Homemade Sushi • 10.26.18

Sushi on your couch is really weird, man. But it's delicious.
➡️ OCTOBER 2018 • • Doody Duty • 10.1.18
❤️ SUPPORT • / stephengeorg
🎮 GAMING • / stephenplays
🎨 MALMAKES • / malmakes
🍳 TWITCH • / stephengeorg
👕 SHIRTS • stephenshop.spr...
📷 OUR GEAR • www.amazon.com...
🏆 WALL OF APPRECIATION • stephengeorg.co...
🎵 "Cheating Juarez" by John Deley and the 41 Players
⌛️TIME MACHINE ⌛️
1 Year Ago: • Fancy Water Dish • 10....
2 Years Ago: • It Becomes Pop Rocks! ...
3 Years Ago: • With My Head?! (Day 21...
4 Years Ago: • Snale Fantasy (Day 179...
5 Years Ago: • Brookgreen Gardens (Da...
6 Years Ago: • Tee Ball Coach (Day 10...
7 Years Ago: • Taiwan Middle-Schooler...
8 Years Ago: • The Art School (Day 33...
• • • • • • • • • • • • • • • • • • • • • • •
🗣 SUBMIT MOMENTS • stephengeorg.co...
FOLLOW STEPHEN:
📘 FACEBOOK • / georg.stephen
🐦 TWITTER • / stephen_georg
🎆 INSTAGRAM • / stephen_georg
FOLLOW MAL:
📘 FACEBOOK • / malmakes
🐦 TWITTER • / mal_makes
🎆 INSTAGRAM • / malmakes
✏️ WIKI • stephengeorg.wi...
🔗 WEBSITE • stephenge.org

[@Madmushroom64]

Stephen: We should do this again. Mal: We should it do it again. Stephen: It should be like a monthly thing. Mal: _Woah, hold up, let’s not_ _get_ _crazy._

[@Sybato]

Madmushroom64 i like how Stephen turns everything into a daily/weekly/monthly series

[@benedictahmir8611]

InstaBlaster.

[@caderichardson8934]

Stephen why are you wearing the con shirt?

[@stephenvlog]

that's a great question _raises finger as if to speak_

[@ylgrthecrab]

I can't wait to see the comments section for the Extra Life vlog, because it's just going to be people screaming PEGGY. (Including me probably lol)

[@LinguisticFanatic]

I know I'll be there going "Aweee"

[@adamblackman1948]

J U S T P E G G Y

[@PyraXadon]

Basic unagi and salmon rolls are what my family is used to doing. We don't do it often, actually haven't done it in years, but it was certainly fun. This is mostly because my family's the kind of family that makes the 'younger ones' do the work when it comes to this stuff, so you back then, you would have me, a 15 year old kid, and my cousin, a 16 year old, rolling the sushi for like 8-9 people. It was definitely an interesting experience, and I remember constantly washing my hands after each roll I made cause the rice would stick to my fingers, I would eat the rice off my fingers, and I would have to wash my hands to maintain sanitary kitchen conditions. Good times, good times.

[@Bexyish]

I absolutely adore making homemade sushi though I can only make non-fish (i'm allergic to fish. I know it sucks.) I tend to make cucumber and carrot maki rolls and anything with mango and avocado is delicious. I also love making Tamago Yaki Sushi Omelette, super simple and there are plenty of guides on how to do it properly online ^^

[@nova_blade1530]

Stephen last time you ate sushi that i remember...*slowly flashbacks to the appendix vlog*

[@ladykallistrate5652]

Funny that you uploaded a vlog about homemade sushi because I had homemade sushi today! :) Also would the stephenvlog logo keychain be available on fangamer or on your merchandise website? Really interested in getting one :D

[@sarameiwayne2816]

Looks decent, But where’s the soy sauce?

[@reyntime738]

mal has some at 4:32

[@andrewdeffendall4496]

Hey Stephen I was born in the same year earthbound was released in USA.

[@Mex_Luigi]

what year is that

[@lumber1842]

What's better than the con shirt and homemade sushi? I challenge for someone to find an answer.

[@Yuuki_Watage]

Matthew Spencer Add Extra Life to the mix?

[@eirikjormungandrson]

Surl

[@existentialjoker538]

Heavy Metal Pizza

[@johndevanwayne4272]

It was be nice to add some fish, But then again, It would be hard to find sushi grade fish

[@sarameiwayne2816]

They could just put fish on a wire rack, Salt both sides, cover and refrigerate for two hours, then pat it dry, Sushi grade fish

[@LostApotheosis]

They live on the coast so I don't imagine it would be terribly difficult to order sushi grade fish. I do that and I live pretty far inland. You just have to call ahead of time.

[@KevinTheTimeGeek86]

Never attempted homemade sushi, but I do regularly get myself some pre-made sushi from the Kroger store where I work, and it's made by professional sushi chefs. My personal favorites that they have are the eel avocado roll, the sushi burrito, and the creamy shaggy dog roll. The last one has tempura shrimp in it and it's to die for, even with the wasabi mayo they put on top making it a tad spicy. Also, I don't know if it's just me, but I've been finding that sushi tastes better with brown rice as opposed to white rice. I love rice in general, but it just feels like brown rice makes everything in the sushi taste so much better for some reason.

[@SmilingSas]

I’ve made sushi for my self for two New years eve dinners, Im not really a Big party person and the New years parties i’ve been to has not been that great. I live on the fourth floor so i’ll have a nice dinner with myself or a friend and Them I have a brilliant view of the fireworks at midnight :)

[@geoffafk6588]

My birthday is in a couple of days 😁

[@wanderinggstars]

I once had a sushi making party and people could pick their own ingredients, we had lots of veggies including pickled daikon radish (usually long and yellow in Asian market next to the kimchi), and fish like salmon tuna and shrimp. I don't really follow recipes I just put whatever I feel like in there

[@shirayuki2974]

Homemade sushi is fun. Try some wasabi :>. _likes Japanese and Italian food in general so_ Also, _mouth watering at the video_ _you lost me when you showed the sushi_ Edit: Types of sushi: Random stuff is put inside. Eg, eggs, cucumbers, crab sticks, salmon, fish eggs, sausages, corn.

[@happyguy0105]

Homemade sushi at my... home would consist of luncheon meat (spam, or whatever you call your heavily-processed meat), cucumber strips, fried egg strips and Japanese yellow-pickle-carrot-thingy. The yellow-pickle-carrot-thingy can be used alone too, or even get a few slices and eat with white rice.

[@LalalaKirby]

I know my mum tried to make sushi Way Back When (I was a kid), but I personally haven't tried yet. I'll have to be sure I can perfect the sushi rice before I find ways to add contents and roll sushi. chances are I'll try making onigiri first, those were my go-to when I was in Tokyo. Man I miss Tokyo...

[@biastowardjunhui5721]

We make sushi every year for New Years with my grandma. We make California rolls and Tuna rolls with shrimp powder, egg, motokomi (I think that’s what it’s called. It’s squash soaked in something idk what. XD), and we make ginger and hot mustard soy sauce and we have sashimi with it as well.

[@ianthesilverfire5224]

Last year at Thanksgiving we were super stressed and basically refused to participate in Thanksgiving. So we stayed in and made Sushi. It was awesome!

[@Bluekittycatt]

I made vegan sushi with a friend, it was awesome :D We put carrot, cucumber, avocado and crunchy tofu fried in sesame oil and soy in our rolls. Soooo good... I might have to call him up and do it again, like tomorrow...

[@richardmmackay]

Me and my family make sushi fairly often. It's surprisingly easy once you get the hang of it. We started with California rolls but now we do more complicated ones and I'm thinking about trying deep fries ones too as well. Glad your first experience went well!

[@alexaulmer7192]

Remembering this in 2020 is a trip, let me tell you. I'll have to try this! Our local asian market has started doing delivery for the last 2 months, it's been amazing.

[@jcjx]

Wow that keychain looks awesome! Stephen would you be also having the StephenPlays keychain too? Maybe even MalMakes keychain as well?

[@JohnsDrams]

Oooohhh! Now Mal looking annoyed at Stephen showing up early makes sense!

[@jamreviews9547]

About the only thing I could do sushi wise is tempura. Any cold rolls I've had have just killed me.

[@daydreamglitterbug3439]

I actually saw someone wear the Stephen Con Shirt on Halloween and actually wondered if it was coincidence or if it was a lazy Halloween costume.

[@Nanakirb]

This was on my bday. c:

[@TheOtakuArtist]

Man, you did a great job Mal - That looked delicious.

[@MarcieS]

I made it years ago. Didn't turn out so well. After watching this makes me want to try it again sometime.

[@ethillis1093]

siiiiiiiiiIIIIIIIIIIIIXXXXXXXXXXTEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEN

[@HotaruHikai]

I've attempted home-made sushi several times, but for what ever reason it never seems to taste as good as the stuff you buy.

[@Jedasis]

You should try making Frushi sometime!

[@elenna1237]

My family used to make homemade sushi quite a bit when my sister and I were younger, with eel (you can buy frozen eel at the supermarket, at least in Toronto) and fake crab. And avocado. It was delicious. My job was usually spreading the rice and cutting the rolls because I was the one with the ability to do it without ripping the seaweed/squishing the rolls too much

[@elenna1237]

Something like this (without the paddle) can help with the rolling: www.amazon.ca/Helen-Chens-Kitchen-Bamboo-Paddle/dp/B000UEYXK4/ref=sr_1_2?ie=UTF8&qid=1541552236&sr=8-2&keywords=sushi+bamboo+mat

[@TheRollsen]

Stephen sees Mal rollin He waiting To get that sushi

[@NintendoBlurb]

I actually just bought a sushi making kit off of Amazon. I’m going to give it to my bf for an anniversary gift because we are always talking about how we should make our own sushi at home.

[@Mex_Luigi]

That is the cutest thing on the planet

[@Eli301Don]

I have allergies so sushi for me has to be homemade. One time I made a bacon cucumber sushi; the texture turned out weird (crunchy bacon), but it tasted really awesome! Usually I made vegetarian or crab sushi

[@Yuuki_Watage]

STEPHEN! YOU HAVE SPOILED THE OLD TIMELINE!

[@PalPlays]

I've been wanting to try Sushi for years now, but I'm worried about getting sick. When I do, I'll obviously get it at a restaurant and not a grocery store, but is there a specific dish that you recommend for a first-timer?

[@MalMakes]

PalPlays you could stick to fully cooked sushi or vegetable sushi. A philly roll is smoked salmon and cream cheese (sometimes cucumber) and a California roll is avocado, cucumber, crab. There’s also tempura rolls and those aren’t raw. Shrimp is always cooked in the US.

[@PalPlays]

@@MalMakes Thanks Mal! I'll screenshot this for when I finally go to a Sushi place.

[@ylgrthecrab]

I'm also incredibly jealous of the sushi. I've never made it at home, BUT I NEED IT IN MY LIFE

[@daisyxu5863]

Man, now I really want sushi

[@starrokina]

I haven't tried making sushi yet. But I have tried stuffed rice balls. Didn't work too well, I think I wasn't using the right type of rice. Tasted good though.

[@lhms1704]

Aw man, now I want sushi...Dang it!

[@CaptainCJ97]

I never had sushi

[@jron7258]

Mal is like the perfect wife

[@angelmartinez1242]

Is this hipster genre??

[@flanysong6872]

We never do sushi at my house, but because we're korean we do a lot of kimbap. Which a lot of people call korean sushi but literally translates into seaweed rice. You should try it out, it has a different appeal from traditional japanese sushi I think

[@Vikapediathat]

I haven’t seen all the con vlogs Stephen puts out but as soon as he mentioned it I said to myself “It’s the Earthbound screen” and Lo and behold I was right!

[@kboffline]

I made sushi while babysitting two young boys so we ended up with both veggie sushi and "dushi" which was dog food sushi. Oh, the joys of children.

[@ThePisceanDragon]

Why do I click the food video when I’m starving and too exhausted to do anything about it??? That looks hella good.

[@Blkloligamer]

I make sushi at home when I can be arsed to-- it's a lot of work but sooooooooo worth it. I like making temaki (sushi in a seaweed cone form) and tuna rolls the most

[@Infinicat]

Haven't tried to do homemade sushi, but this video made me want sushi regardless. I miss Japan D:

[@robertyancer3551]

You guys should try macaroni and cheese lasagna. And, you can substitute the ground beef for turkey meat if you choose to

[@StarryNovaSaiyan]

Funny thing. I was thinking about making sushi in the next few days and then this vlog came out.

[@jasperclaue1086]

I should sleep... Wait Stephen uploaded a vlog I have to watch it. The decisions I make are not good ones

[@PhoenixGirl1]

I’ve also made sushi before, I think it’s the same kind Mal has made, but I also added slightly cooked chicken instead of raw fish in the sushi (mostly cause no one in my family will willingly eat raw fish) and it tasted amazing! Carrots and soft avocados are the next best thing in sushi. Just I always hold off on celery because it gives the sushi an unneeded crunch that just does not sit well.

[@johndevanwayne4272]

Whatever works for you, I’m not complaining

[@Mewose]

Will the keychain be... SIXTEEN~?

[@lesserpandas12]

I'm sorry but as a Japanese, mango sushi sounds too odd and disgusting...

[@MalMakes]

It's made with coconut milk in the rice, like you would season the rice for sushi but you use the coconut milk instead to make it sweet. Then you add fruit in place of fish or vegetables.

[@lesserpandas12]

@@MalMakes Ohhh I see now! That makes a lot more sense and actually sounds pretty good!! I haven't been to the states in a couple of years so I never knew of their existence. Thanks Mal for replying!!

[@MalMakes]

@@lesserpandas12 You're welcome! :D

[@YourPalRal]

I don't know if your mom remembers, but where did she get the "con shirt"? I want one.

[@stephenvlog]

I got it at a JC Penney yeeeaars ago. I've looked in department stores hoping to find more and unfortunately they don't seem to exist any longer :(

[@YourPalRal]

@@stephenvlog Weird. I'm pretty sure your mom got it for you in one of the Christmas vlogs.

[@SlimSKim13]

Oooh, that's some kimbap. Hope you seasoned the rice with sesame oil and some other stuff! My family does sesame oil, salt, sugar, little vinegar, some soy sauce... Korean cooking, at least from my experience, is very much "toss stuff together" when it comes to homemade stuff.

[@johndevanwayne4272]

It’s probably just regular sushi

[@sarameiwayne2816]

I think it’s just regular sushi, I didn’t see any of the ingredients for kimbap

[@SlimSKim13]

There's two types of "regular" sushi: maki-sushi, which is in a roll, and nigiri-sushi, which is typically fish atop rice. Kimbap is, put simply, the "korean version" of maki-sushi: laver/seaweed on the outside, and rice on the inside. Differentiating it is typically the use of sesame oil in the rice: even with nothing inside, it could still be classified as kimbap.

[@johndevanwayne4272]

Stil think it’s regular sushi

[@sarameiwayne2816]

Well Kimbap has *long grain* rice, while sushi has *short grain* rice

[@doan2300]

that looks delicious! I sometimes make my own sushi, I like putting avocado and seafood stick in it.

[@Connor-yu7uo]

First