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New trending decoration item is for you...
You will need,
3/4 cup granulated sugar or castor sugar
1 tablespoon liquid glucose
Any food colour
Mix all ingredients together..transfer it to a silicon mould and spread it thin.
Bake at 100 degree for 5 minutes in a preheated oven(10 minutes 100degree)
Take from oven and leave 15 minutes to cool
Attach on a fresh cream, ganache or fondant cake based on your choice
Try and comment your experiences
Thank you dears for watching
#Sulfath Hafees
#Noura’s Kitchen Magic