SUPER EASY PIZZA MARGHERITA *MADE IN THE NINJA FOODI XL PRO AIR FRY OVEN

A walk through how to make this delicious Margherita Pizza (or 2) in no time at all using the Ninja Foodi XL Pro Air Fry Oven. This pizza melts in your mouth and tastes so healthy and light. I hope you enjoy the video, remember to click that Like button and be sure to Subscribe to see more videos like this one. As always, Thanks for watching!
//WHAT I USED// (for 2 pizzas)
2 pack of Stonefire Artisan Thin Crust
1 cup Pomodoro sauce
4 cloves of garlic (minced)
salt & pepper to taste
1 package of fresh basil (chopped) *or leave whole if you prefer
olive oil (enough to drizzle across pizza(s) *or alternate substitute)
1 pkg of fresh sliced mozzarella (or balls)
3 roma (plum) tomatoes (evenly sliced)
*1/2 cup additional shredded mozzarella cheese is optional*
//INSTRUCTIONS//
Spread a thin layer of sauce over pizza crust. Sprinkle minced garlic, salt and pepper to taste. Next add your tomato and mozzarella slices (alternating) over the pizza crust. (try not to crowd). I used 7 slices of each -per pizza. Next *if using additional shredded mozzarella cheese sprinkle about. Now add atop your desired amount of fresh basil, a drizzle of olive oil (or substitute oil) over pizza. (*Careful not to use too much olive oil as this can lead to smoke) Use the PIZZA Setting on your Ninja Foodi XL Pro Air Fry Oven (Use 2 level option for two pizzas) I used a temp of 415° and time of 12 minutes. I recommend 12-15 minutes for crispy crust. TIP Be sure your pizza edge is sitting perfectly on the grates to avoid drooping.
Remove carefully, cut and serve! ~Enjoy! :)
#chefgirlardee #pizzamargherita #xlproairfryoven

[@nancygerbasio1166]

Looks yummy do you prefer the ninja foodie oven or the ninja foodie XL grill?

[@CHEFGIRLARDEE123]

Hmmmm that’s a toss up, I really love both! The oven does take a bit longer but If time isn’t an issue, I find it fits more since you are able to use multiple racks. It really depends on what I plan on making.

[@karenhadden4980]

Yummy! I’ll have to try a smaller version of this in my smart xl! You didn’t have any issues with the basil blowing off?

[@CHEFGIRLARDEE123]

Right?!?!?? ..Honestly I was surprised myself lol that’s why I show it cooking in the oven for as long as I did...hard to believe until you see it! I think in any other appliance I would do the basil under the tomato & cheese to play it safe 😉 but I was pleasantly surprised here!

[@IrishStock3]

Where were you, when I was looking for a wife!!! Just teasing...lol