SUNFLOWER SEED HOMEMADE BREAD | Easy Yeast Bread | Spelt Rye and Wheat Bread | How to Bake Bread

Sunflower Seed Homemade Bread is an easy yeast bread with spelt, rye and wheat. If you'd like to know how to bake bread from scratch, you should know it's extremely simple!
All you have to do is mix all the bread ingredients together. No kneading required! Then, transfer the very sticky dough into your bread pan. Wait for a an hour and simply bake your delicious, sunflower seed bread. It's that simple.
In our Easy Yeast Bread recipe we use spelt, rye and wheat flour. You can substitute spelt with all purpose, if you like. You can also use whole wheat rye flour or a light rye flour, the choice is yours. You can add your favourite seeds to the bread dough, instead of sunflower or ommit the seeds completely.
Sunflower Seed Homemade Bread with Spelt, Rye and Wheat tastes so great smeared with butter. It goes so well with sweet ot savory toppings. It is the best base for healthy sandwiches and it's the best bread for beginners. Definitely give this recipe a try, enjoy:)
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How to bake easy yeast bread from scratch?
Sunflower Seed Homemade Bread Recipe, ingredients:
for one loaf:
300 g of all purpose flour,
100 g of spelt flour (or all purpose),
100 g of rye flour (whole wheat or regular)
1 heaping tsp of sugar,
1 heaping tsp of salt,
50-70 g of sunflower seeds,
400 ml of warm water,
1 tbsp of oil,
7 g of dry yeast or 25 g of fresh yeast,
some sunflower seeds for the top of the bread, optional
Sunflower Seed Homemade Bread Recipe, method:
Combine all the ingredients. Mix, using a dough hooks, for about 3-5 minutes - the dough will be very sticky. Set aside for about 20 minutes. Place your sticky bread dough to the bread pan lined with baking paper (11x36 cm). Sprinkle with additional sunflower seeds. Cover with kitchen towel, place somewhere warm and let it rise for about 60 minutes. Bake for 50-55 minutes in 180C (if the top browns too quickly, cover the berad with baking paper).
Modified recipe from this site: smakmojegodomu....
#chleb #pieczywo #domowychleb
Music: www.bensound.com

[@Lekcjewkuchni]

Zobacz też / see also: Bułeczki japońskie Hokkaido / Hokkaido Milk Rolls : kzbin.info/www/bejne/fpelqIyHlJd8hZo Ciasto Bajeczne / Fairytale Layer Cake: kzbin.info/www/bejne/sIfHlqyChrqFqck

[@DannysFoodTravel]

wow ! beautiful video 👍

[@Lekcjewkuchni]

Thank you!

[@cookwithrachna]

Like 5 Yummy yummy recipe thanks for sharing

[@Lekcjewkuchni]

Thanks!

[@WhosCookin]

L99, beautiful preparation of 🌻 seeds 🍞... Thumbs up... Perfectly baked 😋😋😋💯💯

[@Lekcjewkuchni]

Thanks!:)

[@ChefRubinaRecipes]

Wow great video big thumbs up

[@Lekcjewkuchni]

Thanks!:)

[@SudhasHome]

Dear friend very very nice cooking superbbbb sharing 👌🏼👌👌🌹

[@Lekcjewkuchni]

Thanks!:)

[@IdeasOnMind]

Nice bread baking video.Its looks so nice.

[@Lekcjewkuchni]

Thanks!:)

[@DortikiYapm]

Witam. Miłe udostępnianie. Smacznego. Twoja wizyta da nam szczęście. Do widzenia. ✔🤝✔😊

[@ptakiwokomnie4753]

Niedługo taka wiedza i umiejętności może si przydać

[@Lekcjewkuchni]

To prawda, pozdrowienia!:)

[@ChotiSiRasoikirecipies]

Very healthy bread I definitely try this recipe at home thanks for sharing

[@Lekcjewkuchni]

Thanks!:)

[@DeadliciousCookingStudio]

These days I am working on different bread recipes & this will be great on to try out. I love the idea of using split rye & wheat flour instead of ap flour. Sunflower seeds are a great addition. You also added very little oil which makes the bread more healthy & rustic. I am saving this & would love to try this out. Looking forward to more such amazing recipes from you & have a great day.

[@Lekcjewkuchni]

Thank you so much for your lovely comment! I also love to test new bread and rolls recipes, hope you will like this one! Have a lovely day:)

[@DeliciousCUISINE]

Like 26 ..Super tempting bread😋😋😋..Brilliant way of cooking by a great cook..Thanks for sharing 👌👌👌

[@Lekcjewkuchni]

Thank you!

[@ClickTraditionalTamil]

Homemade Sunflower Seed Bread looks soft and yummy

[@Lekcjewkuchni]

Thanks:)

[@fiazmariavlogs2380]

Very nice bread 👍Awesome 👍You really are a fantastic cook 😋😋😋👍🇬🇧👌

[@Lekcjewkuchni]

Thanks:)

[@YummyItFood]

I love baking bread, as nothing beats homemade bread. The sunflower seeds in the bread adds a lot of great texture and awesome health benefits as well. Great recipe, your bread turned out excellent and yummy. 👍LIKE #90

[@Lekcjewkuchni]

Thank you!

[@pumpkinkitchen7706]

Delicious dishes are always happy. Thank you for sharing .👍👍

[@Lekcjewkuchni]

Thanks!:)

[@FineArtofCooking]

Sunflower seeds bread looks so yummy. Your recipe is so well presented, as always.

[@Lekcjewkuchni]

Thanks!:)

[@AHSAWorldLifestyle]

Wow the bread looks so delicious and very healthy I never make bread I think I will try some time you make so easy everything excellent cooking thank you 👍💖

[@Lekcjewkuchni]

Thanks!:)

[@MrSuperMole]

Koniecznie trzeba spróbować :)

[@Lekcjewkuchni]

Polecam, pozdrowienia:)

[@RasoiSolutions]

Ohh looks yummy. .. great sharing dear 👌👌👌

[@Lekcjewkuchni]

Thanks!:)

[@SpainonaFork]

nothing better than homemade bread

[@Lekcjewkuchni]

So true, thanks!

[@youarespecial50]

Nice👍Thanks for sharing. Greetings from Vienna .Take care🖐🖐

[@Lekcjewkuchni]

Thanks!

[@106FMCatt]

Wow😍Wonderful Sunflower Seed bread recipe 😋Delicious👍🏽74🎁💐

[@Lekcjewkuchni]

Thanks!:)

[@grzechniogrzechnio6556]

Czy to są specjalne drożdże do chleba, czy jakiekolwiek, jakie kupić w markecie?.

[@Lekcjewkuchni]

Zwykłe drożdże z marketu, pozdrawiam:)

[@KelvinsKitchen]

It looks super delicious, moist and full of flavor. Thanks for sharing and stay safe!

[@Lekcjewkuchni]

Thanks, stay safe!:)

[@NummtubeKitchen]

Wow perfect bread 👍🏻👍🏻 Great share dear

[@Lekcjewkuchni]

Thanks!:)

[@neetaskitchen1857]

Good sharing big lykee thanks

[@HillFoodKitchen]

Perfect..very nice..great work..full watch

[@ExplorbyRusna74]

Hello my new friend , good at baking like you’ve mastered all your recipes.

[@Lekcjewkuchni]

Thanks!:)

[@foodlakebakery6127]

Bread looked outstanding perfect and delicious great share love it TFS

[@Lekcjewkuchni]

Thanks!:)

[@Zinie]

Wow sunflower seeds bread! Sounds very tasty and savory 👍👍👍

[@Lekcjewkuchni]

Thank you:)

[@seokidiecast6131]

Very nice recipe video 👍 Thanks for sharing 😊

[@Lekcjewkuchni]

Thank you:)

[@ourrurallifestyle]

Yummy and delicious thanks for sharing

[@Lekcjewkuchni]

Thank you!

[@sdkitchen]

Looks very delicious bread 👌 thanks for sharing

[@Lekcjewkuchni]

Thanks!:)

[@zrzucbrzuch666]

Naprawdę prosty i dla leniwych. Domowe pieczywo to podstawa. Obecnie można robić każdy rodzaj pieczywa :) My nie kupujemy już chyba od 5 lat.

[@Lekcjewkuchni]

To prawda, też rzadko kupujemy. Dziękuję za komentarz i pozdrawiam:)

[@fatrendz]

super recipe dear👏👏👌🏻yummy👍

[@Lekcjewkuchni]

Thanks:)

[@EVOTAMAId]

Wow so awesome video,.. Thanks for sharing this video 👍💪

[@LoveCookingRu]

It's a wonderful recipe!

[@Lekcjewkuchni]

Thank you!

[@alinita8733]

The bread looks so good . Thank you for sharing

[@Lekcjewkuchni]

Thanks!:)

[@M3Fusion]

super Bread.. THanks for Sharing..

[@Lekcjewkuchni]

Thanks!:)

[@yummy_yammy]

I think It's a really suave and chewy bread👍

[@Lekcjewkuchni]

Thanks!

[@THEFABULOUSFITNESSINSTRUCTOR]

Looks yummy yummy great recipes

[@Lekcjewkuchni]

Thanks!

[@MargaretsMakeandBake]

Very nice looking bread...lovely texture....👍

[@Lekcjewkuchni]

Thanks!:)

[@DzikiUrbex]

Witam 👌💪👍✋👌💪👍super odcinek 👍 lubię takie dobre odcinki 💪

[@Lekcjewkuchni]

Dzięki!

[@cuisinepassion12]

Super 👍 merci pour la recette, big like

[@Lekcjewkuchni]

Thanks!:)

[@ModernPinoyCooking]

Dear you’re really good at baking like you’ve mastered all your recipes. This bread looks really moist. By the way I tried your Hokkaido rolls recipe last week my gosh it was superb and it went well with my favorite coffee

[@Lekcjewkuchni]

Thank you so much for your lovely comment! I am so glad you like my Hokkaido rolls, you made my day! :) Have a lovely week!

[@AraLucy]

To ta recepta dla mnie jest super.

[@Lekcjewkuchni]

Polecam, pozdrowienia:)

[@Awaxess.kitchen]

Great bread turned out! Thank you dear friend! 27

[@Lekcjewkuchni]

Thank you!

[@AntoniaSeptimoRicardoNunes]

Love your bread awesome recipe

[@RecipeswithResa]

Very beautiful bread. I love seeds in my bread.

[@Lekcjewkuchni]

Thank you:)

[@kotatape]

A wonderful and amazing video

[@Lekcjewkuchni]

Thanks!:)

[@celestialyummies]

OMG looks super yummy! Amazingly prepared and turned out perfect i loved it dear..Thank you so much for sharing with us my friend #43

[@Lekcjewkuchni]

Thanks!:)

[@KayeAnette]

So quick and easy brown bread.. soo delicious too.. I might try this soon friend. Be safe🙏

[@Lekcjewkuchni]

Thank you!:)

[@mrMaleAdvice]

Beautiful video my friend looking delicious😋😋😋 😍😍😍👏👍

[@Lekcjewkuchni]

Thanks!

[@LaasyaVlogs]

Wow superb preparation dear..!!

[@Lekcjewkuchni]

Thanks!:)

[@jestemwszechswiatem1682]

Właśnie zrobiłam 3 szt. Chleba mieszanego i włożyłam do piekarnika wszystkie trzy razem. Po godzinie nie upiekly się. Wydłużyłam w sumie czas do godziny. Foremki byly wysmarowane olejem i ciągle chleb był przyklejony. Chciałam oszczędzić czas a wyszło słabo. Czy jak jest chleb robiony z ciemnej mąki to musi być odstawiony do wyrośnięcia przed pieczeniem. ? Mam przepis na mąkę tylko pszenną i to ciasto można odrazu wkładać do piekarnika. Ale wolałabym zrobić z mieszanej mąki chleb. Proszę o poradę. Lubię szybkie i nieskomplikowane przepisy. Bardzo dziękuję. 🥰

[@Lekcjewkuchni]

Ciasto drożdżowe w zdecydowanej większości musi rosnąć dwa razy, chyba że w przepisie podano inaczej. To bardzo ważne dla udanego wypieku. Ten chleb i tak wyrasta dość krótko, nie należy omijać żadnego etapu wyrastania i pomijać rodzajów mąk. Po godzinie ten chlebek powinien byc gotowy, zawinił błąd podczas przygotowań. Powodzenia kolejnym razem, pozdrowienia 🙂

[@jestemwszechswiatem1682]

@@Lekcjewkuchni dziękuję pięknie 🥰

[@zzzziiz]

It looks delicious, healthy, yummy!👍👏😊🤗👏🥰⭐️😸😺😁 it is easy to make👍👏 Thanks for sharing nice video and recipe🤗🥰

[@Lekcjewkuchni]

Thanks!:)

[@jolanta1231000]

Super przepis

[@Lekcjewkuchni]

Dziękuję bardzo, pozdrowienia ☺

Excellent bread recipe, thanx so much for sharing. Looks so moist & great to eat immediately. Happy Weekend & blessings to you 😊😍☺

[@Lekcjewkuchni]

Thanks! Have a lovely week!

[@TheSillyKitchenwithSylvia]

Wow! Didn't think it would be so simple! Lovely!

[@Lekcjewkuchni]

Yes, it is so simple! Thank you!

[@CookingTime24]

Looks great. Thanks for nice bread recipe👍

[@Lekcjewkuchni]

Thanks!:)

[@HistoricalItalianCooking]

Amazing bread! Looks perfect!

[@Lekcjewkuchni]

Thanks!:)

[@gayatrifoodandlifestyle]

Very nice video..... Liked it.... Enjoyed watching.... TFS.. Stay connected

[@Lekcjewkuchni]

Thanks!

[@ewaewa2894]

Cześć. Powiedz mi czy olej ma być z oliwek czy może być np. słonecznikowy albo kukurydziany? Cześć pozdrawiam ze słonecznej Italii

[@Lekcjewkuchni]

Ja używam zwykłego rzepakowego lub słonecznikowego, nada się każdy o neutralnym smaku😊 Pozdrowienia!

[@ANscookingFiesta]

Very nice healthy bread Sunflower seed 🙂👍😍

[@Lekcjewkuchni]

Thanks!:)

[@CookeeCookee]

Superb. Very well baking 👌👍

[@Lekcjewkuchni]

Thank you!

[@Animiliarddd4]

Nice video my friend ...

[@Lekcjewkuchni]

Thank you:)

[@alinascookingandblog3136]

Another Delicious Recipe

[@Lekcjewkuchni]

Thanks!:)

[@mydegainhouse1877]

So nice resipe my dear sister butifull resipe massahlla

[@Lekcjewkuchni]

Thank you:)

[@SeemasCookingDiary]

Delicious recipe 😋😋👍❤

[@Lekcjewkuchni]

Thanks!

[@SUREshARTS]

Delicious and fabulous one..

[@Lekcjewkuchni]

Thanks!:)

[@SUREshARTS]

Lekcje w kuchni waiting for your upcoming videos

[@theamazingwillywank]

Your bread looks amazing!!!

[@Lekcjewkuchni]

Thanks!:)

[@hungrypeople]

Oooo this bread look so beautiful and tasty!! Thanks for sharing my dear friend !

[@ZooZooTvChocolates]

Wow yummy delicious 👌👌🌹

[@Lekcjewkuchni]

Thank you!

[@УсатыйНянь]

Такая великолепная работа! Конечно же видео заслуживает всяческих похвал! Спасибо Вам за чудесно проведённое время! Such a great job! Of course, the video deserves all praise! Thank you for a wonderful time!

[@Lekcjewkuchni]

Thanks!:)

[@AhmetGENCAL]

Çok lezzetli olmuş Ellerinize sağlık

[@ALAbbasTV999]

Nice work my friend

[@친절한냥이온니]

The bread looks so delicious.

[@Lekcjewkuchni]

Thank you!

[@koriancookking1076]

Good recipe 🤩👍 looks so delicious 🤤😍🤩👍👍👍

[@Lekcjewkuchni]

Thank you!

[@toistotne6568]

Cześć. Smacznego. Łapka w górę ode mnie ☺️ 👍

[@Lekcjewkuchni]

Dzięki!

[@VincasKitchen]

This bread recipe looks simple and easy to follow. Very detailed in explaining the steps how to do make it. Thanks for sharing the recipe 😊😊

[@mariespatisserie2068]

So tasty 😍👌. Thank you for sharing this yummy recipe ❤⚘🌹🌷

[@Lekcjewkuchni]

Thanks!:)

[@almabalita]

Nice and easy to make.. yummy

[@Lekcjewkuchni]

Thanks!

[@WorldWokKitchen]

Deliciosu with seeds! Thank you for shairng. happy and safe day everyone

[@Lekcjewkuchni]

Thank you!:)

[@Eve88Vlogs]

Wow yummy.keep posting

[@kimonunyemekleri-kimosreci2343]

Looks delicious a recipe bread 👌👏👏 thanks 🤗

[@Lekcjewkuchni]

Thanks!:)

[@pytack]

wow your bread looks good and also healthy Yum!!

[@Lekcjewkuchni]

Thank you!

[@ЛизинПапа-готовимвкусноипросто]

Очень аппетитный хлебушек у вас получился! Спасибо за идею

[@Lekcjewkuchni]

Thanks!:)

[@czesioziom]

Hej! Bardzo chciałabym upiec ten chleb, ale nie mam takiego miksera, tylko ręczny blender z Ew końcówką do ubijania jajek. Lepiej wyrobić blenderem czy ręcznie? Dzięki za odpowiedź

[@Lekcjewkuchni]

W takim wypadku najlepiej po prostu dokładnie wymieszać ciasto łyżką, nie używałabym blendera. Pozdrowienia!☺

[@sofiaspassionforcooking2879]

Thanx for yr. visit. Nice channel.

[@Lekcjewkuchni]

Thanks!

[@ekuhinjica]

Great video, very useful!! Stay safe my friend 😊😊🌸🌸🌸

[@Lekcjewkuchni]

Thanks, stay safe too!

[@ekuhinjica]

@@Lekcjewkuchni Thank you dear! 👍👍🌸🌸

[@Manishasfoodvlogs]

95 like. Great sharing my friend. This bread looks so delicious. Well prepared my friend 👌👍😍

[@Lekcjewkuchni]

Thanks!:)

[@user-gm2uu2pj1q26]

Your bread seems to be very well fermented. The bread looks very chewy and delicious when I look at the air later. You have a very good talent for making bread.

[@Lekcjewkuchni]

Thank you!:)

[@bubus9137]

Ciasto moglo wyrastac w blaszce Prosciej Tak pieke Graham chlebus Pozdrawiam 🌻

[@rabbittailsbyfarrahmartis]

Beautifully made 😋😋👍👍

[@Lekcjewkuchni]

Thanks!

[@ghoroakhanadana4777]

Lovely video dear.. keep growing my friend

[@Lekcjewkuchni]

Thank you:)

[@Wiyadahomesandart]

Wow! Delicious breads!

[@Lekcjewkuchni]

Thanks!:)

Świetny przepis😍😍😍pozdrawiam

[@Lekcjewkuchni]

Dzięki, pozdrowienia!

[@DadziejkaiMario]

Wspaniały prosty super przepis- chyba zrobimy sobie takie chlebuś 🍞mniam Pozdrawiamy serdecznie 😘

[@Lekcjewkuchni]

Dzięki, polecam, pozdrowienia!:)

[@ewamaj1448]

Witam chleb jest super tylko strasznie się kruszy czy jest jakiś sposób aby tak nie było robiłam Tak jak w przepisie

[@Lekcjewkuchni]

Być może ciasto trochę za długo rosło lub był niedokładnie wymieszany? Trudno mi powiedzieć, jeszcze mi się to nie przytrafiło. Cieszę się, że mimo wszystko chleb smakował, pozdrowienia 🙂