Smoking KOKANEE SALMON Using the BIG CHIEF SMOKER

Kokanee Fishing California: New Melones Lake
I recently went kokanee fishing with Monster Mike and Will Moore. We caught both kokanee salmon and trout on that trip. In the last video, I showed how to do a simple dry brine for kokanee salmon or trout. This is a continuation video. This is how I smoke my fish using the Big Chief Front Load Smoker. Hope this will be helpful to you.
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#Fishing #DryBrine #Cooking #JohnCantCook #BigChiefSmoker #SmokeHouseProducts #SmokingFish #KokaneeSalmon #RainbowTrout #JUHammah #JUNationFishing #NewsBreakFishing #NationJU​​​ #JohnnyUnited​​​ #JohnCantCook​​​ #JUHannah​​​ #SIREN​​

[@salvadoraboytes6470]

JU Bro tanks for postín your videos of fishing & smoking salmon tanks

[@JUNationFishing]

Thanks Bro. Have a great weekend. 👍🙏🎣JU Hammah⚒

[@mikemcshea5919]

After watching this video I'm getting a big Chief smoker! It looks delicious good job!

[@JUNationFishing]

I’ve smoked hundreds of fish using the Big Chief. Still loving it. Thank you for your comment. Have a blessed day! 👍🙏🎣JU Hammah⚒ Bam! 💥 Bam! 💥

[@phatdogfishing7545]

That fish was delicious Brother! Thanks for sharing. Fish on!

[@JUNationFishing]

You bet. Now it's time to work on our fishing video at Lake Davis. Have a great weekend. 👍🙏🎣JU Hammah⚒

[@fishingtimeletsgo598]

I like your hat Ju, that fish be looking good, thanks for sharing your process👍🎣👊

[@JUNationFishing]

Thanks Brother. Truly blessed to be living da life. 👍🙏🎣JU Hammah⚒

[@maxvmcoutdooradventures7695]

OMG my mouth is drooling! Looks yummy JU! :D

[@JUNationFishing]

Finger licking good. Thank you my friend. 👍🙏🎣JU Hammah⚒

[@TheMrthoong]

You’re making me hungry, you eating good makes my mouth watery. 😀

[@JUNationFishing]

😅😂🤣Thanks for checking in. 👍🙏🎣JU Hammah⚒

[@FishfearmeStudios]

That looks crazy good.

[@JUNationFishing]

I’m addicted to smoking fish now. Even purchased a vacuum sealer to keep the fish fresh longer. I appreciate you. 👍🙏🎣JU Hammah⚒

[@caliking916]

Very good Ju

[@JUNationFishing]

Wow! Thank you for your quick comment. I appreciate it. 👍🙏🎣JU Hammah⚒

[@StacySalmans]

Those looked delicious. I like the idea of the cayenne and sesame seed, will have to try that.

[@JUNationFishing]

Cayenne & Sesame seed combo is da bomb! Thanks for watching. 👍🙏🎣JU Hammah⚒

[@familyfishkiller1062]

I wanna try Good job buddy 👏

[@JUNationFishing]

I miss you. Have a great day! 👍🙏🎣JU Hammah⚒

[@ShragaMiFishingForTheSoul]

Wow, looking good and delicious 👌

[@JUNationFishing]

Super tasty. Thanks for stopping by. 👍🙏🎣JU Hammah⚒

[@tornadoflashersfishing812]

I need to get back to Whiskeytown for some more kokes and try your spicy version. Thanks for sharing.

[@JUNationFishing]

Definitely will be worth da trip! The spicy version is da bomb! Have a great 4th of July Weekend! 👍🙏🎣JU Hammah⚒

[@bigsteve1073]

hey JU, I smoke salmon and trout very frequently and my smoke comes out really well ...just a tip to help u out when u dry brining. u really should rinse ur meat to get the brine off.. that WILL make ur salmon or trout alot less salty. from my experience I use non iodine sea salt it makes the taste 100% less salty..and if u want to spice it up use Cayenne and red pepper flakes trust me u won't go wrong and to sweetin it up glaze it with honey...If I see u up walnut grove this salmon season and I got some of my smoke salmon ill let u try some ...see u out there and FISH ON!!

[@JUNationFishing]

Thank you so much my friend. I will try out your recipe next time. 👍🙏🎣JU Hammah⚒

[@caliking916]

Sacramento checking in

[@JUNationFishing]

Thank you, thank you, thank you! 👍🙏🎣JU Hammah⚒

[@mechanicoutdoorlifex23v]

Yummy brother

[@JUNationFishing]

Grateful that you stopped by. 👍🙏🎣JU Hammah⚒

[@deborahscox3094]

Thank you 😂

[@JUNationFishing]

You’re welcome. I’ve been experimenting to see if they truly keep for a long time. Just had they ones that I smoked in July. Four months later… still excellent!!! Thanks for stopping by. 👍🙏🎣JU Hammah⚒

[@TugLifeFisherman]

Looks fantastic JU. John CAN COOK! 🍳 What do think about trying this on lingcods?

[@JUNationFishing]

I normally “Nau Cang Chau” (Is that sweet & sour soup? Hope I didn’t mess up the spelling. 😂😅🤣) with Lings. But, try it out and let me know. Have a great weekend! 👍🙏🎣JU Hammah⚒

[@TugLifeFisherman]

@@JUNationFishing Looks right to me. I'll try to smoke it someday

[@pjlee74]

Thx for sharing, what temperature are you smoking at? Thx

[@JUNationFishing]

The Big Chief & the Little Chief are electronic smokers that have no temperature regulating devices. They typically smoke at 160 degrees Fahrenheit according to the manufacturer design. I have never checked; however, I have smoked a lot of Kokanee salmon now and they taste fantastic! Thank you for your comment. Have a great day! 👍🙏🎣JU Hammah⚒