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Preparation Time : 5 min
Cooking Time : 5 min
Serving : 2 to 3
Ingredients :
Capsicum 250 gm
besan : 1/2 cup
Oil : 3 tbsp
Rai : 1 tsp
Jeera : 1 tsp
Variyali : 1 tsp
Sesame seeds : 1 tbsp
Salt to taste
Turmeric Powder : 1/2 tsp
Red Chilli Powder : 1 tsp
Dhana Jeeru Powder : 1 tbsp
Amchur Powder : 1 tsp
Jaggery : 1 tbsp
Garam masala : 1 tsp
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