VeganEgg Surprise Taste Test

[@FollowYourHeartOfficial]

Thanks for the awesome review, so glad you guys liked it!

[@PaNsY2215]

Where can I find this in Australia? Omg I'm hungry now!

[@FollowYourHeartOfficial]

Not in Australia, yet, but we're working on it!!

[@PaNsY2215]

+Follow Your Heart please!!!! We are lots of vegans here 😁

[@theselector4733]

+Follow Your Heart what about beyond meat & daiya cheese? Compared 2 the States we've got nothing here.

[@theselector4733]

+Estefania Arteta really? where?

[@laurenarmitage8464]

You guys are awesome! Watching you, Hot for Food, and Cowspiracy inspired me to go vegan. I had my picky eating, chicken obsessed husband watch Cowspiracy and he agreed it's the best choice too and will only get something non vegan if he eats out (which is huge for him). We have 3 small children so we are now 4 new vegans and 1 mostly vegan (since January and counting). 😁

[@soyouredatingavegan]

+Lauren Armitage 🎉LOVE IT! 🎉 That makes us so happy, thank you :)

[@Delete1819]

Congratulations!!!!

[@reachtrita]

Yay, awesome! Please also watch Forks Over Knives on Netflix, if your husband learns the extent of damage animal products does to his body, he'll stick to being vegan outside, too! Also, Best Speech by Gary Yourofsky on KZbin is a must watch. So as Earthlings. Best wishes from a vegan family of three!

[@ashikatorikora7748]

Hi there. Please take the time to learn about vegan nutrition if you have not already. Especially since your kids are going vegan. It is essential you supplement B12 for example. Good luck with your journey :)

[@mamabearmarcy4507]

ashika torikora not true. I actually have actually a higher amount since becoming vegan 5 years ago. and my kids labs come back healthy.

[@inc981]

You could also make chickpea scramble or tofu scramble, and then put the egg salt on. Probably way cheaper too!

[@lizlovespianos]

Eggcellent video, you guys...

[@soyouredatingavegan]

+Liz Giffen Even after cutting out all the eggy puns I made, they still surface in the comments. How eggsasperating...

[@iwashungry4hands]

we need a SYDV bloopers vid with these puns! and more!

[@tracyalexander3972]

You guys are completely adorable.

[@alleylipford8420]

I made an omelet this morning with it and it was so good. I blended the powder with unsweetened almond milk, 1/2 teaspoon black salt, pepper, and red pepper flakes. My not quite vegan husband was shocked by how similar it was to an egg omelet.

[@carriemarino5806]

I stumbled on your channel today, after a search for a vegan coffee creamer recipe…I’ve been binge watching ever since. Love you guys. Thank you for your generosity. ❤️ 🌱

[@SandraFruitsYou]

Yes!! Pretty amazing product :D I agree the kala namak salt is essential 👍

[@museofthepoets]

Wow, I wish my partner would be as fascinated and excited by new vegan products as Liz was about this. You guys are awesome. 👍

[@zNyuu]

omg this channel is perfectt. Duncan you have taught me so much about converting people in a such a good way and Liz I love how you're so open minded for veganism. Love u guys so much and this channel!!! It's been helping me so much!!!!!

[@jeenjeanjeen]

Duncan looks particularly like Conan o brien in this episode. Hair was fab.

[@sacmakiz]

I love you and your videos so much guys!!! It is seriously like a favorite TV show!!

[@zombiesforyou]

IKR!!!! It's like the best vegan reality show of all time! Lol

[@reachtrita]

+Issie lol.

[@reachtrita]

I get so happy and excited when I see a new vid posted!!

[@dianechandler]

Our family loves you guys so much!!! Anytime you upload a video - it's a Yahoo!!! moment!!! Thanks for all the fun, authentic, creative and wonderfully done videos!!!!! : )

[@Belcher703]

we've never had this before my friends.. but you guys are making us hungry! keep up the awesome work. thank you both.

[@ewilkening107]

Love your videos! Funny and yet informative! My husband and I went vegan 4 months ago. We love it! I'm always watching youtube to get more food ideas. Thanks & keep up the great work! 👍👍👍

[@fastlane1952]

"GOOD ENOUGH" lmao haha. Seriously you 2 need a reality show already.

[@natdesjardins24]

great episode -- you guys look so genuinely happy. awesome energy!

[@liina000]

Worth the wait. Such simple yet compelling content! You two have charisma!

[@Emmeeats]

New subscriber here. Spent most of the day watching your videos for my own KZbin inspiration. Thanks guys! Vegan on! 🙌🏼😊

[@anonymissvegan4animals239]

black salt is excellent in potato salad, tofu scramble even on sandwiches!! I was so excited when i discovered it!!

[@christinaholland8689]

Love the funny expressions Liz makes!

[@TashaNZ]

I love, love, love your videos. It's always such a treat to see a new video upload from you. I wish you had more time to put out more videos. You've got such a like ability. xx

[@youdeserveicecream]

You guys are just the sweetest people on this planet Earth.

[@tess9099]

I really enjoy watching your videos. You two are so cute together. Now you have me wondering how that salt would work with tofu scramble... Thanks for taking the time to do all the videos I enjoy watching them and making the recipes you make

[@natalieboyle7497]

Yall are adorable

[@eugenia5vich]

I keep pretty obscure ingredients in my kitchen, I have that salt!! It's called black Himalayan salt here and I had Duncan's reaction as well!!

[@XxEmmJayxX]

This would be so amazing on breakfast burritos!!

[@louiseengland1]

I absolutely love you guys!!

[@donttalktomebye]

Definitely try adding the black salt TO the batter. Nooch also helps as well. I did that when I got my hands on some and it helped tremendously

[@kkaseyxx3]

love this and love you two lovebirds!

[@equine_sophie]

I love how honest you guys are, like your girlfriend (sorry i don't know your name), i like how she says the truth and that you've not told her what to say or anything. I'm vegan and i loved this video, unfortunately there limited amount of vegan products available here in Australia, but QUORN products did bring out vegan nuggets!! which my whole family love (they eat meat). Keep it up guys, now subscribed to yal :)

[@japaneseninja33]

You can add in a little almond or soy milk when it has about a minute left to cook and it will be creamier

[@FrOgLoCk34]

You guys are such goals. Love you guys and your vids. Please keep them coming!

[@Kidblinks]

I may try this one day, just haven't missed eggs much. Tofu has replaced eggs for me.

[@wafeman17]

+Kidblinks same. tofu is love tofu is life. also this stuff costs $14 on amazon soooo...

[@samwardcares]

I've been really curious about the VeganEgg ever since it came out, and now I know it looks sooo good! Hopefully I can get my hands on some soon!

[@jeffduvall737]

JUST has now made one also ---please review it

[@Crinklefry2024]

QUICHE!!!! Make a quiche!

[@NYLeafy.V]

another excellent video. love Liz. ...we got it for 6 bucks and everyone loved it -- just simple scrambled ... will def. keep it in the pantry .

[@00Bohn]

LOVE your videos! You two are the funniest couple ;)

[@katiebaby94]

My mom just gave me those eggs! I haven't tried them yet tho! Now I'm excited lol

[@VeganRevolution]

I heard they just came to the UK :)

[@tjwoodruff7931]

How where they?

[@katiebaby94]

+Tj Woodruff I still haven't tried them. I didn't like eggs before being vegan so I'm still afraid to eat them lol

[@Doraezha]

I just found your channel and i'm definitely a new subscriber! You guys are awesome, so cue and so funny! Thanks for all the helpful tips!

[@lizabernie]

Although I wish she would go vegan, I kind of love having Liz's non-vegan opinion on everything that you try. When I was a vegetarian, I would have eggs pretty much every day for breakfast (gross) and it is really hard to imagine what a fake egg would taste like.

[@simran5557]

But eggs aren't vegetarian right??? It is an animal

[@lizabernie]

Simran555 They're vegetarian. There's no killing involved in harvesting eggs.

[@rob_cd]

No. Eggs are not vegetarian. If you eat them as a vegetarian, you're an ovo vegetarian, meaning you eat eggs. If you drink cow's milk too, you're a lacto-ovo vegetarian. There's plenty of killing involved in egg production. The hens are badly mistreated, even the so-called free-range hens, and male chicks are ground up alive because they don't lay eggs. I was an ovo vegetarian for many years, and I'm glad I made the switch to veganism.

[@simran5557]

+lizabernie Oh okay, but a egg could become a Chicken if you let it grow

[@PeaceJohanna]

+Simran555 Actually eggs that you eat are unfertilized, so no baby chicken will grow. With that said, the egg industry is quite cruel. Hen's beaks are cut short, they live in terrible living conditions, pumped with drugs, and made to produce an unusual amount of eggs until they are "spent" (can no longer lay eggs) and are then killed for consumption.

[@rjbowman37664]

Thanks for this guys! As an egg lover I've been dying for a better alternative since I'm just not a big fan of tofu.

[@sharihardin1]

Try canned ackee scrambled in Earth Balance then finish off with the black salt.

[@AshlynMaeBallerina]

I heard that Haymaker's Corner Store in Brooklyn has the eggs! I've never been but that's what I saw on their instagram :)

[@okaychloegreen]

Black Salt is amazing!! I put it in tofu scramble and its so good!! Look up a Okra Fries recipe, the black salt makes the best gram masala!

[@Puertoricanbeauty22]

Ugh that looks so delicious. My egg replacement is tofu scramble but I’m definitely going to buy the veg egg and black salt. I’m so excited I miss eggs since going vegan!

[@reachtrita]

My husband bought two boxes! My cooking skills sucks, so I'm going to wait for him to make it :)) Liz is so adorable, I'm glad she likes this cruelty free version of her fav food

[@LeticiaMichelle93]

I got some of that salt last week..... and I was thking it would go PERFECT with the egg product :D

[@klu222]

You can purchase these on the thrive market website for $5.99 right now. If you purchase $32 or more shipping is free and if its your first purchase you get 15% off,

[@NalisaTalks]

Confused as to how I am JUST now finding your channel. I've been vegan about 2 months now. Love it so far (except the dumb comments from friends and the dreaded "protein speech").

[@tspacefullstop4161]

I love watching you guys. Can you do a collab with Hot for Food? Don't you just love what you can do with vegan food? Yep ..education.

[@peggybean3256]

great video.....I wonder what the product is made from?

[@haleighammon166]

What are the nutrition facts on that? Great video! Thanks guys, you're great.

[@leahvincerouse]

So would it be better to put the black salt in the mixture before cooking? Love your videos by the way! 😃🙌🏼❤️

[@zimm2295]

If you guys still have enough left, maybe you can try using it in brownies to see if it can make the chewy/fudgy kind c:

[@LeahLaushway]

If you're looking for a way to make fudgey brownies, look for recipes that use melted chocolate. You probably just need to add more fat.

[@terezahoward4008]

there is a home recipe to make it - but some of the ingredients are hard to find

[@textiletwink]

Took me forever to finally stumble upon the black salt! However it smells so much like eggs I get so weirded out by smelling it - might have to start giving it a try though

[@starstruckfeie]

Where in California did you find it? I really want to try it! Loved the video! Please make French toast with it!

[@soyouredatingavegan]

+Cynthia Rebeca It was at a concessions stand at the Animal Film Fest in Grass Valley. They only had one. Total fluke.

[@koezkoez1939]

So if I have my own chickens that live in Swiss chalets and go on daily family rambles to the church yard up the rd and back,and live in an organic garden in a commune of chickens. They aren't being "covered" by a cockerel.Isnt it OK to eat their eggs?

[@dodgeball693]

Why didn't FYH add black salt to the package with the other ingredients??

[@erikaw9286]

You guys should make other vegan egg dishes like fritatas and stuff!!! (Besides scrambling it)

[@VeganRevolution]

What do you want for breakfast? -adunnowhatyagot?

[@taryn.b]

I unfortunately couldn't find the black salt where I am but I did not like the taste of the veg egg the first couple of times I've made it. It was just so Bland even though the texture and the smell were spot-on . But I tried it once more and instead of using ice cold water I used vegetable stock. And let me tell you it made all the difference. It was so yummy. I'm never going back to using plain water again with the veg egg !

[@Slimshadybbyy]

Taryn Bell wow okay I had the same first experiences so I'm definitely gonna try this! Thanks!!

[@taryn.b]

Your welcome, I'm glad I could help.

[@annak1371]

I wonder how this would be used as an egg replacer for french toast?

[@carolannechristine]

So I looked up that salt on Amazon and stumbled across the nutrition facts... For one serving size guys it said it's almost 7000 mg of sodium! I don't know if that's a misprint but regular salts usually only about 560? Somewhere around there, so if that's accurate that means it's about 12 times the amount of regular table salt!!!!:0 lol don't know if I'll be buying it knowing how high in sodium it is:/

[@ainogakkun]

Don't think I can get the eggs here, but I did seek out the black salt at a nearby Indian spice shop and it is A++++ Making me some tofu egg salad today! Mmmm

[@jageenperson]

Guys can't you try some recipes from Hot for food? They are a great vegan food blog!! :) would be fun

[@zzarazzarafile5207]

I know there is vegan bread but what was their butter non-dairy vegan?

[@healthappysecretsbyannachieko]

very nice guys! loved the product, need to find it now! hahaa omg love the ending *Liz: glad were not our in public... but you are though hehe ;D love you two! xoxo

[@GenocidexDreams]

Is it a product that is just meant to emulate scrambled eggs or could it be used as an egg replacer in baking as well?

[@RebelwheelsNYCShow]

lol you guys are too cute. I've been watching other vegan egg taste test videos and it seems to be when people use a blender the egg "batter" becomes too thick, especially since they don't say how long to put it in the blender for. have you guys ever tried the black sea salt on other foods? I'd be curious if there was a DIY cheaper vegan egg recipe that could be made?

[@PwntsRocksU]

+Rebelwheels NYC (Michele Kaplan) sometimes people use flax seed as an egg-like replacement for baking needs.

[@soyouredatingavegan]

+Rebelwheels NYC (Michele Kaplan) We are new to the black salt. It's a keeper. I bet you could put it on tofu scramble for a cheaper egg sub. BTW when I was researching it I found out Indian black salt (kala namak) and black sea salt are different things. p.s. Hi Michele!

[@oOtiniaOo]

+Rebelwheels NYC (Michele Kaplan) It's pretty easy and really good. For a basic scramble egg I use smoked tofu, silken tofu, turmeric, kala namak and black pepper. I usually leave a little bit of the silken tofu for the very end so it doesn't get stained yellow from the turmeric and it looks more eggy.

[@RebelwheelsNYCShow]

oOtiniaOo nice! I'll have to try that

[@henrylucio5093]

The future of food!

[@bugGurll123]

looks good!

[@veggievendetta131]

you guys are so stinkin adorable I can't take it!

[@knockel18]

I want more videos!

[@siriusjones956]

Looks good

[@kariskarebear]

I don't know, some people like chickpeas, some like tofu, but I like cauliflower "egg salad" with vegannaise, mustard, paprika, and onion. It tastes like egg salad and soooo yummy!

[@livinglife8333]

Need to add onion, and fresh veggies like peppers to it to make it fab.

[@christiedasler2664]

I live in New Zealand and we don't have nearly half the stuff you guys have in the US! so lucky :D

[@TashaNZ]

It's ridiculous aye?

[@soyouredatingavegan]

+Christie Dasler Get a petition going with one of your grocers. If there's a market for it, they will sell it!

[@tamcon72]

I had a harder time phasing out eggs than dairy. Boy, have I gotten over them, though, to the point where although my local health food store just started stocking this product, I haven't bought it. I liked seeing this; it's like an old timey Quebecois variety show! Thanks for posting : )

[@soyouredatingavegan]

+tamcon72 Old timey Quebecois variety show? Where can I see this?

[@tamcon72]

So You're Dating A Vegan KZbin? ; )

[@caitlinphillips2411]

+tamcon72 Haha Oh gosh. I grew up near the border and we got CBC. Thanks, I just fell down the "vintage CBC" rabbit hole of youtube.

[@tamcon72]

Caitlin Phillips I hear you! : )

[@TheAdventurousHermits]

2:07 guinea pig?

[@soyouredatingavegan]

+Ashley Ha that was me whistling. Do guinea pigs make that sound?

[@TheAdventurousHermits]

Yeah they sound identical hahah

[@blackjag121]

They have it at Whole Foods

[@hallbe]

Where did you find it? I've been looking around DC and can't seem to find it locally or online.

[@soyouredatingavegan]

+hallbe I found one at a concession stand at the Animal Film Fest in Grass Valley, CA. Just recently found a bunch of them at the Riverdel vegan cheese shop in Brooklyn. Good luck!

[@MissEmminchen]

You guys are great, but watching your videos some how makes me miss NY :-(

[@caitlinphillips2411]

+Lu Luisa Watching them makes me miss the east coast.

[@tao_of_mary]

I want some of that bread you guys are eating!

[@soyouredatingavegan]

It's called Bread Alone. Good stuff.

[@Virgo8270]

I love you guys

[@AnnitheMoonflower]

I would love to try the vegan egg, but unfortunately it isn't yet available in austria :( love watching your videos guys :D by the way if you love egg-salad just try to make it with chickpeas(+ the black salt). I am the only vegan in my family and they loved this creation. You can find the recipe on "the edgy vegs"-channel (chickpea egg salad)

[@ob3l1sk]

now just make tofu eggs. i just throw a block of tofu in a pan and start grilling. then throw in some onion powder, garlic powder, turmeric, and black salt and just mix it all together. tastes like eggs, looks like eggs (maybe a little overcooked scrambles). I've used a few bags of kala namak in the past year... I use that same brand (swad) for a number of things.. they really are the 'best taste.' If you can find an indian grocery near you, it is a veritable vegan treasure trove. many produce items are significantly better priced as well as great bean and rice selections.

[@nadianovellano6047]

well.....that was a very educational video lol hope those "eggs" were PHANAM! xoxo

[@tiffanyyounb6964]

I'm so excited for your journey towards veganism. congrats!

[@Phylum]

damn seeing all this stuff that they have in the US makes me so jealous

[@paigemarie5896]

Lol you should come visit one day.

[@Phylum]

+Paige Harville i want toooo

[@bratbabyp9370]

I don't think there in US

[@791isaiah]

You can make egg with tofu

[@shannoncunningham6747]

I must try

[@Chantertruffs]

Jamaican Ackee fruit I think tastes just like scrambled egg.

[@soyouredatingavegan]

+JahBliss420 What is this wizardry you speak of

[@Chantertruffs]

+So You're Dating A Vegan it's kinda expensive online but it tastes just like eggs generally comes canned it the national fruit of Jamaica I'm surprised more vegans don't eat it.

[@Crinklefry2024]

+JahBliss420 You can not get it here or even import it - it is illegal due to potential toxicity: "Ackee is illegal in the United States; therefore, underreporting may occur. To date, 2 cases of ackee poisoning have been reported in the United States. The first was in Ohio in a Jamaican woman who presented with Jamaican vomiting sickness after a meal of ackee fruit. The second was in Connecticut in a young Jamaican man who presented with cholestatic jaundice secondary to the chronic ingestion of ackee fruit." emedicine.medscape.com/article/1008792-overview#a6

[@Chantertruffs]

+The Sound Of Snow no its not. maybe fresh sure but you can definitely buy Ackee Google it

[@Crinklefry2024]

bottom line is that even with proper handling - it can cause fatal toxicity due to the fact that the seeds and the seed membrane are highly poisonous.

[@summerlovex]

YAYYYYYY NEW VIDEOOO EGGCELLENT

[@vestererer]

You guys are the coolest :P

[@soyouredatingavegan]

+vestererer no you are

[@vestererer]

+So You're Dating A Vegan aww stop

[@thenessa4048]

Eggcellent....mmmmmmm Yaaaaaas

[@samrocks898]

The only thing I would miss is egg yolks.... other wise I would replace. I’m sure something vegan will come for egg yolks though. Or maybe I just don’t know lol

[@CarbLoaders]

VeganEgg?! Eggcuse me? Sounds nice.