3 жыл бұрын
Пікірлер
@mh23hm Ай бұрын
Looks good, but definitely not "japanese style" panko. The western takes on panko are not panko. Katsu is so much better with real panko from a japanese brand.
@BrentMcFarland-w3m Ай бұрын
My new Italian princess cook!
@heatherpalmer1629 Ай бұрын
Making these now with the Chinese Ah-So sauce and white rice with broccoli. :)
@justbeingveetv3423 2 ай бұрын
OMG. HONEY. 🎉🎉🎉THANK YOU FOR THIS VIDEO. THIS IS THE BEST METHOD. ❤
@michellealms3238 2 ай бұрын
Microwave whole potato then air fry. Amazing. I do twice baked like that to. Perfect
@marcjtdc 3 ай бұрын
I just pour vinegar on mine and add salt LOL so goooood. those look great!
@IrishStock3 3 ай бұрын
Where were you, when I was looking for a wife!!! Just teasing...lol
@eileenesposito6726 4 ай бұрын
Wow that’s me sorted for tomorrows dinner they look absolutely scrumptious, thanks for sharing your recipe to the world 🌎🥰🤗🤗
@t3nder-4pe 4 ай бұрын
06:59 OMG. Is that what one tsp actually is? My teaspoons feel inferiour. That aside, it does look amazing!
@noreenmiller5507 4 ай бұрын
Thank you!!
@gotrojans82 5 ай бұрын
I was just thinking about using Easy-Off to clean the splatter screen and you answered my question. Awesome!
@thatonelady9772 5 ай бұрын
Ty looks good
@karenrhogan2959 5 ай бұрын
Oh my god this worked great and it also worked great on tbe pans on my electic stove. Thanks so much was trying ro figure out a way ro clean that grate better
@LittleSkullyScrub 6 ай бұрын
Solid af Very tasty and hard to mess up
@nilceareese6808 7 ай бұрын
Como colocar as peças limpas na erfray
@anjanettehernandez9750 8 ай бұрын
Oh I Don't have a ninja grill.... next
@jennieaddison2523 9 ай бұрын
Do you have to use platter gard all the time
@williamleaplaza2927 9 ай бұрын
Never break the noodle..
@BrentMcFarland-w3m Ай бұрын
If you use in a pressure cooker you have to break in noodles they will not fit
@kathyfann 10 ай бұрын
I bet if you have a portable steamer you wouldn’t even have to scrub it after it sits 24 hours with that stuff on it. I bet you can just put it in the sink and spray it with us with the steamer and it everything should run right off if you don’t scratch it up and be easier to clean continuously probably but maybe that stuff doesn’t scratch it anyway.
@kathyfann 10 ай бұрын
I bet that a part that can be purchased if you need a new one at some point
@SlinkyMusic1 10 ай бұрын
Just something that I found that works great when tying up a stuffed loin: If you cut the string and lay it lateral to the loin and lay the meat on top in the center of the string, you don't have to worry about pulling the string under the loin and having it get caught on the beautiful weave. Just lay it down pull the ends up, tie it , snip the excess string, season and ready to cook... Looks delicious
@cybersoil100 10 ай бұрын
What gloves are you wearing?
@catfish8883 11 ай бұрын
Thank you very much for your sharing 😊😋😋😋
@CrystalMcCutcheonhere 11 ай бұрын
Thank you for sharing!
@marialipscomb6988 11 ай бұрын
Why not just spray it first then put it in the plastic bag?
@cynthiareynolds2934 Жыл бұрын
My husband accidentally grilled some burgers without the screen on. Is my ninja ruined? The house was all smoked up thought the thing was going to blow
@CHEFGIRLARDEE123 Жыл бұрын
Oh no! I hope not, you could always try to reach out to Ninja Customer Service and see what they recommend. If it were me, I would probably take it outside, plug it in and run it on the highest heat to burn off any grease until it no longer produces smoke then put the splatter screen back on. Best of luck to you though… 🤞🏻
@Kamaria0045 Жыл бұрын
Soak in hot water with half a cup of cleaning vinegar and you will get an even better effect.
@AnaMillsaps Жыл бұрын
what oil sprayer are you using, please?
@CHEFGIRLARDEE123 Жыл бұрын
That was my Evo Sprayer and I used avocado oil. You can purchase on Amazon. 😃
@markboudreaux868 Жыл бұрын
Looks amazing 👍
@slwhite1959 Жыл бұрын
That's exactly how I clean all things around my home. Even rusty nuts and bolts. I just let things sit out in the sun soaking in the oven cleaner on a newspaper. So far I have never had to let anything sit over night. Fingers crossed. Had to hit edit and say, I love the fact that you are thorough. I too have OCD. lol
@dianehonor7783 Жыл бұрын
i made this and it was deeelish. i find that the oil rolls to the outer rim tho. any thoughts on that?
@xblmind5et Жыл бұрын
I just need to see how to put it back in ….
@reneekroyer5104 Жыл бұрын
Where did you get the thin blue scrubby thing? I've never seen that before.
@sousay2000 Жыл бұрын
Nice
@JasmineGeminiDragon Жыл бұрын
How do I clean the fan behind the heat ring?.
@MariaRamos-pw3yf Жыл бұрын
Look delicious 😋 I will make today ❤
@arianpierce Жыл бұрын
Is the chicken moist?
@arianpierce Жыл бұрын
What oil sprayer do you use?
@silverhexagon8077 Жыл бұрын
I found the noodles in Amazon, those damn things have 850mg of sodium, so that outta the rest of the ingredients.... Well over the daily 2000mg limit. Genuinely better of eating the regular instant stuff. There's a low sodium version from Maruchan that has 570 mg of sodium
@pauley7648 Жыл бұрын
WOW thanks I thought about buying a new screen not now
@luanacarabajal3831 Жыл бұрын
Use the outside of the bowl and it works better
@dianmoffatt9915 Жыл бұрын
Perfect video! Just got the Ninja two baskets airfryer and I'm trying for fish and chips tonight! Newly subbed!
@kaybeth9181 Жыл бұрын
And what size is the box of pasta?
@rgruenhaus Жыл бұрын
No amounts for pasta?
@rgruenhaus Жыл бұрын
I make for one, so I need quantity of pasta to resize what you made.
@CHEFGIRLARDEE123 Жыл бұрын
I just used a standard 1lb box of pasta :)
@kaybeth9181 Жыл бұрын
@@CHEFGIRLARDEE123I made it last night with spiral pasta, I used a 500 gram box, just over a lb. It was lovely, but I think next time, I will do an instant release after 5 minutes, it took 3 minutes to depressurize, so pasta was a little overcook for me. There's 2 of us, so I had enough for 6 meals out of it, I just used frozen vegitarian meatballs, which are smaller, so I could spread them out between the portions. I usually make in bulk and then freeze the extras so I always have something to hand if I'm busy or sick. So this recipe was a great help. I wish there was more large one out meals for the ninja.
@johnnewton3335 Жыл бұрын
We are making this tonight and your tips have really helped us, especially the foil and cocktail sticks, thanks, youve saved us lots of time.
@realdeel13 Жыл бұрын
Quick and easy, many options to switch up. Love it!!
@LordFinances-t9w Жыл бұрын
Did you add parsley afterwards?
@tinaparsons3240 Жыл бұрын
Greatest job I have seen! Thanks.
@mussidae Жыл бұрын
Seems to work really well though I couldn't hear everything. The audio kept going out for a short while then coming back, then dropping out again.... But I was able follow along your demonstration and will give it a shot with my two splatter screens. Thanks
@EdsterL Жыл бұрын
😋
@trublood6410 Жыл бұрын
That bacon is so fatty