STOP Making these Vegan BBQ Mistakes: My Top Tips Revealed!

[@TheeBurgerDude]

Hey everyone, hope you dug this video! Let me know what other kinda BBQ videos you'd like to see! I have a bunch planned, but always love hearing your thoughts! Happy Sunday! Now get to grilling!!

[@ashleigh1159]

i'm one of those freaks that doesn't really dig meat substitutes most of the time - maybe a video on grilling veg? or making grilling interesting for those who want to skip the "meat"? which veggies hold up best, how to prep them, serve them, etc.!

[@TheeBurgerDude]

@@ashleigh1159 Yes definitely! I'm planning on doing some Sides & Sauces too. How do you feel about marinaded portabellos instead of a burger patty?

[@Jordan-fm8gb]

@@ashleigh1159 I once had zucchini/courgette, thinly sliced, brushed with olive oil, salt & pepper then grilled - was great!!

[@mariejenkins-stephens6176]

Still waiting on the grinder sandwich 🤤

[@ashtentygret]

@@TheeBurgerDude i could see a grilled eggplant patty being good too

[@ashleigh1159]

i love how much fun you have with this videos, lol. i was raised by someone who is allergic to cooking any way that isn't on a grill so i nodded along through this video. this is a super helpful resource :)

[@TheeBurgerDude]

thank you!!

[@suicune2001]

Right! The humor is great. XD

[@mrsnulch]

This is the best video on cooking these things I've found. I'm not vegan but I made a beyond meat burger a few years ago with avocado and it was hands down one of the best burgers I've ever had. But I wasn't sure if the ground "beef" version can be formed and shaped into a patty and grilled without crumbling. This is the only the video that shows how it's done, and also just in general is a sick video. Cheers!

[@rapunzaln1]

Love your mug! 😄 ... and another great quote! ... "that's just my opinion though even though I'm totally correct" 😂

[@TheeBurgerDude]

haha thanks!!

[@kurtbaumgartner8769]

The untoasted bun joke killed me! Lol. I’m with you, toasting the bun is a must. I’m with you on the impossible being the best. Also, I just tried a Gardein ultimate black bean burger and it was amazing. I was shocked at how juicy it was. Yes… they are too small and overpriced but I’ll still buy more.

[@TheeBurgerDude]

Yeah I like those too, my wife likes em a lot! She prefers a more veggie burger to a meaty vegan burger usually, so it's better for that sorta thing for sure!

[@Hopeinformer]

Who says vegans can't enjoy a great BBQ haha. I highly recommend switching out your wire grill brush though. I've seen too many ER shows with people ingesting them getting the brush bristles in their digestive tracts causing all sorts of havoc

[@TheeBurgerDude]

Oh shit I had no idea! What do you recommend?? EDIT: Just bought the Char-Broil one! I'm a CB stan! www.epicurious.com/expert-advice/the-best-bristle-free-grill-brushes-article

[@Hopeinformer]

@@TheeBurgerDude haha I didn't either. We used those metal wire brushes for years. I bought orange the nylon brush. They don't work as well as the metal but at least you can see rogue bright orange bristle that escaped

[@joeb4142]

Pretty much common sense but really nice to have everything summarized in one video. More often than I’d like common sense goes out the window when I’m cooking and hopefully this will keep me on track. Thanks Dude!

[@WesEats]

Love all the vegan content! Thanks!

[@JacKAsterisK]

Super helpful! I've definitely been making a few of these blunders... Also awesome to see you using proper Grillo's pickles 😎

[@joeb4142]

Dude, I’m not the sure why I enjoyed this video so much but it sure put me in a good mood. Maybe it’s just because it’s cold outside, I’m hungry and some grilled vegan burgers sound just about perfect right now. Thanks for all the tips! 🍔

[@updem]

Another thing that so rarely is done in vegan circles is smoking! Plant based burgers are also great reverse seared. I like to use mesquite wood to smoke them for a while and then sear over the fire to seal in that goodness. It's every bit as good as smoking any animal meat.

[@hartajkandola439]

Great video as a vegan that has never grilled before this was very helpful

[@cindystrother7710]

Thank you so much for explaining and showing what we should use and the step BY step instructions thank you so much for US BEGINNERS

[@edyann]

Perfect for summer.. Thank you!

[@Jordan-fm8gb]

Awesome video, thanks!! Going to look through your content for plant based meat and cheese you'd recommend because I really want burgers now!

[@br_itt]

great tips - especially for someone like me who didn't start cooking their own burgers until I went vegan!!

[@Nsnsn4l]

can you do a video about grilling veggies, like brussel sprouts, broccoli, and iceburg lettuce

[@denisemarie741]

After eating vegan burgers minus any cheese for 30+ years I can not get used to trying all the new vegan cheeses everyone recommends.I do love your recipesand like how you name the cheese you use . Thank you !!!❤❤❤

[@cindystrother7710]

Thank you so much for thinking of us BEGINNERS AWESOME

[@aforty1]

You are the undisputed champ of vegan comfort favorites on KZbin.

[@denisemarie741]

Will you make a critique on vegan cheese telling us how good you think each one is and maybe another vid on making vegan cheese and cheese sauces at home please???❤❤❤

[@rini6]

I do like impossible. I find it the best. And eating a few a week has kept my iron count up there without having to take a supplement like I did in the past!

[@demon-goat]

3:33 proof that veganism gives you magic powers

[@veganfortheanimals6994]

Awesome! Can you make a video on the special sauce, if you haven't arleady? thanks

[@yacineghanmi7693]

I personnally despise pickles but except for that those burgers look amazing. Quick question: is vegan meat healthier than actual meat (since it's made of plants and stuff)??

[@TheeBurgerDude]

There's a lot of debate about this, but they (the vegan burgers) have no cholesterol, and usually less saturated fat. They get picked on because they have a lot of sodium, but you typically season a burger with salt, so I feel like that balances out. There are other vegan meats that are definitely healthier though, like seitan, stuff made with tofu, chickpeas etc.

[@PorcelainLeigh]

The frozen Impossible burgers 6 pack is nice and thick!

[@jeffjones725]

Your videos are always so good!

[@ks20227]

Great video. Thank you so much.

[@Walkinfaith12]

Impossible burgers are the best & pickles are a must.!!

[@thatveganchick668]

Yes and yes.

[@95bsv]

Great video as always!

[@ks20227]

Do you happen to have a video on charcoal grilling Beyond burgers?

[@eviciousthetalon8608]

I need that coffee mug!

[@scruffykl]

Great vid, exactly what I've been after. Had a burger recently that I thought was meat because they flame grilled it and if tasted amazing! Question - got a vid on your homemade patty recipe?

[@TheeBurgerDude]

Not yet!

[@Alexardelean89]

Aldi has the best jumbo vegan hot dogs. They feel and taste freakishly real. I love chili and relish on it 😋

[@anthonysanchez4402]

Love meat but those beyond burgers are super good

[@suicune2001]

Thanks! I'd like to see more grilling tips. I had a friend try to grill a Beyond Brat and it fell apart a bit. That might just be how it is but if there's a certain way of doing it then I'd love to know!

[@TheeBurgerDude]

Really? Weird, that's never happened to me! I'll test it out though!

[@ashtentygret]

i would try grilling it when it’s still a bit frozen/not totally thawed. i find that when they’re completely thawed or warm, they are a lot more fragile.

[@suicune2001]

@@ashtentygret Thanks for the tip! :)

[@Latham06]

Which vegan meat did you use?

[@christophermorin9036]

Seeded buns for me, every time. I hardly get to eat out and if I can have seeded buns to make my meal that little bit more special I'm all for it. Plus it helps keep the height of the total burger manageable because I can spread the same amount of toppings over a larger area. Besides, what kind of whopper doesn't have sesame seeds, I mean come on.

[@adamdoyle6495]

I don't own a grill yet but, one of my friends, who is a self-proclaimed grilling "snob", says you must never use wire brushes because there is a chance that the wires could break off and end up in the food. What are your experiences/thoughts?

[@TheeBurgerDude]

Yeah somebody else commented that, already got a nylon brush!

[@rini6]

Oh, I think there is a case to be made for a large slice of beefsteak tomato in place of the pickles. That’s just my opinion.

[@TheeBurgerDude]

My wife would agree with you!

[@adlsfreund]

You live up to your name. Nice video!

[@blasetovar2697]

What do you use to make your own patties? And where did you get it? Usually all I ever see is beyond or impossible and that's it.

[@TheeBurgerDude]

I have a couple recipes for homemade burger patties in my cookbook! One uses pinto beans as a base, and the other is a TVP / Seitan burger!

[@blasetovar2697]

@@TheeBurgerDude WHAT??! That looks exactly like an impossible burger. Is that recipe on your KZbin. Also whats the first burger you used in this video that you made yourself

[@TheeBurgerDude]

@@blasetovar2697 oh sorry I am using Impossible in the video! No homemade burgers in this video, I was going to make some but didn't have the time unfortunately. Maybe in a future video!

[@ambers.]

Impossible is fantastic. I had it at "Wayback Burger" last week and it was so much better than Burger King's.

[@kennethmaese4622]

Bbq season is here at last 🥰

[@Boomtendo4tw]

Have you tried the Bitchin' Chipotle sauce from Costco?

[@TheeBurgerDude]

No but I just got a Costo card I'll look for it!

[@slalomflex28]

This is ace, I've never seen a tape measure on a burger bun before 😂

[@joeb4142]

I’ve done it ☺️

[@lucaliaci8588]

very good broooo👏👏👏👏👍

[@destroyerofworlds9860]

Just watching this is making me crave a vegan burger

[@ValseInstrumentalist]

With the plant meat touching the bun--I still feel a need to wash my hands like crazy after touching Beyond 😂

[@kiyahg5808]

just a question what made you go vegan !? Not sure if you have answered this before! 💚

[@TheeBurgerDude]

Lots of stuff, I'll have to make a video about it!

[@angelalee7012]

Sliced beetroot is a must for "beef" burgers! If you haven't tried it, you can't knock it.

[@vincently1995]

Yummy

[@RoadToJoy]

And to think I thought I was crazy because I love putting only pickles and a good sauce on my burgers...

[@TheeBurgerDude]

haha nope! Honestly my preference most the time, maybe some onions, but a good burger doesn't need much else!

[@fifski]

The biggest burger blender for me is not saucing both buns. There is nothing worse than burger more dry than That Vegan Teacher 😂

[@sheghost8906]

Love your video! Thank you! But dude... BEYOND all the way! You might be an alien. Or hey.. I might be an alien! But its all good.

[@wwnnn16]

Impossible taste too much like ground beef, I can’t eat it. Beyond is much better for my tastebuds☺️

[@LarryRichelli]

What pickles do you use. They are all so salty that I don't like them.

[@santiagohardy2728]

That all looks so G🤤🤤D! Burger blunders and all!!🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔🍔

[@nobodyyouknow]

Oi, @Eater and @Munchies, FFS, feature this guy already.

[@TheeBurgerDude]

Haha thanks!!

[@nobodyyouknow]

@@TheeBurgerDude I mean, with them pushing all the meat, you'd think they would be interested in the best vegan meat channel in the world.

[@user-us1yu8gx9s]

This is making this vegan cry in jealousy with no grill.

[@BeyonceHarvey]

MONDO BURGER FROM GOOD BURGER

[@TheeBurgerDude]

hahah OMG you're right!! The worst!!

[@kunaikai]

I really don’t like impossibles. I get too freaked out when there’s not that beyond taste. I think I’m eating real meat haha

[@kevinmcd112]

I don't like Impossible burgers because they taste too much like meat. I know, that's weird but it's how I roll.

[@casey6518]

Uhhh, too much sauce, is it a sauce burger or a burger with sauce?

[@TheeBurgerDude]

That’s the great thing about making something for yourself is you can make it how you like it.

[@casey6518]

@@TheeBurgerDude Ok. a messy burger or one dripping with too much of condiments on it is best suited for the trash can, I order anything I buy with light sauce or sauce on the side.

[@TheeBurgerDude]

Cool.

[@casey6518]

@@leaker4565 NOT hating, I don't order or eat burgers with sauce unless I say light sauce or no sauce & have it on the side when ordering. Why would you wanna eat a messy burger, just get you a cup or bottle of sauce & chase your burger drinking the sauce

[@theclosetedplantlover5524]

Great tips but more importantly, 12?! Man you got a huge stomach

[@TheeBurgerDude]

Haha thanks! I shot it over 4 days!!

[@theclosetedplantlover5524]

@@TheeBurgerDude that makes a lot more sense lol. Sounds like a nice few dinners

[@danpreston564]

I don’t know why anyone would want to melt vegan cheese on a burger. Melted vegan cheese is terrible. Sticky, nasty stuff. (Unless done in an enclosed toastie or quesadilla). I will have an unmelted slice of cheese every single day over a melted one.

[@TheeBurgerDude]

Your opinion is definitely in the minority!

[@IDontWantThisStupidHandle]

I've never wanted to own a grill before, but dangnabbit, I do now. xD

[@ayyowassup]

Your videos are crazy good