Рет қаралды 65
In this episode, John finally finished watching the show The Bear after a weekend series binge. We discuss the show and our personal experiences working as restaurant owners in the past. Are they accurate with how they represent the restaurant life? Hear what we have to say while we sip on some bourbon and beer.
Please subscribe and check out @EastCoastLQReviews . Thanks for being a loyal subscriber (shout out at end of episode).
Sips: Joseph Magnus - Cigar Blend Bourbon Batch 161 60.05% ABV
Suds: Double Tap Brewing - Low Hanging Fruit 5.5% ABV
FOLLOW US ON INSTAGRAM:
/ speakeasypodcastguys
FOLLOW US ON THREADS:
www.threads.ne...
QUESTIONS?
E-mail us at: speakeasypodcastguys@gmail.com
#bourbon #whiskey #whiskeytube #craftbeer #beertube #bourbonpodcast #beerpodcast #hottopics #speakeasy #speakeasypodcast #speakeasypodcastguys #jerseyboys