Soft-boiled egg omelette - korean street food

Street food in depth and not boring!
Yummy boy is always trying to make a good video.
Thank you for watching and cheering
Price location information
Soft-boiled egg omelette: KRW 11,000 (USD 10.1)
Location: goo.gl/maps/UDEYyEEH1TFWQL3U8
Sangsu Station, Seoul Korea

[@JamesPawson]

What insane skill it takes to cook the eggs so perfectly.

[@skyzo6809]

i try make eggs and fail,it's so hard haha

[@humid3978]

I tried gone wrong HHAHA

[@byul3312]

I tried and... swoosh, it flews away haha

[@rez0677]

nah...just needs large amount of eggs and non stick pan

[@stuffandjunkanduhh5049]

Just takes a little practice. It probably took me 15-20 attempts before I could make the omelette perfect every time. Having videos like this to help is priceless. The right pan is key!

[@Marinara_lol]

When I saw the thumbnail I thought the egg was a mango 😂😂😅😅

[@AllisonChains64]

Lmao same here!!

[@romanpreet6959]

Ys u r ryt

[@anitapundit1578]

Same

[@ariel2jieun]

oh that would be delicious

[@legendofdoom4532]

I thought it was a thing tho 🤣

[@apy4933]

This came from Japan I think, it's called "Omurice" or オムライス. The video is good tho! Very delicious!

[@phuchoang2023]

The restaurant's name is japanese. The channel owner is just messing with people now

[@hoangduy500]

yeah cuz i used to eat this food when I visit my friend in Japan

[@jayoryana9239]

@@phuchoang2023 do you think they don't have Japanese restaurant in Korea?

[@koshianyoritsubuangasuki]

It is a Japanese restaurant (I clicked on the link in the description) in Korea. They sell omurice, katsu, karaage, donburi, etc as teishokus, completely Japanese lol They even have Dragon Ball figurines

[@sonofben3322]

@@jayoryana9239 “korean street food”

[@user-tk6vy2ec8u]

I tried making it just now and it's important to catch a good timing(so the inner part would be semi-liquid), and definitely use a flat, non-sticking frying pan! It's amazing that he made the outer side so smooth, and the shape is just perfect!!

[@mystery_slime571]

That call skills😎

[@VossWaterKim]

Yea it's all about timing to make this perfect

[@forearmgrip4582]

wow

[@novaria]

also helps to add a pinch of salt (before frying the eggs). I don't know why but it does.

[@hockeymack]

@@VossWaterKim the EXTREMELY high heat makes it much easier to do this as well. tough to pull off in a household kitchen.

[@postive-vibes]

I ate this in Japan years ago and thought I had died and gone to food heaven. It is as good as it looks.

[@enwezornzegwu2494]

Any idea what the red sauce is on top?

[@postive-vibes]

@@enwezornzegwu2494 It's a tomato-based sauce, but you'll also find it with Japanese curry!

[@neeevirus]

@@postive-vibes I can already taste that w/ curry sauce just by imagining it Probably would be my favorite food ever

[@noobplaysthis5276]

@@enwezornzegwu2494 HOT SAUSE

[@abliviustrey]

@@enwezornzegwu2494 idk why tf i thought that was sauce from kimchi 😶

[@hibikiban]

Title: Boiled egg *korean* street food The video: Japanese restaurant cooking omurice edit: they changed the name to "eGG oMeLettE"

[@aranetakennethj.5440]

If I'm not mistaken, this recipe was originated in persia or france? during rome era

[@A-SUS]

@@aranetakennethj.5440 Yeah, i think i saw a video that said it was from france

[@slain_9064]

Omurice is so known thanks to anime a found every anime watchers would crave everytime it shows. Well there is curry

[@Reixuria]

@@slain_9064 only seen it once in anime

[@slain_9064]

@@Reixuria oh really? Hmmm... well i also read manga so.... and most of them are about food so... yeah i get it from there

[@mobilegaming8790]

I just learned how to make a torando omelette and now you want me to make an omellete where the filling is runny egg... Yeah maybe in 25 years I'll master it

[@simyshelly155]

Or u still wont

[@lykalualhati2481]

✨torando✨

[@heneralantonioluna8725]

@@lykalualhati2481 a new word has been invented

[@stuffandjunkanduhh5049]

For me I have had a much harder time making the tornado omeltte haha. Ive only tried a few times though. If i can learn to make an omelette you can too keep trying!

[@fazemongraal2589]

yummy

[@murundulbadrakh5456]

The cutting the egg never fails to satisfy me

[@slain_9064]

If i go to a restaurant i wanna open the egg myself, that'll be so satisfying

[@melanianicole8325]

pensée

[@latest5011]

This is not a Korean Street food. It is omurice that originates from Japan and to the people saying it is Korean because it was made in Korea that's the equivalent of saying "This hot pot is now an American dish because it was made in america" (note: I did some research before typing this comment) (Awsome hate! Xd)

[@WholesomeWatermelon]

he didnt do the boing boing with the egg

[@saikikusuo501]

@@WholesomeWatermelon you made me crack like those eggs

[@GG-ms4qp]

He never said omelette is a korean street food, "-" is definitely a separator between first sentence and second sentence on the title

[@latest5011]

@@GG-ms4qp "Korean Street Food" is in the title of the video. I never said "Omelette is not a Korean Street food" especially since that is not an Omelette but omurice

[@missmac564]

Why does it even matter? It’s just a food vid....

[@antonioramalho5651]

This is a Japanese recipe!!! OMURAISU !!!!

[@princes327]

The way this person is tossing the food in pan, not even a single piece on stove hats off. Me trying to do same not even a single piece in pan. Cooking food is art 🖼

[@awesomegirls10]

... you... You didn't see the rice bits by the burner?

[@derie2745]

6:41 best moment!

[@Es_Teh_Panas.]

HELPPP !!!!! , I am hungry seeing this

[@antonioguiawan4274]

Yes! Super!

[@user-fl9ed4ow7u]

오 고맙다 야

[@Es_Teh_Panas.]

@@user-fl9ed4ow7u 죄송합니다. 이해가 안 돼요. 영어 할 줄 아세요? 한국어를 못해서

[@user-fl9ed4ow7u]

@@Es_Teh_Panas. I thanked him for telling me the best moment. I'm sorry I didn't translate.😢

[@slevin421]

i've never seen such a smooth and soft texture on an omelette

[@davabran]

it's like a balloon

[@slevin421]

@@davabran true

[@ruryumi]

same fkdbejsbhsjsks

[@snowdust1105]

It's basically a French omelette with a few extra steps. You basically stir the egg mixture while it's cooking to make sure that one part isn't too cooked (thus hard); when the mixture becomes thick enough and you cant stir it anymore, you tilt the pan around to cover any holes and let it sit for a but for the bottom to cook then roll it up. In this base they folded it in half then flipped it over to seal the seam after flipping.

[@nevermind1904]

@@snowdust1105 cutting it open and letting the soft part out is the most satisfying thing tho 😭

[@Donttrustthatburger5144]

I am impressed! It's all I can say because words leave me watching this beauty

[@lilelsia4357]

Fact Omulet : From France Soft-boiled Omurice's Origin: Japan Site of that restaurant: Korea Sign: In Japanese (Hiragana)

[@ronaldmcdowells1107]

Sounds like a lot of cultural appropriation.

[@saynomore6958]

@@ronaldmcdowells1107 oh god are we calling these food cultural appropriation now? Are you dumb? Cultural Appropriation is when a dominant culture takes from a minority or less dominant culture and uses it without respecting the said minority. Or at least that's when Appropriation actually becomes relevant. Last I checked Europeans aren't a minor culture, their culture has already spread and become evident in several places of the world, either naturally (trading) or forcibly (colonization). Western society in general is based on a massive trading culture where adoption of culture was encouraged. There is no way to appropriate European culture unless you're a minority within Europe itself. Why do you think no one bats an eye when kids dress up as Kings and Queens of European descent in Halloween? Or the fact that the history of the French revolution is popularly used in pop culture? And Japan itself is a very dominant culture in Asia. Japan even once colonized Korea and attempted to erase the entirety of their culture and race. So don't be fucking surprised if people all over the world know what an omelette is and have their own recipe for it. (My own country has our own version of omelettes). And don't be fucking surprised if there's Japanese restaurants in Asian countries. It was these countries that settled into other lands first and mingled their culture with others, willingly or not. Why do you think Japan, Korea, China, and neighboring Asian countries share many similarities?

[@ronaldmcdowells1107]

@@saynomore6958 I was being sarcastic just a joke. Obviously it flew way to high over your head. I know the definition professor.

[@saynomore6958]

@@ronaldmcdowells1107 oh yeah sure, as if you weren't aware that culture appropriation is ironically inappropriately used by children in the internet to pass off as a trendy term for "jokes" when it's a much serious matter. It's horrible when colonizers talk about culture appropriation when they started it in the first place.

[@catsgamingstudio2435]

Woooosh

[@siastevenn]

That is exactly an omurice!

[@lepidoptery]

it's a japanese(-style) restaurant (in sk, of course). the store sign was in hiragana (ふらっと). the other menu items seem to be staples like tonkatsu, karaage, donburi, etc.

[@minilamma4879]

What does "omu" mean? Does it mean meat?

[@lepidoptery]

@@minilamma4879 it's japanese-accented english, short for omelette.

[@amane2625]

@@minilamma4879 meat in Japanese is niku

[@fernandaolvera4352]

well here en Latino America have a food called caldo de res and all the countries has his own way to cook this recipe.

[@ihsan3532]

Definitely traditional Japanese omurice, They serve it with hot sauce for finishing.

[@sebastianchhangte7277]

Correction... Demiglaze

[@aneubeck4053]

@@sebastianchhangte7277 correction... Demi glace

[@orangeismyfavoritecolor]

@Just a guy who's a hero for fun I think they meant that the sauce they put on it is hot, not that it’s hot sauce. English doesn’t seem to be their first language, but I could be incorrect

[@choihans7839]

수많은 영상 중 가장 정석인 것 같습니다.^^ 브라보. 불조절부터 테두리 열처리, 젓가락 이용 및 뒤집을 때도 가장 안전한 방법까지 너무 안정적이시네요.

[@robisetiawan5739]

I love this recipe from Japan.

[@Ayahime0]

With that much oil, my mom would look at it with disgust and say, "That's too much". Edit: I'm gonna try making this.

[@anujaaaaaaaaaa]

I know a Gordon Ramsey ref for it but I can't remember rn

[@peacecpower]

My parents would encourage me to cook that but my grandparents would say ima burn our house down 😂😂😂🥺

[@drei8689]

I would love to have a mom like yours. My mom serves our meals with a pool of oil

[@stellaaa595]

@@anujaaaaaaaaaa “Add a dash of olovole” ?

[@anujaaaaaaaaaa]

@@stellaaa595 yeah kinda like that

[@NotTodayJezus]

This chef has some serious skill with that wok. Consistently making sure nothing is unevenly browned with the fried rice and notice how the omelette doesn't have the unstirred burnt/crispy egg on the upper rim of the frying pan.👨‍🍳 edit- oh, excuse my mislabeling of the egg being cooked on a wok that clearly is a frying pan...but with that skill I'm sure he could do it with a wok. he probably didn't want the fried rice and eggs cooked in the same pan? 🤷🏻‍♂️

[@myFaprOuchE]

*work *Omelette

[@Pureony]

@@myFaprOuchE it’s a wok??

[@coups5179]

@@myFaprOuchE that frying pan with more rounded bottom, used for cooking the rice? it's called "wok"

[@SexLuthor]

What do you expect? The guy cooking is asian

[@zaldysalimmhdhamid3363]

@@Pureony it is not a wok

[@jayedahmed3437]

The passion for cooking of this man is amazing.

[@omnivore.3672]

Outside of the egg: me after makeup Inside of the egg: my bare face

[@Suidalyn2506]

Woah, I didn't know that inside and outside, nothing changes. You're still beautiful

[@syamilahdzul1789]

If I cook the fried rice and toss it like that I'll probably need to serve the stove on my plate because the rice are all over the stove instead of staying in the wok 😂

[@usadapekora2594]

Japanese Omurice is the best

[@FGustavSchmid]

This is art, pure art!

[@Ultrqviolencee]

THIS IS STREET FOOD??? It looks absolutely amazing

[@Emily-zw9vh]

@6:32 that was the most satisfying serving of an omelette I’ve ever seen.

[@dullasparagus6369]

the chef is extremely skilled!! the egg looks so perfect :D

[@charlotteno.5332]

Oh wow, that looks so yummy!!😋💕 The first time I saw this was in the movie Ride Your Wave.

[@NikiReynolds_2swift]

I LOVE when he splits that egg down the middle and it just flows out all juicy. OMG, I keep watching these videos.

[@geoffrowe4939]

So do I Just wish I could cook it as it looks 😅

[@NikiReynolds_2swift]

@@geoffrowe4939 Me too.

[@user-pn7it7et6v]

오믈렛 만드는 거 넋 놓고 봤네..우와 근데 모양이 진짜 너무 예쁘다☺☺

[@aim_sha7761]

Ne dedin arkadasim 🥴

[@Alexa-dz7lv]

I subscribed to your channel💜💜

[@BibirKoi]

If you are wondering, is it KOREAN or JAPANESE food, well clearly it’s JAPANESE food, why ?because if you take a look at the beginning of the video, it shows you that the dish were made at the JAPANESE RESTAURANT, Located in KOREA, thankyou

[@isamuominae]

Korean street food of what? Is Japanese food, is called Omurice and the original recipe is from Osaka.

[@spideresque]

This looks so delicious! Amazing presentation!

[@Slayloy69420]

me watching this at 3am thinking i should i make this for breakfast but i forgot i dont know how to cook lol

[@hanbinswifey2247]

The way I love binge watching their videos all day 😽 always so darn satisfying !!

[@pavithra-7429]

darn????

[@shoujoamvs9253]

The way the omlette was cut is really eye satisfying

[@digi9ten]

I wasn't ready. This is awesome!

[@yummy_yammy]

오믈렛 너무 촉촉해 보이네요 :)

[@GyuHobbyRC]

찐이닷 올리잣!!!!!!!!!!!!!

[@user-oi9pi5fk6q]

🤮🤑

[@Guguiti]

:)

[@user-oi9pi5fk6q]

الو هلا الو 🥰🥰🥰🥰💋💋💋💋

[@azade6926]

@@GyuHobbyRC 7

[@user-pg7gq1xm4b]

น่าอร่อยนะ. 😅❤️ หิวเลยดูคลิปนี้ ปกคลิปชวนหิววว

[@nikhiljagane5713]

this is my most fav video on youtube as of now..... its a skill

[@remasprojects1951]

Wow Thats awesome 😍 And Satisfying 😍

[@AmazingWorldTaste]

It was delicious and I became hungry when I finished watching it.

[@polarbearoftheequator]

My vegan friend was drooling over this. I'm not sure if its the food that looks soo good or my friend isn't determined enough

[@AzureTank776]

Why not both?

[@edith214]

Es genial no lo había visto me encanta solo verlo quiero comer uno así muchas gracias

[@Sharkenite]

Need to add this to my breakfast and post-workout meals. This is excellent!

[@ZaNC4847]

It looks so cute. Omg, I've fallen in love with it

[@emanuelmisael1589]

Saludos desde México 🇲🇽 felicidades al chefs👌

[@ervintorres6687]

Tbh this looks AMAZING 🤩

[@ailee0427]

저도 반숙오므라이스 만들어 보고싶네요

[@johnathanrice4207]

Omurice Is The Best Japanese Breakfast Food I Wanna Try That

[@johnnull5315]

I'm still up at 4:30 am and I started to get hypnotized at 4:30 in the video.

[@ceodasala3297]

J

[@prometheus5218]

😂😂

[@clarenszeabes6786]

The thumbnail got me the omelette without it even being opened looked tasty but when it was cut my mouth was drooling and yes my mouth was open the whole video so it really did drool

[@nengzhandmade]

These guys make such delicious food all the time! Its so satisfying to the eyes. Im kinda unsettled at the amount of ketchup tho

[@estelapaz1]

Omg your tecnique, you're so good at this👌🏻✨

[@rixaccl]

Oh wow, that's AMAZING

[@Whykickamoocow]

Wow, that was different b I liked the simple fried rice. Then that egg omelette was amazing, it wàs like custard when it was cut. I'd love to taste it right now. Lol

[@user-el7uh6fk3p]

Это это это так аппетитно выглядит🤤 Я бы очень хотела такое попробовать😄 Было очень интересно наблюдать как он готовит🤤💫

[@JackFrayn]

Плов с яйцом.🗿

[@TatarBoom]

приготовить то легко...

[@alexisc6136]

Amazing technique, really beautiful

[@gumball1570]

Who ever eats that is so lucky It looks so good

[@scorpionattitude]

This was beautiful to watch!!

[@akuncoc-iq5zy]

When I see your video Its always make me hungry 🤤

[@bertoman1990]

My heart just turned into that omelette

[@XARAYH]

5:12 is my man trying to summon Deoxys?

[@aprilianindy3200]

🤣🤣🤣🤣

[@tedbat1213]

That looks great!

[@marimnangkar5969]

Salute to his skills

[@geoasmr5415]

Perfect Omellete! Looks really yummy

[@jillsmith633]

Soft whooshing open flame, sizzling food, stirring/tapping of utensils releases deep feeling of peace and calm.

[@unbeatabel]

It releases chaos if you do it yourself🤣

[@Chaitralisa123]

What a art, just amazed at cooking.👍

[@WidiNidaJunior]

Cantik bgt telur dadarnya. Ommelet is delicious. Thanks for sharing…

[@santu980]

This Is PURE CLASS 👌👌👌

[@Racer-M]

This is so simple and looks so delicious.😋

[@sharvarivaidya6529]

When the eggs are smoother than ur life... 🤦🤦

[@pinkplumeria]

That's amazingggg i luv it

[@classystegosuarus]

I love dishes like this where the ingredients make it seem very simple but in reality it requires so much built up skill to make properly

[@Pheonix_Greyy]

This looks really good for being a street food omg 😱

[@gemmacooking]

wow, tasty, i love streetfood, thank you so much

[@diegosmaxi]

I don't like eggs but this dish makes me want to taste it.

[@moonbladeXsunblade]

This is the exact thing I saw on anime cooking lol

[@sven3204]

Thanks for always giving me false food fantasies everyday :)

[@leoncolonel2534]

Delicious foods I love this channel

[@AlexXanSY]

Japanese omurice not korean street food,.but this is delicious

[@seagullfood]

와 손목스냅 장난없네

[@Aaron-jr6qc]

hi

[@DukeofCanberraYT]

Verified youtuber with 28 likes and 1 reply? Let me fix that

[@stepherssays]

I had something similar to this in Japan and it was really, really good!

[@kevinkatz7027]

Outstanding... 훌륭해

[@user-qq9xn8ut6p]

맛있겟당...♡

[@DotaforNewbieofficial]

Definition from "street food" so different from this 🤣🤣 this is restaurant food..

[@user-wq5ht9yg8z]

Это выглядит очень красиво и вкусно👍

[@liliall9868]

Как же это красиво и вероятно вкусно! Мне можно и без риса!! Люблю яйца!!! Спасибо за видео!

[@robisetiawan5739]

좋아요 オムライス 이 맛있어요.

[@22_balamaniraja58]

Eggs : exists Japanese cuisine : you know the rules and so do i

[@lilizhou3657]

Omurice is japanese

[@icvip9753]

@@lilizhou3657 i think they are joking about how Koreans love eggs

[@Fishj659]

@@itsmesooyoung this isnt street food though it looks like restaurants

[@blacksorrento4719]

balamani…..Okay, so once you have tried this, I guess “ never gonna give you up “ for breakfast 😜

[@senunalsafa4923]

I shouldn’t have clicked on this video during ramadan! Maaaaaaaaaaan I'm really hungry now!

[@rahern1545]

🤦🤣

[@beatlovewaffle6525]

우유 같이 부드러워 보여요 ㅎㅎ

[@DeaPeaJay]

Wow! The skill to do this is insane!

[@mariolastrojna2996]

Apetycznie wygląda 👍

[@aditidutt1251]

Oh my god!.. 😲 That was legit my reaction when he cut the omlette.

[@philong02]

Amazing result! Tomorrow I will eat omelette =p

[@christianchauhan23]

That soft-boiled 🥚 omelette looks really good & delicious 😋.

[@masteraccident4221]

Wasn’t even boiled 💀