Sizzling Tofu Ala Max's, SIMPOL!

HOW TO MAKE SIMPOL SIZZLING TOFU ALA MAX’S
Join #ChefTatung as he reveals the #Simpol version of #SizzlingTofu ala Max’s restaurant!
Aside from the fried chicken, it’s the sizzling tofu that everyone orders at Max’s restaurant. But if you can’t step out just yet but want to enjoy similar flavors, this recipe is for you. It’s inspired by that exact famous dish. This is easy, budget-friendly, and super yummy! It’s also a good healthier alternative to sisig. Recreate it at home today. Let’s start cooking #SimpolSizzlingTofuAlaMaxs!
INGREDIENTS
4 pieces cubed firm tofu
3 tablespoons cornstarch
1 teaspoon sugar
1 onion, minced
1 tablespoon chopped red and green bell peppers
1 1/2 tablespoons liquid seasoning
4 tablespoons mayonnaise
1 green finger chili, sliced
1 teaspoon calamansi juice
black pepper
cooking oil
1 tablespoon margarine
1 onion, minced for garnish
1 green finger chili, sliced for garnish
Try other SIMPOL recipes:
Max’s-Style Fried Chicken - • Max’s-Style Fried Chic...
Chowking-Style Chao Fan - • Chowking-Style Chao Fa...
Chicken Inasal - • Chicken Inasal, SIMPOL!
Subscribe to SIMPOL’s KZbin channel:
bit.ly/3esa7rq
Follow SIMPOL on social media:
/ lutongsimpol
/ lutongsimpol
/ lutongsimpol
Cookware: Masflex Cookware

[@vikkigallardo3792]

Shows your genuine generosity for sharing your ‘chef secrets’. Your recipes are really so simpol. You really wanted everybody to succeed & be great cooks you’re the best thank you!👍🏼❤️

[@trishavirtucio6883]

Cxx

[@robertlayog9475]

Thank you Chef Tatung for this recipe I cooked this yesterday Saturday, for a birthday party’s potluck and everyone loved it. God bless

[@ChefTatung]

Great to hear that! Hope everyone love it. Thank you and more recipes to come. Enjoy cooking.

[@ginasarmiento4620]

Sarap i’ve tried this recipe twice and my sons love it😋 thank you chef for sharing this👍👍

[@rosemariebautista1735]

Wow masarap chef salamat gagawin ko yan God bless po

[@julietroque8555]

Thank you CHEF Tatung watching here in Riyadh .

[@29tensaifuji]

Hi Chef! Thank you so much for sharing your simple but delicious recipes! I tried doing this and my family loved it! Lagi silang nagrerequest na lutuin ito uli. :D I always look forward to your videos po and we can’t wait to try your other recipes too!

[@ChefTatung]

Wow! That's nice. Thanks you dahil nagustuhan mo at ng iyong pamilya ang ating recipes. More recipes to come. Happy cooking.

[@vinganzon9256]

Thank you Chef Tatung! We make our own sizzling tofu because of your recipe which is "Simpol" to follow. I use kewpie for the mayo and the taste is just like Max's. Next will try the fried chicken to complete the meal.

[@Kusinela]

Yay! Another must try recipe. Sarap nito chef! I will definitely try this.

[@dyeniperkrus]

legit to chef niluto ko to and grabe yung ank kong di kumakain ng tokwa npakain.THANKA PO❤️

[@hazellynco8863]

What a wonderful cook, tamang tama yun timpla! You’re someone so jolly and entertaining to watch. Thanks po.

[@Tekillyah]

mas ok yan pag ginisa mo yung onion bago ihalo yung sauce.

[@JENBALBOAOFFICIAL]

Thank you po for sharing this recipe! Simple lang po Pala sya lutuin.. Gonna try this now.. Yumyum! 😋

[@izzytheamericanbully]

Tried this recipe yesterday..panalo! 👌

[@bunchmana]

Omg good job. Thank god somebody is mindful of all the salt put in the food 👍👏

[@mamafe67]

made this for tonight's dinner- it's a big hit with the family! thanks chef!!!

[@JT-xd9uc]

Ang sarap I will try tomorrow. Can I request any calls curry recipe. Beef po.

[@KuyaEnan]

YEHEY! Salamat chef sa cooking video mo. 😁

[@jammingridena]

grabe and dame ko ng naluto from your recipe.. during lockdown dito sa uae.. salamat chef.. bukas lutuin ko

[@jingmedeqs7850]

simpol talaga

[@meriliebatenga1032]

It looks yummy..thank you Chef for this recipe..Ilove your cooking..I really learned a lot from you😍😊

[@maybatac4935]

Thank you po Chef sa mga recipe nyo, may mga naluto n po ako sa mga recipe nyo and I'm happy n nagustuhan at nasarapan ang husband at mga anak ko.

[@foxylady6306]

Dabest toh chef! Salamat! Lasang dinakdakan sya pero no need ma high blood kc sobrang healthy ng tofu. Salamat s recipe mo chef! Pati mga anak ko nasarapan s lunch namin 😊

[@Mimi_G28]

Hi Chef Tatung! Thank you for sharing your knowledge and secrets😊. I really learned a lot from your vlogs, esp those kusina tips. ❤

[@deeegol]

I really don't like mayonnaise ever since I was a kid, but I can tolerate certain dishes seasoned with mayo as long as I don't taste it's distinct sour taste. I love Max's sizzling tofu and I am so happy I came across this recipe of yours. Sobrang simpol talaga. Can you suggest a brand of mayonnaise that has a mild sour taste?

[@hjortiz]

lady's choice mayo or kewpie mayo. add sugar to balance the acidity.

[@ZEKEEEQT]

​@@hjortiz Kewpie 👍

[@anniegapas8557]

So sarap,,, na try ko na at gustong gusto ng pamilya ko. Thanks po chef ❤️

[@jonrend]

Nice one. Looks great! We always add Cornstarch to our Tofu to make it more brown and crunchy.

[@elizabethescano8939]

Thank you simple, simple yummy 😋

[@EatsChowtimebyRizzaG]

I don't eat tofu that much until I tasted the sizzling tofu of Max's so I made my own version too. Super yummy! 😍

[@jasmindimaranan8507]

Tried this today. Thanks Chef ang sarap nya ang dali pa!

[@gnobsoriano5403]

Wow another idea.!! Thanks chef..i love you.❤

[@rolettetolentino9371]

Nasubukan ko majority ng luto ni Chef Tatung, lahat masarap, malinamnam at madaling gawin. Simpol pero rock!

[@lowellpana1620]

nagutom tuloy ako! Tnx CHEF!🍽

[@ludysablan52]

Panalo po.sa tingin pa lang parang nalalasahan ko at naaamoy ko pa,,so yummy

[@DAGOHOYSTV]

Hi Chef Tatung! Before you became famous I am proud na ako ang unang nakatikim sa mga luto mu at tagahugas sa gilid mu 🤗😂🤗 lab you chef hehehe

[@ChefTatung]

Hehe

[@charmainefrancisco2414]

Thank you for your recipes Chef! IT HELPS A LOT! Now, I can cook 🙂😃

[@donsilog]

kzbin.info/www/bejne/j5mnnYuYjN2DiLc

[@cld9374]

Liked your tofu recipe, soooo simple to prepare yet looks soooo yummy 😋

[@zaidelacruz]

Chef Tatung sobrang thank you sa pag-inspire sa mga tulad kong misis na walang talent as in a pagluluto..unti unti with your videos, alam kong matututo din ako. Nasarapan si mister sa tofu sisig ala maxs! Salamat po ulit chef! 🙏🏻

[@ChefTatung]

Salamat din Zai DC Francisco sa patuloy na panonood at pag suporta sa SIMPOL! More videos and recipes to come! Happy cooking! "SIMPOL"

[@bambiegonzales9656]

Thank u chief dami kna naluto sa mga video’s mo ..🥰🙏

[@gemg.3497]

Salamat nakahanap din ako ng simpol luto ng tofu sisig...thanks Chef Tatung❤️

[@josephdomingo3013]

Thanks chef another delicious recipe ! From New Mexico USA

[@onyerispe7954]

The best ka talaga Chef!!!

[@ManilaSoundClips]

Ayos yan chef, talgang simpol, tokwa lang pero siguradong masarap, healthy pa

[@mgabobo4253]

Lol nakita mo yung mayonnaise saka margarine?

[@ilovehansennnnn]

Sizzling Dahyun

[@mariagilyssegailleibuos5496]

omg, i was thinking about this while watching this whole video!! HAHAHHAHA! lovelovelove tge recipe tho

[@disguisedasme]

Hahaha, ONCE everywhere!

[@jomarobusa1806]

Dubu dubu

[@francescamsz3081]

Thank you po, Chef! 💖

[@gianpomar3948]

Wow sarap

[@Yummyish]

Wow sarap!! Salamat chef!

[@14beautifulpeople]

Thank you so much!

[@asuncionventura1309]

Now I eat tofu and like it because of this recipe, thanks chef🥰

[@lodihek7983]

Ganda ng mga luto mo sir dami ko natutunan sayu simpol lng talaga di tulad ng iba imbis na simpol lng Sana ginawang mamahalin Ang ingredients maganda Yung affordable lng na luto diba

[@normanuevo8266]

So simple!! Yummy 😋 thanks for sharing, request for lechon paksiw recipe using raw pork, 😊

[@jusy4ever]

Thank you Chef. Galing mo.

[@christianadriananiceta2753]

Hi, ito po una ko sinubukan sa recipes nyu. di po talaga ako nagluluto. pero since mapanuod ko kayu eh nag ka interes po ako hehe. masarap sya .. nagka problem lang po ako sa tofu medyo nadurog hahaha. try again next time XD salamat po sa tips and recipe

[@wilmamarquez1223]

Like ko yan, another recipe, thanks po

[@ledam4028]

Salamat po nagustuhan ng asawa ko..simpol lang talaga at maayos paliwanag walang keme keme hehe

[@remeroseragasa]

Thanks Chef❤️

[@Francheska291]

I worked in max's WAY BACK in 2016 as an intern ahahah and got assigned in cooking and and fry haha

[@godanswers2023]

Thank you very much, Chef!

[@precedinaroque8452]

Thanks for the recipe..I love it..more power to you Chef😊

[@cza8294]

This is so simpol! I'll make it tomorrow, thank you chef. I always watch your videos.

[@ChefTatung]

Thank you for watching! Our pleasure! Happy cooking.

[@carolineabalos5559]

Thank you Chef! Loveit! 😊

[@sherwinpinugu]

seems simpol nga! thanks chef! but why margarine? can use butter to replace? thanks! also.. what do you do with those excess oil? is it the cheap variant? so using olive oil is not practical..

[@belleuy7930]

Ito nagluluto na ako.Thank you po💕

[@lutongbahaybymariesantos4432]

Thanks chef sa pag share ng resipe.

[@junejuhaneslagatao1814]

tnxz i will do this now for pulutan

[@ChefTatung]

So how is it? Ayos bang pulutan?

[@teacherjen9631]

Hi, chef! Can I use oyster sauce instead of liquid seasoning? Or just a plain soy sauce instead? Thanks, chef!

[@mar5668]

Ako oyster ginagamit ko masarap din

[@missellzatienpersonalblog1697]

Thank you for this simple this chef tatung ❤

[@luzrosas9603]

Every demo that I watched I am so excited to redo as shown in the video, addicted na ako sa SIMPOL recipes. Hep, hep hurray. You turn complicated recipes to simple, love it

[@Aceospady]

Thank you for that simpol recipe, chef. Sira na naman ang diet nito

[@axlecagalingan5018]

maganda po sa diet plan ang tofu, sobrang healthy ;) bawasan lang ang alat kung conscious ka hehehe

[@Aceospady]

Axle Cagalingan, the problem is not the tofu dish by itself, but the amount of rice you'll be consuming with it.

[@infinitelytntboys6892]

Chef what brand do you use for your sizzling plate the ones i bought from dept stores usually rust. Any suggestion? Thanks

[@ryandalenavarro6025]

Lahat ng sizzling plate nag kaka rust. Gingw ko lng lgi bgo ko mg serve hugasan ko plate after lagyan ko oil

[@infinitelytntboys6892]

Tnks for the tip bro

[@sushika-il1io]

Cast iron skillet..pre seasoned n yang mga yan. After mong hugasan, patuyuin mo sa kalan na may med heat.kpag natuyo n, habng mainit p ung cast iron mo, pahiran mo ng any vegetable oil pra ndi mangalawang then pde mo n itabi.

[@jemo8076]

What's the liquid seasoning made of?

[@Clyons-qj5kj]

Hard to get margarine here can I use butter instead?

[@rosemariecastro8708]

Thanks Chef! Observation lang po re sa Max's na tofu--I might be mistaken pero I remember na may lasang gata o coconut milk yung dressing. If so, how can we add that flavor element to the dressing in a simple way without having to get fresh grated coconut?

[@mhyklootee6118]

La po coconut milk s maxs recipe... I work in maxs... kulang lng ky chef un hot sauce.. un ang seasoning n my hot sauce.. cyempre ginigisa sa maxs un sibuyas at capsicum.. nice chef..👊

[@suzettesuan7014]

naglalasang coconut tlga pag na sobrahan mo ng luto😂 sa sizzling plate na oovercoomk kc ung sauce

[@elmerdalangin5371]

Ang sarap po. Kung wala po kaming liquid seasoning, ano po ang suggested alternative? Thank you!

[@ogiedeguzman7375]

Idol.. enjoy talaga mag watch ng video mo...relaxing....good cooking lessons.tips..but the downside.. I feel hungry after..thanks for sharing...saraaaap.. this is life...ha..ha..

[@msgeen]

Chef, paampon ako. Napakasarap mo magluto 😋

[@bencabico6167]

Thank you simpol ang sasarap ng mga luto nyo po

[@marcoangelo8903]

May I ask for the specific liquid seasoning you're using?

[@gretchenlebrilla1646]

FAVORITE KO PO YAN TOFU LV IT 🤣😍😊

[@miksgy148]

What mayonnaise did you use?

[@panalobro2832]

Thank you for sharing your simpol and delicious recipes chef! Nainspire m ako gumawa ng masasarap n recipe videos sa aking channel para matulungan ang ating kapwa pinoys sa pagluluto! Salamat chef!

[@vernreal9790]

I hope chef tatung inspire you more to make delicious recipes! Good luck on your channel!!!

[@panalobro2832]

@@vernreal9790 thank you!!!

[@bhongcaasi6562]

Boss Good day kindly make a Adobong Puti by Cavite area. Thank you

[@GRANNYCESHZ]

OMG it's so yummy po. Chef, I'll try it kasi l'm not a good cook. Just subscribed with your channel to learn more, thanks.

[@zhairanicoledespi3352]

i dont have any liquid seasoning, what's the best alternative ingredients for it? .

[@Angela_800]

toyo / soy sauce

[@allanocampo1160]

Awesome video Chef Tatung!!

[@aidenhaines841]

i can’t find Calamansi here in Maryland any substitute i can use?

[@iori_licks]

lemon or lime

[@soyabeansky2022]

Ang sarap..thank you for sharing Chef☺

[@dairenili5545]

Chef, pulutan ko ito ang saraaapp!

[@avibee3439]

Pwede po bang butter instead of margarine?

[@jeloace6992]

Sinubukan ko po yung recipe na ‘to, sobrang sarap po ☺️ salamat po Godbless

[@CLARKSHOMEBAKES]

Yes, panalong panalo ang recipe na ito. Solid sa dali at sarap. Salamat :)

[@donsilog]

try nyo po sa oyster pwede din kzbin.info/www/bejne/j5mnnYuYjN2DiLc

[@dianaborlaza88]

Simpol. Looks yummy. Thanks po. :)

[@user-zs9ek1bx5z]

*sarap... amazing* 🙂❤💙👍

[@patrickweissbach7186]

Salamat...mukang sarap talaga. Pero ano ba ang liquid seasoning? Thanks in advance for your help

[@azepn2ra663]

Yung Knorr liquid seasoning or Maggi savor yung tinataktak

[@hannahV09]

Thank you for doing this, one of my favorites!

[@danicabayona2979]

Hi! who already try this one? can i ask whats the best seasoning for this? Mama sitas oyster sauce or just a knorr? Thank youu for answering!!!

[@albertopelomeo17]

Ung knorr na liquid seasoning

[@martinatan1456]

Thank you

[@chiyo1957]

Chef ngimprove na ung quality ng video nio 😃 more power sa channel nio po!

[@ChefTatung]

Thank you for this feedback. We will continue to improve our channel para sa inyo mga ka-simpol :)

[@suziesarian6623]

Chef, I tried pinatisan na pork belly sarap , thank you chef

[@lizyoung9701]

hi anu po ung liquid seasoning？ pls reply

[@marcomatias5407]

Thanks chef Tatung

[@DJSL63]

Feeling ko Chef na din ako. 😊💕

[@menchramos1476]

Thank you chef.. try ko toh..sakto may tofu ako 👏👏👏👍

[@resgielvinancio7714]

Thank you, Chef! 😍🙏❤️

[@ChefTatung]

My pleasure!!

[@bikemoto-rakenrollvlog2407]

Masarap nanaman po ito Sir 😊😍

[@ritchelmacapagal7641]

Thanks for sharing po and God bless 🙏