Southern Style Smothered Chicken with Gravy | Smothered Chicken Recipe

How to cook a good Smothered Chicken recipe? Let me show you!!!
This Southern Style Smothered Chicken is packed with flavors, It"s differently one of my favorite soulfood meals of all time, you've got to try this Smothered chicken recipe with a side of Homemade mash potatoes or on a nice bed of white rice. SO YUMMY
SPAIN'S SPICES
www.spainsspices.com
Southern Style Smothered Chicken with Gravy | Smothered Chicken Recipe😊
Ingredients:
1 whole cut-up chicken
salt
black pepper
onion powder
garlic powder
garlic and herb seasoning
spicy seasoning
chicken seasoning
dried parsley
(((Clean, wash and pat dry your chicken, place chicken in a bowl, add all seasoning listed above to your chicken parts. )))
1 tablespoon unsalted butter
1 tablespoon olive oil
(((Place a cast iron skillet on high heat, add butter and oil, brown chicken parts on both sides. Remove from skillet and set aside.)))
1/2 onion, chopped
1/2 green bell, chopped
1 stalk of celery, sliced thin
(((add the veggie listed above to the same skillet you cooked the chicken in, don't clean your skillet. cook veggie cook 3 to 5 mins, set aside. Please use a wooden spoon, do not use a plastic spoon)))
1/2 cup flour
1/2 cooking oil
1/2 stick unsalted butter
(((add flour and cooking oil to the skillet, cook on med-high for 15-30 mins...until the roux turns BROWN, please KEEP STIRRING THE ROUX at all times. WATCH: your heat level. When your roux turns BROWN, ADD: the 1/2 stick of butter, KEEP STIRRING.))) ADD: your cooked VEGGIES to the roux.
(1) 32. oz Chicken Broth
(((Add the chicken broth a little bit at a time, keep stirring and add more broth. Get your gravy to the thickness you like. TASTE the gravy))) Seasoning it to your liking using these ingredients BELOW.
salt
black pepper
garlic powder
onion powder
chicken flavoring KNORR'S
dried parsley
(((give your gravy a good mix...TASTE, pour your gravy over the chicken using a tin pan with lid...or add chicken to the skillet. Cover with lid, SET OVEN TEMP. TO 375 DEGREES, cook for about 45 mins, SERVE with mash potatoes or rice.)))

[@tinasoblessed6350]

Hello and Many Blessings to you Ray Mack! Now this is what you call, "a well seasoned" pan of chicken! And the simple way ,is the best way to cook !🙏🏽👍🏼👍🏼

[@RayMacksKitchenandGrill]

Thank you so much...I really appreciate you.

[@daughteroftherisenking]

Making this for dinner right now 🦾 Thank you for your simple, delicious recipes, they NEVER fail. God bless you and your family 🕊🙏🏼

[@janetbelone1302]

Hey Ray Mack! I'm a Southern Woman. 😊 I love Southern Smothered Chicken! I need a good eating plate like that. 😂 Thanks for sharing. Have a blessed day. 🙏 💘

[@CookingSecretsForMen]

Great point about the salt. You can always put more in. but it's hard to take it out once it's in there

[@BlessedRoCooks]

*I love smothered chicken! It looks delicious! I need to bring my family by for dinner.😊*

[@KeCee1975]

I’m becoming a chef watching your channel! Thank You!

[@phinebrowngirl5467]

Lawd have mercy Guy(lol), u never fail to give us great comfort recipes 😋🤤...thank u because this looks so delicious and easy 💥🙌🏽💥

[@patriciahartless2095]

Good Afternoon Ray Mack . Yum yum this is perfect smothered chicken . Mashed potatoes , gravy , asparagus and cornbread . Down home southern cooking . Thanks for sharing . God Bless You And Family .👍😋👍

[@middlebury65]

my mom always threw in the last of her coffee to the roux, gave it a nice color

[@beautybeads7285]

That cast iron is amazing!

[@lisaclark2099]

He's never short of seasoning. Love it ❤️

[@JoeHell67]

Good advice! Taste before you season and take your time! Joe from Germany

[@williejones9335]

Ray Mack. You really knocked this recipe out of the box 😂. Now I'm hungry. Yard bird the way to go.

[@melaniefranklin8980]

I made this today and it was scrumptious! My husband said that not only did I put my foot in it but also my knee and most of my thigh! Will definitely make it again! Thank you!

[@chezgriswold6789]

Mr Ray you've been it again and I'll be putting this on the menu this week 😋🍽🍗

[@nicoleplater159]

I want all the seasoned

[@RayMacksKitchenandGrill]

Thank you...

[@stevebetker829]

Thank you brother . SM Lockridge

[@robinraby4065]

Best homemade gravy tutorial that I’ve ever seen!!!❤it!

[@MamaRayRayInTheKitchen]

Ray this is my kind of chicken looks absolutely delicious like my grandmother thank you for sharing this is very tasty and the seasonings is awesome yummy smothered chicken 🐔 😋

[@jamesmoore1743]

Yez Yez Brother! Looks very good I I just do it almost a different way

[@bigsweep3603]

The gourmet collection seasonings from Ross are made by a company called Dangold. They have a ton of killer spice mixes on their website that you can’t always find in store. I highly recommend ordering some stuff off their website!

[@carolineconnor2156]

Ray Mac is the man!!!!!’ ❤❤🎉🎉🎉

[@Joseph-eu6jp]

Looks really good, yes it's a process that I'm going to have to go through and I bet it's going to be worth it when I'm eating it, thanks for the recipe.

[@streetrossi937]

Mr. Ray Mack I wanna swam dive into that gravy

[@KarlEBrand]

That looks so delicious I wanna jump into the KZbin!! Definitely gonna be making this!!

[@stephanieedwards5404]

Will be making this for sure .

[@RayMacksKitchenandGrill]

Thank you for watching this video and commenting.

[@patriciabrown2773]

Hello Ray Mack love love love your recipes that looks so delicious have a wonderful a beautiful and a God blessed day 😋😋🤗👍

[@TheLisaDeesDelightsShow]

I’m here taking notes hun 😋

[@stephanieshaffer4131]

Me too

[@RayMacksKitchenandGrill]

Hey sis...

[@lyntoriacalvin3557]

Hey Ray! This looks didamlucious!!! I'm making this for 50 people. I might need 4 cartons of chicken broth ??

[@Briannas_busted_Benz_shocks]

Looks delicious. I'm definitely going to try this

[@charliecmo]

Looks absolutely delicious. Quick question... If you don't have grease to make your roux can you use oil or extra butter as a substitute?

[@deborahbrown6029]

Looks great I will try it thanks

[@shawtyrred2787]

Yassssss Fam 👏🏽👏🏽 Great video. Great recipe,Everything looks delicious as usual. ❤

[@TaylorsFSCooking]

Man I know that's good, all the work you put Into that gravy. Yessuh I'd enjoy that

[@tinag8725]

I'm going to go to Ross and look for these spices you keep talking about must be good

[@shellyt2906]

I just found your channel and so happy that I did! My daddy passed away and he use to always make this for me but I never knew how he did it…if you don’t mind I am going to put this recipe in a book so I will always have it. Where did you get that pan/skillet from that you browned the meat? What is the name of it? Ty

[@EstherMitchell]

Looks good and delicious 😋 😊😊

[@m.t.ccreativekitchen4743]

Hats off you to you ray mack's , I enjoy watching your video great recipe I enjoy watching how you prepare your chicken so delicious and yummy

[@RayMacksKitchenandGrill]

Thank you so much...

[@lindaboo3220]

Yum. Comfort food at its best 💖

[@wandamcmorris6255]

That's a masterpiece Ray Mack looks 🔥🔥🔥🔥🔥

[@marshajordan862]

Looks delicious. Must try. Blessings

[@TheLaboys_]

Just found your channel and had to subscribe. Everything well seasoned and looks 🔥

[@valeriayoung7430]

Thanks Ray or this recipe. I am making this tofay

[@lynnallen1315]

Seriously yum!

[@KyriannaLorielle]

Ray Mack is not playing about this Gravy.

[@shirleybedford3600]

Looks Good

[@sandrajohnson9549]

This looks so yummy I love your channel

[@fromhousetohomewithnedra2143]

Looks delicious 😋😋😋.

[@tori73]

I had to subscribe. I can't wait to try your recipes. Now I can cook some good food for my family instead of the same ole dishes.

[@gwendolynlucas2146]

Thank you an god bless you

[@cyankirkpatrick5194]

absolutely 🤤😋

[@niki1736]

Yum Rayyyy looks so good💯👍🏽💥

[@sharonjarmon6269]

Everything loss delicious. Where did you find your square cast iron skillet

[@marvell72]

Sweet Jesus, this looks SO good

[@billionairess007]

That looks soooo goood!!!❤

[@hanko5750]

Dang that has me smacking my lips!! I know that will become a regular in my kitchen

[@willieannluster4036]

I fried chicken necks and chicken gizzards going to make gravy like mine gravy thick raised in Ntz, Miss ❤😊

[@lalad5220]

omG you’re at 666k, i know you can’t WAIT to hit 667k 😂😂😂. i enjoyed this vid! and u gave me an idea, i’m stopping at ross on the way home, too! i love pestos and pistachio spreads and all that weird stuff they have. (even tho i should make my own pesto and pistachio spread)

[@Ms12Jones22]

yummy ,here for it !

[@montgomeryfamilychannelemm7948]

Yeah babe delicious look good yummy 👍🏾👍🏾👍🏾 where is my plate please☺️💜smooches 💋

[@patriciajackson5414]

Aweeeee damn Ray Mack. I can’t wait to make this one. Ooouuu wwweee I can taste it.

[@a-d-m23]

👍🏾👍🏾👍🏾👍🏾👍🏾

[@RayMacksKitchenandGrill]

Thank you.

[@tannsmithp]

Good lawd, yes!

[@RayMacksKitchenandGrill]

Thank you so much.

[@ewesley1]

When he put that old cooking grease on that skillet pan, I already KNEW it was over! Put his FOOT in that!

[@jonathansongco4302]

Tasty.

[@RayMacksKitchenandGrill]

Thank you...

[@joywisniewski2035]

OMGoodness ❤

[@allopinionsreservedsike]

👏

[@don_veinte]

😋😋😋😋

[@tamudefoe7115]

🔥🔥🔥🔥🔥🔥🔥

[@backroadbbqgrill239]

Welcome back, every time I go to Ross to try and find these seasonings the spice isle look like that old school cat head shoe bin at KMART stuff be everywhere. I asked the employee that was working the section did they have anymore in the back they look at me like I was crazyl LOL. Looks like I'm gonna have to get them online.

[@nikkit266]

❤

[@donaldmiller8629]

I did not hear you say how long to bake the chicken and gravy at 375. So THAT's how you make gravy ! I'm going to try that with some quail.

[@jamescooper7957]

I saw the word gravy and I clicked.

[@RayMacksKitchenandGrill]

Lol...thanks my brother.

[@aimee-lynndonovan6077]

Me too!😜😸😸😸

[@booman5794]

Hey Ray how long did you cook the chicken in the oven

[@danawarner9396]

I have a pepper steak recipe that I think you would love 💕🙏🙏🙏🙏

[@po6600]

Omg

[@cldothard]

Where you get that pot from? I need that

[@randomrecipes5007]

Rays the kinda guy that you go over his house, and you don't say a word about food, and just let him cook anything, and be grateful if he does lol.. Get friends like this people. I'm not comin over your house if you cant cook lmfao, i'm sorry.

[@nataliemscrzysxycoolharris]

Hey Bro. Ray 😊 Now you know you gotta have my Momma Biskits for soppin that good ol gravy up so you won't lick the plate 😁 . When I was a child, my Grandma made the best gravy for whatever and homemade rolls or hoe cakes. I would circle my plate clean with that bread...WOOOOOOO WEEEEEEEE DOGGIES!! Shout-out to Grandmas everywhere ♥♥♥♥♥!!

[@eboniquerhodes3296]

How long do you bake it for?😢

[@demshano7690]

Is this your own recipe 🤔

[@gwendolynlucas2146]

I don't have any chicken broth can i add water.

[@RayMacksKitchenandGrill]

Yes, that will work as well.

[@montgomeryfamilychannelemm7948]

What’s up Ray 💜🥰💜🥰💋💋

[@frankkingjr.3788]

1st

[@RayMacksKitchenandGrill]

Thank you

[@sharonthomas5714]

Looks delicious, but seems like a lot of fat. As black people we need to watch the cholesterol intake. Is there a way to tweak this so it's not so much fat?

[@JESUSISLORD7THDAYRESTED]

Dang just open up your own soul food recipe....

[@Kelly-bw1zo]

10 mins in and ur still seasoning ur chicken??!!!