തേങ്ങ അരച്ച മാന്തൾ കറി /SOLE FISH CURRY/KERALA FISH CURRY/MANDAL CURRY

1.Sole fish (mandal)=1/4 kg
2.Coconut oil=
3.Fenugreek=1/2 tsp
4.Onion=1
5.Chopped ginger=1 tbsp
6.Tomato=2
7.Green chilli=1
8.Curry leaves
9.Salt=as needed
10.Water=2 1/2 or 3 cup
11.Coriander powder=1 tbsp
12.Redchilli powder=1 1/2 tsp
13.Termeric powder=1/2 tsp
14.Tamarind water(gooseberry size)=1/2 cup
15.Greated coconut=1/2cup
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