ছোটবেলার স্কুল টিফিনের মিষ্টি চিড়ের পোলাও ,যার স্বাদ কোনোদিন ভোলার নই | Bengali Style Chirer Polau

ছোটবেলার স্কুল টিফিনের মিষ্টি চিড়ের পোলাও,এর স্বাদ সত্যি কোনোদিন ভোলার নই |Misti Chirer Polau Recipe | Chirer Polau | Bengali Style Chirer Polau Recipe |
Ingredients
Chire/ flattened Rice 1 cup
Raisins & Peanut
White oil
Cumin seed
Chopped ginger
Chopped green chilli
Bay leaf
salt & sugar to taste
Ghee 1/2 tsp

[@chaitidutta2975]

সহজ আর সুস্বাদু চিড়ের পোলাউ ভালো লেগেছে dear 👍👌

[@aparnabaidya9786]

Sundor hoye6e

[@jeetdas3529]

Darun ❤ dibhai

[@rekharajbhar9804]

Khub..valo.👌

[@sonalimalakar6359]

Khub tasty and healthy recipe

[@chayanikamajumder5454]

Darun❤️❤️❤️❤️

[@rahatali9188]

Valo laglo

[@aanariAntabri]

A short description in the description help viewers for recapitulation! Summary: 1. Clean & quick wash flatten rice & set aside 2. Shallow Fry following in batches & keep aside ; - Raisins - Cashu Nuts - Pea Nuts - ½" Diced Potato with salt 3. Tamper Following in white oil & ghee combination : - Bay Leaves - Cumin Seeds - Grated Ginger (½TSF) - Termeric Powder (¼ TSF) 4. Add following in sequence: - washed flatten rice followed by Salt & Sugar to taste and to be absorbed. - Potato pieces - Nuts - raisins 5. Keep in standing position for 5 minutes after adding ghee (1TSF) before serving. N.B. Can sprinkle freshly grind Black Papper on Top, based on individual taste.

[@jannatijannat2195]

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