Spicy Cheese Buldak Chicken Recipe | Korean Fire Chicken

[@gardenofhope6298]

It looks a little spicy, but the cooking process is very simple, so I love it. I can't wait so I'll try it for dinner tonight. Thank you for sharing good recipe😊

[@theparkskitchen]

Thank you! Yes it was kind of spicy. Can always reduce the amount of capsaicin and it will be less spicy.

[@vandelina]

Checking capsaicin extract at Amazon - not available. I will make this dish but a bit later. Thank you!

[@theparkskitchen]

Ah sorry to hear. I just looked on Amazon (the product link I put in the description) and it does seem like it's available where I am in North America. Maybe it's location specific. Not sure.. I would try "Korean capsaicin" and see if other brands are available to you. But yeah capsaicin is definitely a must in this dish. Hope you can score one soon. 🙂

[@clemenss6127]

You got some good looking recipes here 👍🏼

[@theparkskitchen]

Thank you! I hope you enjoy some of them. ❤️🌶😋

[@최영주-z3s]

침이~꿀꺽 넘어갔네 진짜 맛있겠다.

[@theparkskitchen]

ㅋㅋ 맛있어요. 👍🏼❤️

[@zul3723]

LOOKS SO YUM ... GOING TO TRY OUT TODAY !!!

[@theparkskitchen]

Thank you so much! Hope you like the recipe. 🌶❤️

[@marcusolsen96]

Looks so damn good 😍 but painful 🥴

[@Cr4ving__nachøZ]

this is what I'll mean when I tell my future partner it's spicy time