સ્વાદ થી ભરપુર વડોદરા નુ પ્રખ્યાત સેવ ઉસલ તરી સાથે ઘરે બનાવો | Vadodara's famous Sev Usal Recipe

ઘરે બનાવો બરોડાનુ પ્રખ્યાત સેવ ઉસળ અને ટેસ્ટી તરી.
Try and let me know in the comments.
SEV USAL
CHEF AANAL KOTAK
PREP TIME: 10-15 mins
COOKING TIME: 15-20 mins
INGREDIENTS:
FOR SEV USAL MASALA:
• 2 tbsp coriander seeds
• 1 tbsp black pepper corns
• 1 inch cinnamon stick
• 1 tbsp cloves
• 2 tbsp sesame seeds
• 2 tbsp fennel seeds
• 1 tbsp red chilli powder
• ½ tsp turmeric powder
• ½ tbsp dry mango powder
• 1 tsp dry ginger powder
• Salt as per taste
FOR SEV USAL:
• 3 tbsp oil
• ½ tsp asafoetida
• 1 tbsp green chilli (paste)
• 2 tbsp ginger (paste)
• 1 cup tomato (puree)
• 2 tbsp imli pulp
• 1 tbsp red chilli powder
• ½ tsp turmeric powder
• 1 tbsp coriander powder
• 1 tbsp cumin powder
• Salt as per taste
• 1 tbsp lemon juice
• 1 bowl dried white peas (soaked and boiled)
• 2 tbsp sev usal masala
• 3 cup water
• 4 nos. bun
FOR TARI:
• 3 tbsp oil
• 2 tbsp garlic (finely chopped)
• 1 cup tomato (grated)
• 1 tsp turmeric powder
• 1 tbsp coriander powder
• 1 tbsp cumin powder
• 2 tsp garam masala
• 1 tbsp red chilli powder
• Salt as per taste
METHOD:
FOR SEV USAL MASALA:
• First in a pan dry roast coriander seed, black pepper corns, cinnamon stick, cloves and sesame seeds, roast it for 5-10 minutes.
• Then add fennel seeds and dry roast again for 5-10 minutes on medium flame.
• Transfer the roasted ingredients in a mixi jar, then add red chilli powder, turmeric powder, dry mango powder, dry ginger powder and salt as per taste.
• Grind everything well.
• SEV USAL MASALA is ready.
FOR SEV USAL:
• In a pan add oil, asafoetida, green chilli paste, ginger paste, tomato puree and cook it for 7-8 minutes.
• Then add imli pulp, red chilli powder, turmeric powder, coriander powder, cumin powder, Salt as per taste, lemon juice, dried white peas, sev usal masala, water
• Allow it to cook for 10-15 minutes.
FOR TARI:
• In a pan add oil, and garlic and saute it for 1-2 minutes.
• Then add grated tomatoes, red chilli powder, turmeric powder, coriander powder, cumin powder, garam masala, salt as per taste.
• Mix it and cook for 1-2 minutes.
• TARI is ready.
• Serve sev usal, with bun and tari.
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Website: www.aanalkotak.com/
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#chefaanalkotak #sevusal #streetfood #streetstyle #vadodarastreetfood #vadodara #vadodarafood #vadodarafoodies #bestrecipe #newrecipe #recipe #recipes #gujaratifood #gujaratirecipe

[@devensolanki9804]

ખુબજ મજેદાર રેસિપી છે ..

[@pallavisathe4896]

Will try today

[@monikashah185]

Yummy yummy

[@ChefAanalKotak]

Thank you

[@mayabhalja6601]

Thank you for sharing delicious recipe 👌👍

[@ramapatel308]

❤ Can please upload a video of the garam masala used in the recipe

[@hennymarwadi3525]

Mam...aavu nai alag thi ragado peas aape evi recipies share karo... special tya je alag thi ragado made eni receipe share karva request

[@warriyo_op]

Yummy 😋

[@ChefAanalKotak]

Thank you

[@asmitapatel4740]

Thank you mam ❤️

[@kurekuppa]

Delicious!

[@ChefAanalKotak]

Thank you

[@Krisha_na_Krishn]

જો ડુંગળી લસણ ના ખાતા હોઇયે તો આ રેસીપી મા શુ ફેરફાર કરવા ??any special tips???

[@hemadesai3802]

Yummy

[@ChefAanalKotak]

Thank you

[@amimaster2783]

Vadodara nu famous Kajuvada ni receipe banavo

[@ChefAanalKotak]

Sure, will upload soon

[@amimaster2783]

@@ChefAanalKotak tnx madam

[@santoshbale3720]

रेड चिली पावडर .. कोनसी मिर्ची है (कश्मीरी/बेडगी/पटना) इसमें से है या दूसरी...;क्योंकि मिसल को रंग मस्त लाल दिख रहा है।प्लीज मर्ची पावडर कोनासी है बताई

[@cintholPlus]

Bowl means how many GMs or ml?

[@NATAK8]

Tamari kadhi saras che te kya male che?ne tenu name su che?

[@NATAK8]

Javab to apo ?