft bought them out and really cheapened the product. Today, the original family that made Tombstone is back and making pizza under the name Pep's. I'm not a frozen pizza connoisseur, but that's my go to because of the history, and it is is head and shoulders better than Tombstone today.

[@QueenOfTheNorth65]

I grew up in Minnesota, and Totino’s, being made in the Twin Cities, was THE big pizza there.

[@brunoprimas1483]

ABSOLUTELY! Pep's has ruined any other brand of frozen pizza for me.

[@joscraftjourney6654]

Pep's is really good.😊

[@kevhead1525]

Wisconsin gets LotzzaMotzza!

[@scrubjay93]

An herb garden can seriously upgrade all these pizzas and they are very easy to grow. Right now I have chives, parsley, arugula, fennel, garlic chives, rosemary, oregano, thyme, and mint. I wouldn't put the mint on pizza, but it is actually unexpectedly really great on burgers and tacos. Thanks for these ratings - looked like fun.

[@bearpawz_]

When I think of mint, I always think of Vietnamese Pho .. Yum! 😋 🥣 (fresh mint, fresh cilantro, fresh basal, a few fresh sprouts, etc..) They all make great toppings for pho..

[@alisongrable7209]

I rarely comment. But I love this father ,son thing. He’s adorable. So confident and love how they both have the same pallet. I will watch every show. Mom is super cool behind the camera.

[@matthewwasco6046]

Grew up loving Stouffer's french bread pizza. Still crave it occasionally. Mama Celeste was another one that I just really enjoyed the flavors and crispyness.

[@briank5877]

Stouffers is still awesome and come back to burn the roof of my mouth 😂

[@duckpwnd]

The kid is becoming a wise and scholarly food critic.

[@scrubjay93]

James Beardless

[@markmilam9750]

I really enjoyed this video. I love the interaction within the family

[@EFL4952]

Refreshing content. God bless you & fam, Jim.

[@mlang3066]

Ok, you asked…. I’m Sicilian, grew up eating the best Detroit style pizzas for breakfast lunch and dinner. after moving south in the 70s, we no longer had access to the good stuff. So by far…..the best frozen pizza I’ve ever eaten is “Motor City Pizza Co.” Wall Mart Carry’s it. As well as several other grocers. Its a deep dish and It’s really good. Right down to the olive oil on the crust. You tube it! And be sure to give it a try!

[@jbjacobs9514]

Miami used to have a couple of excellent places (after we moved from NY/NJ). They had Vito's, Mario the Baker's, and Cozzoli's. Cozzoli's was more a fast food pizza but it didn't not taste so! Vito's had amazing pizza and also veal parm, and chicken/eggplant parm! They were one of the few places that cooked with ricotta. I had a place in Knoxville that I liked too, but I cannot remember the name.

[@ExaltedDuck]

This seems interesting. Way back when I was in school (about 20 years ago now) i used to get Freschetta's rising crust pizzas. They were normally $6-7 each but they would go on special every once in awhile for 2 or 3 for $10. They were honestly better than most of the cheaper pizzerias at the time. No idea if they've maintained that over the years, though.

[@Jay.McCarty]

They are my go to frozen pizza. The supreme is top notch.

[@pattiwhite9575]

I was so surprised to see what they paid for those pizzas. The last I bought Digiorno it was like 5 bucks.

[@peggymiller9064]

I agree. You have to look at the companies who make them. For example Stauffer pizza is made ( or at least was) by Unilever who makes all Dove and Suave products among others. Seems weird to me.

[@brendoncahill7096]

​@@pattiwhite9575 pandemic sent the frozen pizzas to the moon to the point where you can get takeout of a similar size to frozen pizzas for like $1 more than dijorno.

[@ExaltedDuck]

@@peggymiller9064 I have a friend who briefly worked for a company that made frozen pizzas. It was a surprise to hear how many different brands they actually made.

[@williammccabe5420]

Nice review - working from home I've tried a few and have not been too impressed; I will be sure to try some of the ones you tested

[@paulsmith9574]

I appreciated the opinions for the frozen pizza tastings. Depending where one lives you may not have access to other brands, and the ones these people did. Most popular stores have their own take and bake pizzas. Aldi's has Mama Cozies frozen pizza. There is Home Run Inn frozen pizza as well as other brands in the frozen section at the big grocery stores. I suppose you could also do common delivery pizza tastings too.

[@carrie5980]

DiGiorno should pay you for James' reaction when he tried that pizza around the 3:30 mark. 😂

[@Jumpman67]

If you ever do a part 2 for frozen pizza, check out Freschetta. I get the pepperoni on occasion.

[@thisisscorpio6024]

Tombstone pizza was the pizza to buy when I was a kid a long long time ago. It didn't come in a box. It was shrink-wrapped airtight on a piece of cardboard. No matter what toppings you got, every millimeter was stacked with cheese. Other brands treated cheese like parsley.

[@irvingjohnson9244]

I remember that, and still get Tombstone.

[@JessicaBlack2406]

I can't wait to try Good and Gather! Great video, I was excited to watch it. 😊🍕❤

[@malloryg4251]

I never buy frozen pizza because I'm always so disappointed by the quality, so I was genuinely surprised to see you guys react in such a positive way! Very interesting. Maybe my expectations were too high, because I've tried some of the pizzas you guys enjoyed and they were just....meh. I will say that Trader Joe's does have some very good flatbread pizzas that I used to like.

[@bozojoe197]

Frozen is usually bad but if you do decide to give them a try out of boredom or convenience, I'd go for Freschetta cheese pizza or Red Baron *brick oven* pizza... The dough in the brick oven is pretty legit, other than that the rest is traysh.

[@Ira88881]

I’m with you. I can’t stand them all. The only one I can get down my throat is Stouffer’s French Bread Deluxe…but I add ricotta and mushrooms.

[@lslcska]

This was fun! I love hearing the different opinions and thoughts from your family. If you do another frozen pizza, how about Costo Kirkland brand and Home Run Inn. Thanks for sharing!!

[@timtyndall4025]

While I respect your desire, a lot of people don’t shop at Costco. And I’ve never heard of Home Run Inn. The 8 they picked are available everywhere.

[@xir1111011]

That is so funny! You guys are from Long Island! I'm also on LI, and while I was watching, I was like, "Huh, we have a CPK in the mall, too... and that accent sounds pretty familiar... something about the vibe just had me clued in. Then KZbin confirmed it below the video, lol.

[@lynnebattaglia-triggs1042]

It’s di -JOR-no, not di-ZHOR-no! In Italian, “gi” is the “j” sound,as Italian alphabet does not use a j.

[@higg2156]

Now that is refreshing James "I’ve never had Pizza Hut" every kid should be so lucky 🍀

[@MichaelAlthauser]

Pizza Hut is fantastic and I will die on that hill.

[@AlvisHerren]

Loved Pizza Hut as a kid as it had been a fun experience. Not a big fan as an adult personally.

[@jimfilo5427]

@@MichaelAlthauser I think you mean FROM it.🤪

[@carlmcclain6934]

I just recently discovered your channel. I really enjoy the information about food and the recipes, however it’s the family dynamics that make your videos worth watching. The relationship between Jim and James is just such fun to see. My Father was older when I was born, and we never had such a close and loving bond as you two have. Also Tara you add the glue that holds you three together. Y’all are truly blessed to have such a wonderful little family as you do.

[@SpreadthelovePK]

Love when you try things with your son!! Would love to see store-bought pesto taste test! Sending good energy your way!

[@jimray2281]

Wish all kids were like James! A little subtle thing of eating over his plate made me smile - running out to Target for a good & gather

[@bobbon6987]

Yes, Newman's Own Pepperoni & Sausage is awesome, you just gotta add some extra cheese. I use mozzarella cheese. But on any frozen pizza you need to usually add something like cheese, spices or meat.

[@MJ-we9vu]

The most surprising thing for me was to see Tombstone pizza in a box. I've only ever seen the shrinkwrapped version. When I do frozen I'll buy something like the cheap version of Tombstone or Jack's and add extra pepperonis, mozzarella and Romano.

[@RRaquello]

I think it's new that way. They just started showing up recently in boxes.

[@QueenOfTheNorth65]

Same here. In Illinois, it only comes wrapped in plastic. No box.