Keith Floyd cooks up feasts in icy Greenland. Click here to subscribe / slicefood Follow us on Facebook / slicefood-143700178992... Instagram: / slice_foods
Пікірлер: 13
@joyb55253 ай бұрын
Keith what a spirit! In such a dark world, I've laughed and learned so much. 2024. Ireland 🇮🇪🍀 Delicious. 💕💃🧙🥂🥂🥂
@StevenHeapRecipes10 ай бұрын
My favourite chef ❤
@SOSchangedme7 ай бұрын
Wow that seal coconut dish with terriaki whale seems delish!
@eugeniasyro73155 жыл бұрын
I would love to eat this!
@justaboutmanaginguk500210 ай бұрын
Perhaps a stinky snatch?😂
@L.C.vanVive4 ай бұрын
Did he really throw that glass bowl away?
@PeteLewisWoodwork5 ай бұрын
I'd love to have a go at cooking this but my local Morrison's Daily doesn't have seal or whale, what am I to do?
@TreeSawyer9 ай бұрын
4:22 can’t find “Jacobstown” on the web. Anyone know if it has a different name?
@sexualsalt60169 ай бұрын
It’s now called Ilulissat, formerly known as Jakobshavn or Jacobshaven.
@TreeSawyer9 ай бұрын
Thank you very much!
@kdlofty10 ай бұрын
Vegetarian apricots? Ffs Keith. Lol.
@philipboffey86309 ай бұрын
Hes the best eccentric alcoholic planet earth has too offer isnt he hahaha
@suzanhodges41516 күн бұрын
I love Keith. But that was an abomination of whale and seal meat. There are so many local natural ingredients that could have been used to make a super flavourful dish. Believe it or not Greenland has lots of natural herbs. You just need to know here to find them.