[sub] Purple Sweet Potato Swirl Bread 双色紫薯面包容易牛奶紫薯吐司的做法 | 고구마빵 | さつまいもパン!

Made purple sweet potato bread! With a swirl/marble bread pattern. The sweet potato flavour isn't too strong and you can eat it for breakfast like regular bread with any spreads/toppings - sweet or even savoury. If you have nuts, raisins, chocolate, red bean paste etc. you can also roll all of those things in between the two layers.
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・Instagram: / sakuying
Ingredients
450g of flour (3.5 cups)
250g milk (1 cup)
6g yeast (1.5 teaspoons)
50g sugar (1/4 cups)
Big pinch of salt (½ tsp)
2g
cooking oil
(1 teaspoon)
100-120g purple sweet potato
+ If you wish to add any extras into the bread nuts, raisins, red bean paste, chocolate, frangipane etc. will all work well
+ a bread tin, I used a 10x10x23cm pan de mie pullman loaf style tin but you can use any loaf tin
Instructions
1. Heat milk for 20 seconds and add the yeast to the warm milk to bloom (after 5 minutes it should be frothy and bubbling, if it isn't the yeast is either dead or the milk is too hot, the milk only needs to be slightly warm).
2. While waiting for the yeast to bloom, measure out 450g flour and this as well as the sugar, salt and cooking oil
to a stand mixer attached to a dough hook (or to a big bowl if you're doing this by hand)
3. With the mixer on low, add half the milk and yeast mixture until it starts to look crumbly. Add the rest of the milk and continue to knead on low until it forms a shaggy dough.
4. Turn up to medium high and knead for 10-15 minutes until smooth and shiny. If you stretch out a layer of dough with your hands it should be able to form a thin see through film. If you're doing this by hand, taking the dough out and kneading on a surface is much easier than in the bowl.
5. Split dough ball into a 300g section and 350 section
6. Place both balls into a big bowl, cover with a cloth and leave to rise for 1 hour
in a warm place.
7. Chop up the sweet potato and steam for 25-30 minutes or boil until soft (should be able to pierce with a toothpick).
8. Remove the skin, it should peel off easily, and use the back of a fork to mash it into a smooth paste.
9. Take out the 300g ball of dough and stretch it out, place the purple sweet potato mash into this and wrap it up.
10. Place this back on a stand mixer and knead on medium high until the colour is smooth.
11. Roll out your plain dough to 1 times the width by 3-4 times the width of your bread tin.
12. Roll out sweet potato dough to the same dimensions but shorter in length by roughly 3 cm.
13. *Place the sweet potato dough on top and in the centre of the plain dough such that you leave an inch edge of plain dough on each end but bringing the sides to the very edge
.
13. To roll and shape the loaf: fold over the inch or so of plain dough on top of the purple dough and roll up the dough into a log. Pinch the seams together using your fingers (you may need to go over the seam a few times) and pinch the end seams together
14. Grease tin and leave to rise for 40 minutes to an hour.
15. Whilst it's rising, preheat the oven to
180 Celcius or 350 Fahrenheit for at least 10 minutes before baking for 30 minutes.
16. Remove the lid and let cool for 10 minutes, once it's cool enough to handle take it out of the loaf tin and let cool completely before cutting into it and enjoying!
*if you wanted to roll in any extras you can add them in between the 2 layers of dough at this point.
Music:
Pair Piano's • 유선호 (YOO SEONHO) - 봄이 ...

[@cherryday7528]

I've made purple sweet potato bao buns before (kzbin.info/www/bejne/ZoKkm2ynrdSSq9E) but wanted to make a bread with it as well! There's a detailed recipe in the description box, hope you enjoy the video

[@soodd5354]

i made it! ...sorta i ran into a buncha issues along the way, burned my hands a couple times, but ended up with a delicious loaf, with a lovely orange swirl (i had the wrong potatoes...) tysm for sharing the recipe! it really made my day (i spent just about the whole day trying to make it...), if anyone else has questions about the recipe i can try and help!

[@familyfaith160]

太好看的面包了！发现紫薯真是一个神奇的食物，好吃又好看

[@gegethejing]

The perFECTION in that loaf 🍞😍😍😍 I could never omg girl you’re quality just never ceases to disappoint 👏👏✨

[@cherryday7528]

金格格Cecilia Jing omg hehe it’s all in the square loaf tin 😉 thank you for watching Cecilia!! Hope you’re doing well 💕

[@simone222]

Wow, delicious. I love sweet potatoes! As an aside, I think you are very talented, Cherry. Cheer up. Looking forward to your version of melon cake. :)

[@cherryday7528]

Hello Simone! This was the loveliest thing to read, thank you for taking the time to leave this comment. I feel very encouraged! Hope you enjoy the videos and thank you again

[@AfroditeLicudi]

I had to watch this after your beautiful bao buns, I knew this would be good. It looked beautiful ❤️

[@cherryday7528]

You remembered! That's so amazing thank you so much for watching both videos, it really means a lot

[@marielog]

wow looks so puffy and tasty 😋🍞 would love to try one day!

[@madebymalin]

I’ve always wanted to make this ahhhh this is so wonderful!!! And so aesthetically pleasing 🥺💜

[@cherryday7528]

made by malin you should definitely try it out! You can add cocoa powder or matcha if you don’t have sweet potato, or red bean paste, nuts, peanut butter etc. Even without a square tin it’ll turn out so great 😌 thank you for watching Malin, your comments always make my day better

[@emma-bg3zb]

looks so yummy!!!!

[@cherryday7528]

It was so good! Had it both plain and with honey and both were so delicious hehe, thank you for watching emma I hope you enjoyed the vid

[@mowllife1246]

這個土司看起來好棒啊！~

[@fitzroy7108]

Looks awesome!! Thanks for sharing your recipe!

[@cherryday7528]

Of course! Thank you for watching

[@laraquaglini7752]

Thanks for this new, amazing video! I really enjoy your channel 😍

[@cherryday7528]

Genuinely makes me so happy to hear, thank you for your support Lara

[@pluto1012]

I love sweet potato! This recipe looks amazing thanks so much ^0^

[@cherryday7528]

Hi isabel! Thanks for this lovely comment, makes me so happy that you like it

[@HomeCookingJourney]

Good job!

[@simplymich1585]

Omg this looks so beautiful and perfect for breakfast or even for snacking! 🍞 this makes me wanna bake bread although I never made one 😅 thanks for sharing the recipe! 💜

[@cherryday7528]

Simple Life Of Mich right?? Bread or toast is actually a great snack 😅😅+ its so versatile. I hope you try making bread one day! It’s really fun and for some reason a lot more gratifying than regular baking. Thank you always for watching ❤️❤️

[@Vanessa-vk5er]

You never fail to amaze me! I’m obsessed with how these turner out, so stunning! 💖✨

[@cherryday7528]

This is so so lovely i'm blushing haha - thank you Vanessa! So happy you liked it

[@rosemacaron4828]

Looks beautiful!

[@cherryday7528]

Thank you!

[@HowToCuisine]

Can't believe you barely have 2000 subscribers, you deserve so much more! Keep it up! ❤️

[@cherryday7528]

😅 😅 thank you so much for saying that, it's so encouraging! Although it's ok, I only just started and have lots more to work on! I hope you enjoyed the video!

[@ley2032]

我的天整个影片的风格好疗愈！

[@cherryday7528]

谢谢你!! 你喜欢我就开心

[@ley2032]

@@cherryday7528 加油！

[@SnackFoodFun]

这面包做得真的好美啊。谢谢分享💕👍🏻

[@cherryday7528]

谢谢你, 希望你会试一试!

[@seeyasia]

Ah this came at the perfect time! I just got a new toast tin hehe gotta try this out~ your toast looks so perfect and fluffy 💜

[@cherryday7528]

ooohh new baking stuff! So exciting, the bread was really delicious even without the purple sweet potato - next time I think I'm going to try a matcha version :D thank you so much for watching!

[@sunlingg9571]

Omg gorgeous this recipe is amazing and wonderful creative I need a recipe with black colour or strawberry jajaj but congrats cherry and thanks for your videos 🖤🖤🖤💫

[@cherryday7528]

SunLingg 95 aw thank you thank you thank you - as always. Your comments are so uplifting!! 💞💞 hope you’re having a good weekend

[@bakerykkube5715]

Aww you matched your dress color with the bread!!!!!!!! How cute💕 I love the entire ambience of your video, cooking asmr and bird sounds are so pleasing!!! Love it

[@cherryday7528]

Ahh this is such a lovely comment thank you so much! I'm happy you noticed the dress hehe ;) thank you again for you kind words, hope you had a wonderful weekend!

[@CookingSaturday]

Wow! This looks so beautiful! Just like the one I bought from the store!

[@cherryday7528]

Aw Thank you for saying that and also for watching, have a lovely day!

[@FishieFishFosh]

:0 that looks so good!

[@cherryday7528]

Cookie Poofs thank you! It was really yummy

[@EditedbyJae]

Such an interesting recipe! Love the way it turned out!

[@cherryday7528]

Hi Jae! It was really fun to make, thanks so much for watching

[@AlishaBakesCakes]

The colour of the sweet potato is so amazing and the bread looks incredible inside and so so soft! 😍💜

[@cherryday7528]

Aw thank you! Sweet potatoes are amazing aren't they

[@mongenius958]

sweet food and sweet video💜 The marbling-like shape overlaps the dough. I see! I want to try your food someday:)

[@user-ed1yq2qw5w]

🍞好美的吐司呀🥰🥰🥰❤️！

[@cherryday7528]

呵呵谢谢你!

[@aubetokyo]

Omg😳 looks so good! And sooo cute! Purple sweet potato 😍🤍 i want to try it! 🍠🍞❤️

[@cherryday7528]

Hehe purple sweet potato is the best! Thank you as always for commenting

[@ordinarykitchen1697]

wow look so pretty~ it came out perfect!

[@cherryday7528]

Aw thank you! So happy you like it

[@ql4956]

wow its so prettyy, quality video as always :)

[@cherryday7528]

Makes me smile so much every time I see your comments! really treasure the support

[@haesslichkind]

成品好疗愈 摆在桌上心情就会很好的那种

[@thepurpledoll]

You make the prettiest food and drinks, cherryday! 😍 This looks so so good, so fluffy and also so pretty~ 💖 That touch of purple sweet potato as a swirl really adds a whimsical vibe to the milk bread! I haven't bought bread for a few days now, so I really want to eat it so bad! If only I can have some of those 😋 (although I think they're probably all gone by now 😅) I'm more motivated to try and bake my own bread soon after watching your video~ Hopefully I get to do so asap, even if they don't turn out as amazingly as your baked breads 🥰 Hope you're enjoying a lovely weekend! 🌸✨

[@jjbokmom]

This bread is so pretty in purple.😍👍

[@cherryday7528]

The colour makes it extra lovely, thank you for watching

[@ChubbyWhale]

Wow this looks so beautiful and delicious! I love your videos, they are pleasing to watch

[@cherryday7528]

Chubby Whale aw wow this is such a lovely comment thank you so much for the compliments and encouragements! If you enjoy these videos that makes me so happy. Hope you had a good Monday!

[@ChubbyWhale]

@@cherryday7528 Yes I do recognise your efforts hehe. You too have a nice day ❤

[@CasaYun]

i thought its a cats tail 😁 looks so pretty and delicious with purple sweet potatoes! really good job 👍🏻👍🏻

[@star_tingover8308]

Your so underrated :< U deserve more subs and views tho ❤️

[@cherryday7528]

Wow that is so kind of you to say - it's ok though I'm so new to this and have lot's to improve, just trying to have fun and enjoy the process right now. Hope you enjoy the new video!

[@vivianshi9668]

YAYAYAAYAYYAYAY YOU MADE ANOTHER VIDEO

[@cherryday7528]

vvn 😅😅 Hi again!! I’m happy you’re excited to!!! This was so fun and delicious

[@vivianshi9668]

伊伊 cherryday lol hi again! i’m just obsessed with your videos!

[@LesEatGood]

The swirl looks so pretty! I wish I can made bread like you! 👍🏻👍🏻👍🏻😋

[@cherryday7528]

You can! You don't need a pullman bread tin to make it, it's beautiful even in a regular tin :D thank you so much for watching!

[@LesEatGood]

伊伊 cherryday 👌🏻 shall try it sometime! 🤗

[@bellaliwoodald5302]

It Kind of of reminds me of purple Kalihim bread. Your video production quality looks amazing as always.😁

[@cherryday7528]

Ooo I've never heard of that before, just searched it up and it looks really good! Thank you for introducing me and thank you for the compliments, so happy you liked it

[@jediknight9371]

棒棒哒

[@cherryday7528]

有紫薯的话，可以尝试一下!

[@jediknight9371]

伊伊 cherryday 嗯嗯

[@lux2971]

I loved the process. New subscriber. You will continue to make incredible videos, keep it up.💜😆😋

[@HowToCuisine]

I love her videos! ❤️

[@cherryday7528]

Hi Lucy! I saw you in J'adore's premiere! Thank you so much for visiting and subscribing, I really hope you enjoy the videos it made me so happy to read this

[@lux2971]

@@cherryday7528 😆💜

[@izzy7867]

很美丽！ 我还在 learning 中文 😅😅

[@user-zk3nx6ef2v]

ohh, you deserve more subcribers! Why didn't more people notice this aesthetic and cute channel!

[@cherryday7528]

Hello! Thank you so so much for saying that 😖 wow I don’t even know how to respond well enough 😅😅 I really appreciate the support so much, but it’s ok! I only just started editing and making videos and stuff and it’s only for some fun and to share some of the things I’m enjoying, if they can make you happy then that is enough! Thank you again for taking the time to write this and I hope you’re having a good weekend so far!

[@yousogood]

OH ....Sooooooooo lovely bread 🍞

[@cherryday7528]

유쏘굿[YouSoGood] hehe thank you! It means a lot 😋💕💕

[@yousogood]

伊伊 cherryday yup❤️

[@MiniatureWorlds]

Yummy 😋 💞✨

[@cherryday7528]

Thank you!

[@KeluargaRaisFalah]

Thanks for sharing recipe🙏 It's loyang which size you use?

[@titasetiati1518]

Yes, Iam very2 like, because beautiful

[@shushaoyue8232]

太棒了，新朋友认识下 😉

[@jasmineh3622]

hello!! this looks so cute, but I was wondering where you got your loaf tin from? I can't seem to find any pullman style tins but they're very cute also, can you use other milks / sweet potatos in this recipe? if you respond to this, thank you so much!! I really love your videos and the home-y vibe they give :)

[@MIIKOCamp]

Nice to meet you, it's a beautiful bread. Channel registration. From Japan.I will come again.

[@jediknight9371]

加油💪

[@cherryday7528]

谢谢你!

[@FillFeelthetable]

Wow, I am very interested in cooking and baking! Your channel is great!!!I'll subscribe and visit and learn more from now on! Thank you for sharing the recipe and see you often!❤️

[@bachirmtl953]

How much a beautiful bread like that peuple would Like to buy it ? ^^

[@worldgamesaxz9943]

Hello new friend. I watched and liked your videos. After that, I am always a follower. Good luck with your new videos.👍

[@cherryday7528]

Hi! Thank you so much for subscribing, I really hope you enjoy the videos

[@worldgamesaxz9943]

@@cherryday7528 Of course , I like ❤😙

[@hardylam4960]

The video shows 4.5 Cups of Flour (450g), but the description shows 3.5 Cups of Flour (450g). Which one is the correct one? Now I have to figure out how much more sugar, oil, yeast and milk to add.

[@venus-qk5iy]

oooh are these what they sell in supermarkets ? I've seen some when I was in China in 2018 but my chinese was so bad back then that I couldn't ask why there were purple spots lol

[@cherryday7528]

If they were little spots (like actual separate beans) It was probably red beans inside the toast. Otherwise yes! purple coloured breads are usually purple sweet potato flavoured! How was your visit to China? Always so excited to hear about other peoples visits (I love going to grocery stores when I'm in different countries as well!) Hope you enjoy todays new video and have a wonderful sunday

[@fweeyi]

Hi, can i know is this need to use bread flour or plain flour will do? Thanks

[@cherryday7528]

Hello! Either would be okay, I have used both and they both work great. When I made it for the video I used plain flour. Usually, bread flour gives it a bit more chew and plain flour makes a softer and more tender bread! Hope you enjoyed the video and enjoy making it to

[@submersionn]

What model of standmixer do you use?

[@cherryday7528]

It's a very very old bosch MUM model with a blender and food processor function, thank you for watching!