SWEET & SOUR GREEN MANGO CHUTNEY (Can Be Stored For 1 Year) | GUR AAM RECIPE

[@joannedickens2238]

I will be making this for our BUMBI Christmas. We are staying at a Manor House in the English countryside, it’s my dads 70th and my sons 23rd. Asked my sim what dinner he’d like on his bday 30th December, and he said a Bumbi curry, there’s 28 of us so wish me luck. I’m going to be prepping and cooking for at least a week before. 🙌🙌🙌🙏🏼🙏🏼🙏🏼

[@CurriesWithBumbi]

You made my day!! You do not know how happy your comment has made me. A Very Happy Birthday to your dad and son. Enjoy !!

[@veeragowadia967]

I m ur new subscriber; ur voice is absolutely soothing and wstching ur channel gives me a break in my depression.blessings.🙏💐🙏

[@CurriesWithBumbi]

Welcome 🙏🏾, I am glad you are here. Thanks for leaving a comment. Take care ♥️

[@ashadayana655]

Totally agree, such absolute calming tone of speech. Thank you so much for this fantastic recipe.

[@elaghosh1617]

Lovely gur aam .recipe

[@stumpymacgabhann]

Your simple and straightforward instructions are excellent, thank you. It gives me the confidence to experiment.

[@CurriesWithBumbi]

I am glad you find my videos useful

[@fgraziani]

I recently came across your channel. I find your recipes very much approachable and your instruction kind and soothing. Thank you.

[@CurriesWithBumbi]

Thanks

[@amitchaudhuri8142]

Gur-aam is a lovely side dish. One can have it with khichri as well to add that tangy blend

[@emilychambers5031]

This chutney looks amazing Bumbi 🤤I love big chunks of mango. So much better than store bought. I have found pieces of mango stone in some of the store bought which is quite annoying and a potential choking hazard. I find it depends on the brand. So much better homemade. Thank you for this wonderful recipe ❤xxx

[@CurriesWithBumbi]

Though the stone is removed a little fibrous sheath still remains in the centre. You have to discard that while eating. Thanks for watching Emily

[@MaryinWilm]

I will be heading to the shops today to look for green mangos! I can’t imagine this will last a year as it looks too delicious ❤ and what perfect timing for this video as canning season is already on us 💕💕💕

[@CurriesWithBumbi]

Thanks Mary ♥️

[@shalimar1792]

Yummy these jaggery from kolkatta, they are the best...the smell is so gorgeous...thanks for this recipe..

[@ritualchaos7182]

Looks tasty. I know there's quite a few chutney recipes on YT, but I'd like to see your take on chutneys etc 😁

[@LouisaLaroche]

From the US, un-ripped mangos are not popular here though I'm going to search some Indian stores for it. Agree with everyone your voice is so calming, thank you for sharing all these delicious recipes.

[@CurriesWithBumbi]

You will get it at Asian grocery stores as well. Even I live in USA

[@pushpanjalibanerjee6112]

Got to get hold of green mangoes before they ripen! This is too good to be missed.

[@CurriesWithBumbi]

Bhishon tasty

[@pushpanjalibanerjee6112]

@@CurriesWithBumbi can I use patali instead of jaggery?

[@CurriesWithBumbi]

Jekono gur use korte paarish

[@pushpanjalibanerjee6112]

@@CurriesWithBumbi thanks, will try 😊

[@veenakhetawat4549]

Lovely recipe Bumbi. It is similar to a Rajasthani recipe that I can make called. launji, the only difference is that we make it with sugar. This is as good as a sweet mango pickle ( Gur Kairi) of Gujarat. Thanks for sharing . Have a great weekend my friend 🌸

[@CurriesWithBumbi]

Yes this is very similar to launji. Veena please do sometimes use this bhaja masala in your sweet chutneys. It is so flavorful.

[@pushpaahuja4732]

How much mango to use

[@popopopsproductions]

Only yesterday I made mango chutney. Instead of jaggery, I used amchamasala, spicy as usual.

[@kitchenstories2660]

Wow super yummy mango chutney 👍 👌 👌 🌹 well prepared 👌 👍❤️❤️❤️❤️

[@noelinejohnson7410]

Thank you so very much 🙏🌹🥰

[@CookWithHoneey]

Big Like 👍👍 Yummy and delicious 👌 Well Presented n Explained Thanks fr sharing with us 👍

[@colinmills3175]

NAMASKAR 🙏🏽Bumbi Bo 🐾🐾🐾 Mrs Colin say she would like me this beautiful sweet treat!!! Together with 🥭 Lassi 😂 Lots ❤ Colin 🏴󠁧󠁢󠁥󠁮󠁧󠁿🇮🇳🙏🏽

[@CurriesWithBumbi]

Please do make it for her

[@dharshanidharmadasa5481]

Just what we wanted. Tks bambi

[@jeanmaryquadraculbert.3242]

Excellent Cook & Teacher - I enjoy your way of teaching with tips and precision - Thank you very much! I try out most of your delicious recipes…🙏

[@CurriesWithBumbi]

Thanks for all your support 🙏🏾

[@jeanmaryquadraculbert.3242]

@@CurriesWithBumbi You are most welcome Chef!🥰

[@COOKINGBIRD]

Wow my friend food video was amazing! It made me hungry just watching it

[@BoggWeasel]

Wonderful and many thanks. I bought mangos yesterday; they aren't as small as the ones you used but are still green, I hope that's OK? I also have jaggary and all the spices. I'll probably keep a little ready for using right away just to give it a taste as I don't think I could wait a whole year wondering if I should try it. 😁🙏

[@golmaalrecipesNLP]

Delicious Recipe 😍, thanks for sharing.!

[@shalinigulati9592]

This recipe is just what I was looking for, and loved your presentation , especially the Bengali touch , as I was born and brought up there ! Plan to make it asap - thank you so much ,and yes ,am surely going to check out more of your recipes ❤

[@CurriesWithBumbi]

Welcome 🙏🏾, I am glad you are here

[@shalinigulati9592]

@@CurriesWithBumbi❤

[@shalinigulati9592]

Have already made this twice ( to last me for long ! ) and looks n tastes divine - bless you Bumbi 🤗

[@CurriesWithBumbi]

@shalinigulati9592 thanks 🙏🏾

[@faridabux6528]

yummy cant wait for mango season to make it😅 we are approaching winter here in south africa so ...its gonna be a long wait 😢. love it ..will definitely try thanks again dear Bhumbi ❤❤❤

[@BEBO65023]

Very delicious

[@guillaumesandmayer7053]

All hail Dosa and this Mango chutney with tea in tow 🙂

[@jayatibatabyal9148]

Yummy!

[@ivanhoffman6624]

Love cooking your food it's delicious and easy. Unfortunately my wife is allergic to onions, is there an alternative to onions so my wife can also enjoy your food!!

[@CurriesWithBumbi]

Thanks for trying my recipes. Just leave out the onions in my recipes, it will still turn out to be tasty.

[@sitavenkatesan8470]

Can I use half ripe mangoes so that I don't hv to use too much of jaggery. Thank you. From Malaysia.

[@CurriesWithBumbi]

No ripe mangoes won’t be good

[@colinmills3175]

Namaste 🙏🏽 Bumbi and Bo 🐾 Friend Raj asks if I want some bottle gourds as Tej has recipe she making tomorrow. Any advice or recipes please 🙏🏽🙏🏽 ❤Colin 🙏🏽🙏🏽🙏🙏🇮🇳🏴󠁧󠁢󠁥󠁮󠁧󠁿

[@CurriesWithBumbi]

LAUKI MOONG DAL RECIPE | BOTTLE GOURD WITH YELLOW LENTILS kzbin.info/www/bejne/ppqXZKyPbKtmnLc

[@colinmills3175]

@@CurriesWithBumbi 🙏🏽 for the link gorgeous 👍👍

[@SeoJun-Sara97]

Hi Bumbi, what do you normally eat this with? Can it be eaten on its own?

[@CurriesWithBumbi]

You can eat it as a side with your main meal or it tastes as is on its own. I sometimes just mix with my rice and have it but that’s just me 😀

[@annageorge8415]

It tastes good with chapatis and stuffed paratas.

[@BoggWeasel]

Hi Bumbi. question if I may. The mangos I bought were green on the outside and very firm but on the inside, the flesh was yellow, and I couldn't cut through the stone. Can I still use these mangos or start looking for less ripe ones? (Also. they are quite large, not small like the ones you're using.)

[@CurriesWithBumbi]

Mangoes whose stones have become hard cannot be used. It should be green inside and preferably smaller ones.

[@BoggWeasel]

@@CurriesWithBumbi Oh dear, well the hunt for green mangos will continue unless it's too late in the season already, meantime, it's mango, banana and pineapple smoothies for everyone 😁. Thank you very much for the advice on pre-made Idly batter. Today I stopped but my local Indian grocer, and there it was in the refrigerated section just like you said, also managed to score the last Idly cooker in the store along with a few other bits and bobs, so it's going to be a new breakfast experiment for everyone. 👍👍👍👍👍🙏

[@CurriesWithBumbi]

Idlis are extremely healthy. Please do try them out. You can ask your local Indian grocer about green mangoes. Tell them you need unripe green mangoes for making pickles. I am sure they will guide you.

[@mariapinto9886]

V nice but since im diabetic wont make it i think its date jaggery as my sisters maid is frm kolkotta she had bot it

[@CurriesWithBumbi]

Oh, sorry about that

[@twinklinjohn700]

What should we have for this, to eat, chappathi r idli r dosa?

[@CurriesWithBumbi]

You can have it as a side with your main meal alongside rice/roti

[@soubhagyaghosh2384]

Can you please make cumin chicken curry

[@CurriesWithBumbi]

Noted it down 👍🏽

[@BrandonMeeker-qw2of]

Question: what dishes do I serve with this chutney?

[@CurriesWithBumbi]

It is served at the end of a meal or you can have it as a side dish with your main meal

[@BrandonMeeker-qw2of]

@@CurriesWithBumbi Yah!!! I know exactly what to serve it with!!! Thank you so much🥰

[@cr.d.9258]

Can sugar be used instead?

[@CurriesWithBumbi]

Yes you can

[@Larry-qf7lw]

What is panchen poram

[@CurriesWithBumbi]

kzbin.info/www/bejne/m6Swq4Wwad-Jnck

[@Larry-qf7lw]

How many mangoes

[@CurriesWithBumbi]

Ingredient proportions are given in description box below the video. Please click on “more” to go to description box.