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A quick and easy tasty chicken dish, the sauce is very useful as you can use it with other meats and even fish, it is also possible to add different herbs !
I used fresh skinless chicken breasts and a couple of rashers of smoked streaky bacon which wraps round the chicken for cooking in the Ninja.
Sauce ingredients are:
2 small/medium leeks finely chopped
1 tablespoon of butter
1 tablespoon of olive oil
1/2 a red onion diced
1 glove of garlic diced
1/2 glass of white wine
2 medium chopped mushrooms
1 tablespoon of fresh tarragon
1 Knorr chicken stock cube in 250mls of hot water
2 tablespoons of double cream
This is a very good way to introduce yourself to making your own sauces and it is really tasty, any sauce left over can be put in the fridge in a covered bowl and warmed up next day to use just add a little more cream if needed, we used it next day over pork sausages. Yum !
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