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Hello my Sugarfoots today we are making a Strawberry Cake from scratch of course... The recipe calls for:
2 sticks of room temperature Butter
2 cups of Sugar
1 pack of Strawberry Jello 3oz
2 1/2 teaspoons of Baking Powder
2 3/4 cups of sifted All Purpose Flour
4 Eggs
1 cup of Whole Milk
1 tablespoon of Pure Vanila Extract
1 cup of Strawberry Puree (fresh or thawed)
Frosting
2 sticks of Butter
1 cup of Strawberry Puree
1/2 teaspoon of Pure Vanilla Extract
2 cups of Confectioners Sugar
The cake is to be baked at 325 degrees Fahrenheit for 40 minutes.
This cake is so bomb yall! Please stay for the slay... The reason the video is so long is because I wanted to show step by step instructions. I hope you all enjoy.
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