SWEET CORNETTI 🤩 Our grandmother's ancient recipe 😱 They are popular in Italy ..!

#cornetti #cornetto #ricettefatteincasa
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The ingredients
400ml Warm milk
200ml Sunflower oil
100g sugar
20gr Brewer's yeast
2 eggs 1 egg white
900 gr Flour
half a tablespoon salt
1 tsp baking powder for cakes
1 yolk and a little milk
sesame
200 ° 30 min
With these ingredients 2 trays of croissants come out
@Homemade recipes
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[@Primasvivamurderdrones]

Ciao impecable las hice espectacular..muy muy ricas..Felicitaciones..voy a volver a hacerlas.. Muhas gracias...Saludos desde Argentina!! Soy hija directa de Sicilianos!❤❤

[@Antonina04]

спасибо большое за рецепт , сегодня делаю уже во второй раз , это ооооочень вкусно , 👍👍👍🙏🙏🙏⚘⚘⚘

[@linashebli3106]

شكراً على الوصفة انتي رائعة ومبدعة 👍

[@mresquitin]

Gracias por la receta, y hermosa música

[@mujerreformada8853]

Qué delicioso!!! Dios mediante haré tu receta. Muchas gracias desde Argentina 💗💖💗

[@user-th2tg5gs7i]

حلوة جدا تسلم ايديك جربتها رائعة

[@cidaliacosta463]

Belas maos de mestre boa sorte e obrigada

[@mariapanzuto9614]

Semplici e gustosi, grazie e complimenti💖❤💖

[@ritaragusa6356]

Sai che tipo di farina si deve usare? X dolci normale o quella più forte? Quale W?

[@mariapanzuto9614]

@@ritaragusa6356 ciao io ho usato farina o normale

[@mariafaedda2342]

Bellissima ricetta la farò senz'altro brava come sempre ciao dalla Sardegna

[@user-cc1hf3qd5j]

Корнетти замечательные! Благодарю за Рецепт! Привет из Гомеля-Беларусь .Удачи и Благополучия вашему каналу.

[@furtherbeyond]

Thank you! Been looking for this recipe forever!

[@stellamarismarin4077]

Mmmm ricas y fáciles !!!!! Gracias por compartir tu receta !!!!! 😍

[@macarenaledesma3008]

Hola buenas tardes muy buena receta saludos desde argentina

[@irinafridrich5110]

Когда появляются ваши видео, ставлю лайк сразу, ещё не посмотрев! Чудесные рецепты, ! СПАСИБО! Привет из Германии!

[@lauracecilia549]

Me encanta esa receta. Se ve riquísimo. Gracias. 👏🙏

[@gladysmartinez2262]

Gracias muy buenas 👍

[@sararodriguez4258]

😋😋😋😋😂 muy buenas se ven !!!!

[@anunciaciongm8015]

Muauuu q ricos . Saludos desde Barcelona. ( España )

[@suzinakuhinja]

Odlicno prijatelji,veliki pozdrav 💜💜❣❣

[@leonedenton945]

Hello

[@andjaskurteska5217]

I Made IT IT is very good

[@user-op8vg7jb4m]

Спасибо за такой прекрасный рецепт 😍

[@carinabulox838]

Gracias lindísimas anoté la receta , amo todo lo q es panificación !!!

[@rinobertuzzi2125]

Capolavoro ......brava brava brava .❤👏

[@user-wd5uk3hx2w]

Большое спасибо за рецепт ,тесто просто чудесное.

[@nalva6295]

Hummmm muito bom com um ☕😘😘

[@ulrikemeyer8288]

Oh my God, they look soooo yummy! 😋 I'm gonna try out this recipe tomorrow! Thanks for sharing it with us! lovely greatings from Germany 😊

[@Primasvivamurderdrones]

Ciao , sei Brava ..los he hecho ya dos veces espectacular me salieron riquisimas..muchas gracias saludos desde Argentina.. Pero se algo dd Italiano ya q..mis padres eran Sicilianos..baccio.!

[@korneliapedretti3609]

Sieht so appetitlich aus. Und was für geschickte Hände! Molto Bene.

[@annacampione6585]

Bellissimi!! Bravissima...grazie per la ricetta 👏👏👏👍👍👍👍👍🥰

[@mariemarrazzo4492]

They look so good. Can you freeze the dough?

[@elenaureche9817]

Multe salutari din România și multe bucurii și împliniri alături de cei dragi!!! Mult succes!!!

[@rosangelaalvesbatista2179]

Maravilhoso 😍, parabéns 👏👏👏👏

[@aimeguthleben]

Bonsoir et merci pour cette si merveilleuse recette. Je suis heureux de la découvrir, elle a l'air si appétissante. Je t'envoie mon respect et mon amitié sincère. Bravo pour ce beau partage. Amicalement, Aimé

[@RicetteFatteInCasa]

Thank you 💕

[@user-fl2oe2cf1y]

Красиво Спасибо вам

[@iclala6247]

Güzel tarif için teşekkürler canım

[@aselabandara9309]

Thank you. Good luck. God bless you....!!!

[@user-te2is3uv1u]

Супер! 👍🌹

[@celiamendesaraujo7141]

Muito bom

[@juliab.8200]

Sehr gut 👍🌹🎀💛

[@franciscooliveira1085]

Com certeza vou fazer, obrigado pela receita São Paulo Brasil 😋

[@cleyndory]

Bravissima!! Ho tanta voglia di provare a farli....e di provarli. Pero il tempo di tre ore di riposo, oggi non potró. Ma ti faccio sapere. Grazie mille🌺🌹🌺

[@miriamsamudio3268]

Que delicia y facil como todas tus recetas...gracias🇦🇷

[@user-fx8gz6gp3c]

Привет из России!!! Ваша бабушка волшебница!!! Красиво и вкусно, спасибо 🙏💕за рецепт

[@mirelasatmarean907]

Salutări și felicitări din România !!!

[@olgastegura3484]

Спасибо за рецепт. Подписалась.

[@razanrecipes]

Nice recipe, thanks for sharing

[@nicoletagherghina204]

Bravissima 🥰🥰🥰

[@Leon-in7ov]

Hello there

[@Kidscornerwithhanzlah]

Fantastic job 👍 best of luck my friend, love from Pakistan

[@sandyvasquez4726]

so delicious!!! your recipes are so good!! cant wait to make some!! Thank you!!

[@leonedenton945]

Hello

[@erzsebethodi7576]

​@@leonedenton945

[@leonedenton945]

@@erzsebethodi7576 Where are you from?

[@seenamol1604]

Very nice

[@elic9411]

Que delicia.....vou fazer

[@adeleiuliano9610]

Sei bravissima

[@ing-marieholm9184]

Mjuka o goda. Fint bakade. Du gör allt så det ser så gott o trevligt ut. 💗👍😀☕️🇸🇪

[@elisabetac2575]

Nice and delicious 😋. Have a nice day🌺🍀

[@rosanagomes9490]

Ficaram lindos, o que pode substituir a levedura de cerveja ou pode fazer sem?

[@user-cd7su8lp1m]

Дуже пообається дякую

[@alcatelmaifon4521]

Благодарю!

[@Flavio5678]

Grazie mille

[@marysiazaj7895]

Są takie piękne i apetyczne. Chciałam zapytać czy naprawdę to jest mąka 00.? Taka jak do pizzy. Proszę podpowiedzieć. U nas używa się 450. A wasze ciasta na mące 00 są bardzo delikatne. Pozdrawiam. 🌹🙋‍♀️🐞

[@juanatoloza8040]

Dely. Dely. Los. Cuernitos !!!!!! Saludos. Buen día ...

[@elenastella8992]

Complimenti saranno buonissimi 🥰

[@morgovanfloarea2493]

Foarte frumoase și reușite sunt 👍😀

[@olgastegura3484]

Получились бесподобные! Рекомендую!!!

[@user-qf8ts6di1y]

Тесто после замеса,сколько на расстойку оставляли ,3 часа?Я так перевела?

[@pilarcolillesmondejar8856]

Me encantan 😃😊😊🤩😍😍

[@dusicajovanovic1854]

Draga Fato tvoji recepti su vrh uvekme obraduju veliki pozdrav od Dusice iz Srbije

[@piroskatorok9951]

Place Super

[@lynettestainwall3767]

Can you make it without egg?

[@ImagenTvGuatemala]

Saludos

[@JOJO-ge3dt]

Hello.. Is it okay to Use corn oil if I don't have sunflower oil....

[@estelafigueredodossantos652]

Muito deliciosos OS seus docinhos, vou fazer sim. Deus abençoe muito você. Parabéns

[@andjaskurteska5217]

Amazing i will make IT today

[@jglb7332]

Mukemmel elinize sağlık 🤗🌹

[@celiavieira130]

Olha esta de parabéns vou fazer aqui em casa muito obrigada 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🙏❤️

[@elianadeiana770]

Bellissimi questi cornetti, grazie per la ricetta, complimenti 😘

[@elenaureche9817]

Foarte apetisanta!!!

[@salimaoudjir7378]

Top chef

[@santinogamer1952]

muy buena receta 👍 una pregunta se usa harina pastelera o panadera

[@allab3115]

Выпечка perfetta!

[@foodmania-786]

Ottimo

[@RicetteFatteInCasa]

Grazie 💕

[@marthamarkaki3943]

Σας ευχαριστούμε πολύ!!καλό ξημέρωμα

[@blagageorgieva1058]

Odlicno rabotite ,prevod na Makedonski da ima ,dobro ke bidi

[@vlogbywafa3790]

Très délicieuse 🤤❤️❤️

[@SchlawinerMurphy]

Ich liebe diese Teilchen, ob so oder gefüllt. Die Hälfte ist meistens schon lauwarm weg!💕 N.S.: 100 g geschmolzene Butter fehlt im Rezept

[@user-rz9hb4tx7g]

А зачем здесь топленое масло, если там вполне достаточно ростительного?

[@swafiyaswaleh1539]

Looks deliciuos

[@RicetteFatteInCasa]

Thank you ❤️

[@judithmahler3250]

Köszönöm 🙏

[@badaujaneta6315]

Multumesc frumos pt reteta 😙

[@marianailie5521]

Minunati. 🤗🤗

[@user-ss5ts6mr9f]

Спасибо, а не ошиблись с солью, вроде многовато.

[@magdalenastojanovic2557]

Super kiflice,pozdrav iz Beograda

[@user-oq3jd6xm8j]

Τέλεια!!!!!!

[@mirianbofffeijo7493]

Parabéns!!❤vou fazer.o fermento é de pão ?? Ou o fermento de bolo??

[@mirianbofffeijo7493]

Viamão Rs

[@beatrizvillanueva9869]

Me encantó la receta quiero hacerla pero solo tengo levadura instantanea, cuanta le puedo poner

[@user-ri7sl6vg4m]

👍😍

[@carmelaprestigiovanni5115]

Bravissima .possol mettere li zucchero a granella invece del sesamo?

[@user-jo1mn3pi5h]

Опасибо вам🌹🌹👍👍

[@annaraia1828]

Bravissima. Sono morbidissimi. E poi fatti in casa saranno sicuramente più buoni

[@aishealtrhonu5563]

😋😋😋

[@carmelaprestigiovanni5115]

Si possono surgelato credi dopo l,ultima lievitazione?

[@mariafloris2360]

Hum 😋 ça donne envie en plus facile à faire merci 👌👌👌👌

[@Anita-tm1co]

We are making them all the time. I am Macedonian, and since I was little my mum introduced me with her receipt, she got it from her mum... we are calling them kiflicki, and there are thousands of variations, but the base is the same. Macedonians can't imagine party or celebrations, good things bad things, everything goes with kiflicki. Thank you for sharing.

[@ntinap9840]

you are from Skopje!!

[@Anita-tm1co]

@@ntinap9840 Skopje is the capital city of Macedonia!!!

[@ntinap9840]

@@Anita-tm1co Macedonia is Greece!!

[@Anita-tm1co]

@@ntinap9840 Ntina Macedonia is Macedonia, country in Europe, recognised by United nations, 2.5 milion people citizens, doube or more all around the world. Grab the books and start reading

[@Anita-tm1co]

and stop yelling, am not deaf or intimidated or afraid, especially not from you and your little knowledge of geography