Soft and tasty Urad Idli|ಉದ್ದಿನ ಇಡ್ಲಿ ತುಂಬ ರುಚಿಕರ| South indian taste| Vegan| with tips and tricks

Urad Idli is a traditional South Indian dish known for its soft, fluffy texture and subtle, savory flavor. This idli variation primarily uses urad dal (black gram) as its main ingredient, differing from the typical idli, which includes both urad dal and rice.
Urad Idli is not only a delightful breakfast option but also a nutritious meal that provides a good balance of protein and carbohydrates, making it a wholesome and satisfying choice.

[@dorothylobo2647]

Very nicely explained all the details of the dishes God bless you always 🙏🌹❤❤

[@user-zw3yw6pb5l]

U r too good,God bless u. All r happy to gain cooking knowledge fm u. Thanks

[@prameelamathias2033]

Thank you mam. Very nice.super.

[@shamindias725]

Nice neat preparation $ presentation too👍......

[@zeenafernandes61]

Thank you 😊

[@rajushettigar1129]

Nicely explained, Thanks for useful tips 👍

[@zeenafernandes61]

Most welcome

[@dreamchaser4765]

Adding of an onion to ferment the batter is sooo unique!! Woww! Had never seen or heard of this before.

[@zeenafernandes61]

We add onion to check the right time of fermentation. If less fermented idlies become hard and if fermented more they dont puff up

[@celinecorrea2471]

Very nice soft Idlies

[@ritarana7705]

Yummy

[@zeenafernandes61]

Thank you

[@geetharamesh7026]

Nice 🎉

[@lettypinto8838]

Neatly presentation dear

[@zeenafernandes61]

Thank you Letty

[@Sunithapinto-hc2yy]

Maam can u please tell how to make tuna fish chilli

[@482pranalianpinto4]

Yes ma'am even I need can u pls tell how to make

[@zeenafernandes61]

Will upload soon

[@ushasuvarna652]

very nice and soft idlis 😋😋

[@zeenafernandes61]

Thanks a lot 😊

[@cynthiafernandes195]

Make video in English or Konkani.

[@dreamchaser4765]

Yes. Please.

[@reena3604]

Aunty please make this video in English or konkani

[@zeenafernandes61]

Sure. I'll try to make it in future But to satisfy my locals I need to make it in local language