I retired (dentist) 2 weeks ago. I'm 50 now. Upon watching this video, I've decided to wear overalls everyday for the rest of my life.
@bnuttsgeeАй бұрын
Congrats on retiring at 50.
@chrisjamessfsdАй бұрын
Good for you! Sold the practice? Dentrix or Eaglesoft? Overall, overalls are a good choice ;-D
@STONERCREEK1Ай бұрын
I'm 50 and could comfortably retire now, but I suppose I'm a bit greedy. Congratulations, and enjoy yourself.
@IndelibleHDАй бұрын
Power move
@ajvot71Ай бұрын
Be careful. They’re very comfortable and easy to grow into because there’s extra room at the waist.
@TheAlex613Ай бұрын
My algorithm has led me places I could not have ever imagined
@alexknees1885Ай бұрын
same haha, the title got me here and his accent kept me watching.
@Antony2790Ай бұрын
It's weird as well because why would they recommend channel that last uploaded 4 years ago
@IndelibleHDАй бұрын
Same
@CombatDoc54Ай бұрын
This gave me a great idea. Next time I change my motor oil, I'm going to soak up any spilled oil with crackers and give them to my buddies next time they bring some beer over.
@ydbetanАй бұрын
😂😂😂 same
@robinhood2454Ай бұрын
I love this video! Y'all are so sweet. I hope now 5yrs later you both still making swamp crackers, loving Jesus, and living the good life ❤
@sharonwebster4765Ай бұрын
Amen ! ❤️☺️
@dalehood1846Ай бұрын
@robinhood2454, Hello, my dad's name was Robin Hood. Miss him dearly. He was quite a man. All the best and may God bless.
@robinhood2454Ай бұрын
@@dalehood1846 aahhh I'm glad I made you think of him. My Dad passed as well. Losing a parent is a whole different kind of sadness. BTW I'm a female but I was named after a man named Robin.
@user-tt1pt4oi5d2 күн бұрын
@@robinhood2454yeah I lost my mom and dad and losing a parent definitely is difficult. But I like to think that as long as we talk about them and share stories about them and keep the memories they never really die. God bless all of you and much love 💕
@kirkgarcia489627 күн бұрын
I have regained faith in humanity. I couldn't possibly love this couple more.
@evankline-ew2rg15 күн бұрын
WASTE OF GOOD WATER.
@josephgroot912225 күн бұрын
"Don't slap your mama!" Cracked me up! Thanks for the advice!
@chaseaway1162Ай бұрын
Being raised in the country you run across this kind of eating. It's not like you eat this stuff everyday, just when you're on the crick fishin or in the blind waitin for the deer. If you're waiting on kale and cucumbers salad these ain't the folks. Well done Mr Hoyt
@sycadelic6669 күн бұрын
Crunchy food while sitting in a blind?
@helygg8892Ай бұрын
Nothing like standing in a Southern families kitchen.
@funnydude447Ай бұрын
My southern grandma used to make these all the time, we're used to calling them "Fire crackers"
@Justcuz99Ай бұрын
@funnydude447 same here.
@cheriroush250926 күн бұрын
Yes!!
@nancycopple42043 жыл бұрын
This recipe also works really good with oyster crackers instead of the saltines
@DavidAlexander-iy9uuАй бұрын
Yes indeed.
@4LLT0G3TH3RАй бұрын
@@DavidAlexander-iy9uu 🖤🤍
@paulamyers7453 ай бұрын
I had some garlic powder, onion powder, and a little cayenne pepper and put them in a big Ziploc bag and let mine set 24 hours or at least overnight so that the saltines soaked up all that oil and believe it or not they're not greasy at all and they're very crisp! Delicious!
@NocturnalButterfly2 ай бұрын
Yummy! Great suggestions, gonna make these soon 😊
@FLOWERSUBSCRIBE456WERSUB2 ай бұрын
I add dill season to mine too!
@aladrasullivan90182 ай бұрын
Sounds yummy luv
@carblarson8868Ай бұрын
Sounds great. I think I’d put 2 packs of Ranch in.
@user-bn6ky1gu7mАй бұрын
arecyou single@@FLOWERSUBSCRIBE456WERSUB
@NocturnalButterfly2 ай бұрын
And the way she squeaks out ‘water’ at the end! 🤣 Adorable ☺️❤
@paragirl76Ай бұрын
This is the best video I've ever watched. You two are adorable. God bless you both
@BnaBreakerАй бұрын
This guy left his home to go purchase a jar lid... these folks are livin' a different kind of life man. lol
@SupermanscaveАй бұрын
Special Lid
@kendrick2213Ай бұрын
in home canning, the lids are the part that gets replaced regularly; the glass jar gets sanitized and reused, but the lid and its seal are replaced frequently... that's why mason jars with their easy-to-manage lids are such an efficient innovation
@rocksteadyishАй бұрын
Gives us something to do out here in the country
@shawnbottom4769Ай бұрын
Yes. The right kind.
@jacquelineMeyers-is1zzАй бұрын
Yep, at 62, all I see is if its a lid, Id like to know where he got it !?
@ayylienn3 жыл бұрын
Shows us the recipe for one minute and after says "Surely they've screenshotted it by now." That was honestly cute lol
@M-W-A-VАй бұрын
No lie!! That shit was cute
@coreenaburke5378Ай бұрын
How do I screen shot with this android.
@56dh29 күн бұрын
@@coreenaburke5378Place 3 fingers lightly on top of the screen & you will hear it click, followed by some icons. You'll find your screenshots in photos. Then go to library then screenshots.
@homo.incurvatus17 күн бұрын
Press your lower sound button and 'screensaver button' at the same time for three seconds. It works with most androids.
@natelogic7423Ай бұрын
When Mr. Hoyt first gets the cookbook up talking about it, pause video. He's holding it perfectly, ...matching up the background of cover to his actual overalls.....noice!
@Simply_SadieАй бұрын
This makes me miss the south so much. These salt of the earth people are such good company and full of wisdom, without pretenses. Love the recipe, love you two, love the scripture reading and I'm off to buy your cookbook. God bless each of you.
@sharonwebster4765Ай бұрын
They remind me of my Paw-paw and my Maw-maw . I miss them so much ! ❤️ Blessings ! ❤️
@celestejohnson92272 ай бұрын
I use oyster crackers, ranch , garlic and dill. Switched the oil to half butter and half avocado oil, mix and bake stirring occasionally. While they’re not the healthiest snack they sure are good.
@DavidAlexander-iy9uuАй бұрын
Love your recipe!! Actually that's the only way I've ever had this snack is with the oyster crackers and not regular Saltine crackers. I think both work great, just depends on what you want to use that day you make em.🙂
@allouttabubblegum1984Ай бұрын
Grass-fed butter would make it healthier, and good job using the avocado oil
@Dwightpower88Ай бұрын
Dill sounds like it would make it perfect! I'd pick olive oil although avacado is a great high temp oil. My question is, don't the crackers get soggy?
@celestejohnson9227Ай бұрын
@@Dwightpower88 they stay crisp when baking in the oven.
@sararamos3903Ай бұрын
Thanks for that substitution. I was wondering what I could possibly use instead of that oil.
@starflowermarie86Ай бұрын
My Dad makes these all the time theyre soooo good!! This man reminds me of my Papaw, protect him at all costs, he's so adorable 😭💜💜
@The_Cannabis_ConnoisseurАй бұрын
People need to stop with this, protect him at all cost BS! What do we have to protect him from,is someone after him? Is he really that important that we need to protect him is he making some type of amazing thing that was never made before that is helping society with? We got to protect the guy that's making crackers with oil! 🤦🏼♂️🤡🐑
@starflowermarie86Ай бұрын
@@The_Cannabis_Connoisseur aww wow someones pressed. I'm laughing bc you felt compelled to write an essay to a comment of someone you dont even know. That man reminds me of my Papaw, so have some empathy. I highly doubt youre a cannabis connoisseur😂😂😂🤷🤷🤷 you probably made that name for yourself for clout. Honestly. N if you reeeeallly were familiar w cannabis as you claim you wouldnt get so pressed about such comments online. Now stop being an internet trolly n go smoke you one. Nobody liles a hater so go on *makes shoo'ing gesture like directing livestock*😂😂
@starflowermarie86Ай бұрын
@@The_Cannabis_Connoisseur looks like my comment didnt post. I came here again to tell you how sad it is that you get so pressed over a comment you gotta write an essay. I said he reminded me of my Papaw, have some empathy. How are you a cannabis connoisseur and have no content on your channel? 😂🤡 you probably made that name up for clout. You should prolly go smoke one then instead of getting so worked up *shoo'ing you away like directing livestock*
@buckshot8393Ай бұрын
Cannabis connoisseur, you're one sick individual.
@starflowermarie86Ай бұрын
@@buckshot8393 he really is. Both of my comments got erased but I told him if he was a TRUE cannabis connosiuer he wouldn't get so salty over a comment. He doesnt even have content on his channel. So he's a fake anyways😂
@loes300024 күн бұрын
Love this man and his “well anyway”’s 😂😂😂 shoutout to Peggy for holding him down 😂✊🏿
@carolinekinney23642 ай бұрын
This looks good and simple. Great for a quick snack. Ty for sharing and I love the scripture! God bless
@aladrasullivan90182 ай бұрын
Yes luv! Me too
@normabaldridge65636 жыл бұрын
I mix my oil mixture in a canning jar and shake until all ingredients have mixed and then I let sit for an hour or so shaking as often as I walk by. I mix nuts, pretzels, and mini crackers in my container then I pour oil mixture over then I shake as often as I walk by. They are one of my favorites. Love you Mr. and Mrs. Tidwell. God Bless you both.
@evangelinebelami8716Ай бұрын
I got your part of the recipe too when I screen shotted it❤
@caseymeyer5773Ай бұрын
This recipe is good I do the same thing, but then I take the crackers and smoke them at 250 for 30-45 minutes, it crisps them up a bit and they taste great.
@fcukjones6709Ай бұрын
I love that they're doing a recipe they've never tried from the cookbook that they're selling.
@rjmacready9690Ай бұрын
He literally says someone gave them the recipe. Im sure theyve eaten these before maybe this was the first time they made it the way her recipe shows.
@melissamccutcheon1970Ай бұрын
Love this ignorant comment on a 5 year old video. Imagine commenting something dumb w/o watching that they ADDED this recipe to THEIR cookbook 😉. Have the day you deserve
@NefariousStyx123Ай бұрын
@@melissamccutcheon1970 Shut up woman.
@kode4420Ай бұрын
My grandpa used to make these. Thank you for a great memory. I miss him dearly. He always added red pepper flakes.
@NEMOsleeps24Ай бұрын
I love the wood pattern of that counter top and the matching cutting board. That is beautiful!
@shunna51982 ай бұрын
😂 when he said oh, she got a little red pepper. I died laughing.😂😂😂😂😂❤
@imready85585 жыл бұрын
I LOVE that y'all have a devotional! THANK YOU & GOD BLESS!
@Regg3634 жыл бұрын
Keep reminding us we have a a Father and God who loves us.
@Greylock212 ай бұрын
Jesus I trust in You ❤Divine Mercy chaplet 3pm Marian Fathers prayers everyday Stockbridge Massachusetts ❤❤❤
@smiller69252 ай бұрын
Some people might want to use light olive oil instead of canola because they don't eat seed oils. You can also use your own homemade ranch mix. And wheat crackers. This is in response to the person who opined on the healthiness of the snack. People can be creative.
@Petunia-GreeneАй бұрын
Seed oils will kill you.
@AFROdyetea19 күн бұрын
Love when a GEM is stumbled upon!! I, for one, adore my Southern family, of ALL COLORS AND CREEDS!! 🧡💚💙 Thank you for the video, kindly!!
@billeeburkhart66306 жыл бұрын
Can't wait to get the cook book. Country cooking is a dying way of life. I love it, can't get enough. Thank you for your wonderful videos.
@koezypdxАй бұрын
God bless these folks, they are the salt of the earth. Thank you for the recipe.
@solesurcher16 жыл бұрын
All she could say at the end was “water”... that made me giggle. :) thanks for these recipes.
@FLOWERSUBSCRIBE456WERSUB2 ай бұрын
I was cracking up....he says "shes alrite" LOL😂
@BrendaHalpin2 ай бұрын
God Bless You Both. Thank you for the reading❤
@soniag25292 жыл бұрын
Following this easy and quick recipe for over a year now and still enjoy them the longer you let them sit the better they get ❤ thank u for sharing this amazing recipe
@lisaramirez7834 Жыл бұрын
Do they stay crispy
@soniag2529 Жыл бұрын
Yes and the seasoning just taste better the longer u let it sit there so good 👍
@lisaramirez7834 Жыл бұрын
@@soniag2529 I’m going to make this I already love crackers so this will probably be so good.
@soniag2529 Жыл бұрын
Yes so good my fav I craved it when I was pregnant all the time
@charlesstewart837Ай бұрын
Sir. Today is the first time I've ever seen or heard of you. You remind me of the majority of my family. I'll try this recipe. I love cooking, and making things. Y'all keep saying prayers and I'll keep spreading your channel as much as I can. God bless you and yours.
@Ozarkwild4 жыл бұрын
Awesome video! You guys are my kind of folks! Thank you for sharing!
@BeingRomans829ed23 күн бұрын
I have been making these without the ranch dressing mix, but in addition to the oil using garlic powder, onion powder, powdered cayenne pepper, and powdered cheddar cheese. And they are harrrrd to resist👍🏻
@avavincent9481Ай бұрын
When I came to this I said out loud "thanks to who ever what ever that led me to this", my 2 obsessions in the world are Southern Lit and Southern Cooking ❤ these 2 are precious!
@essebug1066Ай бұрын
You two are precious. God bless 💜
@jukthewise8776Ай бұрын
Had to click on this recipe for "Swamp Crackers." They look tasty! I'll need to leave off the red pepper flakes (Irish tastebuds cannot handle heat). New subscriber. Can't wait to see what else you have up your sleeve.
@ronaldgenendlis64232 жыл бұрын
Awesome what dear folks. So glad I came across this. Bless you all
@jessicakeegan86816 жыл бұрын
I am looking forward to your cookbook. I plan on buyinG a few as gifts. I absolutely love your cooking. Reminds me of some of the stuff my mom used to cook when I was a kid. Thank you for sharing.
@tymz-r-achanginАй бұрын
Amen. Its very comforting to hear people who arent afraid to share the Word of God. Thank you for the video and may God bless you
@patmorris2857 Жыл бұрын
Thank you now more than ever! LOVE those who BELIEVE what made OUR COUNTRY great from the BEGINNING! FAITH! 💕💕💕
@jasyn1973 күн бұрын
Lmaooo "water...." then the whispered "God bless" followed by the other "waaattter" lmao
@RAINMAN3092 ай бұрын
When you ask your wife to read a Bible verse. That's when I subscribe to your ch Channel😅😅. God bless you, sir.
@JesusIsKing301Ай бұрын
Same here. Hillbilly Kitchen also is another good one
@codecherry578 ай бұрын
Amen…And, thank you for your post and your witness! ❤️🙏🏾
@aledford19905 жыл бұрын
I have just found your channel. I love it! You make my heart smile!
@lisablackwelder70793 ай бұрын
Hi, glad to say I just subscribed to your channel and enjoyed your video too. I love your confidence in front of the camera and behind. I'm glad to see you sir and hear the both of you. Best Wishes from Dallas, Texas USA ❤
@SouthernWoman605 жыл бұрын
make these at Christmas.........highly addictive! I love Mr. Hoyt cooking, and Mrs.Suzy devotionals.
@Hotandcold102Ай бұрын
BEST EASY RECIPE, TASTES AWESOME...Thank you ❤
@arlenematurin9600Ай бұрын
interesting never heard of this BUT, I am going to try them. I love being different. Thank You for sharing. enjoy your retirement be happy
@patriciakoester15805 жыл бұрын
I ordered Hoyt’s Cookbook and a few other things love love it all !! This is the best Cookbook I own and I own a ton!! I will definitely be watching so please keep on cookin!! Patricia Indiana Girl
@Lisa_Isom2 ай бұрын
"Water...." 😳 Oh my goodness! Y'all are funny as the day is long! Thanks for the laugh ✝️💜 May our precious Lord bless your coming in and your going out. Hallelujah!
@chrisjamessfsdАй бұрын
...water.... (continues to close the video) ...and God Bless! ....water lol (at the very end)
@awalkthroughtorah6897Ай бұрын
They are too sweet. She’s probably going to be a lot more careful with these recipes!
@1BluesDrummer2 жыл бұрын
God Bless good ole country Christian folk!
@Desireme555 жыл бұрын
Omg who else wishes he was your grandpa! The overall are giving me feels... And yes no slapping of mamas allowed... Def going to try to make these... #screenshot ❤️❤️ congratulations on your cookbook. #devotional 🙏🏾🙏🏾 #water lol
@Christina-CA-808 Жыл бұрын
You' have a great and wholesome personality for youtube! Thanks for the great snack idea!
@LenaTurner8Ай бұрын
Ty for the recipe im sure gonna try it hugs and ty for the scripture ❤
@soniag25294 жыл бұрын
My English teacher in 8th grade made this for the class all the time, now that i am older and pregnant i am craving for the crackers so bad...Thank u for sharing, i will defently try it out😍
@daniellejones27195 жыл бұрын
I just love y’all! My husband knows your son and he told us about your channel. I enjoy and appreciate your Christian family values❤️ I’m from Mississippi and we say “make you wanna slap your mama” all the time lol
@petek1pml746Ай бұрын
I will be making these. Ty for sharing
@stebstebanesier62052 ай бұрын
This brings back memory's of the way my mom would take videos. Sometimes her timing would get off and she would think the camera was on when in fact it was off, so that meant that it was on when it was really off. We have hours of upside down, looking behind us vacation videos.❤❤❤
@nancyuren16885 жыл бұрын
I just found your page and I have to say I LOVE IT! Your cobalt blue caught my eye( I collect). You have the sweetest disposition & I truly enjoyed your scripture reading, you both are a blessing from God. I would love to own your cookbook, but cannot afford it. I am caregiver for my 37 yr. daughter w Epilepsy & my 73 yr. mentally challenged brother ( both live with me). Our budget is very tight .
@sandraAnn2123 ай бұрын
That's gonna make you wanna slap your momma! 😂😂😂
@Durwo0d2 ай бұрын
I watch all types of these types of videos and rarely try stuff but for some reason when I seen these I knew I had to try them. Ran to the store, got the fixins, and I have not stopped eating these things! Glad I found your channel and thanks for the tasty, cheap recipe. Take care!
@sharibasse61303 ай бұрын
I've made them with olive oil. Delicious!!!!
@user-gk2ut8mc5e2 ай бұрын
HalleluYAH!!! YAHUAH will do what He says he WILL DO!! Thanks for the soul food and recipe.
@ericaerica91292 ай бұрын
Seems like something I'd like to try. I was expecting the crackers to break down and get into crumbs but it doesn't look like they did. Thanks for sharing this recipe❤
@doritoworld8062Ай бұрын
I make this with oyster crackers. I add garlic powder. I also keep this snack in an air tight container. Very good.
@JacindaHАй бұрын
This is definitely my favorite new channel!! And I definitely need this cook book.❤
@chelc3187Ай бұрын
Yea I really enjoy southern comfort foods. Keep me coming
@mytopicsopinions28402 жыл бұрын
I find that it takes about 10 hours for them to fully settle, Great video I took my recipe a little bit but y’all gave me a good starting point God bless
@Eclipse_ComicsАй бұрын
I may use olive oil and a little more spice but I'm definitely gonna give this a try, looks like you may have put me onto something new! Bet this would be fantastic with some pickled jalapenos
@pdig29632 жыл бұрын
I made these and everybody loves them thank you for the recipe ❤
@Thebeautifulme1002 ай бұрын
I wouldn't want a soggy cracker. Id bake em. We do ours with olive oil, oregano, garlic powder, onion powder, paprika, Parmesan cheese powder & red pepper flakes. Let em sit 30 min after saturating them and bake at 300 for 25 min. Let cool and store in a air tight container:) sounds crazy but dip em in ranch or buffalo sauce. Its perfect for holiday get together or office party. ❤😊
@lisalee28852 ай бұрын
Here in California during the summer...we throw fruit in a big jar like that with ice and alcohol..wrap with towel and just keep passing around so it gets shaken good. Might have to do this too! 😂👍
@lorraineprice3858Ай бұрын
Thanks for sharing very very interesting God bless
@ShawnPlusOne4 жыл бұрын
I’m definitely making this thank you for sharing. 😋👏🏽
@blueghost293326 күн бұрын
Amen, beautiful scripture. ❤
@MainPrismАй бұрын
My stepdad made these all the time when I was a kid. He would use the Oyster Crackers and toss em into the oven for a few mins after lettin them sit for an hour or so. We just ate em' by he handful.
@JessicaVanderhoffАй бұрын
Gotta toast them!
@spockspock2 ай бұрын
I grew up in Hoytsville Utah. I’ll be happy to try your recipe.
@mjrootzАй бұрын
This is SO hick. but I love it. You got to love these two.. God bless you too... LOL I'll be back
@melbabygregory49794 жыл бұрын
I make these. little different process but same ingredients..except some added cayenne. mine are called Fire crackers.
@Jennifer-qx4xkАй бұрын
I make these all the time and you can substitute cheezit crackers and also add Parmesan cheese. Delicious ❤
@tomrainwater88245 жыл бұрын
Water,water, love it, y’all are a great enjoyment to watch.
@jackslagle2019Ай бұрын
God bless you guys I do not know how I ended up on this video but I have saved it and I am subscribed and I am most definitely sharing it with my mom hello from Alaska
@Mesewsatx13 ай бұрын
I add a tsp. of cayenne pepper to the oil mix - that makes them really spicy!
@TheJimicusАй бұрын
This is adorable
@wandapearson21703 жыл бұрын
Love your recipes. You remind me of my Daddy in overalls.
@timwilkins2094Ай бұрын
After shaking them that hard, I'm surprised that you couldn't add 4 more sleeves.
@TWTexasA1Ай бұрын
I’m gonna try this but I’ll be putting 1/4 of the crackers and mixture at a time that should definitely make the coating more even…👍🏼👍🏼
@angelinalozada189 Жыл бұрын
Thank You from Puerto Rico.
@mouse98842 ай бұрын
Works great with oyster crackers as well. Use salt, red pepper flakes, onion powder and garlic powder to taste. ❤
@jeremydehart746623 күн бұрын
Loved the video, especially when you brought up our precious Lord and Savior! Glory to God, Hallelujah!!✝️👈🏼🙌❤️🔥
@Youyou10021Ай бұрын
How long are they good for in jar
@LovePrettyNailsLady-Jay8018 күн бұрын
Hello from Ontario, Canada. 🇨🇦 Imma keep watchin as long as you keep making such wonderful recipes.
@user-jm8hk1ue1iАй бұрын
Love you guys don’t stop what your doing
@amandamorris25946 жыл бұрын
I'll have to try these. Love your videos
@mariecook7910Ай бұрын
🤣🤣🤣 The mere fact he closed the lid and she had to ask for one then he only gave her a half of one tells you they are good🤣🤣🤣 im not even gonna lie that had me dying laughing. These are that good on their on or paired especially with salads regular, chef, chicken, tuna or even paired with cracker bite dips. Their just good with anything honestly.
@bodhijennАй бұрын
Came here to share that if you use oyster crackers, you’ll have less broken ones and still tasty!