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All Purpose Gravy Base Sabji curry होटल वाली खास ग्रेवी कैसे बनाते है जानिए इस वीडियो में 100 से ज्यादा होटल जैसी सब्जी ग्रेवी कैसे बनाते है
Today I am sharing All Purpose Gravy Base Sabji curry base recipe make more than 100+ hotel style a basic curry sabji sauce which is multi all-purpose curry base gravy. This is an easy and simple multipurpose gravy base which can be used for myriad north indian gravy.Now you don't need to spend hours in the kitchen preparing meals; make this multi-purpose gravy once and it will help you make curries in a jiffy for at least a week.All-purpose curry base gravyis a basic curry sauce which is also called red curry base recipe. basic curry sauce or curry base recipe. basically you need to prepare it once and refrigerate it and use it for curries like kadai paneer, mutter paneer, kaju masala or mix veg gravy.It is Basic Indian curry sauce with just a few simple ingredients easily available to your kitchen; gently spiced and aromatically flavored gravy, perfect to make your favorite Punjabi or any Indian curry right at home
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Ingredients List: 🍕🍣 सामग्री
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Oil तेल - 5tbsp
Bay Leaf /Indian/Tej Patta - तेज पत्ता-3
Cardamom /Black Badi Elaichi - बड़ी इलाइची
Cardamom /Green Choti Elaichi - छोटी इलाइची-4 to5
Black Peppercorns/Kali Mirch - काली मिर्च-1/2tsp
Cinnamon Stick/Dalchini - दालचीनी
Cloves/Laung - लौंग-4
Cumin Seed/Jeera - जीरा-1tsp
Choppedn Onion बारीक़ कटा प्याज़-5
Ginger garlic paste-1tbsp
Chopped Green Chili कटी हुई हरी मिर्च
Chopped Tomato बारीक़ कटा टमाटर-5
Salt (नमक) - 1 tbsp
Turmeric Powder हल्दी पाउडर (Haldi Powder)-1tbsp
Kashmiri Red chilly powder(लाल मिर्च पाउडर)-2 tbsp
Coriander powder- हरा धनिया पाउडर
Cumin Powder जीरा पाउडर (Jeera)-1tbsp
Cashew nut काजू - 50 grams
peas / matar (boiled or frozen)- 1 cup
Chopped Coriander बारीक़ कटा हरा धनिया
Chopped Ginger कटी हुई अदरक
tsp kasuri methi (crushed)-1
tsp garam masala -1/4 tsp
Slited Green Chili कटी हुई हरी मिर्च
Cream(क्रीम )-3 tsp
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