Sus Asian foods at Costco you're too afraid to try - Indomie Mi goreng

Sus Asian foods at Costco you're too afraid to try! Indomie noodles #costco #indomie #thesushiguy #instantnoodles

[@awkwardniqaabi]

Who out there is afraid to try Indomie? They’re so good

[@ubercookiez]

I unfortunately couldn’t get myself liking it. Maybe my sauce packets were off or something, but just didn’t taste very good to me.

[@Peeceee]

@@ubercookiezuncle roger would tell you, “if it doesnt taste good, you fucked up” 😂😂. Never have i heard anyone not like these

[@orangenews2136]

Some of their other flavors were pulled from the market due to health and safety concerns. It happened several times, so people kinda reluctant to consume them. Source: I’m Indonesian.

[@Xaie]

@@ubercookieztry the green packets, i had the same issue

[@Xaie]

@@orangenews2136yeah, but they still out here

[@qwerty842]

omg the one vs two packet dilemma is so true

[@etcetc6790]

Here in Indonesia, there's a jumbo size, which is 127 grams. The jumbo size also have another flavour, which is Grilled Chicken, but they don't come in the regular 80 grams, only 127.

[@laurenschmitt451]

It's so true! One is not enough and two is too much

[@Kt-cn2rq]

No dilemma it is two with two eggs and a container of fried shallots since the one comes with is not enough 😂. Along with the 1 packet is a snack 2 is a meal.

[@Kt-cn2rq]

​@@laurenschmitt451nah 2 is perfect.

[@StaxxxCmd]

2 packets

[@zoombeanie]

That’s literally one of the best instant noodle brands on the market in my opinion, cannot believe people are afraid to try it. I guarantee they’ll never go back once they try these

[@MonsieurArlequin]

I love indomie but eatinng too much makes me feel like a absolutely slob about to die. It's a great quick meal, but never eat more than twice in a row

[@rumblefish9]

I don't like it at all. Can't stand the taste.

[@chonma-ho1]

i can't stand indomie's original but i love their soto flavour. so good and much easier to make compared to mie sedap's

[@myshreksbox]

I mix the powder and sauce with kewpie mayo and something about it gives it a texture I can’t describe other than satisfying

[@CVdesu]

​@@myshreksbox First time i hear this combination. Need to try

[@azams-chronicles]

As an Indian I can confirm that once you try Indomie , you will have a hard time going back to Maggi or Yippie ever again. 😂

[@Sarthak_Darker]

What part of india did you find it, i havent seen it here in pune.

[@ingrid2108]

Why as an Indian? 😮😮

[@Wagga-mt6cx]

As a not Indian that travels alot I have never heard of Maggie or yippie.

[@Putri7freya]

No wonder i dont really like maggie 😂 my tongue is just used to indomie and any other indonesian instant noodles that has a lot of sodium and msg

[@bingplayz]

Maggie pedas is most superior than indomie imo, I cook it differently though.

[@laurelwhicker3857]

I’m a Caucasian Australian and I grew up on indomie mi goreng. It’s a really common 2 minute noodle here it’s in normal grocery store 2 minute noodle section right next to like chicken cup noodle. So it’s probably the one of most common packet noodles here

[@bringabong4648]

Same

[@katharinaxyl702]

My mum had an Asian grocer next to my high school so my friends and I used to take people over at lunchtime and introduce them to mi goreng like lil drug dealers

[@inesfi66166]

I even seen a video in Ukraine war, its prob mre from aussie donations.

[@Wiggibow]

2 minute noodle? The instructions clearly say to cook it for 3 minutes lol

[@laurelwhicker3857]

@@Wiggibow that’s just a common Aussie slang term for those type of noodles

[@mikeymaga888]

Love that Steve1989 "nice" lol

[@Taken.By.Christopher]

Bro even the let's put everything on a tray 😮

[@TheMetalAllfather]

Nice.

[@wizevmkloarm3462]

I love it when he's randomly brought up, it always catches me off guard

[@varietywiarrior]

*Nice hiss.*

[@Killertypo]

Steve1989 is a real KZbin hero.

[@ajipurwanto3743]

As an Indonesian, I love to eat 2 portions of Indomie with RICE 🌚

[@pahlevimthoriq]

Man you're wild! 😂

[@user-mf2yw6in8g]

Yeah, shocked? We eat carbo with more rice😂😂😂

[@AummonSadge]

As Indonesia I confirm that we eat spaghetti with rice

[@YungRiver]

How is that wild ​@@pahlevimthoriq

[@ferocious1288]

In the Philippines we also do that with Pancit Canton

[@explodinglab]

Calling instant noodles a suspicious Asian food is like calling spaghetti suspicious Italian food

[@cruelreality7600]

Bro knows what he is doing based off that sugar…

[@Mijah1016]

😂😂

[@johnstarbucks]

Naaahh... Those lines were cut out horribly.

[@TurnUpForTheLord]

@@johnstarbuckslmaooo true

[@JeradMail]

@@johnstarbucks pssshhhh perfect lines are a novelty thing for weekend warriors! REAL COCA-COLA FANS SHOVE ROCKS INTO THEIR NASAL CAVITIES! WHHHEEEEEEEEEWW

[@ciaranwilson6236]

​@JeradMail based on that comment alone, you are indeed the person to go on a night out with 😂

[@sly3361]

Steve1989 reference, nice

[@bilbohbaggins6516]

Nice

[@SabresNT1]

Listen to that hiss

[@photogami]

(flameless ration heater steaming away l

[@tylerengland4427]

Nice hiss

[@smittrain]

Nice gusset!

[@darksunrise957]

Glad to see people in the comments talking about this; it's definitely my favorite brand of instant noodles, and was always wondering if other people thought so, too.

[@RagingKabuto]

Found these a few years ago and got hooked. So much more depth of flavor than most noodle packs like this

[@butteredtoasted]

“Too afraid to try” and the first one is one I always keep in my storage cabinet lmao

[@allyson2day]

Right? Haha I like mixing the bbq one and the spicy one together for a meal (with a friend, hes right about one not being all that much but 2 being a little too much) and adding veggies and an egg.

[@Alt-ub2wd]

😂 Indomie def is one of the most well known Instant Ramen Brands

[@xfloyded4555]

Sus foods? In Australia every single person has this in the cupboard. They're even included in Australian MRE's (Pro tip): Drop your sauce packets in the hot water for 30 seconds and shake before opening. Make sure you part the noodles with a fork While they're still boiling (The blue packets is superior)

[@_davidboxing]

Yeah he’s a moron…

[@EarthNut-ve9yu]

From woolies is either this or 2 minute noodles.

[@Luka-cb7mh]

Nigeria too

[@anindyadesipratiwi]

You get the Java Island version. Even in Indonesia, for original variations, different islands can have different condiments inside the package.

[@TheyCallMeDio]

People think I'm crazy for saying this lol I grew up eating the Non-Java version because I came from Palembang, dammit. It tastes better and the Java's version tastes too sweet

[@ingrid2108]

If you think the Java one is no good, try Australian/American one, I heard it tastes too bland 🤣🤣

[@Putri7freya]

Once i tried the sumatera version of it, i cant forget how i love and miss the java version. I just added some kecap bango so that it taste perfect

[@ingrid2108]

@@Putri7freya i just tried one myself. I think i like the java version better than the sumatra.

[@akichan4505]

​@@TheyCallMeDio Palembang version doesn't have Chilli sauce and fried onion, right? i eat this too..

[@kaenami5902]

I remember first trying this. Someone bought it and left it in the pantry for like weeks and i got curious and went ahead and made it. The first time i made it, idk it tasted off and only had slight flavor followed by bitterness. Didnt try again until like a week where i had nothing to eat and decided to try again and man, those was the best noodles i ever ate. Bought some more and found out the correct way to make it and man, its probably my favorite noodle of all time just cause its so good and really cheap

[@TarCarNey]

"1 isn't enough, 2 is too much." I feel seen 😂😂😂❤

[@user-oc7vv4ch3j]

That's a really good taste noodle. Not too spicy

[@ansel5848]

The spicy version definitely hits too

[@jaxlpcrsga9255]

*Before opening the oil pack, shake it while it's still inside the plastic so they'll mixed altogether. *Instead of straining the whole water, leave a little so it'll be easier to mix. Some water will evaporate while mixing due to the heat and it will make the noodles a little more juicy. Thank me later 😊

[@wibblytimey]

Indomie mi goreng was a staple for me through late high school and university as a white Australian. Super easy and quick to make, and nice and cheap while still filling. I love mixing up my own seasonings too, I often add some extra kecap manis or a sweet chilli sauce, with some kewpie mayo, lemongrass pickle juice, and/or whatever else is in the fridge 🫶

[@wibblytimey]

I also found that if the garlic/oil package is a little too solid from being in the cold pantry or my school backpack, you can stick it in the warm water or top of the kettle to melt more and it’s easier to get out - my favourite trick to show people who don’t know

[@xerxesmaxilom]

Indomie & lucky me are usually the best in being flavorful because of the sauces packets and oils... its still better then nissin, maruchan & Sapporo

[@nunez667]

Truths brother.

[@n0nsticknick]

Mama noodles will forever be my personal go-to

[@xerxesmaxilom]

@@n0nsticknick can't forget mama

[@CasualKrieger]

Cant forget mi sedap, and ofc the og maggi

[@trainedforthis]

The BBQ and Spicy version are also extremely delicious. Their curry Indomie soup packet and most of their flavors beat other instant noodles 7/10 times.

[@Ixtls]

An Australian pantry staple. Pretty sure the Australian military MREs have these in their rations as well. We love the shit have different flavours of it too

[@DarkeSkye]

Love those noodles. Way more flavorful than top ramen.

[@mrtnite9780]

We always have 10 packs of these in the pantry

[@haloplayer177]

The only video to make my Alexa play music 😂 great job as always!

[@photogami]

Nice

[@shamarilittle5977]

@haloplayer177 bruhh I was looking for this comment 😂😂 I like wtf 😂

[@BoyToby23]

Migoreng one of my favourite outside the Philippines ❤

[@zacharymanuel1649]

The funny ass sugar lines is what made me subscribe 🤣 great content and great way to have a sense of humor ! New fan 💯

[@photogami]

Lines always brings everyone together

[@shafiradaniar]

Tips to make it more delicious : - add 1/2 tbsp or 1 tsp butter or margarin (i prefer margarine tho) into seasoning powder, mix it - boil it for 3-4 min to make it more soft and chewy

[@addisonkotu]

whatttt i didn't know they had indomie at costco!! i know where my next paycheck is going lol

[@vishnu2407]

Cue "the great Costco indomie shortage of 2024"

[@photogami]

Yes!! So excited to see these, sad the spicy isn't there

[@101_bintangrizkyputrahando2]

You should've add Indomie's fried onion after it's all done and mixed up. It's like a topping for a lil bit of crunch

[@Henry_The_Goat]

@@photogamiMy Walmart sells spicy and normal.

[@Auxiliawack]

​@@Henry_The_Goatits cheaper at costco, almost similar price to its home country, you just gotta buy the whole box 😂 its worth it for Indonesian like me but otherwise yeah walmart it is, there's several other shops too that sells indomie even the soup one

[@MasterKcoop]

If you have never tried this brand, this one along with the spicy flavor is godly.

[@PenSteel-ih8qr]

I like you already just for the Steve shout out!!! NICE 😂😂

[@plushiepenguin]

>me who's always eaten 3-4 for a meal

[@bone_krusher5474]

The MRE guy jump scare was a… NICE touch

[@realgirlchip6758]

Really common noodle brand in Nigeria, love them!!

[@ingrid2108]

I had a Nigerian friend claiming Indomie is from Nigeria. Lol. 😂😂

[@piw-exe00]

We only have indomi in our country , this being the sus Asian food is wild lmfaooo

[@albavee6266]

I appreciate this series so much!!!

[@AyameSohma1993]

Some of my favourite noodles 🍜

[@takeadeepbreathin]

I buy those at the Asian grocery store all the time. They are bomb AF.

[@julienhagens1544]

"One packet is usually a little not enough but two is a little bit too much" Not me having two packs with chicken breast for dinner😂😭

[@marcschouten3527]

Try adding veggies. Asian veggies stir fried with it is the best (especially kang kung if you can find it).

[@amarabittaqwa6492]

No one eat kangkung with indomie 😅

[@virtuethom7258]

Kang kung is wild for me 😂😂 i use cucumber or spinach or pakchoi for noodles😂😂

[@marcschouten3527]

@@virtuethom7258 I’m in Vancouver and have a few stores where I can find it. Lot traditional Indonesian together with it but tasty and healthy.

[@virtuethom7258]

@@marcschouten3527 the texture is like too sturdy for me :)) and the taste also quite stronger than the other veggies that i used, thats why i dont use it for noodle ✌️✌️. Unless youre indonesian that live in Vancouver. Have you tried the cah kangkung tho??

[@veronamilandaputeri8131]

first time i hear this combination. need to try!

[@lsheffield6205]

Thanks a lot!!!😖 Despacito is now playing housewide. We don’t say the “A” word out loud unless you want something random said from the Echo. She responds to the tv also.

[@Kaelyynaful]

I feel this!

[@photogami]

🎶

[@lsheffield6205]

@@photogami Oh! You are cruel. 😂

[@BreeatheOtaku]

You said it perfectly 😂 one indomie packet isnt enough but 2 is always too much😂😂😂

[@boltingbuffalo1819]

My Alexa started playing Despacito 😂😂😂

[@rachelo6727]

Thanks for showing us the proper way to make it!

[@mysteries99]

My friend introduced me to this ramen 3 or 4 years ago and I looooved it. Had to stop eating it though recently cause it was messing up my stomach, I miss it 😢

[@coleorange970]

Could you elaborate on what happened to your stomach. I eat alot of instant noodles should I be worried 😅

[@mysteries99]

@@coleorange970 if you eat it a lot and haven’t had problems I’m sure you’ll be fine. I just have a sensitive stomach and it produces more acid than normal. So if I eat processed foods or stuff that triggers my stomach then it gives me major issues. So don’t sweat it cause hopefully you’re stomach isn’t as much of baby as mine is lmao

[@Jorwraith]

​@@coleorange970I've heard plenty of stories of peoples main diets being instant noodles and soda. Alot of the time they end up with stomach cancer.

[@GamerDemon93]

The iconic “nice” mention was a good one

[@bon0Fide]

Lived on this when I was studying in Australia. So good!!

[@Zedvais]

This is the one thing my country is super proud of. Also props to you for making it the proper indonesian way. That’s what i usually ate late night raining, probably you missed a vegetable (preferably mustard green, bokchoy or spinach) just blanch them Like 10 sec so you got different texture and more crunch but aside from that then it’s pretty accurate way to eat them. Also here in indonesia they know that and they made the jumbo version which is 1.5 portion. Perfect

[@gayrambo4529]

My Oma used shrimp, cabbage and an egg crepe.

[@beandog1795]

I LPVED UR LITTLE MRE REFERENCE

[@photogami]

Nice

[@atone7628]

Had me rolling 😂 ty sir for taking the sussy

[@vey_4227]

As an indonesian I must admit that indomie in foreign country is overprice and the taste are very diffrent compare to ours in indonesia... tried one in turkey and its expensive as hell and it taste quite diffrent probably less msg

[@ingrid2108]

I used to eat fried rice with leftover Indomie’s seasoning. Can’t imagine bland Indomie, it’ll be too disappointing for me to eat 😭😭

[@actslore]

These noodles are amazing

[@reddemunn]

This guy knows: 1 not enough, 2 too much

[@OGYBkoba]

you had me at “Alexa, Play Despacito” 😂 you sir have gained yourself a sub !

[@SQUIZZLER24]

I first had mee goreng with a fried egg from a small cafe I think in Ranau in Borneo, and it was genuinely one of the best meals I have ever had. I distinctly remember the amazing taste while I sat watching Malaysian soap operas blaring out of a 90s CRT TV mounted in the top corner of the restaurant. A treasured memory.

[@kristinaabele1205]

the lines on the scale, then u gumming it had me laughing till i choked😂

[@FarranIsntHere]

I feel like this is for sure a staple in nz, always a battle between red and blue (blue is superior tbh)

[@aurelianelsha9947]

The one or two pack dilemma was so freaking real 🤣 that's why we have the jumbo version which just perfect amount 😍

[@Star.Chaser]

Sus? Mi goreng noodles is what every single kid in australia had for lunch around 2005-2010 before we realised how bad they are for you and combining it with call of duty after school was bad news

[@yeetking824]

Subscribed because of the Steve reference, hahahaha, legendary for repping that.

[@nirahana4832]

I’m African and I eat that heavily ,your take on how to cook it looks good ima try it 😂

[@whatever8282828]

When dude said "Alexa, play Despacito", my Alexa played "Grandma Got Run Over By A Reindeer"!

[@hannahsadler3824]

I discovered these when I was homeless !! These have become a comfort food lol

[@SoggyDumpling]

"Sus Asian food" 😂😂 bro, in my country these are considered the teenage after school snack. These smack hard

[@anthony23ant]

"One isn't enough, two is too much" Me who usually eat 3 packs: *nervous chuckles

[@firmanchristiansianturi4794]

2 is too much? Nah, 2 with white rice.

[@StephanieellenT]

The fact that he mentioned Steve, the MRE guy has been going😂😮

[@bwest0179]

Love how you spread out the lines on the scale lmao 😂❄️❄️ Wonder if anyone else noticed.

[@TipTony]

Bro I’m watching this at 2am and you triggered my Alexa to play despacito 😂 scared the hell outta me

[@blitheixgaming1289]

"indomie INDOFOOD mi goreng" is better than the "indomie mi goreng" imo, its absolute crack

[@TheCitrusCollective]

I'm not sure I'm ever afraid of noodles O_O

[@AuntieShineDaily]

Fried egg + brioche bun + indomie in between. Perfect yum

[@Data_Man]

“Best Asian noodles you’re too sus to try”

[@maximusaurelius610]

Mmmmm man im craving indomie. Should add chopped up hot dog & sautéed green onions with it too

[@tygartmedia]

My Alexa went off when you started cooking the noodles 😂

[@Shortsscrolleridk]

Them: One is never enough, two is too much! Me: give me 3. NOW.

[@nicoy7629]

The spicy version of this is my fave!!!

[@TheVendettaRose]

When mixing the sauces together in my bowl I add a spoonful of real salted butter and some of the noodle water when straining it…. Makes it sooo good and alil creamy… Mmmmm~~~ now I want some!!

[@lilouette]

Calling indomie sus feels like rage bait TT

[@TheHoth1]

Dude just casually slipped in a cocaine shot😅

[@yami7271]

Costco even got the java island version of this meal. Someday javanese will rule the world, just like they said "jawa adalah kunci"

[@heartoftherobot]

You have me so excited to go to Costco again.

[@rafaellucascarvalho464]

The Steve Rations references were immaculate

[@notsomeoneuknow_8795]

"one is not enough, two is too much" worddd😩🙏

[@dreeezie]

What a dang minute... Costco has these?!? I've ordering them off Amazon 😮I go crazy for these noodles🎉🎉🎉

[@QQ-cy6hc]

my man knows his audience

[@SparkzMxzXZ]

5 minutes to assemble, 5 seconds to demolish

[@novi_pacific_island]

Indonesian here, 1 indomie a week is good. If you could also add bok coy or spinach as the fresh green fiber, it's more nutritious and lessen bloating for some people who gets it after eating the noodle.

[@aiko9737]

As an Indonesian, i condone this. If youre weak like me and cant handle too much spice, you can eat it with rice.

[@dfender1312]

Sweet Steve-MRE 1989 reference my friend!!! Nice

[@270125776]

Trust me, regular Asian eats 2 packets plus 2 fried eggs

[@tarrantsb]

Hands down this is my favorite quick meal. I always end up doing 2 packs but the egg is a nice touch.

[@AngelaScene18]

Lol Steve being in this for the nice is perfect

[@bronwynhewins1428]

You made MY ALEXA TRY TO PLAY MUSIC .gave me a huge fright

[@blackjackjwh]

YES! The steve reference. Truly a man of culture.

[@thetruthhurts2327]

Mi go reng noodles are literally a staple household food in Australia most kids love it and eat a fuck tonne growing up

[@HTHAWK93]

The Steve1987 refrences are goated

[@theblisteringdessamar8282]

indomie mi goreng and shin ramen are actually found in Asian stores in America before costco sold it. LMFAO

[@mskapyak17]

Bro set off my Alexa with that comment 😭