The Quickest Way To Process A Lot Of Quail - And a GIVEAWAY

If you have a lot of quail to process at one time it can be a little overwhelming. Luckily, there is a much faster and easier way to get it done.
Check out my Amazon shop for products I use and recommend - www.amazon.com/shop/slightlyr...
Get 15% off your order of hatching eggs at Hatch Poultry Farms (enter code "slightlyrednecked" at checkout) - affiliates.hatchpoultry.com
Make sure to leave a comment below to get entered into the contest for 100 free quail eggs.
NO PURCHASE OR PAYMENT OF ANY KIND IS NECESSARY TO ENTER OR WIN.
The “Win 100 Quail Eggs Contest” is sponsored Hatch Poultry Farms (“Sponsor”)This contest is governed by these official rules (“Official Rules”). By participating in the Contest, each entrant agrees to abide by these Official Rules, including all eligibility requirements and understands that the results of the contest, as determined by Sponsor and its agents, are final in all respects. The contest is subject to all federal, state and local laws and regulations and is void where prohibited by law.
This promotion is in no way sponsored, endorsed or administered by, or associated with, KZbin. Any questions, comments or complaints regarding the promotion will be directed to Sponsor, not KZbin.
ELIGIBILITY
The Contest is open to legal residents of the United States of Amercia where not prohibited by law, who leave a comment on this video. Sponsor has the right to verify the eligibility of each entrant.
SWEEPSTAKES PERIOD
The Sweepstakes begins at November 25, 2019 6:00 a.m. CST and ends at December 12, 2019, 6:00 p.m. CST. (“Sweepstakes Period”). All entries (submissions) must be received on or before the time stated during that submission period. Sponsor reserves the right to extend or shorten the contest at their sole discretion.
HOW TO ENTER
You can enter the contest by leaving a comment on this video.
WINNER SELECTION
All eligible entries received during the Submission Period will gathered into a database at the end of the Submission Period. A winner will be chosen at random.
The winners will be announced on or about December 12, 2019 on or about 7:00 p.m. CST during the Slightly Rednecked Weekly Live Broadcast.
PRIZES:
100 quail hatching eggs shipped to your home
Terms and conditions may apply. Incidental expenses and all other costs and expenses which are not specifically listed as part of a prize in these Official Rules and which may be associated with the award, acceptance, receipt, and use of all or any portion of the awarded prize are solely the responsibility of the respective prize winner. ALL FEDERAL, STATE AND LOCAL TAXES ASSOCIATED WITH THE RECEIPT OR USE OF ANY PRIZE IS SOLELY THE RESPONSIBILITY OF THE WINNER.

[@LovingIdaho]

I use a small rubbermaid tote . I make bird cones out of gatorade bottles and screw them to the sides of 2x4s . I grab the butcher scissors and cut the heads off and place them in the bird cones to bleed out . I do 20 at a time . After 20 are in cones , I start skinning and processing the first bird . It takes around 2 minutes a bird when process is complete . I butcher about 100-150 every 2 weeks ..

[@h.s.6269]

The Gatorade cones sound pretty ingenious for someone with a high processing rate. I'm hoping to get quail but will be pretty small scale for a while.

[@myacrylicjourney624]

That’s sounds very efficient, do you have anywhere we could see this? Facebook or Instagram?

[@LovingIdaho]

@@myacrylicjourney624 , No I didnt put anything on because figured someone would complain about blood .

[@purplethumb7887]

Thank you so much for doing this. I was wondering, but didn't think anyone would cover this topic. It's not for everyone, but . . . it's food!

[@thebullyforge7096]

Did this today. Used your technique and it worked perfectly, super fast.

[@heavyhittersgaming3759]

Save up the legs, when they get 50 or more do sweet and spicy stir fry with them. Done right you will be glad you saved them. Oh and they cook in seconds. Damn good 😊

[@mesquitemagic]

You make it look so easy. The question is, can I do it when the time comes?

[@Slightlyrednecked]

It isn't difficult to do really. At least not physically difficult. But it also isn't fun to do and takes a little bit of mental preparation and the right mind set.

[@LostInWestTexas]

Essentially Kimberly If you raise them well and give them a good life, they only have one bad day. Give thanks for their lives and them feeding your family, and don’t waste the meat, and it will be okay. I use the leftover parts in a maggot bucket to help feed my chickens and keep the fly population down. Nothing goes to waste at my place, if possible. I always have to get in the right mindset before I dispatch any animal. It’s never easy, and I’m always thankful for my animals and them feeding my family.

[@dellanira6327]

I find that the legs are good for bone broth and soup.

[@sgalipc9930]

Watching your quail videos have really made a difference in how we raise, cull and enjoy quail.

[@Slightlyrednecked]

Thank you for the kind comments. Good luck in the drawing.

[@raymondphilley1834]

Thanks for all your videos you are what got me in the quail and rabbit raising.

[@Slightlyrednecked]

Thank you for watching. And good luck in the drawing.

[@jonathanboucher9500]

For people who dont know what to use the leg and back for, you can make a really good game stock. Keep all you leg and back, try to have atleast 2 pound. Put them all on a sheet pan with some sliced onion, carot and leek and broil them until nice and brown but NOT BURNED. Had them to a pot of boiling water and boil it for a good 3-4 hours or more if you can. Strain it through a fine mesh strainer and Let cool over night in the fridge. Next morning remove all the fat from the top and reduce it atleast by half for broth and by 4 to get stock. Poor it in ice cube and freeze it than place it in a ziplock. Perfect to make sauce, stew, pot pie... I usually mix quail legs and backs with rabbit backs to make it. If you want it to be a bit more gelatinous just had a small pork knuckle or turkey wings.

[@Slightlyrednecked]

That is a good idea. I make lots of stock from chicken and turkey so I have more than i need on hand usually. But that is a good use for them for sure.

[@kanelise]

Thanks for blocking out that sensitive part, but still being precise on how to do it! Where I live (Sweden) it is mandatory to knock them out first. I'm really new at this and of course ended up with too many roosters. I feel my heart is a bit on the soft side - And I cant find any other instruction on how to do this right for the bird. I would really hate to do it wrong and hurt them instead. So thank you, for just enough details. Now I just need to work with my mind to be able to do it IRL...

[@giovannigiorgio4622]

Did 1 of mine this morning i kept the Legs. Look, the build-up was the worst bit in my head, when i just got to work its not much different from cleaning a fish. Less blood in fact. I took my second male out as he 2/3rd the size he should be and was causing drama in my flock. I will eat him tonight. Its not as bad as you think. They are livestock not pets to me.

[@takismenexes6131]

Hold it's neck with an axe. Then hit the axe with a small hammer. It's fast and the blood it's released instantly. Of course the bird can't feel anything.

[@KaylahDemi]

How did it go? Just curious

[@rudymtzjunior]

I just started raising Quail thanks to you Chris I love all your videos

[@ismaelramos2407]

I'm back into the quail breeding after moving. I dip them in scalding water, feathers practically wipe off, but I like your fast skinning method. Love your channel, I learn so much. I will need new quail blood soon. Thanks for hatch info! I want those eggs from that contest!

[@annaoneill4769]

I make my own stock so for time, I can see skinning, but spatchcock them after skinning and keep the carcass for stock. The feet too

[@Slightlyrednecked]

Nothing wrong with that.

[@kevinilg2657]

Why can't I just chop the quail head off with the scissors quick and easy so I don't need to knock them out?

[@Badboyz71a]

just pull off the head & get to it, his way satisfies the bleeding heart liberals into thinking it's proper. The kill should be quick & done!

[@Yupmoose]

As it's summer and I can't escape the heat this is a fast and clean way to harvest my birds (inside)! thanks for the video!

[@lushpuppy21]

your videos encouraged me to start quailing. i live within the city limits and can not have chickens i switched out my remaining chicken flock for quail. we use our garage to house them. my son always get excited every morning when hes allowed to gather the eggs for breakfast. We thoroughly enjoy raising them its a wonderful way to create our own urban homestead in our community. thank you.

[@Slightlyrednecked]

Nice. I am so glad that my videos have been helpful for you. Good luck in the drawing.

[@emeyer2710]

Doing it that way is easy to wrap the breasts in bacon. Then take the legs and use them in soup!

[@GrubbGardenBonnie]

Wow, that sure looks much easier than what I have been doing. Thank you so much for all the great information you share with us. I will be sure to check out Hatch Poultry.

[@Slightlyrednecked]

Thanks for watching. I am glad you liked it. Good luck in the drawing.

[@dfactor96]

I listen to all of the videos you produce on my way to and from work. Thanks for all the videos you produce. Great info

[@Slightlyrednecked]

Thank you so much.

[@feliciacruce1133]

Is 16 weeks to old to process?

[@explorerofmind]

Video starts 3:40

[@Slightlyrednecked]

Really? Not sure why that happened. Thanks for the heads up.

[@bellasouthward5362]

Thank you. Doing my first one today. Hope it goes half as easy as you make it look! 👍

[@daltongentry7596]

Just did my first today... was super easy!

[@sistercarrieofyahuah8601]

Thanks that showed me one thing I wanted to know. Some good quality scissors are very important to have while processing them

[@Slightlyrednecked]

That is true indeed. Thanks for watching. And good luck in the drawing.

[@steveruby2120]

It looks like there's about as much meat on the legs as there is on frog legs. Of course I am of the waste not want not old school. And the life of the bird is worth at least all I can use of it. But that's just me. Live and let live.

[@Slightlyrednecked]

I think there is a little more meat on frog legs but not much. I do generally keep the legs myself too. Sometimes I am in a hurry though and just let them go.

[@thebunnyman367]

Thank you for cutting out the slaughter of the birds . I have to ask you what is your opinion on the videos I have seen of people ripping the head off in one hard pull ? As a bloke from the uk I’m looking for care videos for our quail the best care . For cutting out the kill process you earned my subscription Please keep to the care videos more though because people who don’t respect the bird Earn an English insult from me so love and respect for cutting out the scene you earned my subscription kindest Regards Nick

[@KaylahDemi]

Imo that's an extremely quick and relatively painless death. N odifferent from beheading with a knife

[@theone5404]

People wonder why America is the longest standing union on earth. We aren't soft and week. At least we didn't use to be.

[@amariahezrabenisrael5368]

Great video...its exactly what I needed...awesome job...thank you

[@elenakurus2010]

Thank you , I need time to go true this step

[@Verisno1992]

It gets people so disconnected from reality when you cant show the animal being butchered from start to finish its such a shame that youtube wont allow it nice job on the butchering

[@grimupnorth9336]

Other channels show it with no issue

[@KilledbyBigfoot]

why is bopping the head better than just chopping the head off? What if you dont bop hard enough?

[@paulakaiser7138]

Agree, just cut the head off. Bashing not necessary.

[@justinsandberg7651]

Wow! What a great efficient way to process quail. Thanks for sharing.

[@Slightlyrednecked]

Thank you for watching. I am glad you liked it. Good luck int he drawing.

[@lillyhomestead144]

I love how fast that is and no big mess.

[@Slightlyrednecked]

Thanks for watching. I am glad you liked it. Good luck in the drawing.

[@myacrylicjourney624]

I don’t think hitting an animal in the head is more humane. That’s just a trick they like to play with their minds. Don’t you think it hurts them to get hit in the head too? Seems to me that would be abuse to hit them in the head. Just cut off their heads and they are not aware of it at all. I would use the excess parts to make broth.

[@jenjabba6210]

I agree. A good pair of scissors and it's instant. Don't hit it.

[@connormcclenny9681]

The guillotine would've been much more humane if they bashed the French guy in the head first

[@patriotgirlusa7401]

Completely agree!

[@CBagwell]

I just started getting into the quail business. I really appreciate all of your information.

[@Slightlyrednecked]

Thank you so much. I am glad my videos have been helpful. Good luck in the drawing.

[@jamesclements8728]

Great video again your tips are easy to follow and understand. Thanks

[@Slightlyrednecked]

Thanks. I am glad you liked it. Good luck in the drawing.

[@ericsmith7357]

Absolutely awsome as usual! Thank you for your videos. Looking forward to the next.

[@Slightlyrednecked]

Thank you so much for the kind comments. Good luck in the drawing.

[@jillhall9024]

Of of the best things about your videos is watching Max!! Sometimes I watch the videos a second, or third time just to see what Max is doing. 😂 Keep up the great videos! And a thank you to Hatch Poultry Farms for this great opportunity and the discount!!

[@Slightlyrednecked]

Lol. I like watching him too. Good luck in the drawing.

[@peterw7951]

Many thanks for the demonstration. I am new to quail raising so I am getting all the info I can. I have a total of 21 quail (supposed to be Coturnix)

[@8beef4dinner]

Very nice. It is always a joy to see fresh meat in the pan that you have grown yourself! Really like your videos!

[@Slightlyrednecked]

Thank you so much for the kind comments. Good luck in the drawing.

[@mariescott8957]

Your videos have helped us a lot! Thanks

[@whitetrim1]

Thanks for sharing!!

[@beaquirk6227]

Great Video!! Thank you for sharing!!

[@kevinilg2657]

Dude I really appreciate the video, all your videos are really helpful

[@sandramurdock2073]

Great videos Chris. I started Quail because of you. We are processing today, and having them for our Thanksgiving dinner. Home grown, home fed, home cared for animals.

[@Slightlyrednecked]

That sounds fantastic. Hope it turned out well. Good luck in the drawing.

[@sandramurdock2073]

@@Slightlyrednecked We processed 9 quail. We used the method from your older quail processing video. The one when you were in your kitchen. That method worked well for us. The quail were delicious, it was our first time cooking and eating them. They taste very good even better than expected. Processing quail is very easy compared to rabbits or chickens. But quail are a LOT of work to raise; too much feed, too much poo, and too much cleanup work of the brooder boxes. I am amazed at how much poo they make for their size!? UGH! I sorted out the males today, I have 21 males and 12 females left. So I saved the biggest healthiest 3 males, and the 12 females. I then put all the other males in another cage and will process this week sometime. All of them are about 12 weeks old now. Luckily it is winter now and we have very little light in the north here, so the males have just now started fighting. (To all of you who shame us who eat them, if we don't kill them, they will kill each other, they are absolutely ruthless to each other.) Happy Quailing.

[@galandreagregory9244]

We love watching your videos. Thanks for sharing your knowledge.

[@Slightlyrednecked]

Thank you for the kind comments. Good luck in the drawing.

[@DrOldhen]

Very good info. Thanks. The meat is rich so you do get a pack of good food out of a little morsel.

[@bgtrev]

Informative as usual, thanks again.

[@Slightlyrednecked]

Thank you. Good luck in the drawing.

[@tamslack5044]

Have learned so much from your videos! Thanks!

[@Slightlyrednecked]

I am so glad that my videos have been helpful. Good luck in the drawing.

[@cpt8424]

Wow this guy just wasted 100 quail legs, 50 heart, 50 gizzards and livers, and more!

[@Slightlyrednecked]

No reason you can't save them. I don't find that there is much meat on the legs so it doesn't break my heart to "waste them".

[@MissBetsyLu]

​@@Slightlyrednecked dog food. Blessings everyone everywhere

[@matthewdaugherty9331]

I find you,re videos very helpful. I'm just getting started in quail.

[@Slightlyrednecked]

Thank you for the kind comments. I am glad you are finding my videos helpful.

[@kylesprojectcars29]

Just started raising quail about 4 weeks ago. And you have been very informative in my journey. 100 eggs would be awesome.

[@Slightlyrednecked]

I am so glad to hear that my videos have been helpful. Good luck in the drawing.

[@mic7735]

I will be processing our first test bath of quail here soon so this video was super helpful. It looks much easier and faster than processing chicken.

[@Slightlyrednecked]

I am glad you found it helpful. Good luck in the drawing.

[@allanlouthan3233]

Great video for a refresher. Going to harvest a batch this week. And eggs would be the start of a new generation and bloodline

[@Slightlyrednecked]

Thanks. I am glad you liked it. Good luck in the drawing.

[@lauryn_21420]

Wow Chris! 100 eggs!! That is awesome! Thank you so much for all of your help. Your information is like GOLD to me! I was thinking about quail for a while now. We have 4 rabbit hutches that we can convert to quail hutches...so it is very tempting! And your dog is so handsome and well behaved!💙🐶

[@Slightlyrednecked]

Thank you for the kind comments. And he is a pretty good dog. Good luck in the drawing.

[@robertamcconnell7886]

Great video on processing quail. Can hardly wait to start raising and processing my own. Gotta love that giveaway!

[@Slightlyrednecked]

Thank you so much. Good luck in the drawing.

[@idahoboy74]

Great video. I found you looking for rabbit videos. This one is just as good. Glad you're getting sponsors.

[@rachel_is_boss]

I am just starting my quail-keeping journey so this would be fantastic! I just got my incubator,and the supples for my brooder/grow out cages. It’s been a struggle for me to leave my job to raise our kids. So I’ve been looking for a hobby,and what better thing than raising quail and providing a good source for my family!

[@Slightlyrednecked]

Thank you for watching. Unfortunately the drawing is already over. Hopefully I will be able to do another one soon.

[@jessicafernandez9556]

This is great! Thank you so much 👍. I have about 40 I need to process ASAP so this is a huge help.

[@Slightlyrednecked]

Nice. Thank you for watching. I am glad you found it helpful. And good luck in the drawing.

[@godson1928]

Thank You Chris and Dawson! I'm glad this video came out today. I got about 60 birds to process.

[@Slightlyrednecked]

Nice. I am glad that you found this video helpful. Good luck in the drawing.

[@bensmith5452]

Thanks for everything!

[@Slightlyrednecked]

Thank you for watching. Good luck in the drawing.

[@DKCIRCLERANCH]

Great video Thanks Again Chris!

[@Slightlyrednecked]

Thank you for watching. And good luck in the drawing.

[@jerrysalgat3406]

Great video. That's the right way to do it. Want to wish you and your family a Happy Thanksgiving. We have a lot to be thankful for! Keep up the good work and God bless!

[@Slightlyrednecked]

Thank you so much. God bless you too. And good luck in the drawing.

[@timstringer9873]

thank you for your videos. When i was first considering quail i started watching your videos.

[@Slightlyrednecked]

Thank you so much for watching. Maybe you will win some quail eggs and get into quail after all. :)

[@malinachin5620]

This is so much better than other butchering methods

[@elainepaul2294]

Awesome! That is so quick. The Egg give away is awesome. My son and I love watching your videos. He is 14 and has 15 cortunix and is looking to add to his flock. He is starting a suburban homestead and wants to live off grid someday. Goals! Thanks again!

[@Slightlyrednecked]

Awesome. I am so glad you find my videos helpful. Good luck in the drawing.

[@LIFEONFOUNTAINHILL]

Learning so much about quail and meat rabbits from your videos. Thanks for all the info! What an awesome giveaway.

[@Slightlyrednecked]

Thank you for watching. Unfortunately, the contest is already closed. Hope to be able to do another one soon though.

[@wolfpack1966]

Thank you for everything keep them coming man

[@Slightlyrednecked]

Thank you for watching. Good luck in the contest

[@danielasigheti5768]

I just started raising ducks on an urban setting but I may try quails too, as it seems easier to take care. Thank you Chris for sharing your knowledge with us!

[@Slightlyrednecked]

Thank you so much for watching my videos. Good luck in the drawing.

[@kaydogcreations]

New subscriber! Thinking about starting a quail farm. Thank you for teaching me how to do things. :)

[@RootedInTx]

What a awesome way to start off 2020 with some quail. Thanks so much for the giveaway. Also thanks for sharing this video, you make it look so easy and simple cleaning those quails.

[@Slightlyrednecked]

Thank you for the kind comments. Good luck in the drawing.

[@johnwells3926]

A new blood line would be great! Thanks for having this contest!

[@Slightlyrednecked]

Thanks for watching. Good luck in the drawing

[@bbqfisherman6987]

Great information as usual.

[@Slightlyrednecked]

Thank you so much. Good luck in the drawing.

[@donaldluckie6132]

Thanks for great videos and info.

[@Slightlyrednecked]

Thank you for watching. Good luck in the drawing.

[@rylieelliott6219]

I just started quail and you have been so infomative. I would love to try hatching quail! I'm watching becuase I will be processing my first birds today.

[@Slightlyrednecked]

I am so glad to hear that my videos have been helpful. I hope the processing went well and good luck in the drawing.

[@mannyledesma4573]

Hey SLIGHTLY REDNECKED! I got into the quail hobby from watching you. My parents are finally getting me some quail but, I WOULD LOVE TO WIN A 100 eggs! Thank you so much YOU ROCK!

[@Slightlyrednecked]

Thanks for watching. And congrats on your new birds. Good luck in the drawing.

[@Zedreaboudoir]

Great video definitely happy I saw this one as well

[@Slightlyrednecked]

Thank you. I am glad you liked it.

[@richardbooze6460]

As always well worth watching and learning...I got into rabbits over a year ago after watching your videos...been trying to get into quail for awhile but money has been rough lately with my heart condition and the 100 eggs would definitely be a God send now...but will keep watching the videos either way.

[@Slightlyrednecked]

I wish I could just send out free eggs to everyone. Good luck in the contest. And hang in there, things will get better.

[@josenogales3408]

Another great video. Love the channel!

[@Slightlyrednecked]

Thank you so much. Good luck in the drawing.

[@donhart341]

Love the channel, thanks again.

[@Slightlyrednecked]

Thank you. Good luck in the drawing.

[@paulac.1308]

Thank you for sharing your easy to follow processes. I would love to have quail eggs.

[@Slightlyrednecked]

Thank you for watching. Good luck in the drawing.

[@williamscovill9854]

Thanks for the offer. Sure could use the eggs. Also nice to have the info, on a place to buy good eggs.

[@Slightlyrednecked]

Thanks for watching. I am glad you liked it. Good luck on the contest.

[@jodyflores601]

Max lickin' his chops, he knows what is good. LOL Thank you for sharin'. :)

[@Slightlyrednecked]

Lol. he would love to get some of the quail for sure. Good luck in the drawing.

[@vamplestat1881]

Heck yeah I'd love some quail eggs! Been watching you for a long time now great work!

[@Slightlyrednecked]

Thank you so much for watching my videos. Good luck in the contest.

[@dakotasride8408]

I have just started with quail. Bought six, hatched seven and would love 100 eggs to add to my bloodline. Love your videos, have learned a lot from your videos. Keep up the great work.

[@Slightlyrednecked]

Thank you for the kind comments. good luck in the drawing.

[@jeanettegarcia4971]

Wow this is so cool!

[@Slightlyrednecked]

Thanks. I am glad you liked it. Good luck in the contest.

[@marioramirez5527]

I have an incubator ordered from your video, and preparing to hatch my first batch. This would be a great start for me. I currently raise rabbits

[@Slightlyrednecked]

I am sorry but this giveaway is already over. You can still take advantage of the discount code though and order some eggs in.

[@lareehanson5396]

Great video. Thanks. Free eggs, yay!

[@Slightlyrednecked]

Thank you. Good luck in the drawing.

[@davin3311]

What perfect timing! We were just looking at getting our quail... Would love to be entered. Thanks for the great videos!

[@Slightlyrednecked]

You are entered. Good luck.

[@SueLD]

We have been watching your videos on quail and been wanting to start. Would love to win these eggs so we could get started. Thanks to you and Hatch Poultry Farms for offering this giveaway.

[@Slightlyrednecked]

Thank you for watching. Good luck in the drawing.

[@Darnitron28]

Thanks for the info. I would love some eggs to hatch out some other quail varieties. Raising Jumbo Coturnix now and loving the eggs. I am looking forward to the meat once my next batch of grow outs hatch and start laying. 48 eggs in the incubator at day 8 right now.

[@Slightlyrednecked]

good luck with your hatch. And good luck in the drawing.

[@ankehi5]

Hi Chris, I found you through Living Traditions Homestead. Kevin recommended your Quail you tubes. I since have gotten 10 Quail and want more. I have learned a lot from you and my next goal is to start incubating eggs. So those 100 eggs would come in very handy. Again, thank you for sharing your knowledge.

[@Slightlyrednecked]

Thanks for checking out my channel. I watch Living Traditions as well. They are great people. Good luck in the drawing.

[@dwoerner1218]

I've got 50 birds to process and your technique will save me a bunch of time. Thank you. And I'd love to receive the eggs that are being gifted.

[@Slightlyrednecked]

thank you for watching. I am glad you found it helpful. Good luck in the drawing.

[@libertymicrofarm6032]

I would love you add some new bloodlines to my quail. When I first started looking into doing quail, you are the one I learned most everything from.

[@Slightlyrednecked]

Thank you for watching. I am so glad my videos have been helpful for you. good luck in the drawing.

[@cdinaz]

same method as dove - or any small bird I guess. We're looking to start with chicken or quail (leaning toward quail) so this is appreciated information. I'm thinking of keeping the legs and grinding them into the food for our dogs.

[@kevinsanders770]

Awesome video! We used to process doves the same way.

[@Slightlyrednecked]

Thanks. I am glad you liked it. Good luck in the drawing.

[@Metrzan]

Def a great video. Hopefully will be cleaning quail soon. Would love some eggs to hatch some varieties

[@Slightlyrednecked]

Thank you. You were entered. Unfortunately you didn't win. Hopefully I can do another drawing sometime soon.

[@PorkyPKD]

WOW!! Thanks for the video.. I’ve been wondering where to get some good quail eggs.. and winning 100 eggs would be a good start to the new part of my homestead..

[@Slightlyrednecked]

Thank you so much for watching. And good luck in the drawing.

[@brandonweller9536]

Another very informative video! Thanks Chris. Just got off work watched a video you posted, checked the incubator an I have two little ones that hatched so far. It’s a good day. Keep up the good work! Also would like to be entered in the contest. Have a good one talk to ya soon!

[@Slightlyrednecked]

Congrats on the new babies. And good luck in the drawing.

[@jimmynoland5137]

That was great, ready to get quail

[@britcook1167]

So cool!! Nice give away!! Fingers crossed!

[@Slightlyrednecked]

Thanks. Good luck in the drawing.

[@JAD1DAD]

I do not throw the legs out. Mine have been fairly meaty so far with nearly as much meat as a chicken wings and tastes better. Also, I clip the the wings at the second joint and filet the breast. The breast bones and wings are then bagged and frozen. When we make quail soup, we boil the meat off of the bones and make a really good stock for quail noodle soup. The breast and legs are BBQ goodness. By the way, I'm still getting about nine eggs per day out of eleven hens without artificial lighting.

[@Slightlyrednecked]

Sounds like you are doing a great job. I did end up keeping the legs on these and I usually do. but I didn't want people to feel bad if they decided to not keep them. Good luck in the drawing.