Strawberry Pistachio Tart with Sable Breton Crust

  Рет қаралды 41,149

Entertaining With Beth

Entertaining With Beth

Күн бұрын

Пікірлер: 118
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Hi guys, this was the video I supposed to post LAST week, but had a production snafu and had to re-shoot some footage! So anyway, sorry I missed you all last week, but here's the re-shot tart video in all its glory ha! :) Hope you enjoy! xx
@Ramyapad19
@Ramyapad19 5 жыл бұрын
No wonder i didnt see your video last week tell george i love him soooooooooooo much and i say hi to him love dogs love your videos making me hungry Thanks Ramya
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Oh I’ll tell him! 🐕 there’s some cute pics of him in my IG highlights from this week he was all freaked out because of our hail storm! Poor thing!
@arthrodea
@arthrodea 5 жыл бұрын
Oh my goodness.... I was waiting for it all last week too and was disappointed! I was so HAPPY to see it today! This tarte looks amazing and I can't wait to try it!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Oh no I’m so sorry! I felt so badly since I had teased it but I was missing a whole section of footage. Just couldn’t cheat you guys of it! Had to reshoot it! 👌🏻🤣
@anythinggoeskitchen2138
@anythinggoeskitchen2138 5 жыл бұрын
Your desserts are getting fancier Beth! I've been waiting for it since its preview in the spring pasta video. I feel empowered to make this. Thank you Beth! And since things are getting fancier, may I request an Opera Cake from you?
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Ahhh yes the Opera Cake is a classic! We have to get to this one! I think the desserts are getting fancier because I have "France" on the brain ha! An interesting "passion project" brewing there that I can hopefully share soon! Sorry for the delay on this video! It was supposed to air last weekend but I had a production snafu and had to reshoot some of the footage! Sorry about that! Hope you enjoy!!
@cres334
@cres334 5 жыл бұрын
Beth I have to tell you that your recipes have never...ever let me down. Thank you.
@hemashubha158
@hemashubha158 5 жыл бұрын
Wow, I really love this tart. It’s really beautiful...❤️ pistachios, strawberries & that crust.. can never say no to. Thanks Beth :)
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
I know right?! Me either! Ha! Hope you enjoy!
@Soapartisan875
@Soapartisan875 Жыл бұрын
What a gorgeous tart 😍with my favorite ingredients ❤️
@WsFood
@WsFood 4 жыл бұрын
Strawberry food looks so pretty. It's such a pretty dessert. It looks delicious.👍
@k.i-e
@k.i-e 5 жыл бұрын
Just wow!! That vibrant green pastry cream with no food colouring is amazing! You did it, Beth, once again! 👍
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Ha! Yes it's all about the steeping! It brings out that beautiful green color without any coloring needed. Mother Nature does it all for you :) She's clever like that! :)
@Carina-2906
@Carina-2906 5 жыл бұрын
Thank you very much Beth! Again a delicious recipe with you delicate and elegant touch. Kind regards!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
So glad you enjoyed it Carina! :)
@perrywalton2464
@perrywalton2464 5 жыл бұрын
Thanks for tip of purchasing pastchios in Middle Eastern markets. Fabulous presentation!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
So glad you liked it! :) Yes I love my Middle-Eastern market! I find the best things in there :) Hope you enjoy!
@Jacks_here
@Jacks_here 5 жыл бұрын
Hi, just discovered this channel. Very nice! I like the clarity and non fuss approach. Loads to go through!
@elianaojeda4490
@elianaojeda4490 5 жыл бұрын
Love this about you Beth, when you give small practical details that really make it... Make sure the cake stand fits in the fridge!🤓
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
LOL! It's so funny because I was going to edit that line out thinking "well that may be obvious?" but then thought No, not to everyone, it might help somebody! So back in it went! Ha! So glad you appreciated the detail LOL! :)
@wcwright44
@wcwright44 5 жыл бұрын
Just in time for our community Spring fling at the pool. Thanks Beth!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Perfect! Now that sounds like fun!! :)
@LydiaApril
@LydiaApril 5 жыл бұрын
I've never seen this one before but it looks amazing. I bet it tastes equally amazing. Thanks Beth, have a wonderful week! ❤
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Oh it is! So yummy and pretty! A great one for Easter!
@megantran7952
@megantran7952 5 жыл бұрын
I live for Beth’s elegant desserts
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Awe thx! So glad you enjoy them!!
@byronchandler5000
@byronchandler5000 5 жыл бұрын
What a beautiful tart, Beth.
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
So yummy and fun to make too!
@anitaiparsa
@anitaiparsa 5 жыл бұрын
Wonderful recipe! It looks so pretty too. Thanks.
@jamesmerv
@jamesmerv 5 жыл бұрын
Thanks a lot Ma'am for pistachio cream recipe,thanks for sharing another delicious dessert..Bye!!
@DCT14
@DCT14 4 жыл бұрын
That looks delicious. It would be a pretty Christmas desert with the red and green!
@EntertainingWithBeth
@EntertainingWithBeth 4 жыл бұрын
Oh yes it absolutely would! Great idea!! :)
@GiftyBaffour
@GiftyBaffour 3 жыл бұрын
Beautiful recipes
@jessfromdablock
@jessfromdablock 5 жыл бұрын
I just bought two bags of pistachios(can't resist a good sale) and was looking for a recipe to use them in and you posted this! I'm so excited to try
@carsoncontrerasgalaviz4580
@carsoncontrerasgalaviz4580 5 жыл бұрын
Made this one.... Was very very good.
@MyHomemadeFoods
@MyHomemadeFoods 5 жыл бұрын
Wow !! Looking beautiful & tasty.
@lollikuzhicov3718
@lollikuzhicov3718 2 жыл бұрын
Wow great recipe thanks
@oceanbaby4521
@oceanbaby4521 5 жыл бұрын
Wow Beth! This is Soooo prreeetty , I definitely need to do this for my husband he'll love this. BTW these are my favorite flavors as well. Thanks Again sweetheart 😊♥️
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
I hope he enjoys it! It's such a great flavor combo for spring :)
@pixierainbow7
@pixierainbow7 5 жыл бұрын
such a great tart for spring! I would use that tart recipe to make cookies and sandwich that delectable pastry cream in between
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
oh my yes! That would be totally fantastic! :)
@iva6728
@iva6728 5 жыл бұрын
Wow! This is another level
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Lol! Spring always makes me want to do these types of girly desserts! Ha!
@laurenmichelle1467
@laurenmichelle1467 5 жыл бұрын
Yum!!! Next pie - Sugar Pie!!! I had a slice for my birthday in Old Quebec City and haven't been able to replicate it. Such a lovely dessert and not too sweet! (Plus it was served with a milky cold cream, ahhh perfection)
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Oh that sounds delicious! I'll have to look into that one! :)
@rajaweslati7633
@rajaweslati7633 2 жыл бұрын
I’m so thankful for these wonderful recipes you share with us❤️. And it would be much easier for me if you would convert the recipe also in ml and grams, it would make it easier😊. Thank you 🙏 again and I really appreciate you and the way you are explaining the steps. Bon courage
@bbednorz319
@bbednorz319 5 жыл бұрын
I’m going to make this for the summer when berries are their best! As usual Beth, thanks for the recipe.
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Oh yes a GREAT one for summer! Worth the wait :)
@AussieAngeS
@AussieAngeS 5 жыл бұрын
Oh my gosh how delicious is that tart 😍😍😍 I love this, thank you Beth.
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
It's a yummy one! Hope you enjoy Angie! :)
@7ajhubbell
@7ajhubbell 5 жыл бұрын
Thank you.
@Clairevoyante
@Clairevoyante 5 жыл бұрын
I made it tonight and will serve it tomorrow for my colleagues! Omg it's gonna be so good! Merciiii Beth!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
YAY! So glad you tried it! Hope everyone enjoys it! :)
@Clairevoyante
@Clairevoyante 5 жыл бұрын
@@EntertainingWithBeth I'm sure we will. I mean, the baked sablé just perfumed my whole apartment and it smelled like heaven! I'm definitely making this recipe again
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
YAY! I know isn't that cookie crust SO fragrant and delicious! :)
@Clairevoyante
@Clairevoyante 5 жыл бұрын
@@EntertainingWithBeth We ate it a few days ago but I wanted to thank you again for the recipe! It was a pure success! We ate it all in no time hahah!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Ha! Perfect! So glad to hear it! :)
@sydneyguzman8787
@sydneyguzman8787 5 жыл бұрын
Mmmm, thank you so much for this recipe, it will deffenitly go on my to do list
@aubreymanahan8780
@aubreymanahan8780 5 жыл бұрын
I agree!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Hope you enjoy! :)
@maryjoseph5703
@maryjoseph5703 5 жыл бұрын
Stunning!!!
@WilliamsKitchenEN
@WilliamsKitchenEN 5 жыл бұрын
Oh wow Beth, now you're talking! This looks amaaaaazing 🥰
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Awe thanks! Ha! So yummy too!!
@methiiyiimii3092
@methiiyiimii3092 5 жыл бұрын
Such a genius idea and combo 😻 love it
@nikkislate
@nikkislate 5 жыл бұрын
This looks amazing! I cannot wait to make this, what a show stopper! Thank you Beth
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Oh yes your guests will be completely impressed! Ha! Hope you all enjoy! :)
@NA-mw8oi
@NA-mw8oi Жыл бұрын
Excellent🎉
@xbloominglili
@xbloominglili 5 жыл бұрын
This looks beautiful!
@chaiamajowka1038
@chaiamajowka1038 3 жыл бұрын
Looks delicious! Thank you for the recipe and amazing explanation. It’s possible to make the dough with a handmixer?
@keren.icehand
@keren.icehand 5 жыл бұрын
Wow!this is look's amazing!!!😋
@aplussumo1196
@aplussumo1196 5 жыл бұрын
Thank you very much I love this so much
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
So glad you enjoyed it!! :)
@cjsjane
@cjsjane 5 жыл бұрын
Amazing work!! It looks spectacular and delicious, your videos are very inspiring and I learnt alot from them! ♥️♥️
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Awe glad to hear it! :) So glad you enjoy! :)
@gretchg9415
@gretchg9415 5 жыл бұрын
This looks so good! 😋 😃 Beth, open your bakery and that way I can go visit and buy some desserts. 😉 🤩😅💗 xoxo
@fanofpink
@fanofpink 5 жыл бұрын
Gretch G I agree Beth’s desserts are beautiful and tasty!!!!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
I secretly have always wanted my own bakery 🧁 I know they are a lot of work though. Maybe when the girls go off to college? And I new a new project! Ha!
@evenay5130
@evenay5130 5 жыл бұрын
When are you going to make a cookbook! Your recipes always turn out perfectly, but it's always hit and miss with my cookbooks.
@fanofpink
@fanofpink 5 жыл бұрын
Gosh it’s looks beautiful i missed your video last week!!!!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
I know I’m so sorry! I was missing all the footage of how to make the crust and I just could deny you all the exact steps! Ha! So I had to reshoot it! Hope it was worth the wait :)
@galoolyto
@galoolyto 5 жыл бұрын
Soooo beautiful. Just à question no sugar in the pastry cream? Thanks
@GogoJaffaruHe
@GogoJaffaruHe 4 жыл бұрын
Amazing
@EntertainingWithBeth
@EntertainingWithBeth 4 жыл бұрын
So glad you enjoyed! :)
@Nargiszahra
@Nargiszahra 5 жыл бұрын
Beautiful ❤❤
@cutterfly143
@cutterfly143 5 жыл бұрын
I found pastry rings in my local Sur la table store :), specialty store - yes, but I found them in a brick and mortar store - yay!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Amazing! Ok I’ll have to check there! TFS!
@Ramyapad19
@Ramyapad19 5 жыл бұрын
Yum looks delicious tell george i love him sooooooooooooo much and i say hi to him love dogs love your videos making me hungry Thanks Ramya
@NM-yh7ds
@NM-yh7ds 5 жыл бұрын
👨🏻‍🍳🇦🇺💖 C'est Magnifique
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Merci :)
@maggiezine
@maggiezine 5 жыл бұрын
Could you share a recipe on how to make a Concorde cake? I saw it once in a cookbook and I think it's relatively simple, but there isn't a lot of information on the internet that I can find about it. I think it's French? I'd love to see your take on it! :)
@feable_masferoce9957
@feable_masferoce9957 5 жыл бұрын
😋😋tastes good , I made one too
@immitable
@immitable 5 жыл бұрын
Awesome recipe and yummy combination! Now,are the pistacchios roasted or not, please answer? Thanks
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Not roasted just raw I find works best. Better flavor and color for your pastry cream :) hope you enjoy!
@laurabiscaro8135
@laurabiscaro8135 5 жыл бұрын
Absolutely gorgeous, as Always. Also, pistachio everything, right? hahaha
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Ha! SO true! It's one of my favorite flavors!! Hope you are well Laura! :)
@JKis_right
@JKis_right 5 жыл бұрын
First! Looking forward to making this soon :)
@lishasriranga2845
@lishasriranga2845 5 жыл бұрын
Hey Beth. Do you have a recipe for a sugee cake? I know there are certain do's and dont's. Do you have one to share please?
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Ohh I don’t know this cake? Where is it from? What’s in it? I’m intrigued! 🥰
@lishasriranga2845
@lishasriranga2845 5 жыл бұрын
@@EntertainingWithBeth Hey Beth, Sugee cakes (made with semolina flour) has historically been associated with the Eurasian community. Its supposed to be a cake which combines semolina and almond flour. Some say mildly roasted semolina make a better cake, and others insist that the semolina mixed with butter needs to sit (rest) for an hour. I have tried a few recipes and got a very sandy textured cake. Was wondering if there was a foolproof recipe ('''
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
@@lishasriranga2845 Oh that sounds so delicious! I'll have to put some research into that! :) Thanks for sharing!!
@lilyroche5704
@lilyroche5704 5 жыл бұрын
I don't have a spring form pan, or a tart ring would baking it in a cake pan work?
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Yes I actually think it would! Just spay your pan well with baking spray. Press the dough in, then after it's baked, and cooled remove it from the pan by placing a cooling rack on top of your cake pan and flipping it over. Then you can flip it back right side by placing your cake stand upside down on top of the cookie crust on the cooling rack and flip that over :) Hope you enjoy!
@natalyvaldezberthet
@natalyvaldezberthet 5 жыл бұрын
💓💓💓💓💓💓
@deborahavonrepresentative5006
@deborahavonrepresentative5006 5 жыл бұрын
What if you are a diabetic can you use splenda as well
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
You know I haven't used Splenda so I'm not really sure how it reacts? But if you are used to using it like regular sugar, then I think it should be OK :)
@deborahavonrepresentative5006
@deborahavonrepresentative5006 5 жыл бұрын
@@EntertainingWithBeth Thank you for answering me I love your channel it's Very informative and you are a great teacher. Thank you for Sharing yourself and your wonderful Recipes. Jeep doing what you are doing.
@colettenewton4004
@colettenewton4004 5 жыл бұрын
I gave this a like - because there isn't a Genius! symbol.
@luv2cook5
@luv2cook5 5 жыл бұрын
Looks beautiful but also time consuming..i like more simplicity recipes ..thank you for sharing.
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Oh sure, here's a great one for you! This dessert only looks fancy, but is SO easy to make! :) . Hope you enjoy! kzbin.info/www/bejne/pJ-xip97gKple6M
@Mita_2023
@Mita_2023 5 жыл бұрын
You really are a domestic goddess. You make entertaining look easy and so classy
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
Ha! Awww thanks Mita so glad you enjoy the videos! They are such fun to share with you all :)
@clairelinfirefly
@clairelinfirefly 5 жыл бұрын
I always wondered why pistachio desserts are ACTUALLY GREEN, now I see its color comes out by steeping!!!!
@EntertainingWithBeth
@EntertainingWithBeth 5 жыл бұрын
YES! Same with natural mint-flavored things like Mint Flavored Ice Cream. It's ALL about the steeping! :) . No food coloring necessary! Here's the recipe for the mint flavored ice cream, another great one for Spring! :) kzbin.info/www/bejne/mqO6imargZx_Y6M
@mysteries99
@mysteries99 4 ай бұрын
I made this but I don’t think it turned out as it should have unfortunately. It still tasted good but my pistachio cream definitely didn’t have the same consistency and my dough tasted a little stale and was maybe too thick? Baking can be so meticulous 💀
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