【SUKIYAKI】Japanese Lazy Housewife's House Sukiyaki 2024 Edition! Last video of the year.

[@Vanexia]

Loving the music!! (And food)

[@japaneselazyhousewife]

Thank you😊 I chose music with Japanese-like rhythms.🎵🇯🇵😁

[@AlienShuttlecraft]

Your family is so lucky to have such a wonderful cook. Everything you make look so good. Thank you all the delicious videos this year!

[@japaneselazyhousewife]

Thanks for the nice comment! 😭✨ It is very encouraging!🙇🏻✨

[@the.deadcockroach]

That looks absolutely delicious! 😊

[@japaneselazyhousewife]

Thank you😊✨

[@pineapplehexanoate6814]

このすき焼きうまそう! I am from America but beautiful fresh raw egg with stewed meat looks so delicious!

[@japaneselazyhousewife]

ありがとうございます😊✨

[@SakuraFlame]

Looks super yummy!! Happy New Year to you and your family!

[@japaneselazyhousewife]

Thank you very much! ✨ Have a good New Year!😊✨

[@azazo4762]

Your food looks delicious as always! Thank you for your videos this year! (sorry if my English is bad, it is not my first language)

[@japaneselazyhousewife]

Thank you!🙇🏻✨ That's not true! English is not my first language either, and I use a translation tool to translate everything I don't know how to say in English. 😅LOL!

[@patriciamurashige6879]

I love sukiyaki!!! We don’t have fine meat like in Japan 😩.. but I still make it once in a while!!

[@japaneselazyhousewife]

Sometimes I cook sukiyaki-style dishes with cheap meat! 👛 Still very satisfying! 😋 And the end of the year is a precious day to have sukiyaki with luxurious meat once a year. 💸🥹👛LOL!

[@patriciamurashige6879]

@ 😂 I try to find the best cheaper than Wagyu thin sliced melted too. Costco has this shabu shabu meat and it’s wonderful for home cook sukiyaki… it’s cheap as well!!

[@patriciamurashige6879]

@ oh now I wished we had safe eggs too🤣🤣

[@japaneselazyhousewife]

egg!!!!!!Yes!! I wish safe eggs that can be eaten raw would spread overseas!！😫🥚🌍

[@turtlecheese8]

It was very hard for me to eat raw egg in Japan because, as an American, we're taught to never do it. But it's delicious and adds a good texture!

[@japaneselazyhousewife]

I recently found out about it. (that you can't eat it raw overseas)🥚😯💡 I started to learn about things that are available in Japan but not in other countries after I started posting videos. 🌍It's a great learning experience.

[@UdatsuAdventures]

あけましておめでとうございます！ 私の家族が鍋と焼肉を食べました。 Every year I say we're not going to celebrate next year, because nobody helps me clean everything up! 😂😭 あの、ここで使っている緑の葉野菜は何ですか？鍋料理でよく見かけるのですが、こちらで探しても名前がわかりません。

[@japaneselazyhousewife]

Happy New Year 🎍✨Nabe and yakiniku ✨are the best 🎍✨Cleaning up afterwards feels like hell or torture. The green leaves you put in sukiyaki are "Edible chrysanthemum". 「春菊」Japanese name I read it as "shungiku". 明けましておめでとうございます🎍✨鍋と焼肉✨最高ですね🎍✨後片付けは地獄か拷問のような気分です。 すき焼きに入れる緑の葉っぱは春菊です。シュンギクと読みます。