Surprising my husband w his fave dessert 🤭

#caramel #baking #healthyrecipes
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[@ChristieCallie]

RECIPE ✨ CARAMELiTAS Ingredients: • 3/4 cup unsalted butter (melted) • 3/4 cup brown sugar • 1 cup rolled oats • 1 cup flour (you can use All Purpose or a 1:1 Gluten Free alternative if you want) • 1 tsp baking soda • 1/4 tsp salt • 1 tsp vanilla • caramel sauce (in a jar or the squeeze kind) • sea salt • 3/4 cup chocolate chips (I dont measure this part but it's probably about that) Directions: 1. Preheat oven to 350 degrees F and grease or line an 8x8 baking dish. 2. Combine melted butter and brown sugar in a large bowl until smooth. 3. Add oats, flour, baking soda, salt and vanilla until combined. 4. Press half of your oat mixture into the bottom of the pan and cook for 10 minutes. 5. Remove pan from the oven and pour a generous drizzle of caramel all over the top to completely cover the base. Sprinkle with sea salt (If you're already using salted caramel you can skip the salt) 6. Sprinkle a layer of chocolate chips on top of that until covered (I just guess and sprinkle until it looks right - about 3/4 cup) 7. Crumble the rest of your oat mixture on top sprinkling it evenly until the caramel and chocolate chips are mostly covered. 8. Return to the oven for about 15 more minutes or until perfectly golden brown. It should be oozing! 9. This is the hardest part but it's best if you let them cool for at least 10-15 min for easier cutting and more enjoyable eating but when you're ready, plate them up with some ice cream and ENJOY!

[@ssoozee]

THANK YOU!!! 💖💖💖

[@goldie4245]

Thank you! Do you spray parchment paper with oil?

[@Embrace-BB]

How much is a cup butter in grams?

[@lindamann8520]

​@@goldie4245I would. Makes life easier.

[@lindamann8520]

​@@Embrace-BB just Google it.

[@krissykups9091]

ALSO has anyone ever made these & added like Reese’s peanut butter cups or just some classic creamy peanut butter? Gawd that sounds sooo good to me!

[@kelsilulu]

I wouldn’t be opposed to that. I’m sure it’s delicious

[@EllysEdits00]

Sounds yummy! 😋

[@palestar828]

No because it already had enough junk on and in it

[@imwiththeshxts7104]

allergic to peanut butter so no.

[@RamandaJackson]

Cookies with drink

[@justagorl186]

just made these the other day & accidentally left them in the oven 5 minutes too long. turned out like toffee though & was amazing!

[@joangelaparker2845]

Dose she show recipe ?

[@Kati_k_kuriosz]

@@joangelaparker2845 at the top of comments

[@negramorena5008]

Quite serendipitous!👍🏼

[@sdonaldson6550]

​@@joangelaparker2845The video creator put the recipe in the comments.

[@Sheldon0507]

Been making these for more than 35 years! One of my absolute favorites! The “crust” is sooooo yummy by itself…. Mmmm mmmm good!

[@mamabrat5150]

I think that was so nice of you to make this for your husband just because you know he likes them. ❤

[@ivorykeys1566]

Nice ??? It's her duty as a wife!

[@maaeva_]

@@ivorykeys1566ew lol

[@maaeva_]

It was very thoughtful of her!❤

[@bambichocbon]

@@ivorykeys1566oh brother, I guess you don’t like anyone thanking you for stuff either huh? Bet if she posted a video of him buying her stuff or paying bills and was like “who cares he’s supposed to do that” you would be all in her comments crying about women not appreciating men and only wanting them for money. Y’all be so miserable istg

[@lindabuck2777]

@@bambichocbon👏👏👏🙄🤔couldn’t have stated it any better! Well said.🙏🏻🙄🤷‍♀️

[@ekaterinadzyubak197]

This looks insanely sweet 😂

[@laetitiaamedome]

And buttery

[@eileenkondraski3864]

I never heard of these! They look delicious!

[@ScottsdaleSushi]

Looks good but why is she cooking with a jacket half on?

[@ShreyoshiRoy-o7t]

​@@ScottsdaleSushibecause it looks good...

[@sabrinaferreira3651]

Receita em português: CARAMELITAS Ingredientes: * 3/4 xícara de manteiga sem sal (derretida) * 3/4 xícara de açúcar mascavo * 1 xícara de aveia em flocos * 1 xícara de farinha (você pode usar multiuso ou uma alternativa 1:1 sem glúten, se quiser) * 1 colher de chá de bicarbonato de sódio * 1/4 colher de chá de sal * 1 colher de chá de baunilha * calda de caramelo (em uma jarra ou do tipo squeeze) * sal marinho * 3/4 xícara de gotas de chocolate (não meço esta parte, mas provavelmente é mais ou menos) Instruções: 1. Pré-aqueça o forno a 180° C e unte ou forre uma assadeira 20x20cm. 2. Misture a manteiga derretida e o açúcar mascavo em uma tigela grande até ficar homogêneo. 3. Adicione a aveia, a farinha, o bicarbonato, o sal e a baunilha até incorporar. 4. Coloque metade da mistura de aveia no fundo da forma e asse por 10 minutos. 5. Retire a forma do forno e despeje uma camada generosa de caramelo em cima para cobrir completamente a base. Polvilhe com sal marinho (se já estiver usando caramelo salgado pode pular o sal) 6. Polvilhe uma camada de gotas de chocolate por cima até cobrir 7. Esfarele o resto da mistura de aveia por cima, polvilhando uniformemente até que o caramelo e as gotas de chocolate estejam quase escondidos. 8. Volte ao forno por mais 15 minutos ou até ficar marrom dourado. Deve estar macio. 9. Esta é a parte mais difícil, mas é melhor deixá-los esfriar por pelo menos 10-15 minutos para cortar mais facilmente , mas quando estiver pronto, coloque um pouco de sorvete e APROVEITE!

[@katizz988]

Thank you!!! She left out a lot!!💚💙💜💙💚

[@Kaitrece]

God Bless You!!

[@EduardaV.9660]

Obrigado!!!❤

[@Rees-yw9it]

❤🙏🏽😊

[@viviennengo9182]

I'm glad you have description. You speak really fast. Thanks! 👍

[@dorothybuschdroege9253]

Where is the recipe? I so r see it I. The description

[@ivorykeys1566]

If you tap on the gear at upper rt hand corner of video, then tap Playback speed, you can speed up or slow down the speed to your liking. 😊

[@marthaarthur1364]

@@dorothybuschdroege9253it’s not in the description

[@marthaarthur1364]

@@ivorykeys1566. Not on my display. 😮

[@ivorykeys1566]

​@marthaarthur1364 Marrha, in the video itself, do you have a lil box that has "cc" in it? To the rt of that is a symbol that resembles a gear, or some may call it a flower.

[@SeanShimamoto]

You weren’t kidding! That actually IS really easy to make. Thanks for the idea! Aloha from Honolulu!

[@SummerYoung-xu9dh]

I find it hilarious that half of the comments are about her jacket 💀

[@cutienerdgirl]

They're hating so bad lol

[@Aisleyyym]

@@cutienerdgirlexactly and it’s not even bad 😭😭

[@creimom2536]

@@Aisleyyym oh, it's bad. She must think it looks cool, but, NOT

[@rikkitikkitavi997]

If I make these I think I will switch out an apron for the jacket.

[@Aisleyyym]

@@creimom2536 okay well sometimes it happens to me and I js don’t feel like pulling the jacket up? There’s no reason to hate

[@christinem4886]

Simple way to elevate these: brown the butter Un. Be. Lieveable.

[@m.j.333]

Browned butter is so underrated.

[@Jeanology]

Brown Butter make everything taste better!

[@charissapromes]

What does that mean?

[@Keyrose-my3xr]

​@@charissapromes😂was thinking the same thing. Isn't brown butter the same as burnt butter😊

[@CoyRat]

@@charissapromes kzbin.info/www/bejne/h6fSh4SinbWsZs0

[@JenFromCa84]

I had to comment because I made this last night. It’s SO GOOD that I’m standing here eating it with my coffee. It’s even better with a scoop of ice cream and a little caramel drizzle!!! Mmm 😋

[@dorothypatterson5494]

I have to make them

[@melindamercier6811]

It already has 2lbs of caramel drizzle in it lol!

[@StarGirl11Galaxy]

I'm bout to get in on these 😩🙏🏼

[@cathywills9194]

Try coconut 🥥 too. Magic cookie bar

[@deenamiller3095]

😊😅

[@nancyarchibald9095]

Add some chopped walnuts... 😅Yum!!

[@nousernamewhatsoever]

​@@nancyarchibald9095Yessss!

[@harlequinheart3]

DONE!!! 💛

[@AngieDmitryev-tj9fc]

My kids like it when add coconut to brownies

[@semyrawilliams7646]

My Mom would make these and add Fine Shredded coconut and add butterscotch chips!!! With drizzle of condensed milk like the thick sweet stuff!!❤❤❤

[@EmorettaRobinson]

You had me at coconut! Your mom was onto something. I'm gonna have to borrow her idea. I thank you kindly.

[@palecandy]

i'm with your husband on this one these look absolutely phenomenal. i'm making these

[@beverlyhouston9574]

Your 2 diabetes in the making

[@palecandy]

@@beverlyhouston9574 i am in love with you

[@Hahahoho-i5w]

@@beverlyhouston9574 HELP

[@btsarmyforever3816]

@@beverlyhouston9574 Oh come on. A little piece won't hurt. It's homemade too.

[@jenx77]

I watched this video and have made them like 5 times in 5 weeks. My husband and son are obsessed!!!

[@Justme-hc3kt]

I was just going to ask if anyone had tried them I saw your comment now I’m going to need to make these 😊❤

[@jenx77]

@@Justme-hc3kt one of the easiest recipes I’ve ever made and definitely one of the best! Just make sure you add lots of caramel and chocolate chips. Like when you think you’ve added too much, add a little more! They are so so good. Come back after you’ve tried them and lets us know!😁

[@lizellehattingh281]

Yes they are because they're addicted to sugar!!!!!!!

[@kyleright7346]

How’d you get the essence of dangled sweater in there?

[@Paintbrushcolour]

​@@kyleright7346 I'm not too bothered about the sweater, but your comment is very witty 😂

[@jonitabowden3494]

It’s not how hard or easy anything is to make. It’s the fact that you do it because you know they like it that makes it an act of love. That’s why it’s the the way to a man’s heart.

[@st3218]

Butterscotch chips mixed with the chocolate chips is a game changer, i promise you

[@KTL5637]

Unless you hate butterscotch.

[@lilmama28]

Butterscotch INSTEAD of chocolate for me 😛😛 I hate things with a lot of chocolate but I love butterscotch

[@Amanda-iz8hq]

girlllllllll you just tempted me thank you!

[@TJ-qh7kf]

​@@KTL5637I cannot do butterscotch either😫🤢🤮

[@TJ-qh7kf]

I'd try with peanut butter morsels and the chocolate too❤

[@Corincoren]

The Comments from those Being pressed about this Grown Woman Hoody falling of her Arm is WILD! What do you know the dessert still came out looking delicious 😋

[@shmataboro8634]

Sorry, it's our Girl Scout and Home Economics training . Before you cook you tie your hair back, roll your sleeves up out of the way, put on your apron and scrub your hands. You don't want to get food on your clothes, and you don't want any fluff or stray threads getting into the food. Also we're keenly aware that bare skin is click bait and is almost never accidental. 😂

[@Haru_Misu]

@@shmataboro8634 “Bare skin is clickbait” ….it’s an arm??? If people are clicking on a video for the sole fact that they see skin (a bare ARM at that) they themselves have problems that they should seek help for, it’s not something she’s at fault for😭😭

[@nbucwa6621]

@@shmataboro8634 DAMN THOSE SHOULDERS MMMM MMM What will women being showing next? Their ANKLES??

[@katherineex]

I didn't even notice this until you pointed it out?? what are people on nowadays, it's not like we're in the victorian era where a woman gets beheaded if she shows even the tiniest amount of skin!

[@Racohi]

@@nbucwa6621STAAP 😂😂😂😂😂😂

[@T56757]

It looks good. Thank you for the recipe!

[@ann-marielaney5013]

I watch a ton of recipes, and this is the first one I’m actually going to make-love that it can easily be made vegan.

[@he-mansuncle7661]

If you substitute the oats with peanuts, it’ll be similar to a Pay-Day bar

[@your.girls.gabs.1264]

@@he-mansuncle7661 and milk free chocolate and fake butter so….

[@vickimathison5690]

My thoughts exactly

[@vickimathison5690]

No Peanuts yuck....however my husband loves paydays...so fu@k I'm doing it

[@chrishingson3064]

How about the actual recipe like measurements

[@callabeth258]

That is very close to Anzacs that we make in Australia (and nz) and Anzacs are absolutely delicious!!!

[@mirandascott8058]

I love watching people make things and they never leave like any info on ingredients or instructions like 20 minutes on 350 then take out out chocolate chips on and more of the brown sugar oats stuff and back in for how long ? Ahhh

[@mirandascott8058]

Dang it I ment to comment this on the main comment and now I commented it to urs

[@iori5449]

I thought the same thing. They are Anzac biscuits

[@gln9068]

Or slice the base without the chocolate and caramel = Flapjacks out of my PMWU cookbook 😂

[@donnabolt5847]

​@@mirandascott8058she has the ingredients in the replies HTH 😊

[@jeaniferrogers8657]

Cant wait to make these. I love anything oatmeal. I will definitely be back to leave a review.

[@carlalatuda6574]

Thank you for posting the recipe!!

[@rosemccluney8530]

Where is the recipe?

[@carlalatuda6574]

@@rosemccluney8530scroll down a few comments. @ChristieCallie posted the recipe.

[@SincerelyLASMR]

😲 Looks so good & easy!

[@Madelyn_Anne]

Omg my family LOVES making these treats! They are so delicious and super easy to make!

[@helenaalvarez9773]

Looks delicious I’m gonna try it. Thanks

[@Lifeisablessingxo]

This was literally the best recipe I've ever tried!!! It just turned out so great even without caramel❤❤❤

[@katiie7]

These look so yummy!! ✨🤍

[@connienason1326]

Thank you for the recipe

[@nolalawrence2457]

I find a bit of peanut butter takes it to another level...if u not allergic.

[@literallyafishhook]

i mean even if you are allergic it would _still_ take it to another level... just, not a level you'd want to go to lol

[@foofookachoo1136]

Look REALLY YUMMY, and chewy good!!!!!

[@riccardomueller1497]

Wow, that looks delicious and really easy and quick to make!

[@susanamdeleonsantiago7047]

I Love the way paper sound, make me 😋🤤🫠🫶

[@brandic3612]

We make this at Thanksgiving using cranberry sauce instead of the chocolate chips and caramel sauce, and it's delicious!

[@shellsjourney7069]

Ohhh!! I’ll have to remember that and try it!!

[@guardmommad5084]

Oooo that gives me the idea to try it with raspberry jam and almonds.

[@melissapatrick8876]

@brandic3612 That sounds like the Cranberry Crunch that the lunch ladies made at our school cafeteria. Do you mind sharing your recipe?

[@bhenderson7272]

I've been making these since the 1970's. Always a favorite no matter the decade or age group. For fun, add a bit of coarse Maldon sea salt on top. Not too much!

[@lindabuck2777]

Never heard of it, is it coarser, saltier, more organic? Where can you get it, coz I’m trying NOT to give Jeff Bezos(Amazon) one more thin dime!!! Thanks, we Americans are so ignorant of the varied plethora of good products and good food. 😳🥴😝🙄🙏🏻❤️

[@bhenderson7272]

@@lindabuck2777 Maldon salt is a very flavorful salt. Yes, salts vary in flavor & intensity. They can be/are ground to different sized grains. I use superfine on popped corn. Sometimes I use vinegar salt! All salt is organic but pollution has made it's way into the mix. There are massive salt caves around the world being minded as we type away. Salt is also harvested from the oceans for us to use. It's a very interesting story. Pink salt was all the rage a few years ago. You can find it everywhere! I was given a beautiful lamp made out of a big chunk of pink salt, supposedly ionizes the air in my home. There's black lava salt & red salt that I bought in Hawaii. If there is one thing that brings people together it's food. Sadly, at a recent potluck dinner an argument over politics broke out. Anger came to a head, Friendships were damaged & lots of food was left on the table. We need to get back to sharing recipes not anger.

[@reemalabed3694]

​@@bhenderson7272oh my... That escalated quickly. I'm sorry to hear that. I recently switched back to iodized salt because I realized I was severely deficient. I didn't realize that the pink Himalayan salt doesn't have iodide. I have course Celtic sea salt though and maybe I can use that as a substitute to making your variation

[@bhenderson7272]

@@lindabuck2777 Good morning, the only reason I know about Maldon sea salt is because of a friend. He is a retired chef who now travels looking for the "best products" for everyday cooks. Salt is found all over the world. It's the same but at the same time different. Right now, I'm enjoying a gift from him. It's black lava sea salt from Hawaii where you can find several types of sea salt. My supply ran out after moving back to the mainland. I also enjoy using Alaea red salt also from Hawaii. Slight variations in flavor. Just ask your phone for more information. Sadly, I've been diagnosed with Meniere's disease, so I am only allowed1/8 of a teaspoon of salt per day. Ruined my entire week. All salt is organic, it's what humans do to 'improve' salt that's unhealthy.

[@DandyLion.Wishes]

I wish YT would create links in comments because I don't have 72 free hours to search for anyone's part two. But thank you for the recipe❣️

[@shanacookthecanukgypsy9527]

Looks incredibly Scrumptious

[@sharont2878]

Looks delish and super easy...thanks for sharing. I love seeing what other people like to bake❤

[@nnickerson7636]

Looks good, I bet butterscotch chips would be good also

[@marycook1644]

I make oatmeal chocolate chip cookies. I use one cup of milk chocolate chips and one cup of dark chocolate chips ( or chunks) and a fourth of a cup of butterscotch chips. I think anymore makes them too sweet. I also add half of a cup of shredded/ sweetened coconut !🌴 They are delicious !

[@foofookachoo1136]

@@marycook1644Yes!! Those cookies sound VERY GOOD!!!

[@bReCreated]

That looks good. 💚 Thank you for sharing. 🙂

[@CarmelitaTapia-dh8rc]

My name is Carmelita it sounds the sameeee!!!

[@Mrs.OLeary-tt7co]

I made these and they were ABSOLUTELY AMAZING 🤩 ❤!!!

[@YourRealtor_Marissa]

That looks so good.

[@KrysTownsend]

I think you just made all of our husband's day Me: 🛌🏃‍♀️‍➡️🛒🧑‍🍳⏲️ 🍪 🍽️❤️

[@gamertube6198]

THAT LOOK SOOOO GOOD

[@deniselyons7206]

They look so gggggooooddd!!!

[@hsd287]

Wow seems so delicious and simple ❤❤❤

[@outoftime687]

Looks scrumptious

[@juliamckerley7311]

I'm going to make these I think they would wonderful with orange marmalade or apricot jam in the middle yum yum

[@saltandpepper986]

Ooohh yes! Apricot jam and some almonds. Thanks!

[@shevahauser1780]

i was thinking raspberry!

[@saltandpepper986]

@@shevahauser1780 Yum!

[@Carol-xy2sx]

C​@@shevahauser1780

[@maryb3620]

Won’t the jam( of any fruit flavor) liquify in the oven when baked?

[@Official_RetroMania]

This is so nice of you! 😊 This is a woman right there, taking care of her hard working husband ❤️ God bless your kind soul!

[@Crazyyyy709]

Please for the love of everyone and everything RECIPEEEE!!!! Love your vids❤️❤️

[@Nicole_TheNomad]

Recipe is on my blog 😊

[@sammi_cat4261]

It's also in the comment above!

[@Jojo-424]

​@@Nicole_TheNomadwhere?

[@JesusLovesKaciemah]

She so nice!

[@margaretmobley9548]

These look heavenly 😮😮😮❤❤❤

[@Ella01993]

Ooo I'd love that with some kind of fruit preserve, maybe strawberries or something in the middle instead. Looks great

[@sherrimcnary7097]

I was thinking the same thing like raspberries ❤

[@donnawestbrook8992]

So many possibilities, cherries and almond slivers, raspberries and chocolate, peach or apricot preserves and caramel, strawberries and cream cheese.

[@Ella01993]

@@donnawestbrook8992 cream cheese with almond slivers sounds amazing

[@floralsweetheartluna]

To all the people complaining about the sweatshirt, I think you should rethink your priorities because she was just trying to teach a recipe. I don't think she was meaning to give fashion advice. If you want to look at fashion advice, go ahead. But if you can't enjoy whimsy and happiness by wearing a sweater in a way that isn't conventional then respectfully get off the device 💕 to the people saying that it doesn't look sexy or that it looks sloppy or it looks childish. Why you thinking about it like that rather than just letting her wear it the way she likes? Like bfr, your styles are probably ugly to someone else, but you like it. No one has the right to make fun of something that's as personalized as style and stylistic choices. 🙏

[@MsUutubee]

I second that! ❤

[@elaineesparsen8215]

Wow, I have never heard of these. They look delicious. Thank you to the person who put the recipe ❤

[@normacollins3844]

Where is the recipe? When she says a little bit, that could mean any amount. When baking, I need to know exact. Thank you, in advance! NORMA COLLINS FROM TEXAS

[@debraescano2744]

Looks great!!❤❤❤

[@loriwinchester1517]

Carmelitas These easy Carmelita Bars are a caramel lover's dream come true, with soft gooey caramel and chocolate sandwiched between layers of buttery sweet oatmeal crumbs. These will quickly become your new favorite bar cookie. CourseDessert CuisineAmerican Keywordcarmelita dessert, carmelitas bars, carmelitas recipe, what is a carmelita Prep Time15minutes minutes Cook Time30minutes minutes Servings9 servings Calories608kcal AuthorBeth Pierce Ingredients Cookie Base 1 cup all purpose flour 1 cup rolled oats ¾ cup packed light brown sugar ½ teaspoon baking soda ½ teaspoon salt 12 tablespoons unsalted butter melted 1 teaspoon vanilla extract 1 cup semi-sweet chocolate chips Caramel Sauce 36 caramels unwrapped (Kraft brand) ½ cup heavy cream Instructions Preheat the oven to 350 degrees. Line an 8x8 inch baking pan with parchment paper or aluminum foil sprayed with nonstick spray. In a medium bowl, mix together the flour, rolled oats, brown sugar, baking soda, salt, melted butter, and vanilla extract with a fork. Using a spoon and a fork, pat a little more than half of the mixture into your prepared pan and bake it for 10 minutes. Meanwhile, add the unwrapped caramels and the heavy cream to a microwave-safe bowl. Microwave for 60-second intervals, stirring well after each interval, until the caramels are melted, and the sauce is smooth. Use a whisk towards the end of the melting process for a smoother caramel sauce. Remove the baked oat mixture from the oven and sprinkle it with the chocolate chips. Pour the caramel sauce over the chocolate chips. Sprinkle with the remaining oat mixture and bake for 15-20 minutes or until golden brown. Cool completely before cutting. Once slightly cooled, you can speed the process up by placing the pan in the fridge. Notes Line your pan with parchment paper or aluminum foil sprayed with nonstick spray. The caramel sauce gets very sticky, and it tries to stick to the pan. Quick oats can be substituted, but we prefer old-fashioned rolled oats for a chewier texture and finish. Have the caramels unwrapped and ready to go before you start the recipe. You can also make the caramel sauce on the stovetop over low heat, stirring very frequently until melted and smooth. For a change of taste, try other chip flavors like dark chocolate, milk chocolate, white chocolate, or peanut butter. Add chopped pecans, walnuts, peanuts, or macadamia nuts. Store fully cooled bars in an airtight container on the counter at room temperature for up to 5 days or in the fridge for up to 8 days. Nutrition Calories: 608kcal | Carbohydrates: 73g | Protein: 6g | Fat: 32g | Saturated Fat: 18g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 59mg | Sodium: 296mg | Potassium: 264mg | Fiber: 3g | Sugar: 49g | Vitamin A: 688IU | Vitamin C: 0.2mg | Calcium: 88mg | Iron: 2mg

[@BrownTana24]

That looks wonderful

[@kelbystewart4325]

I made these for work one day and wasnt able to have any but everyone was ranting about them

[@SimplyK888]

Looks incredibly sweet with caramel syrup, chocolate chip and brown sugar. Still prefer plain old oatmeal cookies.

[@GingerHuffstetler]

Did you try them or did you just have to make a judgmental comment?

[@SimplyK888]

@@GingerHuffstetler The comment section is for viewers to make comments - good and bad. Wasn't judging her but the cookies. Don't take every comment so personal....lol. Also, it doesn't take a lot to imagine adding lots of caramel syrup and chocolate chips will make the already sweetened oatmeal dough even sweeter. Some people like me just prefer plain old oatmeal cookies, which I make pretty often.

[@spacenaves]

Isn't it so? Adding all of that on top of the already sweet and extremely buttery dough felt a little sickening. Then again, to each their own taste.

[@elizabethsetlow862]

Your sweatshirt lmaoo it's driving me crazyyyyyyyy 😂😅

[@kayrogers880]

😢Either take it off or put it on!

[@sheris920]

Yes for God's sake this is not Flashdance

[@J.Tran-rc7bq]

Yesss this is the comment I was looking for! I couldn’t stand it hanging off like that

[@mandydowning5633]

Fucking ridiculous!!!!! Take it off, so sloppy and gross!

[@sugarplum316]

On or off; not both!

[@ameliaq.7481]

These look so good. 😍 I'll bet a version with some kind of jam instead of chocolate and caramel would be so tasty, too!

[@nicolebuffone4952]

I make these all the time and people love them! So do i

[@funnygoldendoodle]

Girl hang up the jacket 😂

[@zabrinatheteacher]

😂😂

[@cycleshikoku5094]

It it the easiest or literally the easiest? Which one?

[@jens1230]

How would she draw attention to her shoulders otherwise?

[@juzma94]

I was thinking the same. Put it on properly or take it off

[@RustySpoons6490]

Fr🙄

[@rainacarrero2567]

Ok this is so sweet 😊 but also, easier just to take off the floppy jacket that's in the way LOL 😂

[@justiceforallnotjustsome]

I get that girls wear this sort of thing now because they think it looks cute ….. but it don’t it looks stupid

[@ssr390]

Was thinking the same abt the jacket.....

[@jenheinz3674]

EXACLTY!! Looks really SILLY!!

[@NatalieFromCA]

Exactly lol it looks ridiculous 😂

[@bulei0225]

Thinking the same thing! Doesn’t make sense!

[@sing2me]

This recipe originally has ½ cup chopped walnuts.

[@crystaljones9656]

What’s the original recipe?

[@sing2me]

@crystaljones9656 1 cup all-purpose flour ½ teaspoon baking soda 1 cup quick cooking oats ¾ cup packed brown sugar ¾ cup melted butter ¼ teaspoon salt 6 ounces semisweet chocolate chips ½ cup chopped walnuts ¾ cup caramel ice cream topping 3 tablespoons all-purpose flour Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very crumbly. Press half of the mixture into the bottom of the greased 9X9 glass dish. Bake at 350°F (175°C) for 10 min. Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover. Bake again at 350°F (175° C) for 15 min. Let the bars cool before cutting.

[@sing2me]

@crystaljones9656 because you can't copy/paste, take a screenshot. I hope you appreciate this. It was very time-consuming.

[@marycook1644]

@@sing2me That is so SWEET of U to do that !! 💜

[@sing2me]

@marycook1644 thank you bunches... she probably doesn't see notifications 🙄

[@SONBON1]

Flapjacks but make em fancy. Look delicious

[@ElectricAngel181]

These looks delicious 😋 ❤

[@samanthaecker9502]

That looks like a pop flex hoodie!!

[@CrazyMaryJo]

My glucose level spiked just watching this 😅

[@to_be_consumed]

My french teacher made us these delicious vegan carmelitas one year and im not vegan but they were so good so i asked her for the recipe. Definitely one of the hardest desserts ive ever made 😭 To be fair though, ive never made anything more complicated than a cake or cookies

[@staciemarie5859]

If you think this was a difficult dessert to make you haven't spent much time in the kitchen 😅 This is really easy, quick and delicious! Have more fun in your kitchen. You won't regret it, I'm sure!

[@to_be_consumed]

@staciemarie5859 I've been cooking dinner for my family since I was maybe 7 lol, I just don't enjoy baking nearly as much

[@danxjames5808]

omg gotta try these. they look divine and delicious! thank you for the recipe

[@PhSyCo-B-oCh]

Omg, 🤤 that looks soo tasty, the oats with chocolate chips and then the caramel 😋 mmm. I gotta make this!!!

[@elenabarzani-mj8by]

When she said easy I thought it was just butter and sugar!!!😅😅😂❤

[@he-mansuncle7661]

In high school we did something similar with peanuts for a payday bar.

[@humanearthling1484]

We used to call these Mrs. Larson's Bars, but you melt the chocolate chips with condensed milk.

[@KleeKaiPuppies]

Excellent video. Looks so good! Can’t wait to make it!

[@vladahachukaeva]

You’re outfit is so cute 🥰

[@mariovaquero2409]

A little bit like chocolate chip cookie recipe with oats I am ON IT!!!! Definitely going to maybe this yours look absolutely flawless and delicious!!!

[@shanna74]

might be easier to move around and mix with your sweatshirt off😂😂 thanks for recipe.

[@billieann2633]

Could you share recipe please?

[@suzyq5629]

Can you please share this recipe? 😊

[@melissaszabo7901]

She has a website with all her recipes. You might find it on her page??

[@liza8577]

Its posted right under the first comment.

[@Tink1881]

Thankyou for sharing ❤

[@Nicole_TheNomad]

Thank you for being here!!

[@lashontemason9339]

Oh my goodness that looks so good

[@maureendonnelly9075]

Ahhh 😌 what a lovely wife I hope he appreciates your loving efforts

[@MsAbyss123]

I was too busy watching her almost wear her jacket, trailing the sleeve into everything. I missed the cooking demo.

[@debmorrison1287]

Oh my gosh ... I couldn't agree more!!!

[@rosemarie7816]

I was thinking; "she's as committed to describing her recipe as she is to wearing that jacket" 😂😂😂 Driving me NUTS, seeing that thing almost fall off. Feels like it's falling off of ME! 😅

[@kinkytoes]

You just fabricated a reason to be hateful. While it looks uncomfortable to wear your jacket like this while cooking or baking, she did a great job of making sure her sleeves never appear to even come close enough to touch any part of the prep or final dish at any point. Whatchu smokin?

[@nathanhails5901]

Lol... 101 on how to get the diabetes

[@quincysnow4381]

Me too!!!

[@rnpenelope5672]

Just take the sweatshirt off!!

[@Rnimgb115]

😂😂😂😂😂

[@jennryan731]

Omg right!!!

[@maytemartinez5093]

Please

[@jetset3crystal217]

Lmao😭

[@Eyephonestories]

Exactly what I was thinking 😂

[@EmmieMcIntosh]

girl!! i have that shirt too!! it's so cute 🥰

[@FitBri2892]

Yay! A new dessert to try! Thank you!!!

[@joansmith6844]

Why is your sweat shirt felling off the whole time while baking ? .. just take it off or pull it up 😮😮😮😮

[@ther3432]

Hanging sweatshirt is part of the recipe 😅

[@lucyprice6237]

I’m sorry, I’m a food professional so it just looks not good, but no one cares!!

[@nightowl8548]

I think a lot of us care. It looks ridiculous

[@vivakatrob13]

@@nightowl8548Why do you care how she looks? It’s about the recipe and you’re not eating it anyways. My fiancé would prefer I wear underwear and a big T-shirt with a messy bun while I cook anything, but I’m sure no one else would enjoy it. She’s sharing a recipe, not fashion advice lmao

[@apocketfullofsunshine6060]

@@lucyprice6237I care. I thought I was the only one. lol

[@CJCurlee]

@@vivakatrob13 Its hard to ignore and the ASMR is about as annoying as it gets. Would be nice if we just got the recipe and some authenticity.

[@elizalinford8142]

OMG this looks sooo good. whats the recipe

[@lunathewolf5362]

The full recipe is on her website :)

[@Angela-el3gp]

It's in another comment above

[@Abby-vf1jf]

Oh my gosh, I’ve been making those for years and they are my favorite dessert to make! Can be served warm, cold, or room temperature and they’re still delicious!

[@irenejohansen1370]

I have gone to your website. I’m going to try them! 😁🇨🇦

[@marzipan611]

Reminds me of something vaguely similar in England called flapjacks minus the choc chips and caramel, English desserts are the best that is the hill I will die on

[@gertagi110]

Bread and butter pudding. Warm.Avec cold Vanilla Sauce. ❤ Hob nobs.

[@Nosferata138]

Funny, if you say flapjacks or hotcakes in america, pancakes are what people think of.

[@leesteal4458]

Too sweet. The sugar crave in America is too much.

[@Jem-k7j]

If you don’t like something, just scroll

[@katrieng9662]

So true, too much sugar and all the rest hahaha. Very unnutrionous😅

[@katrieng9662]

​@@Jem-k7jshe is just saying it's too sweet...she is right. American food sucks

[@Jem-k7j]

@@katrieng9662 ok but still, you don’t need to judge all Americans for one food or sugar! And also, it’s not like they eat it everyday

[@katrieng9662]

@@Jem-k7j i judge america for his bad food, no doubt about it. I can do that, free speech

[@peggy2360]

the jacket not being is distracting in an annoying way

[@ChelseaChfy-ex1po]

Bro thinks she’s a 15 year old girl

[@LebSista]

😂😂😂😂😂 🥇​@@ChelseaChfy-ex1po

[@cutienerdgirl]

​@@ChelseaChfy-ex1po You must be 15 years old if you associate the way she wears her clothes with kids.

[@gsxrgirl2007]

@@cutienerdgirlthat makes no sense. Some ways things are worn are done by different generations. And that just happens to be the way teens are wearing their jackets.

[@kathleenreyes4345]

Thank you so much!! Looks yummy❤

[@Lygaria1]

looks soooooo good