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🥦✨ SPINACH QUICHE: The Easy and Delicious Recipe You Absolutely Must Try! 🍽️👩🍳
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Discover my delicious Spinach Quiche recipe, a culinary creation where the freshness of spinach meets the creamy richness of an irresistible homemade filling. In this tutorial, I will guide you step by step, from preparing the pastry to crafting the spinach-egg filling, to create a tasty and balanced quiche. Join me in the enchanting world of cooking and let yourself be captivated by this feast of flavors. Now is the perfect moment to impress your guests with a homemade pie that combines simplicity and indulgence.
Ingredients:
- 1 homemade shortcrust pastry (watch my video recipe: • 🧈 Recette de base : PÂ... ) or store-bought
- 500g of fresh spinach
- 3 eggs
- 20g of butter
- 10 cl of thick fresh cream
- a pinch of fine salt
- a pinch of pepper
Preperation:
1. Start by preparing your homemade shortcrust pastry (follow my video recipe by the link • 🧈 Recette de base : PÂ... ) or take a store-bought shortcrust pastry (about 2-3 mm thick). Roll it out on a floured work surface using a rolling pin.
2. Preheat the oven to 180°C (356°F).
3. Wash the spinach with cold water.
4. Melt the butter in a sauté pan. Add the spinach and sauté for 10 minutes. Let them cool in a sieve to remove excess water.
5. Roll out the shortcrust pastry in a tart pan.
6. Pour the spinach filling onto the pastry.
7. In a bowl, beat the eggs and cream. Season with salt and pepper. Mix well and pour over the spinach.
8. Bake in the oven for about 30 minutes or until the tart is golden brown. Let it cool slightly before serving.
📒 TIPS 🔰 Good to know🤗:
☑️ For extra flavor, you can add goat cheese.
🍽️✨ Voilà! Our culinary adventure comes to an end, but your journey with Spinach Quiche is just beginning. Whether it's a family dinner, a brunch with friends, or simply satisfying a gourmet craving, this recipe is your ticket to unparalleled culinary delight. Don't hesitate to personalize your quiche with creative touches, like goat cheese or aromatic herbs. Embrace the culinary challenge and indulge in every delightful bite. 🍽️🌿
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URL 🔗 / vlogmusic
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00:00 : Introduction 🥦✨
00:17 : Washing the spinach with cold water
00:35 : Melting the butter
00:47 : Sautéing the spinach for 10 minutes
01:34 : Rolling out the shortcrust pastry in a tart pan
02:16 : Pouring the spinach filling onto the pastry
02:26 : Beating the eggs and cream, seasoning with salt and pepper, then pouring over the spinach
03:21 : Baking in the oven for about 30 minutes or until the tart is golden brown
03:36 : Letting it cool slightly before serving 🌿🍽️
Explore my other recipes featuring fresh spinach. It's time to delight your taste buds with these delicious creations! 🌿🍽️
🥬 Homemade Creamed Spinach 🍵 • Video
🎬 Enjoyed this video? Watch as well: :
👩🍳🥧 Making Homemade Shortcrust Pastry • 🧈 Recette de base : PÂ...