Sri Krishna Sweets Mysorepak Recipe

Mysore Pak Recipe: www.yummytummyaarthi.com/sri-...
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[@GowriMeenakshi-md8rn]

இது வரை பலதடவை செய்து விட்டேன்...சபாஷ்..அருமை...

[@sureshsampath9564]

Super structure of the sweet. It has come out nicely.

[@Sabarishx1]

Tried it and it really came out well.. Thanks for the recipe

[@ascreation168]

Super recipe sis, Na try pani pathea semaya eruku thank you 🥰🥰🥰

[@diamond-thegermanshepherddog]

Awesome recipe. Came out so perfect every I try. Thanks for sharing 🙂

[@devidineshbabu3591]

I tried it 3 times it came out very well . Thankyou AARTHI I gonna to try today also now bye

[@jeen1610]

I tried this today. Came out so well. Thank you sis

[@sumathitamil8036]

I tried this come out is awesome 👏

[@svijayaluxmivijayaluxmi7419]

Thanks so much Very clear explaination never seen before

[@dhanamlakshmi928]

I tried this really its come awesome

[@vidhyalakshmilokesh7212]

Hai Arthi,tried mysore pak yesterday it came very well, before I tried three times it didnt come good,after your procedure it came good...thank you

[@tamselc]

Tried this sweet aarthi came out great... Thank you

[@mohanapriya3142]

Hi akka....i did this....appadiye vanthuchi rombha santhoshama erunthuchi..semma taste...thank u so much akka....

[@sripriyaathmanathan9052]

Perfect mysorepak😍tq will try out n tell yu

[@sreevidya6900]

Very tempting, mouthwatering mysorepak!😋😋😋😋

[@littleuniverse8519]

I tried it for last Diwali and it came out superb. My family loved it so much. Asking to make it again. So i am making this tomorrow. Thank you sister for lovely easy recipe 🙏

[@leelavathyn9016]

Mami preparation is very good I shall try Thsnks

[@dhivyaprabhadhivya2740]

Tried this recipe, my hubby and baby girl loved it. Thanks to u

[@vinitiby]

Thanku sweetie.... it worked for me

[@jayashreevijayaraghavan9194]

Hi aarthi!! Your tips for this melt in mouth Mysore pak is so apt that its highly impossible to go wrong! After this video only my mysorepak comes out perfectly every time! Really thank you from the bottom of my heart!

[@rajalakshmiuppiliappan7152]

Adi think nga...super!India kadai peyar enna...link des le irukka pls reply

[@geetagovindram4148]

Thank you!! Tried the recipe. Turned out exactly like Krishna sweets Mysore pak

[@iamrumzy]

Tried and came out really well

[@sakay187]

Hi sister i prepared this mysore pak its very good and tasty thank u sister

[@deepakumar8093]

Tried this receipe aarthi came out well...

[@berylberyl798]

Your tips and your exact method of cooking recepies I'll follow it turned out soooo good...first ever receipe i did from yours is devil food cake... Den this. Sree krishna sweet Mysore Pak .....all your efforts to this is exact and it is lively.... thank you akka

[@yummytummyaarthirecipes]

glad u tried and liked it.

[@revathynarayanan3389]

Very nice aarthi... Ur dedication is commendable... Love u for this super recepie...

[@sridevi4944]

Well explained. yummy recipe 😋

[@priyadharshiniganapathy487]

I tried it yesterday came out really well. Thanks for the recipe

[@geethakadir7203]

Arthi oru small tips sollavaa. sugar serup ready annathum oru drop lemon juice add Panna sugar mureghee pooghuthu.liquid contencey laye irrukum.tq

[@madhurikoushikekoushik8316]

Tried it. Measurements and recipe is perfect. Was a super hit. thanks Arthi

[@jayasathya4077]

Really superp....great

[@santhoshbhaskaran8670]

வணக்கம் ஆர்த்தி அக்கா... அருமை.. அருமையோ.. அருமை..!! முதல் முறையிலேயே வெற்றி.. நன்றாக வந்தது.. உங்கள் குறிப்பு மிக நன்று.. வாழ்த்துக்கள்!

[@dinezrk]

I tried this recipe, semma super taste 👌🏽 thanks 🙏🏾

[@anitha277]

Hai sissy.. i have tried this recipe.. my dad appreciated me well... One of the best dish I have ever made.. i have suggested three of college friends also.. they also said that it was very amazing one.. thanks for this recipe akka.. and great appreciation to ur all wrks.. lots of love fr u akka.. thanks again..

[@jeyanthijeyaprakkash1409]

Excellent, mouth watering recipe

[@aiswareyas1584]

I tried Mysore Pak today....came out perfect

[@shehanazshabeer2009]

Dear, Yesterday I have tried this mysore pak...its really good as sri krishna sweet.. Of course as u said like.. We should not forget this recipe..❤️. This is my childhood favourite sweet.😍.Thank you so much for the recipe.. 🙏. And I have one more doubt.. If we add more oil or ghee. Is it comes more softer than this?

[@kamalrajini504]

Sister i tried your ghee mysore pak recipe it came soft and very nice like Krishana sweets Keep it up sister -By Tamil

[@anjumathew1537]

I made it twice ..first time it was amazing,..sooperaach..no raw smell...second time texture all correct ..but some raw taste of besan...what would be the reason ?.

[@RupasKitchenNew]

Looks very amazing like every time😋😋 Great Effort..... Keep Uploding Videos

[@shahinanazreen9832]

Aarti thanks for this recipe I tried it today perfect sri krishna sweet mysore pak. Perfect!!! Taste excellent!!!. U explained it very clearly and I followed the same.. I'm very happy thank u...

[@Deepika-mg1tc]

shahina Nazreen u dint roast the gram flour?? No raw taste???

[@shahinanazreen9832]

@@Deepika-mg1tc no I dint roast the way she said I tried it very tasty ....after 4 days also the same taste like Sri Krishna sweets finally got the recipe from aarti !!!!.thanks to her

[@SP-yt2wu]

Wooooowww.....🤩🤩🤩

[@aishuchezhian7113]

Akka pesarattu dosa senju podunga

[@manasarajkumar8494]

Arthi garu how to make chicken sausage at home please tell me

[@healthmadesimple4760]

Plz tell where u bought that sauce pan

[@JitheshRagav]

Akka instead of ghee shall we use vanaspati

[@ammu0502]

Wowwwww

[@sripriya70]

Where did you buy that kadai and spatula

[@amuthavalli9175]

Super 😋😋😋😋😋😋😋

[@hemapriya1491]

Hi..It looks yummy.. How many minutes is the cooking time, approximately please.. Gonna try!!

[@revathykrishnamurthy8211]

Very nice. Demo was clear with fine details. Thanks

[@premashanmugam1181]

Which brand kadai u used in this aarthi

[@mohanyaanantharaman6949]

I tried several times, came out yummy. You give a very clear explanation.. thank you👍

[@akilaaki2887]

super sis

[@deepikagajendran4405]

Aarthi thanks for the receipe..looks really yummy. I tried the recipe mine was bit rubbery in the sense it was strechy. Anything that i have to keep in mind next time? Thanks

[@leelachristy3299]

First time it came out good ,second mine was chewy as well . Cook for a two more min with flame on, it works.

[@user-hr1bn4ml6g]

Madam Mysore Pak powder ha vanthuduchi Ena mistake?

[@VenillaM]

Hello, is it possible to get a brief description in English please? Thank you 🙏🏼

[@sabi6954]

Thanks 😊

[@11ajoshuaj27]

Thank you so much Mam I tried just now turned out well

[@jazonaad]

Tried out this recipe.. Came out perfect, sooo soft and no raw smell of gram Flour... Perfect, no fail recipe.. Thank u Arthi

[@yummytummyaarthirecipes]

Glad to hear that

[@afia4475]

Sis please tellthe ingredients in grams snd ml

[@murugesanbarani4553]

@@afia4475 yuu88877778787777890544r

[@murugesanbarani4553]

R54 and

[@gindhuraj7061]

Hi, I have tried same as u and it's my 1st attempt really comes well thanks for sharing this recipe

[@krithikaramachandran5279]

Which brand besan akka?

[@senthilvelan8537]

I tried this recipe this came out so perfect thank you for sharing this recipe

[@Deepika-mg1tc]

No need to roast gram flour ??? Won’t it taste raw if not roasted??

[@manibabu4940]

It won't taste raw coz it gets cooked a little bit when we add the hot ghee and oil mixture...

[@taddygames5973]

Super sister

[@laxmisarvaesh8566]

Superrr

[@nagasubramanianpasupathi850]

Very patient explanation, nice video, keep it up!

[@euniceelizabeth9691]

I tried it today.... excellent...but hand is paining

[@jjackeeeKooKz]

...................🎩........................ ...................👩🏽........................ ...................👚.I want a taste! ....................👖.Looks Amazing!

[@nandhiniganesan9028]

All cooking channels had their subscribers reduced??

[@priyamagesh3313]

I prepared after watching it..came out very well..thank u arthi

[@nammalai23]

👍

[@bhavanapatadia8253]

I tried yesterday but it came out too hard....what's d reason??...let me know

[@ashwini016]

Overcooked

[@ruhiminazshaikh5586]

Good to go.

[@justrecipes3625]

I tried it n it’s so soft while cutting it’s sticking to the knife what can be the reason

[@shanmugasundaram3476]

Help ku Negalea vaaga

[@vishwahere1]

Oil is not required if you can add Ghee. Surprised if Krishna sweets add oil to Mysore pak

[@vrundarai4436]

Gram flour roast panna tha perfect mysore pac kidaikum

[@jeyapradha7501]

Hai , tried and came out superb, but there was a raw smell in spite of adding the flour to heated ghee oil mixture. How to avoid that raw smell dear?

[@jeyanthijeyaprakkash1409]

First You can dry roast the besan in low heat for 3-5 mts.

[@jeyapradha7501]

@@jeyanthijeyaprakkash1409 thank u

[@nandhiniganesan9028]

Her subscribers were reduced??

[@perfectagencies9924]

M

[@murugesana4113]

Hiiiii

[@sabi6954]

Intha. Arthi recipes videos neenga kandukkarathillaa...😢😢😢

[@user-hr1bn4ml6g]

Madam Mysore Pak powder ha vanthuduchi Ena mistake?

[@subramanians.6989]

Over heating