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Today we're eating KOREAN STEAMED BUNS! From ones stuffed with red bean to chocolate to cream custard, we're hunting them down. On our drive to the east coast of South Korea, we stopped by Ahnheung Steamed Bun Village, which in Korean is 안흥찐빵 마을 (Ahnheung Jjippang Maeul). It was a quiet town with friendly locals. We had the opportunity to eat freshly salted napa cabbage cabbage as well! Back to the buns, how do they compare? Watch the video to find out which one wins the flavor test :)
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