Everything You Need To Know About Bourbon - A Beginners Guide

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SLB Drinks

SLB Drinks

Күн бұрын

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Пікірлер: 476
@donkey10301
@donkey10301 Жыл бұрын
I subscribed recently because you guys actually take the time to answer your subscribers questions and interact with them. Means a lot when you take the time to acknowledge your fans.
@dans9228
@dans9228 Жыл бұрын
Agree!
@tweezerjam
@tweezerjam 10 ай бұрын
And they ghosted you😂 agree totally
@stephentarleton433
@stephentarleton433 Жыл бұрын
I’ve only been a subscriber for a few months, but it’s been a real joy watching you and your family on this channel. The information and opinion you provide is fantastic, it’s been a great guide to so many great pours. But the real joy comes from your involvement of family and friends. No gimmicks, no silly bro’ humor, just real people with genuine affection for one another having a great time. Thank you so much for sharing so much of your time with us. The world is better with great people like you in it.
@sounddude177
@sounddude177 Жыл бұрын
Couldn't have said it better!
@paullee2177
@paullee2177 Жыл бұрын
Dumb questions, you are so correct. When I was a military instructor I always told my student airmen there was no such thing as a dumb question.
@marybelle0428
@marybelle0428 7 ай бұрын
This is exactly WHY you two are the number ONE Bourbon Channel!!! Thank you for this precise explanation on these bourbon terms. I’ve been hearing them and reading them in my journey pretending to know what they meant. Now I finally know!!! You speak to the normal person out there. Thank you for not talking down to me or over my head. I just love you guys! So fun to watch and learn! Okay, I’m ready for part two!!! THANK YOU!!!!
@Charl3magne
@Charl3magne Жыл бұрын
Great job, gentlemen. One additional thing that defines a bourbon is that the mash must be distilled at no higher than 160 proof and put into a barrel at no higher than 125 proof. Cheers boys!
@BrettLee0
@BrettLee0 Жыл бұрын
Subscribed. This host is fantastic. He is very easy to follow and has a kind of your favorite uncle vibe. It's comforting.
@hollyjhj3732
@hollyjhj3732 Жыл бұрын
Really nice breakdown of the basics. We're all somewhere on the journey. The more you try it, love it, and watch great content makers like you guys, the more you learn!
@mikerada2773
@mikerada2773 Жыл бұрын
I love how we were just talking last night about Trenton doing a blog about rye's and how we would want to learn more from him and then we get this the next morning :D
@gutocantamessa6997
@gutocantamessa6997 Жыл бұрын
I am from Brazil and I love bourbon. I am learning a lot from you. The channel is awesume. Congratulations guys for the excellent work.
@FXMAN66
@FXMAN66 Жыл бұрын
“Help me out with this Trenton. I don’t have my glasses and I don’t want to put them on”. Love it. lol.
@jamesreinert9662
@jamesreinert9662 Жыл бұрын
You guys knocked it out of the park for someone, like myself, who is just getting into bourbon. There's just too much out there with too much $$ involved to go out as a newbie without the info you presented. And presented, I might add, in a way that a novice can both follow and apply. Too many of these "What You Should Know" types of bourbon videos jump to the deep end of the pool by talking about flavor profiles, variations, finish, etc. but forget that the first step is knowing the basic about what you're drinking and why it's labeled the way it is ... have to know's as you get your head around this world of bourbon. Thanks so much ... keep it up!
@Mark-zi2og
@Mark-zi2og Жыл бұрын
Very insightful / helpful video, thanks for doing this. Side note, I was cracking up watching Trenton’s OCD kick in and need to adjust the bottle spacing 🤣
@marcmiller1337
@marcmiller1337 Жыл бұрын
Great show as always. Few additional things, there is almost always (always?) malted barley in bourbon. The enzymes help the yeast activate. The 2 year designation is just “straight” there doesn’t have to be a state, though Trent was correct it must come from that state to say it. Bourbon also can’t come off the still above 160 proof and cannot go into the barrel above 125. Barrel Proof isn’t necessarily what it went into the barrel at. Proof goes up as it ages, which is how you get barrel proofs over 125, it just means no additional water was added after aging. When shopping, it’s important to read the label and see who distilled and bottled it. Good producers will be transparent about who made it and where it came from. Also, quick piece of minutia, someone who blends alcohol to achieve a flavor different from the original components is called a “rectifier” which is IMO a term that needs a comeback. Thanks for all the amazing content guys! I look forward to every show!
@amoyer1441
@amoyer1441 Жыл бұрын
Yeah I stopped watching after a bit cause they kept missing things. Might be good for people who have no idea but they need to provide the proper info if you are gonna make a video and call it "Everything You Need To Know About Bourbon - A Beginners Guide".
@HeathCutler
@HeathCutler Жыл бұрын
Just to add on to this a bit, there is also "Full Proof", which is different from barrel proof. As you said Marc, barrel proof just means no additional water was added after aging and its proof is as-is straight from the barrel. On the other hand, full proof indicates water was added after aging in order to bring the whiskey back down to its original barrel entry proof. So there is some distinction there.
@jeffruebens8355
@jeffruebens8355 Жыл бұрын
Note that all the chain restaurants likely have an Old Fashioned on their menu, and they usually have a deal with one brand, such as Knob Creek for Longhorn. Also, most stores sell the little airline style bottles to try them. I live about 3 miles from both the Old Grand Dad Jim Beam and Buffalo Trace distilleries. We can sometimes smell the angel share evaporating from the barrels. Sort of strange KY is full of Baptists that want to go back to 1920s Prohibition, but areas allowed to vote on it more often choose to sell alcohol, and anyone is free to not drink a drop.
@michaelwelsh9957
@michaelwelsh9957 Жыл бұрын
Do you ever go to Buffalo Trace? I am wanting to go in the morning and am thinking I need to be an hour early to get an allocated bottle.
@Dustbrother1099
@Dustbrother1099 Жыл бұрын
I’ve only been into Bourbon for short while and thanks to your videos I’ve learned so much in such a short period of time. I look forward to all of your videos! Thank you both!
@livbalduf6900
@livbalduf6900 Ай бұрын
Humble, respectful, and inviting discourse about whiskey. Absolutely lovely, thank you from a new subscriber!
@mjr76
@mjr76 Жыл бұрын
This is such a great video in explaining bourbon in layman's terms. I will be passing this on to friends and family who want to know more about all of the bourbons out there. Great job gentleman!
@SkunkHunt
@SkunkHunt Жыл бұрын
I work at a liquor store for a year and just started drinking again. These tasting videos are worth more than their weight in gold.
@currahee63
@currahee63 Жыл бұрын
Great job as always Kurt and Trent. As much as I've learned over the past year as I've gotten more serious about my bourbon hobby, there's still so much to learn. That video broke it down nicely and is a good reference moving forward. Cheers!
@__charles__
@__charles__ Жыл бұрын
very helpful video as i am still learning. i've been watching and subscribed to you channel for about a month now. i think you guys are the best when it comes to talking bourbon/whiskey. i'm a long time 20 year+ beer geek with lots of great breweries in southern california. with my favorite beers being barrel aged stouts (mostly in bourbon and whiskey barrels), i recently progressed to drinking bourbon/whiskey last month. i've come to enjoy drinking bourbon/whiskey as much as beer and your channel helps me out a lot! cheers!
@brianpara1407
@brianpara1407 Жыл бұрын
Great video as always! Ironically, I was researching all of this stuff last week for my own edification. Should’ve just waited for this episode. 😅 I appreciate you validating my research! Cheers and thanks for the 11th hour add as a patron at the end. Just joined last night. You guys are quick! 👏👏👏
@paulhughes3961
@paulhughes3961 Жыл бұрын
I started watching you guys 2 days ago and learned so much I went out and picked up my first Bourbon, Wild Turkey 101. I really like the sweetness and hint of vanilla and oak. I will be buying new Bourbons soon so I can experience more flavors. Also just subscribed to your channel.
@SaltlifeLivn
@SaltlifeLivn Жыл бұрын
Great information for the newbie. Now I wont have to stare at the shelf for 10 minutes crossed eyed trying to decipher the bottles... Lol.... thanks again, love the channel!!!!
@Geoduck.
@Geoduck. Жыл бұрын
As a newer subscriber this was informative. Being somewhat savvy I still learned a lot of interesting details. It's not easy to be concise but still include detail and a bit of humor. That is why your membership will continue to grow you both put a lot of effort into each segment. And more important you guys have a real internet and passion for Bourbon.
@slbdrinks
@slbdrinks Жыл бұрын
Thank you!
@jamesseamans1491
@jamesseamans1491 Жыл бұрын
Really enjoyed all this information. Been in whiskies for about a year now and am still learning. I have bourbon, whiskey, tequilas, Irish , and scotch. I even bought a cognac just so I could say I have one. There are a lot of them that I like and a couple I got to be in the mood for. Thank y’all again.
@jlutell
@jlutell Жыл бұрын
You guys are great! I've been and bourbon lover for 57+ years, happy to have found your channel. Cheers!
@jeffreybrooks8643
@jeffreybrooks8643 Жыл бұрын
Curt & Trenton, I've been enjoying Bourbon whiskey for 40+ years, but your videos like this always teach me more. Thank you!
@IndyGuy65
@IndyGuy65 Жыл бұрын
I got back into bourbon 5 years ago and I still learned somethings from you guys. Great video!
@debbybrady1246
@debbybrady1246 Жыл бұрын
Thank you for doing this video. I'm a relatively new whiskey drinker and am having much fun.
@BrianStDenis-pj1tq
@BrianStDenis-pj1tq Жыл бұрын
Yeast makes alcohol from carbs. Filter those results and you have beer. Filter and distill the results and you have "grain alcohol" like vodka. Start with >50% corn as your carbs (called mash bill), distill and then age the results in new charred oak barrels, and you have bourbon whiskey. Use something less than 50% corn in the mash bill and/or age in other then new charred oak barrels, and you have "regular" whiskey. Crown Royal is an example of a non-bourbon whiskey but one super close to bourbon.
@slbdrinks
@slbdrinks Жыл бұрын
Thanks for sharing your knowledge!
@crivitzguy5017
@crivitzguy5017 Жыл бұрын
Gentlemen, that video helps me tremendously and I thank you both for that. You are correct about finding your own path too. The "best" bourbon is the one you like. That said, this video serves as a great guide to find that path...then the real fun begins! A wealth of information! There won't be a quiz tomorrow I hope! Flat out awesome job and I can't wait for Part Two! Be well!
@davidchandler9420
@davidchandler9420 Жыл бұрын
I love your videos. Having lost my dad it’s a joy to see the banter between you two. Enjoy the bourbon, and enjoy the family. Keep these great videos coming, I’m here for them all.
@slbdrinks
@slbdrinks Жыл бұрын
Thanks so much!
@themodernshoe2466
@themodernshoe2466 Жыл бұрын
I'm new to whiskey, but this is my favorite whiskey channel on KZbin. You guys have a great dynamic, keep it up!
@AdamN-uq9fy
@AdamN-uq9fy Жыл бұрын
Great video - I know this took sometime to put together but it came out wonderfully! Been on a whiskey journey for a year now and learn new stuff everyday
@scottradermacher6122
@scottradermacher6122 Жыл бұрын
Good job guys, solid lesson in basic bourbon fundamentals!
@mscott976
@mscott976 Жыл бұрын
I’m and old guy who has been predominately interested in Scotch and Canadian whiskies. I recently started watching your videos and bought a few bottles of bourbon. I think I’m a convert due to you discussions of bourbons. Thanks for your efforts and I look forward to seeing more.
@mrgarced7500
@mrgarced7500 Жыл бұрын
I just started my whiskey journey I’ve been watching your videos, For whiskey picks a tips , thank you
@The-Whiskey-Journey
@The-Whiskey-Journey Жыл бұрын
This was an excellent video for anyone on a Bourbon Journey. You do an awesome job of explaining Bourbon to the beginner. Thank you for your efforts. I recently began my experience with Bourbon after a long and delightful journey with Scotch. I have now subscribed and look forward to future videos.
@blueeyedcowboy8291
@blueeyedcowboy8291 Жыл бұрын
I started working at a liquor store about 6 months ago and this video was very informative and helpful, thank you very much.
@grumpus23
@grumpus23 Жыл бұрын
This is the video I've been waiting for. Thank you for the one stop education. Keep up the great videos.
@taserface6167
@taserface6167 Жыл бұрын
Thanks y’all! I’ve watched for a month or 2 and wow this is super helpful. Was literally talking to my girlfriend about this the other day! Also any budget bottles that y’all can throw in your videos are super appreciated!
@ry_connor
@ry_connor Жыл бұрын
Great video guys! Very informative. I’ve been following you guys for a few months and just got into whiskies about a year ago. Keep up the great work!
@jjtpatt123p2
@jjtpatt123p2 7 ай бұрын
I dont drink alcohol at all but I absolutely love watching these bourbon and whiskey vids. I have really enjoyed this one because I had no idea what the difference was between these drinks. Thank you for making this vid for us low knowledge watchers.
@brysontaylor1223
@brysontaylor1223 Жыл бұрын
Sizzles Like Bacon bourbon bar strikes again! Great content as always guys! Would love a video of Kurt and Trentons top 5 finished whiskeys.
@theflaterfapologist99
@theflaterfapologist99 Жыл бұрын
I'm one of the "new subscribers" to this channel. Recommended by KZbin and subbed after the first episode. I'm not into whiskey, bourbon, scotch or mixed drinks, mostly because I'm in recovery 😂 What I AM into are humans that have a passion they share with others. I could tell from the first click that you both fit into that category and you have a fun back and forth. Keep up the great work!
@ajdube9967
@ajdube9967 Жыл бұрын
Thanks Guys! One of my New Year's resolutions was to figure out whiskey and bourbons. I've gotten cigars figured out now it's time to move beyond Pendleton😂
@GoldenClays1
@GoldenClays1 Жыл бұрын
I like your comments about drinking what you like and doing it in such a way as to enjoy yourself. That's what it's all about. It took me awhile to find the bourbons I really like, and they include my go-to for guests and everyday sippers. Thanks for the good information. You always have something interesting to say.
@DaranHarn
@DaranHarn Жыл бұрын
Love your videos, very informative. Not new to bourbans, but would like to expand my knowledge beyond the 20 dollar bottle. You two have helped alot. Now it it is fun to go to stores just to see what is there. Kind of like looking for that four leaf clover!
@gonzo3201
@gonzo3201 Жыл бұрын
This just a great channel!! A family channel, honest, always looking out for the consumer, and very informative! Love it! Thank you and your family very much! P.S. Gotta meet mom soon! (Forgot to put this in the last video!)
@thfield2417
@thfield2417 Жыл бұрын
All my questions answered! I feel prepared to go to a store and shop with confidence. Thank you!
@TallDad610
@TallDad610 Жыл бұрын
This would have been a great video for me a few months ago when I stumbled into the world of whiskey. There is a ton of great information here!
@patriotsedge6730
@patriotsedge6730 Жыл бұрын
Lived here in Bourbon Country, Kentucky for the last 20 years and it's been fantastic having options. :) Great video!
@tonyrisch463
@tonyrisch463 6 ай бұрын
Hello, Recent subscriber and new Bourbon enthusiast!! Just want to thank you both for your in depth analysis of these products!! Makes my searching and learning a pleasure!! Sincerely, Tony R.
@councilcopeny7922
@councilcopeny7922 Жыл бұрын
I have been on this bourbon journey for about 2 years now. This video was very informative and helpful 🥃🥃🥃
@robertstiehl737
@robertstiehl737 Жыл бұрын
Just subscribed today and I’m new to enjoying bourbon. Love your channel and appreciate all the great info. Thank you!
@ptgknuckles7037
@ptgknuckles7037 10 ай бұрын
Thanks you guys. Just started into the Bourbon journey and you have been a great help. This weekend will be my 1st from your beginners video. I will let you know. again. Thanks for sharing
@savanpanchal451
@savanpanchal451 Жыл бұрын
Love your channel!!! Have grown my collection just because of your videos!!!
@user-kp3ej5hp8l
@user-kp3ej5hp8l 11 ай бұрын
Great video and full of good information. I am planning on going on the Bourbon Trail in early December and this will help me to understand what they are talking about on the tours. Thanks for sharing your knowledge!
@jimwillacker4384
@jimwillacker4384 Жыл бұрын
Great video guys! I'm fairly new to the game and pretty much what I know is from watching your video's. I learned a lot tonight and I will feel a little more confident looking through the bourbon selection. I'm going to forward this to my son who is learning like I am.
@vincent1harper730
@vincent1harper730 Жыл бұрын
A very in depth description on bourbon the mash bill, barreling, time to age well done in this video SLB in contrast to another video. I would enjoy seeing a video of tequila for bourbon drinkers or any recommendations. Keep up the good work you and trenton nailed it with this video 👍
@HuskyHops
@HuskyHops Жыл бұрын
This is an excellent beginner’s guide to all things bourbon/whisky! Thanks for all the insight y’all
@mar91942
@mar91942 Жыл бұрын
Ive actually scanned through your videos while at the liquor store lol I feel weird watching a video while looking at bottles but the owners reaction tells me that im not the only one who does it. I guess that's how you go shopping in 2022 lol
@turkiska8380
@turkiska8380 Жыл бұрын
I may have missed it in the video, but also included in the definition of bourbon is that the distillation proof must be 160 proof or less, and the barrel entry proof must be 125 proof or less. Very nice intro/overview of bourbon, thorough, and very much appreciated!
@donmorton3954
@donmorton3954 Жыл бұрын
Another great informative video. Thanks. I am so glad you covered BIB. :)
@buggyridge
@buggyridge Жыл бұрын
Our favorite new whiskey channel! Very professional. Best wishes!
@randybrown6797
@randybrown6797 9 ай бұрын
Kurt & Trent. Thanks, this is a great video. Lots of information in an easy to understand format. Reinforced my knowledge and answered questions I had not thought to ask. Your consideration to those who may be afraid their ask a question they may think is dumb is very kind. I agree with you there are no dumb questions with one exception. If they ask you the same question repeatedly after you answer, then it becomes a dumb question. I'm looking forward to your next video.
@hopshlooken
@hopshlooken Жыл бұрын
So glad to see you guys taking off on subscriptions. It was inevitable and well deserved. Best on KZbin.
@hunterrgntr
@hunterrgntr Жыл бұрын
Thank you for educating me on this topic. My friends will think that I'm so well versed ( until one of them sees your vid.)
@robertschroeder1978
@robertschroeder1978 11 ай бұрын
This video was very helpful to better understand bourbon labeling. Thank you both...
@bobczarnecki3479
@bobczarnecki3479 Жыл бұрын
I'm very new to your channel. I've really enjoyed the learning process. I do have a new appreciation for Bourbon. I'm excited to discover the different smells and taste that you describe. Can't wait to identify the fruits and various wood sensations.
@sevans66
@sevans66 Жыл бұрын
This is an awesome video. I am one of those who is going to start my bourbon journey because of you two
@ncdorito213
@ncdorito213 Жыл бұрын
Such a great video. Learn a tasty nugget almost each and every time. Thanks, gentlemen!
@suave7491
@suave7491 Жыл бұрын
Thanks for the shout out as a new subcriber.... I joined during the black shirt era. This video was fantastic as a new whiskey drinker. I got 3 pages of notes from it this video and I feel more knowledgeable.
@wendywesley7423
@wendywesley7423 Жыл бұрын
Very informative video. I would love a video like this for Scotch👍Thank You!!! Your very helpful.🎉
@Danny24C
@Danny24C Жыл бұрын
Awesome video. This is my favorite bourbon channel on KZbin by far! No slight to others but SLB rocks!
@johnwagner8383
@johnwagner8383 Жыл бұрын
Very informative! Been a bourbon enthusiast for several years now and I definitely learned a few things from this video. Thank you for the awesome content as always.
@kapilkk06
@kapilkk06 Жыл бұрын
Excellent information, never knew things in such detail - Thank you again ...Best channel - accurate , to the point :) cheers
@pumagutten
@pumagutten Жыл бұрын
This was an excellent video, Kurt and Trenton! Thank you for useful information! Greetings from Norway!
@graveshotx
@graveshotx Жыл бұрын
Nice beginner's guide. Outside of bourbon you can add that if you see whiskey, it means that whatever that type is must be 51% of the mashbill. So a Rye whiskey has to have at least 51% Rye.
@lezlielockett3461
@lezlielockett3461 Жыл бұрын
Ya'll are awesome! We really enjoy watching your videos and have learned a lot. Keep up the good work ! 🙌
@briankohler371
@briankohler371 Жыл бұрын
Love this video, as a newbie, I would love to see more of these informative videos. You guys are great
@SmashedBottleMan
@SmashedBottleMan Жыл бұрын
Love your channel, guys. Great episode.
@dougpearson3934
@dougpearson3934 Жыл бұрын
Great information. I’m new to the bourbon game so this was very helpful.
@61biglou
@61biglou Жыл бұрын
Love your educational videos so much information!
@TBrizzle
@TBrizzle Жыл бұрын
Another great video! Love the show guys
@markmauro2569
@markmauro2569 Жыл бұрын
The best thing about your show is you two genuinely love each other.
@slbdrinks
@slbdrinks Жыл бұрын
Very nice compliment. Thank you
@christopheranders1538
@christopheranders1538 Жыл бұрын
I enjoy your channel because your honest and enthusiasm toward whiskey. I also have found that your nose and palate and mine are the same. I usually pick up whiskies you recommend because that.
@Glock2201
@Glock2201 Жыл бұрын
As usual great video. You did a great job of explaining everything you talked about. You answered one question I had and that was if finished bourbons are actually bourbon and they are because they are at least 51 percent corn and aged in new charred barrels at first and there is no requirements after that. One of the reasons I like your video is that you are a believer that there is no "wrong way". Find what you enjoy and enjoy it while trying new things to find other things you like to enjoy.
@aginsfbayarea7350
@aginsfbayarea7350 Жыл бұрын
Hello Gents, I've enjoyed and learned a bit from many of your episodes, including this one. May I gently note, as one living in California's Amador Valley region, that "Amador" is not pronounced "Omador." The Am is pronounced like the word "am" in the phrase "I am what I am." I hope this helps a bit. Thanks for your channel, it's very good!
@mscriv33
@mscriv33 Жыл бұрын
Great video guys! Just to expand on this a bit, a bourbon must be distilled at no more than 160 proof and be barreled at no more than 125 proof.
@rhayes458
@rhayes458 Жыл бұрын
Great video - thank you! Always enjoy your content! On the topic of beginner bourbon…would you ever consider doing a video highlighting the typical, main profiles and notes that you guys get on common distilleries/products? It would be helpful to know the typical notes you experience for the primary distilleries. Thanks!
@geewyllikers
@geewyllikers Жыл бұрын
Nine out of every ten people will agree that one out of every ten people will disagree. I really appreciate that you openly confess it's okay for us to Not all like the same flavor profiles and that those preferences can and do change over time and upon introductions to different products. I also would acknowledge that we all skid our tires just a bit towards the end of a larger tasting. I like to think of this as a brotherhood threshold. I'm a new subscriber and I find your videos to be true and stable in a world that needs more of that. Nice job Gents.
@goldwater1984
@goldwater1984 Жыл бұрын
I subscribed when you guys saved me $90 on a bourbon that I was planning to buy. Thanks 👍!
@Dreamlineleather
@Dreamlineleather Жыл бұрын
I love it all the knowledge you guys speak is very helpful to the new guy on the block .
@coltglass1270
@coltglass1270 4 ай бұрын
The fact you get to do this with your son is amazing. Cheers to you guys
@paullee2177
@paullee2177 Жыл бұрын
Very informative and interesting. Being a fairly new bourbon drinker I learned a lot from this video. Thanks.
@johnpalenick5962
@johnpalenick5962 Жыл бұрын
Although you have mentioned that in order for the whiskey to be bourbon whiskey, it must be aged in charred new oak barrels, it more specifically must be aged in new 'american white' oak barrels. The difference in flavors from the aging process is significant enough from one white oak tree to another...if it were any kind of oak tree, the flavor profiles would be enormously different, and the constraint that it must be from american white oak trees is important. Great job guys...keep up the wonderfully helpful videos!
@EffKayFower
@EffKayFower Жыл бұрын
While I agree with you that different oak may impart different characteristics, there is no requirement for oak species. Their statement that the barrel staves may be made of any oak is correct.
@mikestewart3670
@mikestewart3670 Жыл бұрын
Great video as always guys!
@brad4266
@brad4266 Жыл бұрын
Good video. While I knew most of that info, I didn’t know it all. Always open to learning more.
@keithpowell2786
@keithpowell2786 Жыл бұрын
Thanks for another awesome video, New to the bourbon world Is has been so helpful. Hope you guys and your families have a very merry Christmas
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