Strawberry Cake, Moist genoise, Stable whipped cream

[@greathan9360]

the pink edge of the cake makes it look like its wearing a dress! so pretty and yummy too I bet!

[@cyrussbug]

I thought it looked like a dress too!

[@Familyproud-e9h]

What a brilliant analogy

[@afaf5708]

Prepared it today, I choose not to cut layers since I didn't want to take risk, I am still learning 😛. It was simple and easy yet delicious and soft. Definitely one of my favourite

[@Jazz__shh]

Heyyy

[@micaiah_smbdy]

Lol this months later but do you think baking would be a good hobby to do

[@afaf5708]

@@micaiah_smbdy yes, you just have to keep in mind that it's a hobby, be patient, sometimes it takes hours, sometimes it's ruined, but you want to do it to relax, so do it gracefully. Learning cooking, baking and pastry is good and very rewarding hobbies. I think everyone must learn at least the basics (sometimes it saves you money, you eat what you want...) 😊 after all there is other useful hobbies it depends on the possibilities you have. I love this channel, if you want to learn, start with easy cakes, try to buy small cake pan as Joconde ( to avoid waste)

[@こーちゃん-q1m]

木

[@こーちゃん-q1m]

@@micaiah_smbdy いお

[@hildalam3511]

I made this for my friend’s birthday and it turned out very well! Thank you for the recipe! I love all of your videos, please continue to show us more cakes and desserts 😊.

[@autumnsage4092]

awww 🥰🥰🥰 so sweet

[@rain6049]

hey how did you make the whipped cream? I'm in the UK and i used heavy/double cream, and it whipped up really thick and bad as it has more fat content than what they used. What did you use?

[@hildalam3511]

@@rain6049 I’m in Canada, so I used “whipping cream”, which is 35%.

[@rain6049]

@@hildalam3511just brought that, wish me luck :)

[@Lanalanalana1234]

Hey! Is cake flour all purpose flour?

[@나나김-p1g]

딸기가 들어가서 더욱 상큼한 생크림 케이크가 정말 맛있을 것 같아요. 생크림에 딸기가 들어가서 더욱 식감도 좋을 것 같고 프릴 모양의 생크림이 정말 보기에도 예쁜 것 같습니다.

[@judyalagha4584]

Your videos are so perfect that I watch them to destress and relax 😌 Thank you for sharing these incredible videos and great recipes 🙏🏻

[@lilyleung2237]

I made this cake yesterday and it came out beautifully. It could have been a bit more moist. Maybe don't over mix it and it will be more moist. I did use cream cheese for the frosting since I didn't have mascarpone and didn't want make it. I didnt get a reply back regarding if I can use cream cheese instead and couldn't wait for an answer. But it does work with cream cheese. It did have bit if the cream cheese smell at first. But not unusually noticeable once you add the other ingredients to the frosting. It taste better the next day and a bit more moist because I guess some of the frosting must have soaked a bit into the cake overnight. The frosting is stable and doesn't thin out while sitting in the refrigerator overnight. I will be a subscriber now.

[@kamranki]

Yes, after keeping it in the fridge the cake goes very dense and dry and not soft at all. What can be done to remedy this?

[@nell6044]

@@kamranki cakes in general dry out when put in the fridge, as most baked goods do. try leaving it out on the table (covered ofcourse) instead, and it wont dry out nearly as fast

[@MariaSanchez-cr2tg]

no, u cant replace mascarpone with cream cheese unless u add extra ingredients to the cream cheese itself

[@brandirae99]

@@MariaSanchez-cr2tg well, Lily used cream cheese and she said it was good.

[@alexadamczyk8962]

Use simple syrup

[@romikkotbbang]

선생님영상은 소리도 좋은데 쓰시는 도구도 다 너무 예뻐서 눈이 즐거워요 🧡 핑크색 거품기나 로즈골드색 티스푼 , 끝이 네모난 스패츌러, 노란색 과도 같은거용 🦋 케이크 너무 예쁘고 맛있겠어용...🤤 오늘 영상도 감사합니다 ❣️

[@이민현-i7h]

헉 로미꽃빵님 여기서 봬서 너무 반가워요!!!항상 영상 잘 보고 있어요

[@romikkotbbang]

@@이민현-i7h 우와 안녕하세요 ! 감사합니다 !!😆😆

[@katereeves4664]

it is so beautiful! Thank you for your hard work baking these stunning cakes, and the effort you put into creating the videos

[@josekasacoff9708]

Fantastic!!! I loved the music!!! But the “J” mode killed me, so clever!!!!!😍

[@Erin-vu1tt]

I had to mute the Nutcracker music! 😬 It's creepy!

[@brandirae99]

@@Erin-vu1tt lmao jeez i’ve never heard someone say the fairy song is creepy 🤣

[@leonna.fujoshizinha6988]

Amo seus vídeos!!, Obrigad por colocar legendas, assim posso entender o que se passa na receita!, Uma grande inspiração para mim! ❤️❤️

[@terezaoliveira4043]

Espetacular, quantas técnicas diferentes...parabéns. Além de lindo parece muito gostoso.

[@HomeCookingJourney]

Wow ~~ This cake is so fresh and delicious! Strawberry cakes are popular at the start of summer which is nearly there! Your ASMR is simply fantastic, I always enjoy that:) ❤️ I hope you have a great weekend!

[@matrixiekitty2127]

What a pretty cake!!💖 the decoration at the top looks like lace ruffle it’s adorable!!

[@NIRsKitchenStory]

I also made this strawberry cake on valentine's day and uploaded video yesterday. my recipe is very close to your one. feeling happy to see that. really love your recipes. Love from Bangladesh!

[@irisapodaca2764]

Yo quiero....

[@felachuquihuaccha9647]

Me encantan sus recetas bendiciones para usted

[@rosiryal567]

MT bom não vai roial fermento para bolo químico Qt pessoa da este bolo

[@AnneysHome]

Strawberry cream cake is my favourite and this cake is looks so perfect. 😍

[@mabiamedeirosreis5470]

Simply beautiful like everything else you make! Thank you for sharing!👏🏻👏🏻👏🏻💕💝🙌

[@justbreathe7573]

It's like a Harry Potter cake movie. That music. The recipe! Simply magical. So aesthetic! ♥️

[@margesinclair451]

I can watch you all day. Your steady, smooth, n delicate way in which you work.

[@ГалинаИвановна-р6м]

Джоконда,торт просто супер, спасибо за идею, видео замечательно! Все понятно, обязательно постараюсь все повторить! Благодарю за рецепт.

[@walkietalkie2193]

Your truck with two rods is ingenious. Thank you so much! I really liked that at the end you cut the cake, so we can see how tender it is.

[@maryholeman5976]

Another beautiful cake! Looks delicious.

[@jhowardsupporter]

I really love the extra pink piping around the edge, it really makes it look good.

[@oliviacao3976]

why WHY is the presentation sooo good and i always wonder, when people are eating something on video, they they only eat one bite

[@UnwrapWithMe]

wow, amazing looking cake! love the pink little accents on the cake..

[@idianaschneider5924]

Meu Deus, amei muito, vou fazer. Congratulations to this amazing job

[@AnaPaula-ll2ci]

Tu fez ????

[@cookingglory638]

와~~정말 귀엽고 앙증맞은 복주머니가탄생했네요~~먹기너무 아까울정도네요~~

[@luzmonaco788]

Me encanta este canal Simplemente maravillosas las cosas que hace. Felicidades. ❤👏

[@bilominonino]

Looks pretty at the end when is finished like for a girl o baby girl birthday also for a spring or summer party it that sounds that it taste good too

[@chr1st1.]

ive decided on a cake for my birthday, and its this one! so pretty!💫💫💫

[@calicobagels]

Lucky, happy late birthday!

[@dhessiepimentel3365]

Your cake are so beautiful Thank you for sharing your recipe Hope you have a cookbook In English version 🙂 A fan from Philippines 🇵🇭

[@maryj4738]

Yes yes who put ruffles on a came

[@nantamrat8050]

Tip: Cake stripes are the best for getting soft and no-brown crust on the side. Amazing Rezept. Dankeschön

[@marvinm8446]

The Strawberry cake is very good 🍰🍓😋😻.

[@kertreain]

I got such Christmas vibes and I got so happy! Perfect cake for Christmas

[@paulalara4226]

que elegancia la de francia!!quedo hermoso y se mira delicioso!🤭😋😋😋

[@claracalixtro3026]

Quiero felicitar por tan buenas recetas y agradecer que ponga en español todos los ingredientes y el proceso , me encantan sus recetas 👍🏻👍🏻👍🏻👍🏻😍

[@현지수-m6v]

O

[@kristinessTX]

A winter song and a summer cake...yet it still goes together like strawberries and whipped cream

[@deidregoodman6485]

Look very delicious 🤤 😋 I love strawberry cake 🎂 🎂🎂🎂🎂🎂

[@N_V_D_N]

Вы просто волшебник!и ведь просто всё!!!Спасибо за идею!

[@elizabethmay7262]

Absolutely stunningly beautiful 💖

[@carmenrosarioleonsilva9959]

Gracias gracias se ve espectacular su preparación lo intentaré preparar. Bendiciones y un fuerte abrazo desde Colombia.

[@callioscope]

Beautiful! Why the use of corn syrup in the recipe? I don’t think I’ve ever seen that and I’m planning to make my first genoise soon.

[@minkyungkim611]

To hold moistures bit longer. Corn syrup or honey are kind of invert sugar. They help to keep products moist.

[@youtubussy]

@@minkyungkim611 does that mean honey can replace corn syrup in this recipe?

[@minkyungkim611]

@@youtubussy 제 레시피가 아니라 정확한 답변은 어렵습니다ㅠㅜ 우선 제과에서 꿀과 물엿은 그 기능이 같을 때도, 다를 때도 있습니다. 제누아즈의 식감, 당도, 보수도 등에 물엿과 꿀은 차이를 보입니다. (물엿보다는 꿀이 더 달아요) 따라서 기존 레시피 준수를 권장드립니다. 개인적으로는 제누아즈에 보습제로 좋은 품질의 꿀을 넣는다는 점을 알려드립니다.

[@youtubussy]

@@minkyungkim611 헐... 정성스러운 답변 너무 감사해요ㅜㅜ 이전 주신것들도 다 알림창에떴어요ㅋㅋㅋㅋ 잘 알려주셔서 감사합니다💛

[@DB71995]

What a beautiful cake and I loved your presentation as well… great back ground music

[@lidiagais6693]

Ich freue mich Sie wieder zu sehen ❤, wie immer zu den richtigen Zeiten 🥰, werde auf jeden Fall ausprobieren, vielen Dank und alles gute für Sie. 😘 liebe Grüße aus Deutschland.

[@Moonmun1626]

So beautiful , cream is looking like silver fog spread in air and strawberry is like red angel peeping at us😊🥰🙏.

[@mirjamrosic5587]

Cheee caaariiiinaaaa, la torta, bellissima per compleanno di bambina , beelliiissiiimaaaaa complimenti👍👍👍👍🙋‍♀️🙋‍♀️🙋‍♀️

[@carmenvaldez6652]

Wowwwww quedé impresionada, bellísimo y riquísimo, gracias por compartir. Saludos

[@LilliLancifolum]

Pardon me if I spam like all your vids! They're so aesthetic and pretty, and you have such patience to bake these pretty desserts, Joconde!

[@jennan7921]

C'est magnifique 😍 un bonjour de France 🇫🇷 😊🙏

[@ЗинаидаВасильевна-ъ1ж]

Это -фантастика!!!Супер!!Ну и мороки конечно очень много,особенно не для специалистов.Поэтому ,оставим это чудо,кондитерам!!

[@SaltySweetCorner]

This was so calming I love 😌 you have amazing skills

[@daintyar9184]

what a beautiful strawberry cake you made. kids and adults will sink their teeth to it. it moist and so temping. 🍰

[@natekmx]

Caraaay!! 😍 😍 se ve delicioso 😋 woow! Increíble sinceramente 😍😍😘 gracias por tanto!! Me encanta tu contenido de entretenimiento jaja😋 haré uno asi mismo:) alguna vez te veremos el rostro?🤔 haz un pastel Israel por favor y de hojaldre 🤧🤧 gracias 😋🤗

[@Whooze_lena17]

it's really easy to prepared

[@suekwack7669]

💟🥰🤗 조꽁드님 케잌에 푹 빠져 있습니다 🥰 아주 맛났어요. 가르쳐 주시는 레시피로 하나하나 따라 계속 도전하고 만들어 먹고 있습니다. 요 ☝️ 이~쁜 케잌을 다시 만들려고 영상을 보다 감사의 댓글 남깁니다 top이 선생님처럼 예쁘게는 물론!! 않나왔지만요 🤭 이틀전에 (father's day) 케잌도 비록 white chocolate 다루는 것을 실패해서 왕관은 못 씌웠지만 레이스도 삐뚤삐뚤 웃겼지만 너~~~무너무 맛있었어요. 왕관은 결국 종이로 만들어 메탈릭골드로 칠하구 ^^ 사진은 그럴듯해요 🤗 감사한 마음 가득입니다 God bless you ❤

[@marciaamaral157]

Impressionante a delicadeza e a paz que esse vídeo nos dá . Além de de gostoso 😋❤️🌹

[@facts4060]

One of the best looking cakes ever❤️❤️❤️❤️..... I'm sure tastes pretty good too🤤🤤🤤🤤🤤

[@noramartinez756]

Este bizcochuelo es lo mejor , mirá q no deje recetas sin ver. Te felicito!!!!! desde Argentina.-

[@sofiapofie]

I don’t personally like cake because of the cake bread and cream but I like seeing cake. So cute!!

[@samuelcastillo5246]

I LOVE what you did with your edition skills

[@Yusalazca1969]

Thank for the subtitule..... one question? If I use honey, no syrup corn is the same?. Hugh from Mallorca, Spain. I love this cake.

[@wailinglee1335]

Yes

[@edwinras9478]

The way they make it look so easy 😍😍🥴

[@Familyproud-e9h]

It's so enjoyable to watch you making and decorating cakes. The finished cake is always quite immaculate! 👌🏻❤️

[@vivianlee8725]

Hi, looks delicious as always. How does this compare to your korean genoise recipe? Is this one more moist?

[@fatyyadam3289]

C'est un délice ♡ Merci pour cette jolie tarte !

[@유정-g7l5v]

어쩜이렇게 예쁘게 만들까요ㅠㅠㅠ 맛은 당연하고... ㅠㅠㅠㅠㅠ 힐링영상 감사해요💙

[@aliscookingworld4258]

Wow amazing 👍🏽🌹

[@SwaggieVortex733]

That look yummy. I bet Kirby would be so proud

[@vromzl]

bellissima torta e bellissima musica! di sicuro preparerò questa gustosa torta

[@tbuttercup2162]

Beautifully done! The Nutcracker theme was perfect! 🎂🎂🎂

[@김주영-u6j3m]

ㅎㅎㅎ정말 딸기가 가득 담겨있는 주머니 모양같아요!!! 도전해보겠습니다😊🍓

[@서혜민-k2p]

오 딸기 복주머니

[@valmis2281]

I would love to make this. I don’t own a scale though so I know it will be challenging to make. Plus the frosting! I don’t know why but every time I try to make frosting it comes out 100% not like it even though I followed the instructions. It’ll come out too liquidy or it’ll come out stiff but melt so quickly. At this point I’ve given up on frosting and I just eat bland cake lol

[@josekasacoff9708]

Take care of the fat percentage of your cream, it’s must be higher than 35%

[@joanneyong26]

Same... I change it to topping cream 👍🏻

[@perlamartinez6822]

Este pastel se ve realmente divino, exquisito y lindísimo a la vista....amo la genovesa y no se me había ocurrido hacerla sin las leches.. tengo que hacerlo ya...,😋🤤... gracias por este bello video... saludos y bendiciones 💜🙏🏻🤗...

[@SANUkitchenvlog]

Absolutely delicious and perfectly prepared ❤❤❤❤💯💯💯💯💯

[@culinariacaseiracommarisa]

Que deliciosa receita gostei demais !

[@catbreadd1513]

Next time you make one of these please send me some! ☺🙏💖

[@sheenajullee5592]

Loved it! 😍 I had no issue with the editing :3 I'm actually watching at 2x speed with captions on and can still follow :p I especially love this part 08:55 😆

[@christianhernandez778]

thank god!!! I dont know why but it made me laugh so hard xD

[@sheenajullee5592]

@@christianhernandez778 yeah it felt so dramatic 😂

[@shirleyong5344]

I tried this, its so nice. My daughter loves it 🥰 👍

[@Mia-rn9lo]

Q hermoso y delicioso pastel 🤗 Saludos desde mi bello México 🇲🇽☺️

[@shruthykuttappan3919]

Your cakes are so perfect😍..Can you please tell me which company's whipping cream are you using?

[@wailinglee1335]

You can use any brand as long as it has at least 35% fat.

[@shruthykuttappan3919]

@@wailinglee1335 Thank you for replying 😍😍😍

[@wailinglee1335]

@@shruthykuttappan3919 welcome, Merry Christmas!

[@shruthykuttappan3919]

@@wailinglee1335 Merry Christmas 😍😍

[@ladyofcaliban5722]

are those Duck eggs? If so, that's so cool! I very rarely see them used, but I hear there wonderful for baking

[@sihammehenna9748]

Love you 🥰🥰 thanks for all recipes Could I ask question about whipping creme how can we stabilise it with gelatin or agar agar ? Thanks 😊

[@cookingwithwaresa5656]

Beautiful. Thank you for sharing. Watching from UK

[@jcm4923]

This is so feminine and ruffley! Perfect for Mother's Day! Thank you for sharing your technique.

[@indiralugo7162]

WOW!! que hermoso 😍y exquisito, eres tan dedicaba a las creaciones de estás delicias, muchas gracias🙋🙏 saludos de Campeche, México

[@SSpices]

Wow amazing work😍🌹

[@karinalopesmagalhaes7367]

Harry Potter Music.... Is Magic 💖💖

[@shhh3414]

they wisked those eggs in like two wisks ! how!? this person is so talented.

[@consuelogomez438]

Eres un genio!!!!! Divino como todo lo que haces!!!!!!

[@tarunbharti24]

hi ur too good in explaining the each reciep plz plz o wan to know what size of glass bowl use for mixing in liters .

[@AmericanDreamsMalayalamVlogs]

Im droolin here.. Awesome recipe dear

[@itzbobagurl_editz9280]

Out of all the cooking vids I’ve EVER seen, urs is the best :D

[@tf_nhom]

Precious, this is a piece of art ✨

[@scnekfgtbut6999]

AWGSN 🍰

[@anacristinabarreto9596]

Eu n diria que isso é um bolo pq pra mim é uma obra de arte parabéns mil

[@nonococo8696]

Tout parait si évident même les gestes les plys compliqués, quelle prouesse 👍

[@foodalla]

#foodalla Как это красиво😍😍😍Спасибо за рецепт!👍🔥😋

[@Palestine-531]

Pleas i need 50 € 😔 Can you help me plz

[@ibribra7338]

I made the cake and it is in the oven now. I hope it will succeed🙏

[@maryj4738]

It will gotta start somewhere

[@MrsKatB]

How did it go?

[@IrishEvangelio]

I have no patience for this but I love the elegance

[@lyn916]

omg I was literally searching for a strawberry cake on your channel today :> !! sadly I made mine before this video came up but you read my mind

[@maarbicssweet3041]

Ooo really u make cake strabury

[@nyoprincess8789]

Wow that's like the most beautiful cake I've ever seen 🍰 😋

[@YenTran-fg4qo]

Your cake looks so beautiful ❤️