Рет қаралды 310
材料 (六-八人份量)
西芹3-4條
紅蘿蔔 1條
蘋果 4 個
西紅柿 兩個
洋蔥 1 個
無花果 兩粒
清水 6杯
辣豆瓣醬 兩湯匙
豆瓣醬 3湯匙
素沙茶醬 兩茶匙
牛肉 (金錢𦟌和牛筋腩)3磅
關廟手工麵 ,姜,蒜,小棠菜,酸菜 適量
Ingredients ( 6 -8 servings):
Celery 3-4 stalks
Carrot 1
Apple 4
Tomato 2
Onion 1
Fig 2
Water 3 cups
Chilli soybean sauce 2 Tbsp
Soybean sauce 3 Tbsp
Vegetarian barbecue sauce 2 Tsp
Beef (shank and flank) 3 pounds
Kuan Miao sliced noodle, vegetable, ginger, garlic, pickle of preferred amount