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Today we’re making STRAWBERRY SUGAR COOKIES! So in this video we are using my original sugar cookie dough recipe with a few tweaks.
INGREDIENTS:
1 BOX STRAWBERRY INSTANT PUDDING
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1 CUP Unsalted Butter
1 LARGE EGG
1/2 teaspoon salt
1/2 teaspoon baking powder
1 1/4 CUPS POWDERED SUGAR
1/2 tsp La Vencedora Mexican Vanilla
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1 TBSP Amoretti Strawberry Compound
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3 1/2 CUPS All Purpose Flour
Pink Food Coloring (optional)
1 CUP Nestle Tollhouse Unicorn Pink & Blue Vanilla Morsels
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