Summer special Onion vodi and garlic Vodi.

[@shyamlarao3043]

Bhari lyak explain kela...v well made video..

[@snnkonkanichannel2060]

Thank you

[@rashmigurudathkamath8454]

I learnt the vodi making from you in 2011 when you visited salalah n i shared this recipe to many of my friends also.. Thank you very much maye 🙏🏻

[@snnkonkanichannel2060]

Thank you Rashmi udgasu kelleleka

[@nehaprabhu4347]

Wonderful mayi super👌👌🙏🙏

[@snnkonkanichannel2060]

Enjoy cooking

[@devikaprabhu5820]

Tumhi laika kornu explain kela. Bhari thanks 🙏 💕

[@snnkonkanichannel2060]

Enjoy cooking

[@renukashenoy8765]

Very nicely explained along with step to step information

[@snnkonkanichannel2060]

Thank you.Keep watching

[@bhoodevi]

You have explained it so well. Thank you for sharing your recipe.🙏

[@snnkonkanichannel2060]

Happy watching

[@ahalyalakshman3472]

Thanks maai.. Laaik kornu sangla 👍 Lagee rabbun sangle manke..

[@sushmabhat431]

Wonderful maayi... so beautiful explanation...looks so nice. Thanks maayi for sharing

[@snnkonkanichannel2060]

Keep watching

[@sushmabhat431]

Maayi can't we start making vodi batter immediately after grinding. Should we grind in the night and make next day only.. cant i grind and then immediately put the batter on gas... is it necessary to ferment batter in night

[@snnkonkanichannel2060]

@@sushmabhat431 yes. Peeta ferment javukatichi. Naa jalleri harvatani yetta

[@sushmabhat431]

@@snnkonkanichannel2060 thanks maayi. Haav try kartha

[@shubhalaxmiprabhu2310]

First class ayle Mayi...super...

[@snnkonkanichannel2060]

Thank you

[@rashmipadmanabhaprabhu4586]

The way you explain motivates us to make it. Bhari Chanda kornu sangla. I started following all your videos. 👍👏

[@snnkonkanichannel2060]

Thank you

[@swarnakannan4024]

Beautiful Very well explained Mayi gova happolu recipe please 🙏

[@snnkonkanichannel2060]

Thank you for watching. Now rainy season. Gova happolu summerantu ghalta

[@arunashenoy3597]

Wonderful lovely vodis.

[@snnkonkanichannel2060]

Thank you for watching

[@jyothikini6080]

Super maai

[@snnkonkanichannel2060]

Thank you

[@sushmabhat431]

Maayi i made piyava vodi .... it has come out superb... thanks a lot for guidance... will make garlic vodi also

[@snnkonkanichannel2060]

Very good dear.keep it up

[@akshathakamath6909]

Super vodi.. megele amma varke kartha Karkala thu.. Bari Laika explain kella.. all the best mayye...

[@snnkonkanichannel2060]

Thank you for watching

[@latharao6497]

amma..namasthe.. I've prepared this onion vodi for the first time...its really tasty... actually first day i used a cup of rice and added homemade chilly powder..it was not good . again i prepared according to ur direction..adding red chilly.. it came out very tasty.. thank you very much. take care

[@snnkonkanichannel2060]

Thank you beta.god bless you.try other things also

[@chitrapai9462]

Superb maye

[@snnkonkanichannel2060]

Thank you for watching

[@kalapanapai4571]

Taka kitle mirasand piyau

[@aparnapai8423]

Mayi ratika vodya pita alanjatari suke asta, sakani piyavu mix kartana vairi uda sonu asta Ani vodi magiri patal basta ite jata tashi?

[@snnkonkanichannel2060]

Huna pittaka dhampunu davvarlele dakkunu wubbe wuddaka padtha.ratthi alaileri thednachi piyavu ghalnu vodi dawarka

[@sandya1986]

Super .. thanks for the indepth explanation Mayi 🙏🏼 ithle detail explanation khanche video palaini.. If possible pls upload batate happolu recipe .. will be very helpful for beginners like me

[@snnkonkanichannel2060]

Please wait. Upload karta

[@sandya1986]

Thanks Mayi .. 🙏🏼all your videos and the way you explain is just super 👍🏻👍🏻👍🏻

[@shivayinipai3321]

Super

[@keerthananayak418]

ಸೂಪರ್ ಓಡಿ ಮಾಯೇ

[@snnkonkanichannel2060]

Kornu pale .bhari layka jatta

[@navyarao6103]

Please share wheat shevai and Ragi shevai(sundried)

[@snnkonkanichannel2060]

Jaytha ghaltha

[@RRR_V3]

Wow... Mayen kellele vodi khalla haavn... Baari superr... So request kellele pls vodi korche kassi monu dakocha.... Thank u maye... Definitely kornu tukk tilsita... 🙏 🙏 🙏 😍

[@snnkonkanichannel2060]

Kornu saang

[@RRR_V3]

@@snnkonkanichannel2060 khandith kornu sangta maye.. 🙏

[@suryakala5428]

Mai kitle velu tandula timboka.

[@snnkonkanichannel2060]

One or two hours timbailari pavuta

[@vidyapai494]

Main you explain very well thank you so much ,if possible can you please show how to make urad ashgourd vadi and lime black pickle your adgai recipe was too good, tried exactly the way you showed turned so delicious that it got finished in 2 days thank you very much for these 2 vodi recipes will definitely make as shown, waiting for more amchigele traditional recipes 🙏🙏🙏

[@snnkonkanichannel2060]

Ok kuvale odi ghaltha palaytha raba

[@snnkonkanichannel2060]

Lime black pickle dhodla nonche vari korche. Same ingredients, same measurements, same procedure. Dhodle nonche already ghallan, pale ani kari

[@vidyapai494]

@@snnkonkanichannel2060 thank you main definitely try karata. Thanks for your feedback 🙏🙏waiting for more summer recipes, take care

[@dhakshu]

Maayi please batato happalu korche dakaitatve 🙏🏻? Tumgele purra recipe mast laik asa. 😋Anika bhari amchigele recipe please upload karati Maayi🙂. Tumgele channel makka mast ishta. 👍🏻

[@snnkonkanichannel2060]

Ok. Definitely ghalta

[@Platepalate88]

Please post batata happalu

[@snnkonkanichannel2060]

Already ghalla.pale

[@kalapanapai4571]

Hav ek odd glass ntu karta sureka jaitve tandulu

[@snnkonkanichannel2060]

Ok. Kari. Layka jatta

[@lathapai6578]

Maayi, can you please share recipe of Ragi vodi used for making vodi usli.

[@snnkonkanichannel2060]

Ok .ghalta.sama wath Yevvo

[@lathapai6578]

@@snnkonkanichannel2060 ok. Waiting.

[@vanavihar7028]

Ud da thiik hapla link petythve. Nayi makka

[@sumanaprabhu756]

Haven aaji kelle... Vodi...

[@Jyoti-gd9om]

Maye some new recipe dakaye maye pls

[@snnkonkanichannel2060]

Jaaytha

[@rekhanayak2379]

Pole tandlu bare jhatamu mayye

[@snnkonkanichannel2060]

Jatta.peeta masta pattala jawcha najja

[@pramodkamath2796]

Most unscientific procedure considering present technology. Even units of measurement are not metric as required by law. Procedure is correct but units of measurement are outdated.