Frog Bone Chili Recipe

[@Thefrugalchef]

Yummy!! That looks delish!

[@SmokyRibsBBQ]

+The Frugal Chef Keith did a good job on his chili. Very tasty :)

[@TROYCOOKS]

Always nice seeing you and Keith cook up some fine eats. The chili looked mighty fine Rus. Wishing I had a huge bowl of that Frog Bone Chili!!!!

[@SmokyRibsBBQ]

+T-ROY COOKS Thanks Troy, we don't get to do it much, but it's always a lot of fun and good eats ;)

[@Juanelo1946]

Rus, this is my kind of recipe because the chili was EASY, yet obviously off-the-hook delicious! I was looking up the Frog Bone and the Cajohn's products and they look like they are exploding with flavor and spice! (The disk-it link didn't open however). I love this recipe! Thanks a million for sharing it with us all my friend!

[@SmokyRibsBBQ]

+Juanelo1946 Thanks for telling me about the Disc It link John. Not only did I not put a period where I was suppose to, but I miss spelled it. Working now :) All great products John, and man that chili was excellent! I already have the salsa stocked up, but I'm gonna make sure I keep the Caboom on hand as well. Excellent flavor!

[@trendycodyposs1090]

Smoky Ribs BBQ & Southern Cuisine where do u work??

[@valcomm5]

That chilli looked delicious. I can eat it every day. The Frog Bone Salsa sounds like the perfect base.

[@SmokyRibsBBQ]

+Smokes A Rollin It was really good Russ! The Salsa made a great Chili starter! You should try that Caboom chili powder too! Really great flavor!

[@HatOnBkwd]

Kick ass Chili! Frog Bone rocks it out of the park! Thanks guys!

[@SmokyRibsBBQ]

+HatOnBkwd Thanks Lisa! We both appreciate it ;)

[@001SapoBBQ]

I can't wait until cool chili weather hits... Y'alls chili looks delicious!!!

[@SmokyRibsBBQ]

+Cookin with Surfin Sapo It's already getting cool here, and got me in the mood for chili, soups, and gumbo ;)

[@SmokeyGoodness]

A big bowl of chili with Frog Bone... Hell yea! Sure wish this Summer heat would end, A cold day with some hot chili, I'm lookin' forward to THAT!

[@SmokyRibsBBQ]

+SmokeyGoodness Nothing like some good chili on a frigid winters day! We have it quite often this time of year Dan

[@jeffward1106]

Love all this. Using extra time to watch older videos before I subscribed. Awesome

[@SmokyRibsBBQ]

+Jeff Ward Thanks, glad you enjoyed the videos. Thanks for subscribing, I appreciate it

[@BadBeastBarbecue]

Excellent looking chili Rus, I will have to try some of those frog bone products. Love a good chili.

[@SmokyRibsBBQ]

+Bad Beast Barbecue Thanks Daryl! Keith cooked up a great tasting chili and we had a lot of fun doing this video

[@mattcovington779]

Nice video Rus! That chili looks great.

[@SmokyRibsBBQ]

+Matt Covington Thanks Matt! Not bad for something so simple to put together, and it had great flavor

[@getoutandgrill]

Great looking chili there guys. Nice job.

[@SmokyRibsBBQ]

+Mother's BBQ Thanks Chris! We had a lot of fun shooting this video

[@Changonbbqsatx]

Nice work Russ - terrific looking chili by you and Keith. Very simple, looked big and bold. Going to have to get some Frog Bone!

[@SmokyRibsBBQ]

+ChangonBBQ Thanks Matt! It's getting to be chili weather so this was right on time. A real cool day and the wind was blowing like crazy! My kinda weather and my kinda eats :)

[@dekowi988]

Awesome video guys- the chili looks awesome.

[@SmokyRibsBBQ]

+Dekowi84 Thanks, I sure appreciate it, and appreciate you watching :)

[@kchylik]

Russ, again another great food video... Thanks Mark in Cleveland ohio.....

[@SmokyRibsBBQ]

+kchylik Thank you Mark, I sure appreciate you watching :)

[@rootboycooks]

I got to make some chili someday soon! This rocks! Rock On Rus!

[@SmokyRibsBBQ]

+The Root Boy Cooks ! Thanks Sal! The Frog Bone chili was great!

[@PaiviProject]

So first I was thinking oh no chili made out of frogs. So happy to be wrong. Chili looked great and the tools even better. I never thought putting salsa into chili. :)

[@SmokyRibsBBQ]

+Paivi Project Lol Paivi! No frogs in this chili ;) The salsa worked perfectly in this chili and a great idea for a easy quick chili. You would love the salsa by it's self and that chili powder has an amazing flavor as well

[@MrMegaFredZeppelin]

That Chili looks most excellent guys :-) A "BIG" thumbs up Rus and Keith :-) Perfect meal for the colder months ahead :-) ROCK ON!!!!!!!

[@SmokyRibsBBQ]

+MrMegaFredZeppelin Thanks Fred! It was good stuff brother! Yes, perfect for cold days! Love chili! Rock on Fred :)

[@AussieAngeS]

man that chili looks deelish! love the ingredients you guys used. great video Rus and Keith !

[@SmokyRibsBBQ]

+FitAnge S Thanks Angie! Awesome flavors going on in this chili! Keith did a great job on it, and we both had a lot of fun shooting it

[@user-jw4iz7su2w]

Its been quite a while since I've commented on one of your vids tho me and my husband watch you all the time. i gotta say u have such unique recipes. maybe because because were Missourians lol. never heard of such a chili. Good job

[@SmokyRibsBBQ]

I'm glad you decided to comment again, thank you! Yeah, it's a little unusual for chili, but was really good. I have a recent chili video I did last month.

[@lumpyq6385]

Great Chili Guys, I really like that Fire Roasted Salsa so that is up my alley.

[@altonza]

Sooo cool, your Buddy Keith sounds like Bruce Lee. Great job guys!

[@SmokyRibsBBQ]

+TheDurhamBull Thanks, we appreciate you watching. Lol @ Bruce Lee

[@stefanskala6696]

Excellent looking chilly and awesom video as always love that chilly yumm?mmmmmmmmm

[@docoluv9]

Wow looks great and my sized servings.... Thnx guys.......

[@SmokyRibsBBQ]

+docoluv9 Thanks for watching brother!

[@chimpartwork]

When I'm coming over to Cajun country next year, I'm going to eat a lot of this kind of food. It looks absolutely amazing, great job! Cheers, Rus!!

[@SmokyRibsBBQ]

+Paul Bali Heck yeah Paul! Load up on it while your down this way. Best food on the planet, or at least I think so lol :) Thanks Paul

[@bigdog1589]

Great video today Mr.Rus... What me and my family do when mama cooks chilli is we top it with cheese sour cream and Fritos..

[@SmokyRibsBBQ]

+Raemond Bagley Thanks Raemond! Yeah man, I love all those toppings on chili. I didn't get any sour cream, but I normally put it in mine too. Good stuff :)

[@RayMacksKitchenandGrill]

that's some good looking chili right there, hey Russ I believe you need a bigger bowl. hey I'm giving this video a huge thumbs up.

[@SmokyRibsBBQ]

+Ray Mack's Kitchen and Grill Thanks Ray! I appreciate it brother, and BTW, I filled that bowl up 3 times lol ;)

[@sobeydc]

Thanks for another great video!

[@SmokyRibsBBQ]

+Peter Abrahams Your welcome Peter :)

[@007bondjb]

Yes Sir its getting that time of year, Chilly great for chili

[@SmokyRibsBBQ]

+Louisiana Cajun Recipes (007bondjb) It sure is JB. I'll eat chili at 4 times during the winter months, and of course gumbo

[@doublejbbq42]

love the chili, wish there was more heat, great looking chili, frog-bone rocks, of course I can add more heat

[@SmokyRibsBBQ]

+doublejbbq Thanks guys! It was a lot spicier than you think it is. Between the already spicy fire roasted salsa, and then the Cabooms chilli powder, it brought it up to a very nice heat level, plus we had a bottle of Bone Reaper, just in case, lol! Thanks for watching guys :D

[@29render]

Best toys in town...looks great!

[@SmokyRibsBBQ]

+29render Lol, yep we love our toys. Thanks Matt :)

[@shair00]

I love Chili! I have won 3 chili cook off's in my time, plan on winning more! This looks great though, thank you for sharing....

[@SmokyRibsBBQ]

+shair00 Your welcome and thanks so much for watching :)

[@vancesmith4743]

Chili is a little soupy for me but I like how you guys remedied that by adding the condiments. Bottom line is chili is not to be made quickly. If you want really good chili you have to take the time to make it low and slow. Additionally the meat has to be seasoned early regardless of what season you use. Don't get me wrong, this Frog Bone Chili looks and probably taste GREAT! But simmering flavors together is a sure way to make the most flavor able chili. Good Job Guys! !

[@SmokyRibsBBQ]

+Vance Smith This is Keith's recipe, not mine. My chili recipes are much different, and do take awhile to finish off. This was more of a quick version for chili, with a Frog Bone twist with a bit different flavor profile that Keith come up with for parties, game day, etc. Thanks for watching :)

[@themightycaolf6549]

Looks good, I've been wanting to make some chilli, I have to keep this in mind ^^

[@SmokyRibsBBQ]

+Peyton Spain Thank you! It's getting to be that time of year

[@neilmorgan6734]

Looks Great Rus

[@SmokyRibsBBQ]

+Neil Morgan Thanks Neil

[@WhiteThunderBBQ]

sounds like a super easy tailgate chili! sign me up for a couple bowls! !!

[@SmokyRibsBBQ]

+White Thunder BBQ Very easy, and very tasty Nate

[@thomasballard2632]

I'm sure it was as good as it looked and smelled as good as you said . Just one thing missing ; - - - My bowl !!!

[@SmokyRibsBBQ]

+Thomas Ballard Lol, we made a triple batch, and it was gone later that day ;)

[@KomLit]

I really like this channel you should upload more if can :D

[@thomasgronek6469]

totally awesome, TEN THUMBS UP...U DA MAN!!!

[@EuniceLoveletter]

Great looking chilli! I can 'SMELL' from here! :P

[@SmokyRibsBBQ]

+EuniceLoveletter FoodTV Thank you so much, I appreciate it! :)

[@coreyolivier]

how many servings was in that receipe?

[@tangojoe9694]

Not many things can satisfy like a big old batch of red! Nice chili cook guys, now please pass me a huge bowl and a ladle!

[@SmokyRibsBBQ]

+Tango Joe Your so right Joe! Love a good bowl of chili, especially on those bone chillin days that are right around the corner. Thanks Joe, we appreciate it brother :)

[@tangojoe9694]

Already gearing up for our first batch of Snow Chili!

[@RaisingHellAgain]

New Sub here that looks mighty fine!

[@schnutti]

+swampmammytheone GOXO!!!!

[@michaelbryant7377]

Well, I can't find the actual recipe here. Am I missing something? I'd love to try to make this chili. Thanks.

[@Bigotheking12]

5;18 them sandals lit af bruh!!

[@cellthehungrybeast3613]

i want that grill lol. good recipe but I would still use the holy trinity, I need that texture. did the frog bone over power the chilli?

[@SmokyRibsBBQ]

+Cell The Hungry Beast Nice cooker for sure! Yeah, just toss in what ever you want. I like raw onions on top of a bowl of cooked chili even though I didn't do it here. Not over powering at all. I was really surprised how well it worked out, but it does make sense with everything already in the salsa that you would normally put in a chili. Quick fast alternative for a homemade chili

[@Docstantinople]

Amazing! You did a good job and I like that boy frog bones accent. And Russ you lookin a little lazy standing their on the sidelines waitin on the chili.

[@SmokyRibsBBQ]

+docindahouze Thanks man! Yeah he's got the south LA accent going for sure lol! I felt a little like a fish out of water, and was chomping at the bit to get in there and take over lol! Not really, it was actually really fun watching him put it all together and see where he was going with it. Great chili too!

[@Docstantinople]

Awesome! I'm definitely makin this.

[@ryanpulliam2070]

I didn't have the CaJohns or the frog bone salsa, but I did make this using some fire roasted salsa and a store brand chili seasoning, pretty good!

[@SmokyRibsBBQ]

Yeah, it's different from a regular chili, but not bad at all. Thanks for the feed back

[@BlackEagle19]

looks good and nice and pott

[@SmokyRibsBBQ]

+Black Eagle Thanks, Keith made a good chili. I love my rocket pots :)

[@Omega-ct6kd]

So I tried it today. Purchased all the recommended ingredients and the result even using 80/20 chuck. I give it about a 7.5. with that said, it is fast to put together and no labor at all. The salsa was great I think it was the Cajohns that I really did not care for. I have tasted better pre-mixers before that were much better. So I guess I will go back to my old way and make it from scratch. Just me

[@SmokyRibsBBQ]

Yeah it’s ok, but I prefer my chili recipe much more.

[@wyattandjosie]

wow, I was not hungry until I watched this. Is the Cajohn seasoning very hot.

[@SmokyRibsBBQ]

+wyattandjosie No, it's not really hot but there is some heat, but a wonderful flavor

[@Tomcat95]

Rus what size is that pot and where can i get one?

[@SmokyRibsBBQ]

+Tomcat84 Not sure on the size as far as quarts, but you can get it from www.cajunrocketpot.com

[@chrisbrown456]

Rus,next time u see Keith,do me a favor and ask him if hes got any distribution deals for sending his products up here to Canada,ive been dying to get my hands on some of his stuff,but none of the stores around here carry anything,i also checked the website,and didnt see anything about shipping ordered stuff up here either

[@SmokyRibsBBQ]

+Christopher Brown I'll ask him about it Christopher. Would be great if he could expand up to Canada, or at least ship there.

[@chrisbrown456]

i appreciate it Rus

[@foodjazz]

Yummy!

[@SmokyRibsBBQ]

+food jazz Keith did a good job on his chili ;)

[@Bigguyforu]

the one thing that would make me consider moving from The UK to America is the food, damn i'm so jealous!

[@SmokyRibsBBQ]

+captainpoonslayer Come on over, we have plenty :)

[@robinnelson3868]

Damn, that rocket pot is aluminum!! hello Alsheimerz

[@willo300]

Man, I'm hungry now!

[@SmokyRibsBBQ]

+dave williams Thanks Dave, and thanks for watching brother :)

[@speedfreak8200]

Up here we use Tillamook cheese sorry you only have kraft.thanks for the great recipe

[@SmokyRibsBBQ]

We have many brands of cheese around here including Tillamook. I guess I need to try it. Thanks for watching!

[@petrisavero4382]

Nice with rice :)

[@SmokyRibsBBQ]

+Molly is a good girl I normally eat chili with rice. I grew up eating it that way. Very filling and good :)

[@karm42yn]

Ha! When I looked at the thumbnail and I was like "Well, Rus has gone mad and made a whole Rocket Pot full of chili to feed half a country." ;)

[@SmokyRibsBBQ]

+karm42yn Lol! It was a triple batch, but didn't live to see the sun go down lol ;)

[@TexasStyleCuisine]

nice product review and a good looking bowl of chili, until you added the beans. lol Just kidding there Rus I know you fold over there don't understand Texas chili. But if you make me a pot of that chili I will eat a bowl or two or three.

[@SmokyRibsBBQ]

+Texas Style Cuisine Lol about the beans Johnny! We actually had that discussion while cooking this. My wife is from Alice TX and she says they put beans in their chili, and I told her no true Texan puts beans in their chili, and God forbid them to do it in a competition. She was born in Illinois, and moved to Alice as a child with her parents lol

[@TexasStyleCuisine]

It was that Yankee in her blood that causes her to put beans in. Now it is totally acceptable to mix them on the plate, but never in the pot. lol

[@SmokyRibsBBQ]

Lol, I personally don't care for beans in mine either, but I do like cheese, sour cream and raw onions in it ;)

[@Ralphie_Boy]

*It wouldn't be Chili without those hand grenades, wife sleeps in the spare bedroom! LOL*

[@2steps69]

Hey, Russ That Frog Bone Seasoning. That's A Rub ?

[@001SapoBBQ]

I saw frog skeletons at World Market and thought about yall.... LOL

[@SmokyRibsBBQ]

+Cookin with Surfin Sapo LOL Sapo

[@Tibbs2025]

Ya'll are killing me. I was once in Biloxi at a blues fest.

[@SmokyRibsBBQ]

+Nunya Bdnezz Hey that's cool! Need to come back and visit again one day. Thanks for watching, I appreciate it

[@johnbatchler8551]

Have u guys tried frog's legs

[@SmokyRibsBBQ]

All my life. Love em

[@IberianInteractive]

he nervous as hell hahahaha it's difficult to have your cool on camera, Russ

[@SmokyRibsBBQ]

+DajaWaja MUSICA PARA VIDEOJUEGOS Lol! Yeah, those ahhhs keeping coming out ;) I still get a little intimidated at times by the camera lol

[@ronaldmoore7627]

👍❤

[@nathan0717]

💪🏽

[@ZeliardFTW]

I actually thought it was going to be using frog bones :( That would be different hah!

[@SmokyRibsBBQ]

Ha, yeah, that would be different for sure :D

[@eternalperspective7460]

Never had frog legs - (please don't tell me it tastes like chicken lol)

[@SmokyRibsBBQ]

+Eternal Perspective No frog legs went into this chili, but no they don't taste like chicken, they are better ;)

[@eternalperspective7460]

+Smoky Ribs Man you talk about delicious! it's great to see two awesome cooks who have a admiration for great food

[@SmokyRibsBBQ]

Thanks, we appreciate it :)

[@vmertz4415]

Call it what it is.... a wok!

[@williamrockett978]

William text watching on you tube

[@TanTan-ni4mg]

Here...here...here....here....here....here...here....here.....here. Lol was he nervous ?

[@marksteven3534]

I like wendy's chili the best.

[@thomasballard2632]

Shucks; I completely missed out .

[@JBerg69]

First?

[@thematteblack6606]

this dude dont sound like he's from ohio

[@thematteblack6606]

nice recipe tho!

[@SmokyRibsBBQ]

Nope, not even close to Ohio 😂

[@wellbbq]

NO BEANS IN CHILI!!

[@SmokyRibsBBQ]

+Mark Henderson Now that all depends on the person doesn't it? I personally don't put beans in my chili. This wasn't my recipe, but I know plenty of people that like beans in their chili, which now makes it a Chili Con Carne

[@2steps69]

Hey, Russ That Frog Bone Seasoning. That's A Rub?

[@SmokyRibsBBQ]

+2steps69 They have a variety of seasonings, and you could use some of them as a rub, like the Mesquite BBQ, but the all purpose, and blackening seasoning is mainly for seasoning meats and seafood

[@2steps69]

+Smoky Ribs Thanks Russ.

[@aliciadavidson5005]

+2steps69 You aren't going to go wrong with ANY of Frog Bone's seasonings, they are ALL great!!! :)

[@2steps69]

+Alicia Davidson thank you. 👍👍