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Surprisingly simple: a quick cake recipe in 5 minutes! 😋
Recipe:
✅ 3 eggs.
140g sugar.
10 g vanilla sugar (or vanilla extract to taste).
A pinch of salt.
300 g sour cream (or Greek yoghurt, or 30% cream).
Stir until smooth.
400 g phyllo dough.
Melt 150 g butter.
Brush the puff pastry sheets with butter.
Place the dough sheets into the mold.
Baking pan 24 cm.
Nectarines (or peaches, apricots, apples).
Almond flakes.
Bake in a preheated oven at 180°C for 40-50 minutes.
Allow to cool to room temperature.
Sprinkle with powdered sugar.
Enjoy 👌😋
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📢 Share the recipe with your friends and leave comments. I will be happy! Thank you very much.
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✉✒ For cooperation offers, please write to: (LeckermitSophieMayer@bossmgmtgrp.com).
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“Production Music courtesy of Epidemic Sound”.
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