வாழ்க "வளத்துடன்" என்பதே சரியான பொருளுடன் கூடிய தமிழ்ச்சொல் என்பது கற்றறிந்த தமிழ் புலவர்களின் கருத்து. எனவே தாங்கள் இதை உணர்ந்து நற்றமிழில் தொடர்வீர்கள் என நம்புகிறேன்.
@kannadhasanveetinkaimanam Жыл бұрын
Sure, ma.
@kotteeswarimuruganandan2631Ай бұрын
ஆமாம்.வளமுடன் என்பதில் முடன்- முடம் என ஒலிப்பதால் வளத்துடன் என்று சொல்வது சரி.மேலும் கவியரசு குடும்பத்திற்கும் இவர்களுக்கும் என்ன உறவு எனப் பதிவிடவும்
@umayalsqueensamayal4971 Жыл бұрын
Its new measurements for me aachi. I used to do 1 cup raw rice 1 cup idli rice 1/4 cup ullunthu 1/2 tbs vendayam. 2 cups vellam. It will be so soft. Will try this measurements. Its seems to be like vellaipanniyaram measurements. Thank you
@kannadhasanveetinkaimanam Жыл бұрын
I will try your recipe out and let u know how it works for me too😄❤️ thank you so much
@umayalsqueensamayal4971 Жыл бұрын
@@kannadhasanveetinkaimanam . Thank you 😊
@gandhimathis5696Ай бұрын
Super mam
@umasundarimuthusamy16666 ай бұрын
I wish to learn more of Chetinad sweets and dishes. How can you help me. Favorite is kandarappam
@seshadriac Жыл бұрын
Ration arisi la idli,arisimavu,இடியாப்பம் mavu,adai allavu sollunga mam
@sugunaelango2860 Жыл бұрын
Super.
@venkatnarayanans6145 Жыл бұрын
Wow 👌👌👌
@kannadhasanveetinkaimanam Жыл бұрын
Thank you😄❤️
@mayasaraswathy1106 Жыл бұрын
new subscriber dear akka .thanku so much dear .pls can u show chettinad vellaipaniyaram plsss .much love dear 😍😍😍
@kannadhasanveetinkaimanam Жыл бұрын
Definitely ma, Will upload it soon. thank you so much😄❤️
@sathyaganesan9456 Жыл бұрын
Really we today we enjoy a lot traditional snacks, we are waiting like these videos, Thanku so much to Achi and sister, and you also sister We will try
@kannadhasanveetinkaimanam Жыл бұрын
Thank you 😄❤️
@Kajakarnika6 ай бұрын
Ennai kudikkama vara enna seiyya vendaam
@srivatsavkumarv9355 Жыл бұрын
Yes ma, it came as very well, thank you so much, we are all enjoyed, thanks
sincere thanks to meena sis and to her amma and U akka .pls do more chettinad traditional dishes thanku 😍
@kannadhasanveetinkaimanam Жыл бұрын
Definitely, thank you so much❤️
@guruchelvithangavelu5733 Жыл бұрын
🙏உடனே கந்தரப்பம் உப்பி வராது.1மணி நேரம் கழித்து ஊற்றினால் மிகவும் மென்மையாக மிருதுவாக இருக்கும் அம்மா 👌👍🙏
@kannadhasanmagalinnalabaga2399 Жыл бұрын
அருமை.
@Viji-lt9wl Жыл бұрын
Where can we buy then vellam(jaggery)?mam
@kavihema6301 Жыл бұрын
அம்மா அறுமை ❤❤❤ அம்மா வெல்ல பனியாரம் செய்து காட்டவும்
@kannadhasanveetinkaimanam Жыл бұрын
நிச்சயமாக ❤️மிக்க நன்றி
@sandeepkrish4046 Жыл бұрын
Amma, pasipathu paniyaram sollungal
@kannadhasanveetinkaimanam Жыл бұрын
Sure ma, will upload it in the upcoming videos😄❤️
@thavamanimani524 Жыл бұрын
@@kannadhasanveetinkaimanam7:09 7:09
@nehamanu5110 Жыл бұрын
ayyo mam came now only after class u made our day thanku mam but plsss vellapaniyaram karachutney plsss pls mam.humble request.friends will subscribe soon 🥰🥰
@kannadhasanveetinkaimanam Жыл бұрын
Sure ma, will upload it soon, thank you so much😄❤️
@Gitasrivi Жыл бұрын
Nice akka. Tried this and was tasty.
@lalithaananthakrishnan3594 Жыл бұрын
Very nice
@kannadhasanveetinkaimanam Жыл бұрын
Thank you😄❤️
@lalithapattabiraman4062 Жыл бұрын
Mam a doubt no need to ferment the flour
@kannadhasanveetinkaimanam Жыл бұрын
No need to ferment it ma, we can just use it straight after grinding it😄❤️