🇻🇨St Vincent/Caribbean Bread Pudding

Recipe
12 slices of bread- according to the type of bread you use, you will need more milk.
2 1/2 cups of evaporated milk
2 eggs beaten
1/4 cup of melted butter
1/2 cup grated coconut
1/2 cup brown sugar
1 cup of raisins
1 teaspoon vanilla extract
1 teaspoon cinnamon
1/2 teaspoon nutmeg
Bake at 350 for 1 hour 15 minutes or 1 hour. Enjoy warm!
*If you wish you to donate to help my channel. You can cash app or venmo. I will appreciate it!
Cash app- $samsmall82
venmo- @Rachael-Washington-3

[@AJay-mp7lf]

It's now my go-to recipe. I use gluten-free bread and flour because of family allergies. I added more evap, as mine didn't look as wet as yours. I also had to dramatically reduce cooking time to around 50 minutes. It came out perfectly, and my kids love it 😋 Thank you!

[@samsgiftedhands3998]

It's so good you can adjust and add to your liking. You are welcome!

[@Djshade527]

The pandemic have us stuck at home watching different videos I'm glad I stumble d on this one. Reminds me of my country . Thanks

[@samsgiftedhands3998]

Thank you!

[@susettefrancis2572]

Sam, it’s my favorite too. Thank you for taking the time to do this. I am surely going to try this recipe.

[@samsgiftedhands3998]

No problem at all Susette! And remember you can bake it for one hour to an hour and a half.

[@TWC-MAD]

Your Bread Pudding looks delicious💯👍🏽. Thank You💕

[@samsgiftedhands3998]

Awww, thank you!

[@tonyactorb]

Thanks for being so clear and informative. Keep it up!

[@samsgiftedhands3998]

Thank you!

[@TWC-MAD]

Morning, Sam, Boy oh Boy! What’s going on? I’ve been having this Bread Pudding on my mind for the past three weeks. Thank you so much for sharing this recipe💯👍🏽💕

[@samsgiftedhands3998]

Good morning! Great minds think alike.☺

[@bernicesmall9168]

love your cooking sam. When i visit home again i will love to meet you. Blessings!

[@samsgiftedhands3998]

Thank you! Sure we will!😊

[@NeddFamily]

Sam this looks so delicious 😋

[@samsgiftedhands3998]

Thank you!😊

[@christopherlewis7915]

Very delicious ♥️!

[@samsgiftedhands3998]

Thank you!😋

[@emcinabowens6470]

Nice

[@samsgiftedhands3998]

Thank you!

[@fayebradford3197]

Flour is an ingredient I've never used. It helps soak up the liquid.

[@samsgiftedhands3998]

It's also optional! I used at at times and times I omit.

[@sandyw5364]

I love it ❤ do you have to put eggs

[@samsgiftedhands3998]

I never did it without eggs, but you can try and see the outcome.

[@s1n5_0]

I enjoy looking at your recipes, :) maybe it's because I love hearing the name St. Vincent. I observed that the finishing looks a bit too dried out. Probably the baking time was too long.

[@samsgiftedhands3998]

No lie at all, I say the same thing I cooked it too long lol. The other day I make a moist one and I say I wish this was for the channel. When you video tapping it's not easy all.🤣

[@devinquincy593]

I could eat piece right now

[@samsgiftedhands3998]

I can imagine!

[@diandraquammie4542]

What type of butter you use? Can you use oil instead?

[@samsgiftedhands3998]

I used salted butter, those block butter, and you can use oil instead, but the butter is much flavourful for it.

[@diandraquammie4542]

So is salted butter you use?

[@samsgiftedhands3998]

Yes!

[@keishafree3392]

Why 😭😭 now I'm going to bake on Sunday

[@samsgiftedhands3998]

Very delicious and simple.